| Dumpling Soup |
$11.00 |
Aunties version of won ton soup with hearty additions pork won tons, baby bok choy, shiitake, shrimp |
| Corn & Chicken Soup |
$9.00 |
A thick chowder of sweet corn and chicken chicken, corn |
| Papaya Salad |
$8.00 |
Our secret is the sauce in this traditional thai dish papaya, mango, fresh herb, hot pepper, peanut |
| Walnut Gem Salad |
$7.00 |
Our house salad with homemade ginger dressing romaine, cabbage, cucumber, jicama, bell pepper, walnut |
| Salt & Pepper Okra |
$7.00 |
Earthy, fresh okra in a finger-licking good coating deep-fried okra, seasonings |
| Crispy Vegetable Rolls |
$7.00 |
Fresh veggies fill a crunchy, golden wrapper cabbage, mung bean noodle, taro, carrot, egg |
| Shrimp Rolls |
$8.00 |
Long, skinny rolls deep-fried to crispy perfection shrimp, cream cheese, cilantro |
| Hakka Spring Rolls |
$7.00 |
Fresh and refreshing rolls mom makes on hot days rice noodle, pork belly, shrimp, basil, lettuce |
| Kimkatsu Sliders (2) |
$8.00 |
Deep-fried pork loin, kimchi, housemade mayo, bun |
| Hunan Hottie |
$8.00 |
Changsha beef, lettuce, mayo, bun |
| Canton Crawler |
$8.00 |
Veggie egg foo young, lily's fiery sichuan sauce, bun |
| Yi Mian |
$16.00 |
Chewy noodles with ribbon-cut vegetables egg noodle, shrimp, scallop, shitake, beech, scallion |
| Spicy Canton Noodles |
$8.00 |
Favorite dish at home made by dad rice noodle, bean sprout, broccoli, onion, housemade xo sauce |
| Money Noodles |
$12.00 |
These bean thread noodles are an aromatic jackpot egg, shrimp, scallion, cilantro, basil, housemade xo sauce |
| Hunan Fried Noodles |
$8.00 |
One of dads most popular dishes egg noodle, cabbage, carrot, bean sprout, celery |
| Monks Fried Rice |
$7.00 |
Traditional stir-fry found in many temples broccoli, carrot, pea, egg |
| Imperial Fried Rice |
$12.00 |
Summers bounty is featured in this tasty combination stir-fry chicken, shrimp, corn, zucchini, pea, carrot, egg |
| Steamed Jasmine Rice |
$1.00 |
Fragrant thai rice, per person |
| Steamed Brown Rice |
$2.00 |
Massa organic california-grown, per person |
| Walnut Chicken |
$10.00 |
Mary's free-range chicken, candied walnut, creamy glaze |
| Flowering Chicken |
$10.00 |
Mary's free-range chicken, asparagus, sweet pea, housemade xo sauce |
| Generals Chicken |
$10.00 |
Mary's free-range chicken, chili pepper, sweet-spicy sauce |
| Korean Fried Chicken (KFC) |
$10.00 |
Mary's free-range chicken, chili, garlic, ginger, sesame seed |
| Jolly Lamb Curry |
$11.00 |
Lamb shoulder, potato, carrot, daikon, pea |
| Rainbow Beef |
$10.00 |
Niman ranch grass-fed beef, bell pepper, black pepper sauce |
| Changsha Beef |
$10.00 |
Niman ranch grass-fed beef, cumin, hot pepper |
| A Yi Pork |
$10.00 |
Pork loin, bok choy, king mushroom, shiitake |
| McStir Fry |
$10.00 |
Pork loin, bacon, cabbage, spicy bean sauce |
| Sweet Pea Shrimp & Scallop |
$11.00 |
Shrimp, scallop, sugar snap pea, celery, lite garlic sauce |
| Salt & Pepper Fish |
$10.00 |
Flounder, panko, chili pepper, scallion |
| Braised Egg Tofu |
$9.00 |
Egg tofu, tomato, onion, garlic, broccoli |
| Buddhas Curry |
$9.00 |
Eggplant, tofu, potato, bean, basil, peanut |
| Three Treasures |
$9.00 |
Organic yukon gold potato, eggplant, bell pepper, spicy garlic sauce |
