| 1. Satay |
$5.75 |
choice of chicken or beef marinated in thai curry & coconut-milk. served w/peanut sauce & cucumber salad |
| 2. Vietnamese Spring Rolls |
$3.95 |
fresh vegetable, shrimp and rice noodle, rolled on rice paper |
| 3. Spring Rolls |
$3.75 |
stuffed spring roll, a combination of chinese sausage, tofu and vegetable with gravy |
| 4. Egg Rolls |
$2.75 |
deep fried egg roll. served with sweet & sour sauce |
| 5. Prawn Rolls |
$5.95 |
deep fried shrimp wrapped with spring rolls. served with sweet and sour sauce |
| 6. Fried Crab Wonton / Cheese |
$3.95 |
deep fried crab meat and cream cheese wrapped with wonton skin. served with sweet and sour sauce |
| 7. Shrimp Or Chicken Tempura |
|
deep fried in tempura batter, on a bed of slices cucumber with sweet and sour sauce |
| 7. Shrimp Or Chicken Tempura |
$5.95 |
shrimp |
| 7. Shrimp Or Chicken Tempura |
$5.25 |
chicken |
| 8. Pot Stickers |
$3.95 |
beef dumpling with vegetable |
| 9. Small Egg Rolls |
$2.25 |
deep fried, small egg rolls stuffed with shrimp, pork and chop mixed vegetable, served w/sweet & sour sauce |
| 10. Shu-Mai |
$5.75 |
steamed shu-mai with our home made sauce |
| 11. Tod Mun Shrimp |
$5.75 |
spicy fried ground shrimp patties |
| 12. Crab Meat Roll |
$3.95 |
crab meat, rice noodle and fresh vegetable rolled on rice paper |
| 13. Vietnamese Pancake |
$6.95 |
crepe made up of shrimp, bbq pork, bean sprouts and onion, served with fresh salad and fish sauce |
| 14. Roasted Pork |
$6.25 |
roasted pork in bbq sauce |
| 15. Egg Foo Young |
$4.50 |
with rice. choice of chicken, beef or pork deep fried egg foo young |
| 16. Vietnamese Grilled Beef Noodle |
$5.25 |
steam rice noodles with grilled beef and egg roll served over bean sprouts, mints and special sweet sauce |
| 17. Pad Thai |
$5.75 |
thai style tasty stir fried noodles with chicken, bean sprouts, egg and ground peanut on top |
| 18. Pad Siew |
$5.75 |
choice of beef, chicken or pork fried noodle and egg, with chinese broccoli |
| 19. Lad Nar |
$5.75 |
choice of beef, chicken or pork fried noodle and chinese broccoli and gravy |
| 20. Pad Keemau Kai |
$5.75 |
sauteed noodles, chicken, basil, bean sprouts, baby corn, tomatoes and fried egg |
| 21. Woon Sen Pad Thai |
$5.75 |
clear noodles sauteed with peapod, straw mushroom, celery, onion, and carrots. choice of chicken, tofu or bbq pork |
| 22. Filipino Pancit Noodle |
$5.75 |
choice of chicken, tofu or bbq pork. sauteed meat with rice noodle and vegetables served with a touch of lemon and soy sauce |
| 23. Chow-Mein Noodle |
$5.75 |
sauteed thin cantonese noodles with mix vegetables and choice of chicken, beef, or b.b.q. pork |
| 24. Lo-Mein Noodle |
$5.75 |
sauteed egg noodles with vegetables, egg and choice of chicken, beef, or b.b.q. pork |
| 25. Kao Pad Thai |
$5.75 |
choice of beef, chicken, or pork fried rice. thai's style. (tomato, egg, white and green onions) |
| 25. Kao Pad Thai |
$6.75 |
shrimp |
| 26. Kao Pad Saparos |
$5.75 |
fried rice with combination of chinese sausage, b.b.q. pork, pineapple, egg and vegetables. |
| 27. Kao Pad Kanar |
$5.75 |
choice of beef, chicken, or pork with chinese broccoli fried rice (thai's style) |
| 28. Chinese Fried Rice |
$5.75 |
choice of chicken, beef, or pork fried rice with white onions, bean sprouts with soy sauce topped with green onion |
| 28. Chinese Fried Rice |
$6.75 |
shrimp |
| 29. Pad Ped Neur Rad Kao |
$5.75 |
spicy sliced beef sauteed w/bell pepper & onion over steamed rice |
| 30. Pad Kra Prow Kai |
$5.25 |
ground chicken sauteed with bell pepper and basil served over steamed rice |
| 31. Vietnamese Com Tom Suon |
$6.50 |
grilled pork chop and salted shrimps served over steamed rice and special sweet sauce |
| 32. Vietnamese Com Ga |
$6.50 |
