| Escabeche |
$4.00 |
Assortment of spicy pickled vegetables |
| Guacamole & Chips |
$8.00 |
Avocado, spices, flour tortilla chips |
| Chips & Salsa |
$5.00 |
Tomatoes, onions, serranos, cilantro, corn chips |
| Salmon Ceviche Taquitos |
$14.00 |
Local tribal-caught coho salmon, floral gem & hatch chile lime vinaigrette, honey crisp apples, pears, cucumbers, pico de gallo, avocado |
| Empanadas |
$10.00 |
Vanilla bean, chile & cider-braised carlton farms pork or vegan mixed vegetable made with almond cheese and served with epazote chimichurri. |
| Crispy Shrimp Tacos |
$11.00 |
White gulf shrimp, pico de gallo, monterrey jack cheese, crema |
| Posole |
$6.00 - $12.00 |
Traditional hominy, pork and chile stew. Add a poached egg for $1.00 |
| Tortilla Soup |
$6.00 - $12.00 |
Available vegan or with chicken. Add a poached egg for $1.00 |
| Ensalada de Pulpo y Chorizo |
$12.00 |
Belgian endive, housemade chorizo, grilled octopus, chile-lime vinaigrette, pepitas |
| Ensalada de Chango |
$5.00 - $9.00 |
Organic arugula, tomatoes, jicama, corn tortilla strips, queso cotija, candied pepitas, honey-guajillo vinaigrette |
| Ham Hock, Chile & Beer-Braised Black & Pinto Beans |
$5.00 |
|
| Creamy Poblano-Corn Rice |
$7.00 |
|
| Carne Asada |
$22.50 |
Skirt steak, mole poblano, grilled chayote, huitlacoche, hen of the woods mushrooms, corn, cantina beans |
| Cochinita Pibil |
$17.00 |
Traditional Yucatecan dish of achiote, sour orange juice and warm spice marinated pork roasted in banana leaves; rice & beans |
| Wild Boar Torta Ahogada |
$16.00 |
Smoked boar fried in mangalitsa lard, grilled pineapple, fried onions, 3-chile sauce, cantina beans, crema, on macrina roll |
| Steamed Local Mussels |
$8.00 - $15.00 |
Red chile broth, tequila, pico de gallo, macrina roll |
| Smoked Chicken Enchiladas |
$15.50 |
Local draper valley chicken, salsa roja, oaxaca, monterrey and cotija cheese, chicken chicharrones, crema |
| Vegetable Chile Relleno |
$14.50 |
Whole roasted poblano stuffed with plantains, corn, carrots, hazelnuts, mushrooms, raisins & cheese; red rice & tortillas |
| Pato |
$17.00 |
Smoked canadian duck, manchamanteles, queso fresco, jicamacucumber pico de gallo |
| Camarones |
$16.00 |
White gulf shrimp in chipotle sauce, smoked onions, coconut crema, cabbage slaw, cotija cheese |
| Pescado |
$15.50 |
Grilled wild Alaskan cod, salsa verde, habanero tartar, pickled red onion and cabbage slaw. Available fried baja-style |
| Carnitas |
$14.50 |
Cola & coconut milk braised carlton farms pork shoulder, pickled red onion and cabbage slaw, crema, 3-chile sauce, cilantro |
| Verduras |
$13.50 |
Chayote, poblano chile, mushrooms, huitlacoche, fried onions, 3- chile sauce, housemade queso fresco, epazote, tequila |
