| 101. Cabbage Szechuan Style |
$3.95 |
* |
| 102. Vegetable Egg Roll |
$2.95 |
|
| 103. Egg Roll |
$2.95 |
|
| 104. Spring Roll |
$2.95 |
with shrimp |
| 105. Shrimp Tempura |
$5.95 |
|
| 106. Bar-B-Q Spare Ribs |
$7.85 |
|
| 107. Sliced Bar-B-Q Pork |
$6.95 |
|
| 108. Shrimp Toast |
$5.55 |
|
| 109. Beef Cho Cho |
$6.95 |
|
| 110. Chicken Cho Cho |
$4.95 |
|
| 111. Steamed Or Fried Vegetable Dumplings |
$5.75 |
|
| 112. Steamed Or Fried Meat Dumplings |
$5.75 |
|
| 113. Steamed Or Fried Chicken Dumplings |
$5.75 |
|
| 114. Fried Wonton |
$3.55 |
|
| 115. Crab Rangoon |
$4.95 |
|
| 116. Fried Chicken Wings |
$5.50 |
|
| 118. Chicken Lettuce Wrap |
$5.95 |
|
| 119. Shrimp Lettuce Wrap |
$5.95 |
|
| 120. Pu Pu Tray |
$10.95 |
egg roll, spare ribs, shrimp toast, cho cho & fried wonton |
| 201. Egg Drop Soup |
$1.75 |
|
| 202. Wonton Soup |
$1.85 |
|
| 203. Hot And Sour Soup |
$1.95 |
* |
| 204. Chicken And Corn Soup |
$6.25 |
|
| 205. San Shien Soup |
$6.95 |
|
| 206. Shredded Pork |
$6.25 |
with szechuan cabbage soup |
| 207. Vegetable And Bean Curd Soup |
$4.95 |
|
| 208. Seafood Soup |
$6.95 |
|
| 209. Crabmeat |
$6.95 |
with asparagus soup |
| 210. House Special Soup |
$6.95 |
soup made of tender chicken meat, shrimp, king crabmeat, green peas and egg white in chicken bouillon |
| 501. Beef Hunan Style |
$10.25 - $7.25 |
* |
| 502. Sha-Cha Beef |
$7.25 - $10.25 |
* |
| 503. Beef Curry |
$7.25 - $10.25 |
* |
| 504. Beef With Green Peppers |
$10.25 - $7.25 |
|
| 505. Beef With Broccoli |
$10.25 - $7.25 |
|
| 506. Beef With Bamboo Shoots Mushrooms And Snow Peas |
$10.25 - $7.25 |
|
| 507. Shredded Beef Szechuan Style |
$10.25 - $7.25 |
* shredded beef with celery & carrots in spicy sauce |
| 508. Yu Shiang Beef |
$10.25 - $7.25 |
* shredded beef with celery, water chestnuts & jelly fungusin spicy garlic sauce |
| 509. Moo Shi Beef |
$10.25 - $7.25 |
served with 2 pancakes for lunch |
| 510. Beef With Spring Onions |
$7.95 - $11.95 |
|
| 511. Beef With Snow Peas |
$10.25 - $7.25 |
|
| 512. Chao San Shien |
$11.95 - $7.95 |
jumbo shrimp, sliced beef, chicken with fresh broccoli, snow mushrooms, snow peas, baby corn & bamboo shoots |
| 513. Mongolian Combination |
$11.95 |
|
| 514. Beef With Mixed Vegetables |
$7.25 - $10.25 |
|
| 515. Beef With Mushrooms |
$7.25 - $10.25 |
|
| 516. Kung Pao Beef |
$7.95 - $11.95 |
* |
| 517. Beef With Black Bean Sauce |
$7.25 - $10.25 |
|
| 518. Lamb With Spring Onions |
$11.95 - $7.95 |
|
| 519. Lamb Hunan Style |
$7.95 - $11.95 |
* |
| 520. Kung Pao Lamb |
$7.95 - $11.95 |
* |
| 700. Hunan Chicken |
$9.25 - $6.55 |
* sliced chicken breast with fresh broccoli, bamboo shoots and straw mushrooms, sauteed in chef's spicy hot pepper sauce |
| 701. Kung Pao Chicken |
$9.25 - $6.55 |
* diced chicken with peanuts in hot sauce |
| 702. Chicken With Almonds |
$9.25 - $6.55 |
diced chicken with green peas, bamboo shoots, water chestnuts and mushrooms with toasted almonds on top |
| 703. Chicken With Cashew Nuts |
$6.55 - $9.25 |
|
| 704. Yu Shiang Chicken |
$6.55 - $9.25 |
* |
| 705. Moo Goo Gai Pan |
$6.55 - $9.25 |
sliced white chicken meat with mushrooms, bamboo shoots, water chestnuts and broccoli |
| 706. Chicken With Vegetables |
$9.25 - $6.55 |
|
| 707. Lemon Chicken |
$10.95 |
breast of chicken marinated in wine cooked with water chestnuts, flour and egg white, deep-fried till crispy |