grilled chicken served over steamed rice & special sweet sauce |
| 33. Vietnamese Com Suon |
$6.50 |
grilled pork chop served over steamed rice and special sweet sauce |
| 34. Nuar Yang Nam Tok |
$5.75 |
spicy or mild. sliced beef with onion, roasted rice |
| 35. Larb Nuar Or Larb Kai |
$5.75 - $5.25 |
ground beef or ground chicken with ground roasted rice and onion |
| 36. Stick Cucumber |
$2.00 |
cucumber mixed with vinegar, fish sauce, slice pepper, carrot, ginger and red onion |
| 37. Squid Salad |
$6.50 |
squid with onion and chinese parsley |
| 38. Yum Woon Sen |
$4.75 |
clear noodles with ground pork, shrimps, and chilli oil |
| 39. Somtum |
$4.75 |
spicy green salad. green papaya, string beans, tomato, carrot, and ground dried shrimp on top |
| 40. Pra Koong |
$7.75 |
jumbo shrimp w/onion, lemon grass & chinese parsley |
| 41. Chicken Or Beef Yum |
$4.75 |
typical thai yum with your choice of meat & shredded carrot, cabbage, cucumber mixed w/lemon juices, sweet sauce, slice pepper, onion and crushed peanut |
| 42. Beef Noodle Soup |
$3.25 - $5.75 |
rice noodles, beef, bean sprouts, green onion and chinese parsley |
| 43. Tom Yum Koong |
$6.75 - $3.75 |
shrimp w/mushrooms & tomato in spicy & sour soup |
| 44. Tom Yum Kai |
$5.75 - $3.25 |
chicken w/mushrooms & tomato in spicy & sour soup |
| 45. Tom Yum Pong Pang |
$7.25 - $4.25 |
seafood combination in spicy soup |
| 46. Kai Tom Kahr |
$5.75 - $3.25 |
chicken, galanga & head cabbage in coconut milk soup |
| 47. Yen Ta Fo |
$5.75 - $3.25 |
noodle soup. combination of shrimp, squid & tofu in mild soup |
| 48. Won Ton Soup |
$4.75 - $2.75 |
dumplings (pork & shrimp filling) soup. topped with b.b.q. pork |
| 49. Udon |
$4.75 - $3.25 |
round rice noodles soup with bean sprout and choice of chicken, beef, or b.b.q pork |
| 50. Egg Drop Soup |
$4.75 - $2.75 |
|
| 51. Keau Warn Neyr |
|
spicy. green curry w/beef, & eggplant in coconut milk soup |
| 52. Kang Dang Kai |
|
mild, spicy. red curry with beef of chicken and bamboo shoot in coconut milk soup |
| 53. Kan Karee |
|
mild. yellow curry with beef or chicken and potato in coconut milk soup. |
| 54. Kai Cashew |
$6.50 |
cashew chicken. boneless chicken breast sauteed with cashew nuts vegetables |
| 55. Kai Karthiem |
$6.50 |
garlic chicken. boneless chicken breast sauteed w/garlic and peppers |
| 56. Chicken With Pea Pods |
$6.50 |
sauteed chicken, garlic, pea pods in our sauce |
| 57. Chicken Subgum |
$6.50 |
sauteed chicken w/bamboo shoots, mushroom, pea pods, celery & carrots in thick gravy |
| 58. Chicken Chop Suey |
$6.50 |
sauteed chicken with assorted vegetables |
| 59. Pad Nam Prig Pao |
$6.50 |
hot & spicy. choice of beef, pork or chicken sauteed with mixed green onion, bamboo and cabbage |
| 60. Kai Pad Khing |
$6.50 |
mild. ginger chicken. chicken sauteed with ginger, mushrooms, onion and chili pepper |
| 61. Kai Pad Ka Prow |
$6.50 |
basil chicken. grounded chicken breast sauteed w/basil & hot chili sauce |
| 62. Sweet And Sour Pork |
$5.95 |
deep fried pork pieces with vegetables and sweet and sour sauce |
| 63. Pepper Steak |
$6.50 |
sauteed beef with bell pepper, onion |
| 64. Neur Nam Mun Hot |
$6.50 |
oyster beef. sauteed sliced beef and mushrooms in oyster sauce |
| 65. Neur Pad Ped |
$6.50 |
basil beef. sauteed beef with basil, onion and chili pepper |
| 66. Neur Karnar |
$6.50 |
chinese broccoli beef. sliced beef sauteed w/chinese broccoli & oyster sauce |
| 67. Beef With Broccoli |
$6.50 |
sliced beef sauteed with broccoli & fresh ginger in oyster sauce |
| 68. Khai Yad Sai |
$6.50 |
omelette stuffed with ground pork, carrots, onion and pea pods. |
| 69. Vegetable Delight |
$6.50 |
sauteed mixed garden vegetables sauteed with choice of chicken, beef or tofu |
