| Chinese Chicken Salad |
$7.95 |
|
| Fried Won Ton (10) |
$5.75 |
|
| Egg Roll (4) |
$5.75 |
|
| Paper Wrapped Chicken (4) |
$5.75 |
|
| Boiled Won Ton in Hot Sauce (10) |
$5.75 |
|
| Beef on a Stick (4) |
$7.25 |
|
| Fried Shrimp (4) |
$7.25 |
|
| Steamed Dumpling (8) |
$7.95 |
|
| Pot Stickers (8) |
$7.95 |
|
| BBQ Spareribs (4) |
$7.95 |
|
| BBQ Pork |
$8.25 |
|
| Pu Pu Tray (For 2) |
$12.95 |
|
| Minced Shrimp w/Lettuce Cup (For 2) |
$7.25 |
Shrimp water chestnut, celery and straw mushroom. All minced, sauteed and service in a crispy lettuce cup |
| Assorted Seafood with Bean Curd Soup |
$5.95 - $9.95 |
|
| Crab Meat & Cream Corn Soup |
$5.95 - $9.95 |
|
| Three Flavor Sizzling Rice Soup |
$5.95 - $9.75 |
|
| Gourmet Won Ton Soup |
$5.75 - $9.25 |
|
| Minced Beef and Cilantro Soup |
$5.75 - $9.25 |
|
| Hot and Sour Soup |
$4.95 - $8.25 |
|
| Egg Flower Soup |
$3.95 - $6.95 |
|
| South China Sea Seafood Soup |
$7.50 - $11.95 |
Mussel, shrimp, fish, cuttlefish & scallop all boiled in a celar broth seasoned with pepper |
| Assorted Seafood Fire Pot |
$14.95 - $20.95 |
|
| Assorted Seafood Casserole |
$14.95 - $20.95 |
|
| Fire Cracker Lamb (Mild Hot) |
$11.95 |
Slices of mutton toss fried with red bellpepper, tender tips of bam boo shoot and spicy jalapenos pepper |
| Mongolian Lamb |
$11.75 |
|
| Kung Pao Beef (Mild Hot) |
$11.25 |
|
| Spicy Dry Crispy Sliced Beef (Mild Hot) |
$11.25 |
|
| Beef with Scallion |
$10.75 |
|
| Beef with Broccoli |
$10.75 |
|
| Orange Flavored Beef (Mild Hot) |
$11.25 |
|
| Hunan Beef (Mild Hot) |
$10.25 |
|
| Spicy and Peppery Soupy Beef (Very Hot) |
$15.95 |
Tender slices of beef boiled with napa cabbage, leek and celery in soup which seasoned. With chili peppre, garlic and pepper corn powder |
| Orange Flavored Chicken (Mild Hot) |
$11.25 |
|
| Kung Pao Chicken (Mild Hot) |
$10.95 |
|
| Sweet and Pungent Chicken (Mild Hot) |
$10.95 |
|
| Lemon Chicken |
$10.95 |
|
| Cashew Nut Chicken |
$9.95 |
|
| Sliced Chicken with Fresh Mushroom |
$9.95 |
|
| Sliced Chicken in Hot Garlic Sauce (Very Hot) |
$9.95 |
|
| Sliced Chicken in Black Bean Sauce |
$9.95 |
|
| Tea Smoked Duck |
$13.95 - $24.95 |
|
| Peking Duck |
$26.95 |
|
| Deep Fried Chicken |
$12.95 - $22.95 |
|
| Chicken & Vegetable w/Sizzling Platter |
$11.95 |
|
| Kung Pao Scallop (Mild Hot) |
$14.95 |
|
| Scallop in Oyster Flavord Sauce |
$14.95 |
|
| Fried Cuttle Fish with Peppered Salt (Mild Hot) |
$10.95 |
|
| Seafood in Sizzling Platter |
$15.75 |
|
| Scallop with Fire Roasted Garlic (Mild Hot) |
$15.25 |