| 708. Shredded Chicken Szechuan Style |
$10.95 - $6.95 |
* shredded chicken sauteed in spicy sauce with bean sprouts underneath |
| 709. Chicken Curry |
$9.25 - $6.55 |
* |
| 710. Chicken With Plum Sauce |
$6.95 - $9.95 |
diced chicken with walnuts, bamboo shoots, mushrooms, green peas and water chestnuts in plum sauce |
| 711. Two Kinds Of Meat (Szechuan) |
$13.95 |
* chicken and pork sauteed separately with two different kinds of sauce, chicken in light sauce, pork in hot spicy sauce |
| 712. General Tso's Chicken |
$10.95 - $7.95 |
* crispy chunk of boneless chicken sauteed with chef's special sauce served with broccoli |
| 713. Da Chein Chicken |
$10.95 - $7.95 |
* hunan style chicken with garlic, green peppers and vinegar in spicy sauce |
| 714. Szechuan Crisp And Aromatic Duck |
$14.95 |
twice cooked duckling marinated in aromatic spices then steamed and deep-fried |
| 715. Yu Ling Duck |
$14.95 |
roast crisp peking duck, prepared in the original way as in native peking, topped with yu ling sauce |
| 716. Sweet And Sour Chicken |
$9.25 - $6.55 |
|
| 717. Chicken With Broccoli |
$9.25 - $6.55 |
|
| 718. Moo Shi Chicken |
$6.55 - $9.25 |
served with 2 pancakes for lunch |
| 719. Sha Cha Chicken |
$6.55 - $9.25 |
* |
| 720. Chicken With Eggplant |
$9.55 |
|
| 721. Chicken With String Bean |
$9.55 |
|
| 722. Chicken With Black Bean Sauce |
$9.25 - $6.55 |
|
| 723. Amazing Chicken |
$9.95 - $6.95 |
* |
| 601. Pork Hunan Style |
|
* |
| 602. Sweet And Sour Pork |
|
|
| 603. Moo Shi Pork |
|
(served with pancakes for lunch). shredded pork sauteed with cabbage, mushrooms, bamboo shoots, fungus and egg, wrapped in thin mandarin pancakes with plum sauce. (served with 4pancakes for dinner) |
| 604. Sliced Pork Szechuan Style |
|
* sliced pork with cabbage, black mushrooms, bamboo shoots, green peppers & onions in spicy sauce |
| 605. Yu Shiang Pork |
|
* |
| 606. Roast Pork With Snow Peas |
|
|
| 607. Shredded Pork Peking Style |
$7.25 - $10.95 |
shredded pork sauteed with special plum sauce & fresh scallions |
| 608. Pork With Spring Onions |
|
|
| 609. Roast Pork With Broccoli |
|
|
| 610. Pork With Mixed Vegetables |
|
|
| 801. Mixed Vegetable Sauteed |
|
|
| 802. Two Delights |
|
sauteed black mushrooms, bamboo shoots, water chestnuts & snow peas |
| 803. String Beans Szechuan Style |
|
* fresh string beans stir-fried with minced pork |
| 804. Eggplant Szechuan Style |
|
* |
| 805. Bean Curd Szechuan Style |
$6.95 - $8.95 |
* |
| 806. Bean Curd Family Style |
|
* it's delicate tender & mildly spiced fried bean curd, bamboo shoots |
| 807. Bean Curd Hunan Style |
|
* |
| 808. Bean Curd With Vegetables |
|
|
| 809. Sauteed Broccoli With Garlic Sauce |
|
* |
| 810. Sauteed Snow Peas & Broccoli |
|
|
| 811. Broccoli Hunan Style |
|
* |
| 812. Kung Pao Bean Curd |
|
* |
| 813. Moo Shi Veg. |
|
served with 2 pancakes for lunch |
| 401. Shrimp With Lobster Sauce |
$7.25 - $11.50 |
jumbo shrimp with diced bamboo shoots, mushrooms, water chestnuts, green peas & egg in special sauce |
| 402. Shrimp With Cashew Nuts |
$10.95 - $7.25 |
baby shrimp with green peas, water chestnuts & cashew nuts |
| 403. Sweet And Sour Shrimp |
$7.25 - $10.95 |
|
| 404. Hot Spicy Shrimp |
$7.25 - $10.95 |
* baby shrimp cooked in hot ginger sauce |
| 405. Rainbow Shrimp |
$10.95 - $7.25 |
|