| 70. Panang |
$7.95 |
beef, pork, or chicken. sauteed meat simmered with panang curry paste topped with coconut milk and basil and lemon leaves |
| 71. Pla Rad Prig |
$15.95 |
deep fried fresh red snapper topped with spicy gravy |
| 72. Pla Preow Warn |
$15.95 |
sweet and sour deep fried fresh red snapper w/onion, green onion, green pepper, tomato & pineapple |
| 73. Koong Pad Ped Normal |
$7.50 |
sauteed shrimps with mushrooms & bamboo shoots in spicy sauce |
| 74. Koong Kathiem Pick Thai |
$8.25 |
sauteed jumbo shrimp with garlic and bell pepper |
| 75. Koong Curry |
$12.95 |
sauteed jumbo shrimp with spicy yellow curry and green onions |
| 76. Sizzling Seafood Platter |
$10.25 |
sauteed shrimp, crab, squid, with mixed vegetables served on sizzling platter |
| 77. Catfish In Clay Pot |
$7.95 |
catfish simmered with special sauce cooked in clay pot |
| 1V. Popea Sod |
$3.50 |
fresh spring roll, stuffed with a combination of vegetables and tofu with gravy |
| 2V. Mee Krob |
$4.25 |
sweet crispy rice noodles served with fresh bean sprouts |
| 3V. To Fu Tod |
$3.75 |
deep fried tofu served with sweet and sour sauce |
| 4V. Somtum |
$3.95 |
green papaya, carrots & tomato topped w/ground peanuts |
| 5V. Lard Pag |
$4.25 |
tofu bamboo shoots and straw mushroom with ground roasted rice |
| 6V. Kang Som |
$2.75 - $4.75 |
tofu and assorted vegetables in spicy soup |
| 7V. Tom Yum |
$2.75 - $4.75 |
tofu tomato, baby corn and straw mushrooms in spicy soup |
| 8V. Tom Khar |
$3.25 - $5.25 |
tofu, cabbage and bamboo shoots in galanga in coconut milk soup |
| 9V. Kang Woonsen |
$2.75 - $4.75 |
clear noodle with egg, mushroom and onion in mild soup |
| 10V. Yellow Curry |
|
tofu, potato and straw mushrooms in thai mild yellow curry coconut milk soup |
| 11V. Green Curry |
|
tofu and eggplant with straw mushrooms in thai spicy green curry coconut milk soup |
| 12V. Red Curry |
|
tofu, bamboo shoots, straw mushrooms in thai spicy red curry coconut milk soup |
| 13V. Pad Kanar |
|
sauteed broccoli, mushrooms, tofu in oyster sauce |
| 14V. Pad Ped Normali |
|
mild or hot bamboo shoots and tofu with mushroom |
| 15V. Pag Ruammit |
|
lightly fried combination of head cabbage, carrots, broccoli straw and mushrooms |
| 16V. Pad Nam Prig Pao |
|
lightly fried cabbage, bamboo shoots and mushrooms with that spicy sauce |
| 17v. Pad Preow Warn |
|
sweet and sour assorted fried vegetables and tofu |
| 18V. Khai Yad Sai |
|
stuffed omelette with red onion, tomato, baby corn, green onion, straw mushrooms and green beans |
| 19v. Pad Eggplant |
|
sauteed eggplant, basil with chili & black bean sauce |
| 20V. Pad Thai |
|
thai style tasty sauteed noodles with bean sprouts, egg and ground peanut on top |
| 21V. Pad Siew |
|
sauteed noodles with chinese broccoli, tofu straw mushrooms and egg |
| 22V. Lad Nar |
|
sauteed noodles & chinese broccoli w/gravy on top |
| 23V. Pad Keemau |
|
sauteed noodles with straw mushrooms, white onion, tomato and basil with egg |
| 24V. Kao Pad Kanar |
|
tofu and chinese broccoli fried rice with egg |
| 25V. Kao Pad Thai |
|
thai's fried rice with tomato, tofu, white onion & egg |
| 26V. Tofu Fried Rice |
|
fried rice with tofu, white onion, straw mushroom, green peas, bean sprouts, and egg |
| Thai Custard |
|
|
| Steamed Banana In Coconut Milk |
|
|
| Thai Green On Red Syrup |
$2.00 |
with cream |
| Thai Ice Coffee, Tea |
$2.00 |
with cream |
| Coke, 7-Up, Diet Coke |
$0.75 |
|
| Root Beer, Orange |
$0.75 |
|
| Lipton Or Jasmine Tea |
$0.85 |
|
| Hot Coffee |
$0.85 |
|
| Jack Fruit |
|
|
| Guanabana |
|
|
| Avocado |
|
|
| Steamed Rice |
$0.85 - $1.25 |
|
| Shrimp |
$2.50 |
|
| Chicken, Beef Or Pork |
$2.00 |
|
| One Egg Roll |
|
|
| Cup Of Soup |
|
|
| Main Entree And One Soft Drink |
|
|