Add rice noodle |
| Scallop in Noodle Basket |
$16.95 |
Fresh scallop sauteed with selected vegetables in brown sauce & served in a crunchy noodle basket |
| Sweet and Pungent Shrimp (Very Hot) |
$14.95 |
|
| Kung Pao Shrimp (Mild Hot) |
$14.95 |
|
| Hot Braised Shrimp (Mild Hot) |
$14.95 |
|
| Shrimp with Snow Pea & Broccoli |
$14.25 |
|
| Shrimp in Shell with Peppered Salt |
$14.95 |
|
| Sweet and Sour Shrimp |
$14.25 |
|
| Shrimp in Lobster Sauce |
$14.25 |
|
| Shrimp with Sizzling Rice |
$14.25 |
|
| Mayo Shrimp w/Honey Glazed Walnut |
$15.75 |
|
| Live Lobster |
|
|
| Live Crab |
|
|
| Mu Shu Pork |
$9.50 |
4 pancakes, $0.25 per extra pancake |
| Sweet and Sour Pork |
$9.25 |
|
| Shredded Pork in Hot Garlic Sauce |
$9.50 |
|
| Shredded Pork in Hot Sin Sauce |
$9.50 |
|
| Shredded Pork with Dry Bean Curd |
$9.50 |
|
| Twice Cooked Sliced Pork |
$9.50 |
|
| Empire Honey Ham |
$16.95 |
Served with sandwich bread |
| Rock Cod Whole Fish |
|
|
| Cat Fish Whole Fish |
|
|
| Flounder |
|
Steamed whole fish with ginger & scallion, steamed whole fish with black bean sauce, crispy whole fish in sweet & sour sauce, hot & pungent crispy whole fish mild hot, braised whole fish in brown sau |
| Tail of Cat Fish in Brown Sauce |
|
|
| Tail of Cat Fish in Chili Garlic Sauce |
|
|
| Filet of Sole w/Fire Roasted Garlic |
$12.25 |
|
| Filet of Sole in Sweet & Sour Sauce |
$11.95 |
|
| Hot Braised Filet of Sole |
$11.95 |
|
| Spicy and Peppery Soupy Filet of Sole |
$12.95 |
Sliced of filet of sole boiled with napa cabbage, leek and celery in soup which is seasoned with chili pepper, garlic and pepper corn powder |
| Steamed Filet of Sole |
$12.95 |
|
| Seven Kinds of Cold Cuts Platter (Mild Hot) |
$29.95 |
|
| Shredded Chicken in Sesame Sauce (Mild Hot) |
$8.95 |
|
| Diced Chicken in Chili Garlic Sesame Sauce (Very Hot) |
$8.95 |
|
| Salty Spring Duck |
$8.95 |
|
| Cold Spicy Beef Tendon (Mild Hot) |
$8.95 |
|
| Shredded Tripe in Chili Oil (Hot) |
$8.95 |
|
| Sliced Fatty Pork in Hot Garlic Sauce (Mid Hot) |
$8.95 |
|
| Cold Jelly Fish |
$9.25 |
|
| Spicy Sliced Beef Maw (Mild Hot) |
$9.25 |
|
| Supreme Szechwan Fire Hot (Hot) |
$16.95 - $23.95 |
|
| Spicy Pig Intestine in Fire Pot (Mild Hot) |
$10.25 |
|
| Spicy Beef Tendon & Stew in Fire Pot (Mild Hot) |
$10.25 |
|
| Sea Cucumber in Brown Sauce |
$18.75 |
|
| Cured Pork in Home Style (Mild Hot) |
$9.75 |
|
| Vegetable Delight |
$8.95 |
|
| Fried Bean Curd & Vegetable in Hot Sauce (Mild Hot) |
$9.50 |
|
| Sauteed Spinach with Garlic |
$8.25 |
|
| Sauteed Broccoli and Snow Pea |