| 406. Yu Shiang Scallops |
$11.95 - $7.95 |
* |
| 407. Amazing Shrimp |
$10.95 - $7.25 |
* jumbo shrimp sauteed with snow peas, carrots, water chestnuts, mushrooms, cabbage & baby corn in an amazing savory sauce |
| 408. Tuna Ting Shrimp |
$13.50 |
jumbo shrimp, snow peas, water chestnuts, straw mushrooms & baby corn with a touch of garlic sauce |
| 409. Triple Delight |
$13.50 |
jumbo shrimp & chicken with chinese cabbage, mushrooms, carrots, snow peas & water chestnuts in light sauce |
| 410. Yu Shiang Shrimp |
$10.95 - $7.25 |
* |
| 411. Shrimp With Broccoli |
$7.25 - $10.95 |
|
| 412. Szechuan Shrimp |
$7.25 - $10.95 |
* jumbo cooked in hot ginger sauce |
| 413. Szechuan Scallops |
$11.95 - $7.95 |
* |
| 414. Lobster Meat Szechuan Style |
$19.95 |
* lobster tail meat sauteed in a tasty spicy sauce |
| 415. Shrimp Curry |
$10.95 - $7.25 |
* baby shrimp with onions & green peas in curry sauce |
| 416. Hunan Shrimp |
$11.95 - $7.95 |
* |
| 417. Shrimp With Snow Peas |
$11.95 |
|
| 418. Shrimp With Snow Peas |
$11.95 |
|
| 419. Kung Pao Scallops |
$11.95 - $7.95 |
* |
| 420. Shrimp & Scallops In Garlic Sauce |
$13.95 |
* |
| 421. Kung Pao Shrimp And Chicken |
$7.95 - $11.95 |
* |
| 423. Shrimp With Light Pepper |
$14.95 |
*. no shell |
| 426. Kung Pao Baby Shrimp |
$11.95 - $7.95 |
* |
| 427. General Tso's Shrimp |
$14.95 |
* |
| 428. Moo Shu Shrimp |
$7.25 - $10.95 |
served with 2 pancakes for lunch |
| 429. Hunan Scallops |
$7.95 - $11.95 |
* |
| 430. Hunan Combination |
$11.95 |
* |
| 751. Chicken |
$7.55 - $6.25 |
|
| 752. Roast Pork |
$6.25 - $7.55 |
|
| 753. Beef |
$6.55 - $7.95 |
|
| 754. Shrimp |
$6.55 - $7.95 |
|
| 755. Combination |
$6.55 - $7.95 |
chicken, beef & shrimp. |
| 756. Vegetable |
$6.25 - $7.55 |
|
| 759. Chow Foon |
$9.95 |
choices of chicken, beef or shrimp. |
| 760. Rice Noodle Chinese Style |
$8.95 |
choices of chicken, beef or shrimp. |
| 761. Rice Noodle Singapore Style |
$8.95 |
choices of chicken, beef or shrimp. |
| 762. Chicken Pan-Fried Noodles |
$10.95 |
|
| 763. Beef Pan-Fried Noodles |
$11.95 |
|
| 764. Shrimp Pan-Fried Noodles |
$11.95 |
|
| 765. Combination Pan Fried Noodles |
$12.95 |
shrimp, chicken & beef sauteed with chinese vegetables over deep-fried brown noodles. |
| 766. Seafood Pan-Fried Noodles |
$15.95 |
|
| 651. Chicken |
$6.95 - $7.95 |
|
| 652. Roast Pork |
$6.95 - $7.95 |
|
| 653. Beef |
$6.95 - $7.95 |
|
| 654. Shrimp |
$7.25 - $8.25 |
|
| 655. Combination |
$7.25 - $8.25 |
chicken, beef & shrimp. |
| 656. Vegetable |
$6.95 - $7.95 |
|
| 660. Vegetable |
$9.95 |
chicken, beef, roasted pork, shrimp or combination. |
| 791. Vegetables & Bean Curd |
$8.55 - $6.25 |
|
| 792. Mixed Vegetables |
$8.55 - $6.25 |
|
| 793. Chicken |
$9.25 - $6.25 |
|
| 794. Shrimp |
$7.25 - $10.95 |
|
| 795. Scallops |
$11.95 - $7.95 |
|
| 796. Shrimp |
$14.95 |
chicken and scallops. |
| 301. Five Flavored Beef |
$13.95 |
* hot! fillet of beef marinated with five flavored sauces cooked with spices. |
| 302. Crispy Hunan Chicken |
$11.95 |
* white meat. |
| 303. Emerald Scallops |
$13.50 |
scallops marinated with broccoli, straw mushrooms, water chestnuts, carrots & snow peas in delicate sauce. |
| 304. Phoenix Shrimp |
$16.50 |
* hot! jumbo shrimp sauteed separately with two different kinds of sauce. one is spicy, the other is not. |
| 305. Scallops And Beef Delight |
