| Eggplant Caponata |
$6.95 |
|
| Roasted Beet Salad |
$7.95 |
|
| Grilled Portobello Mushroom |
$7.95 |
|
| Pasta E' Fagioli |
$8.95 |
|
| Mushroom Risotto |
$12.95 |
|
| Seafood Risotto |
$18.95 |
|
| Lobster Ravioli |
$17.95 |
|
| Orecchiette |
$19.95 |
with broccoli rabe and sausage |
| Pork Or Beef Braciola |
$17.95 |
with rigatoni |
| Shrimp Fra Dia Volo |
$24.95 |
|
| Osso Bucco |
$28.95 |
with risotto |
| Veal Chop Barolo |
$32.95 |
|
| Linguine Oil & Garlic |
$12.95 |
browned garlic in olive oil just like grandma used to make |
| Linguine Oil & Garlic |
$2.00 |
anchovies |
| Penne A La Vodka |
$14.95 |
penne rigate in a light tomato and cream sauce. |
| Eggplant Parmigiana |
$16.95 |
eggplant slices with tomato sauce and mozzarella cheese with a side of linguine |
| Fettuccine Alfredo |
$17.95 |
fettuccine pasta in a cream and cheese sauce. |
| Fettucine Filetto Di Pollo |
$16.95 |
fettucine with prosciutto |
| Cheese Ravioli |
$14.95 |
home made cheese raviolis stuffed with ricotta and spices in a light tomato sauce. |
| Capellini Primavera |
$14.95 |
angle hair pasta with garden vegetables in a light cream sauce. |
| Tortellini Fungi |
$16.95 |
tortellini in a wine and mushroom cream sauce |
| Baked Ziti |
$14.95 |
baked with, ricotta and mozzarella cheese. |
| Gnocchi |
$14.95 |
homemade italian potato dumplings in tomato sauce. |
| Lasagna |
$18.95 |
homemade lasagna stuffed with chop meat mozzarella and ricotta. |
| Linguine And Clam Sauce |
$19.95 |
whole little neck, clams sauteed with garlic and olive oil over a bed of linguine, red or white. |
| Fettuccine Carbonara |
$18.95 |
fettuccine in a cream sauce with pecorino romano cheese, peas and italian bacon. |
| Spaghetti Pesto |
$15.95 |
spaghetti in our homemade basil pesto |
| Linguine & Meatballs |
$16.95 |
home made meatball just like mamma made over linguine. |
| Sea Food Marechiaro |
$24.95 |
clams, mussels, shrimp, and calamari over a bed of linguine. |
| Lobster Fra Dia Volo |
$36.95 |
one half of a maine lobster with clams and mussels smothered in marinara sauce over a bed of linguine. |
| Burger |
$6.95 |
all beef 8 oz burger served with french tomato & onion. |
| Burger |
$0.95 |
with cheese. |
| Sage & Peppers |
$16.95 |
italian sausage sauteed with peppers onions. |
| Broiled Pork Chop |
$19.95 |
two center cut pork chops broiled. |
| Broiled Pork Chop |
$2.95 |
pizzaiola |
| Broiled Pork Chop |
$2.95 |
vinegar peppers |
| New York Shell Steak |
$26.95 |
a 16 oz prime shell steak broiled to your specifications. |
| New York Shell Steak |
$2.95 |
pizzaiola |
| Surf And Turf |
$36.95 |
8 oz shell steak and an 8 oz lobster tail. the best of land and sea. |
| Shrimp Scampi |
$21.95 |
whole fresh shrimp sauteed with butter lemon and white wine over linguine. |
| Fried Clams |
$16.95 |
whole clams lightly dusted with cracker meat and fried served with french fries. |
| Scallops |
$21.95 |
fresh atlantic deep sea scallops broiled or fried served with vegetables and french fries. |
| Fried Fisherman's Platter |
$34.95 |
shrimp, calamari, fried clams, filet, scallops, and french fries. perfect for two |
| Fish & Chips |
$18.95 |
a classic, lightly dusted with cracker meal and deep fried, comes with french fries. |
| 1 1/2 Lb Fresh Lobster |
$32.95 |
steam or broiled served with drawn butter, vegetables and french fries. |
| Lobster Tail |
$29.95 |
an 8 oz cold water lobster tail steamed or broiled. served with vegetables and french fries. |
| Filet Of Sole |
$21.95 |
sauteed with lemon and butter |
| Tilapia Oreganata |
$18.95 |
fresh tilapia broiled with garlic, breadcrumb and lemon. |
| Broiled Salmon |
$21.95 |
fresh atlantic salmon broiled with herb butter, garlic and lemon. |
| Pollo Sorrentino |
$19.95 |
chicken breast with prosciutto, eggplant mozzarella. |
| Pollo Parmigiana |
$18.95 |
breaded chicken cutlet topped with tomato sauce and mozzarella cheese. |
| Pollo Castelli |
$18.95 |
chicken breast, artichoke hearts mushrooms and sun dried tomatoes. |
| Pollo Francese |
$18.95 |
chicken breast sauteed in white wine butter and lemon. |
| Pollo Marsala |
$19.95 |
chicken breast sauteed in marsala wine and mushrooms. |
| Pollo Scarpariello |
$20.95 |
bone in chicken, sausage, peppers and potatoes. |
| Vitello Piccata |
$19.95 |
sauteed butter, lemon and white wine. |
| Timbocca Alla Romana |
$22.95 |
scallions of veal on a bed of prosciutto |
| Vitello Parmigiana |
$21.95 |
veal cutlet topped tomato sauce and mozzarella. |
| Vitello Marsala |
$21.95 |
veal sauteed in a marsala wine sauce and mushrooms. |
| Vitello Milanese |
$19.95 |
breaded veal cutlet topped with tomato, onion and basil. |
| Vitello Francese |
$20.95 |
veal sauteed in white wine butter and lemon. |
