Emerald City Salad |
$8.99 |
Organic wild rice, fennel, kale and red peppers with hearty greens in a lemon citronette. Lb |
Pesto Tortellini |
$8.99 |
Cheese tortellini tossed with basil pesto, red bell peppers and shredded Parmesan cheese. Lb |
Asian Capellini |
$6.99 |
Spicy, sesame oil-infused capellini with red bell peppers and fresh cilantro. Lb |
California Potato Salad |
$6.99 |
Red potatoes, celery, onion, relish and parsley, with an almost-traditional vegan dressing. Lb |
Hearty Greens Caesar Salad |
$9.99 |
PCC's mix of organic kale and Swiss chard. Tossed with deli-made vegan Caesar dressing and Parmesan. Lb |
Perfect Protein Salad |
$7.99 |
Organic garbanzo beans and spelt berries mixed with crunchy, organic vegetables in a creamy dill dressing provide the perfect blend of amino acids. Lb |
Quinoa Tabouli |
$7.99 |
Traditional mediterranean salad is made with quinoa. Lb |
Roasted Yam and Kale Salad |
$7.99 |
With roasted organic yams and kale in a roasted garlic dressing. Lb |
Smoked Mozzarella Pasta |
$7.99 |
Organic pasta tossed with smoked mozzarella and mama lil's peppers is a perennial favorite. Lb |
Artisan Breads and Spreads Platter |
$34.99 |
A selection of breads from The Essential Baking Company including focaccia, baguettes and rosemary rolls. With your choice of three of our deli-made spreads, such as hummus, smoked mushroom mousse, f |
Chef's Select Sandwich Platter |
$7.99 |
Let PCC design a delicious assortment of sandwiches featuring freshly baked breads, natural deli meats and cheeses, organic vegetables and deli-made spreads. Vegetarian and vegan sandwiches also are |
Build-Your-Own Deli Tray |
$59.99 |
A smorgasbord of sandwich fixin's including delicious, all-natural meats and cheeses, sliced tomatoes and lettuce, artisan breads and rolls, and mayo and Dijon mustard. Serves 8 to 10 |
Seasonal fruit and cheese platter |
$49.99 |
Fresh seasonal fruits expertly paired with cheese chosen by our chefs for the finest culinary combinations. Serves 8 to 10 |
PCC Classic Cheese Platter |
$59.99 |
A popular assortment of humboldt fog, delice de mon sire, bellavitano gold, point reyes bleu and ford farms coastal cheddar, garnished with fruit and served with organic baguettes and croccantini. se |
International Cheese Platter |
$59.99 |
Tasty cheese from overseas, including a selection of rembrandt gouda, cotswold, drunken goat cheese, bleu d'auvergne, and pecorino di pienza, garnished with fruit and served with organic baguettes an |
Local Cheese Platter |
$69.99 |
A selection of fine cheese from the northwest featuring samish bay gouda, beecher's flagship cheddar, rogue oregon blue, dinah's camembert, and mt. townsend red alder, garnished with fruit and served |
Seasonal Fruit Platter |
$34.99 - $59.99 |
An assortment of fresh seasonal fruits and berries. |
Farmland Trust Vegetable Platter |
$54.99 |
An assortment of locally grown, organic vegetables with your choice of hummus or goldie's dressing. pcc will donate 10% of the proceeds from each platter to benefit pcc farmland trust, which helps pr |
Skewers |
$24.99 - $59.99 |
Your choice of: chicken; Thai steak; Italian tomatoes, basil and fresh mozzarella; or sweet grilled peppers, yams and caramelized onions. Minimum order of 10 |
Chicken Wings |
$34.99 |
Delicious, free-range chicken wings cooked in PCC deli-made sauces. choose from kansas city barbecue, spicy buffalo, honey sesame, or tangy teriyaki. served with your choice of dipping sauce: ranch, |
Antipasto Platter |
$59.99 |
Marinated mozzarella, all-natural salami and prosciutto, mixed olives, roasted peppers, marinated artichokes and fresh-baked artisan breads. Serves 12 to 15 |
Mediterranean Platter |
$49.99 |
Marinated olives, baba ganoush, hummus, greek peppers, gigandes beans, marinated feta cheese, dolmas, and marinated sun-dried tomatoes served with pita wedges. Serves 12 to 15, |
Greek Dolmas |
$34.99 |
Savory, all-natural rice and herbs wrapped in grape leaves. Served with lemon-yogurt sauce. Serves 8 to 10, |
Cookie, Bar and Brownie Tray |
$29.99 - $49.99 |
An assortment of our freshly baked cookies, bars and brownies. |
Scone and Muffin Platter |
$29.99 - $49.99 |
A fresh assortment of PCC bakery scones and muffins, served with butter and raspberry jam |
Bagel and Shmear Platter |
$29.99 |
Choose from a daily selection of bagels and deli-made spreads such as feta-sun-dried tomato, tofu-caper or cilantro-lime. |
Seasonal Fruit Platter |
$34.99 - $59.99 |
An assortment of fresh seasonal fruits and berries. |
Quiches |
$13.99 |
Choose from ham and spinach; mushroom and onion; or broccoli and cheddar. Served in a pie pan for convenient reheating. 9-inch |
Tony's Organic Fair Trade Coffee |
$12.99 |
Served in a barista box |
Caesar Salad |
$11.99 |
Choose from traditional romaine lettuce or PCC's mix of organic kale and Swiss chard. Tossed with deli-made Caesar dressing, fresh croutons and Parmesan. Served with an organic roll from the essentia |
Mixed Baby Greens |
$11.99 |
Organic greens tossed with spicy maple pecans, gorgonzola cheese, and raspberry or balsamic vinaigrette. Served with an organic roll from the essential baking company, seasonal fruit, a cookie and or |
Tuna Salad on Baby Greens |
$11.99 |
Deli-made with sustainable tuna and tomato wedges on a bed of mixed baby greens. Served with an organic roll from the essential baking company, seasonal fruit, a cookie and organic spritzer |
Turkey and Havarti |
$11.99 |
Free-range turkey and creamy Havarti cheese with tomatoes, lettuce and deli-made pesto-mayo. |
Veggie Havarti |
$11.99 |
Creamy Havarti cheese with garden-fresh avocado, cucumbers, tomatoes, red onion, lettuce and eggless mayo. Also available without cheese. |
Ham and Havarti |
$11.99 |
All-natural Black Forest ham and creamy Havarti cheese on a croissant with tomatoes, lettuce, Dijon mustard and mayo. |
Lumberjack |
$11.99 |
All-natural, sliced roast beef and pepper jack cheese with tomatoes, red onion, lettuce, Dijon mustard and mayo. |
Tuna salad |
$11.99 |
Featuring sustainable tuna and served with tomatoes and lettuce. |
Egg Salad |
$11.99 |
Deli-made with free-range eggs. Served with tomatoes and lettuce. |