$8.75 |
|
| Eggplant in Hot Garlic Sauce (Very Hot) |
$8.25 |
|
| Baby Bok Choy with Chinese Mushroom |
$8.75 |
|
| Kung Pao Bean Sprout (Mild Hot) |
$7.95 |
|
| Chinese Broccoli in Oyster Flavored Sauce |
$8.95 |
|
| Napa Cabbage in Crab Sauce |
$8.45 |
|
| Dry Sauteed String Bean with Ground Pork |
$8.75 |
|
| Chestnut and Vegi Fish |
$11.95 |
|
| Straw Mushroom and Baked Gluten |
$10.25 |
|
| Vegetable Three Bean |
$8.95 |
|
| Deep Fried Beab Curd |
$8.95 |
|
| Twice Cooked Dry Bean Curd (Mild Hot) |
$9.95 |
|
| Bean Curd and Black Mushroom in Brown Sauce |
$8.25 |
|
| Bean Curd in Chili Garlic Sauce with Ground Pork (Mapo Tofu) |
$8.25 |
|
| Shredded Trio |
$8.25 |
|
| Fu Shing Chow Mein |
$8.95 |
Soft noodle toss fried with shrimp, chicken, BBQ, pork cabbage and bean sprouts |
| Vegetable Chow Mein (Soft Noodle) |
$7.95 |
|
| Fu Shing Rice Noodle |
$8.95 |
|
| Rice Noodle Singapore Style |
$8.95 |
|
| Fu Shing Pan Fried Noodle |
$9.95 |
|
| Vegetable Pan Fried Noodle |
$9.75 |
|
| Beef Chow Fun |
$8.95 |
|
| Fu Shing Fried Rice |
$8.95 |
BBQ pork, chicken and shrimp |
| Vegetable Fried Rice |
$7.95 |
|
| Egg Fried Rice (Per Person) |
$2.00 |
|
| Steamed Rice (Per Person) |
$1.00 |
|
| Brown Rice (Per Person) |
$1.00 |
|
| Kung Pao Chicken (Mild Hot) |
$16.95 |
|
| Sliced Chicken with Fresh Mushroom |
$16.95 |
|
| Mu Shu Pork (4 Pancakes) |
$16.95 |
|
| Sweet & Sour Shrimp |
$16.95 |
|
| Filet of Sole with Fire Roasted Garlic |
$16.95 |
|
| Shrimp in Lobster Sauce |
$16.95 |
|
| Beef with Scallion |
$16.95 |
|
| Fu Shing Chow Mein |
$16.95 |
|
| Fire Cracker Lamb (Very Hot) |
$19.95 |
|
| Kung Pao Trio (Mild Hot) |
$19.95 |
|
| Hot Braised Shrimp (Mild Hot) |
$19.95 |
|
| Scallop in Oyster Flavored Sauce |
$19.95 |
|
| Orange Flavored Beef (Mild Hot) |
$19.95 |
|
| Lemon Chicken |
$19.95 |
|
| Sweet & Pungent Shrimp |
$19.95 |
|
| Mayo Shrimp with Honey Glazed Walnut |
$19.95 |
|
| Fried Won Ton (3) |
$1.00 |
|
| Fried Shrimp (1) |
$1.00 |
|
| Egg Roll (1) |
$1.00 |
|
| Paper Wrapped Chicken (1) |
$1.00 |
|
| Beef on a Stick (1) |
$1.00 |
|
| Fu Shing Hot Wing (1) |
$1.00 |
|
| Peppery Garlicky Chicken (1) Scoop |
$1.00 |
|
| Cold Marinated Celery (1) Scoop |
$1.00 |
|
| Bottle Water |
$1.00 |
|
| Hot Tea |
$1.00 |
|
| Iced Tea |
$1.00 |
|
| Exotic Ice Cream (Each) |
$2.50 |
|
| Lychee |
$5.45 |
|
| Caramelized Banana (8) |
$6.45 |
|
| Caramelized Apple (8) |
$6.45 |
|
| Sweet Potato Cake (Each) |
$1.55 |
|
| Sweet Bean Bun (Each) |
$1.25 |
|
| Sweet Stuffed Rice |
$8.95 - $12.95 |
|