$13.50 |
|
| 307. Four Seasons In Bird's Nest |
$16.95 |
jumbo shrimp, scallops, beef & chicken with broccoli, snow peas, mushrooms, carrots, water chestnuts & bamboo shoots in a bird's nest. |
| 308. Shrimp |
$14.95 |
* with walnuts. |
| 309. Seafood Combination |
$14.95 |
|
| 310. Tung Ting Lobster |
$19.95 |
a beautiful assembly of lobster, broccoli, baby corn, carrots, straw mushrooms, water chestnuts & snow peas in egg white sauce. |
| 311. Peking Duck |
$28.95 |
a young seasoned duckling slowly grilled over an open fire until the skin is crispy & gold. the delicate skin is first sliced & then the meat is carved separately. served with homemade crepes, scalli |
| 312. Orange Beef |
$13.95 |
* |
| 313. Sesame Beef |
$13.95 |
|
| 314. Lamb Of Two Flavors |
$17.95 |
* |
| 315. Orange Chicken |
$10.95 |
* |
| 316. Sesame Chicken |
$11.95 |
white meat. |
| 317. Shrimp & Scallops Szechuan Style |
$14.95 |
* |
| 318. Happy Family |
$14.95 |
|
| 319. Chicken Velvet |
$18.95 |
with shrimp & scallop |
| 320. Fish Filet |
$13.95 |
with mixed vegetables. |
| 321. Sesame Shrimp |
$14.95 |
|
| 322. Lobster Cantonese Style |
$19.95 |
|
| 323. Shrimp And Scallops In Bird's Nest |
$16.95 |
|
| 324. Crispy Shredded Beef |
$13.95 |
* |
| 325. General Tso's Shrimp & Scallops |
$17.50 |
* |
| 326. Fish |
$21.95 |
with light pepper. |
| 328. Fish Supreme |
$13.95 |
* |
| L1. Chicken Chow Mein |
$6.95 |
|
| L2. Beef Chow Mein |
$6.95 |
|
| L3. Shrimp Chow Mein |
$6.95 |
|
| L4. Chicken Egg Foo Young |
$7.95 |
|
| L5. Shrimp Egg Foo Young |
$7.95 |
|
| L6. Sweet And Sour Pork |
$6.95 |
|
| L7. Sha Cha Chicken |
$6.95 |
* |
| L8. Shrimp |
$6.95 |
with lobster sauce |
| L9. Moo Goo Gai Pan |
$6.95 |
|
| L10. Kung Pao Chicken |
$6.95 |
* |
| L11. Beef |
$6.95 |
with green pepper |
| L12. Beef |
$6.95 |
with broccoli |
| L13. Sliced Pork Szechuan Style |
$6.95 |
* |
| L14. General Tso's Chicken |
$6.95 |
* |
| L15. Da Chein Chicken |
$6.95 |
* |
| L16. Sweet And Sour Chicken |
$6.95 |
|
| L17. Hunan Chicken |
$6.95 |
* |
| L18. Shrimp |
$6.95 |
with broccoli |
| L19. Sauteed Mixed Vegetables |
$6.95 |
|
| L20. Chicken |
$6.95 |
with cashew nuts |
| L21. Rainbow Scallops |
$8.95 |
|
| L22. Beef |
$6.95 |
with mixed vegetables |
| L23. Yu Shiang Pork |
$6.95 |
* |
| L24. Hunan Scallops |
$6.95 |
* |
| L25. Chao San Shien |
$6.95 |
|
| L26. Sweet & Sour Shrimp |
$6.95 |
|
| L27. Chicken |
$6.95 |
with broccoli |
| L28. Sesame Chicken |
$6.95 |
white meat |
| For 2 |
$23.50 |
egg rolls, moo goo gai pan, beef hunan style* |
| For 3 |
$35.50 |
egg rolls, sweet and sour pork, hunan chicken*, shrimp with lobster sauce |
| For 4 |
$45.50 |
egg rolls, shrimp with cashew nuts, chicken chi with plum sauce, yu-shiang beef*, pork hunan style*. |
| For 5 |
$56.95 |
egg rolls, sweet & sour pork, mixed vegetables sauteed, hunan chicken*, shredded beef szechuan style*, shrimp with lobster sauce |
| For 2 |
$23.50 |
egg rolls, beef with broccoli, kung pao chicken* |
| For 3 |
$35.50 |
egg rolls, beef with snow peas, chicken with cashew nuts, sliced pork szechuan style* |
| For 4 |
$45.50 |
egg rolls, sweet & sour shrimp, sliced pork szechuan style*, kung po chicken*, chao san shien |
| For 5 |
$56.95 |
egg rolls, moo goo gai pan, chao san shien, string beans szechuan style*, shredded pork peking style, shredded pork peking style* |
