| Mediterranean Orzo |
$4.00 - $6.00 |
Orzo pasta with artichoke hearts, kalamata olives, sun dried tomatoes, almonds, radicchio, basil, parmesan, & balsamic vinaigrette. |
| Quinoa Tabbouleh |
$4.00 - $6.00 |
Quinoa dressed with lemon vinaigrette, with cucumbers, tomatoes, parsley, and topped with feta cheese. |
| Sesame Noodles |
$4.00 - $6.00 |
Pasta with a rich soy sesame vinaigrette with a touch of Siracha, tossed with black sesame seeds and topped with green onions. |
| Black Bean Cous Cous |
$4.00 - $6.00 |
Cous cous with bell peppers, green onions, parsley & black beans marinated in a garlic cumin vinaigrette. |
| Mixed Green Salad |
$5.50 |
Greens, orange segments, toasted almonds, currants & feta cheese served with lemon vinaigrette. |
| Soups |
$3.25 - $7.75 |
|
| Soup of the Day - 12 oz |
$3.75 |
|
| Caprese |
$6.50 |
Sliced tomatoes fresh or roasted, depending on the season, fresh mozzarella, pesto, & greens. Made on focaccia. |
| Breakfast Burritos - Vegetarian |
$5.50 |
With cilantro, black beans, tomatoes, green onion, eggs, cheddar & cream cheese. |
| Breakfast Burritos - Bacon |
$6.00 |
With cilantro, black beans, tomatoes, green onion, eggs, cheddar & cream cheese. |
| Quiches - Broccoli Cheddar Quiche |
$4.00 - $30.00 |
With or without bacon. |
| Quiches - Three Cheese Tomato Quiche |
$4.00 - $30.00 |
Mozzarella, provolone, cheddar, garlic & italian seasonings |
| Quiches - Potato Quiche |
$4.00 - $30.00 |
Roasted potatoes, rosemary, grilled onion and Cheddar cheese |
| Roasted Vegetable Frittata |
$4.00 |
With or without bacon. |
| Chicken Santa Fe Casserole |
$17.50 |
|
| Mozzarella Stuffed Risotto Cakes (4 Cakes) |
$15.50 |
|
| Tarragon Chicken Pot Pie Wrapped in Puff Pastry |
$25.00 |
|
| Mac & Blue Cheese |
$17.50 |
|
| Pizza Dough |
$5.00 |
1-13" pizza |
| Day Old Frozen Quiche |
$24.00 |
While they last, serves 6-8 |
| Crostini - Box of 12, Serves 4 |
$15.00 |
Mixed olive, green onion |
| Won Ton Cups - Box of 12, Serves 4 |
$15.00 |
Mexican chili |
| 6" Savory Pesto Ricotta Cheesecake |
$20.00 |
Serve with sliced apples or crackers. |
| Brie in Puff Pastry |
$18.50 |
Brie topped with fig preserves and candied walnuts. |
| Take and U Bake |
$19.50 |
A box includes two each of currant orange, blueberry poppy seed and peach marion berry. 6 scones |
| Pies |
$18.00 |
Seasonal pies, 8", serves 4-6. These pies have been prepared with care and frozen, enabling you to bake in your own kitchen with your feet up and the pie dough on our floors. |
| Thaw & Enjoy |
|
These desserts are carefully prepared & frozen, for you to thaw & enjoy at your convenience, available daily from our freezer case. |
| Cheesecakes |
$20.00 - $35.00 |
New york or marionberry. 7" - 6-8 slices, 9" - 12-14 slices |
| Decadence |
$22.00 - $38.00 |
Rich flourless and gluten free chocolate cake with a hint of espresso. 7" - 6-8 slices, 9" - 12-14 slices |
| Coffeecakes |
$28.00 |
Blueberry, lemon poppyseed, or espresso & cream, serves 8-12 |
| 8" Tart |
$12.00 |
|
| 10" Tart |
$22.00 |
|
| 7" Cake |
$22.00 |
|
| Lemon Bars |
|
|
| Seasonal Berry Crumble Bars |
|
|
| Raspberry Almond Bars |
|
|
| Raspberry or Blackberry Lemonade Bars |
|
|
| Pear or Apple Custard Bars |
|
|
| Lemon Tart |
$18.00 - $30.00 |
Tart or sweet luscious lemon tart dusted lightly with powered sugar. |
| Key Lime Tart |
$18.00 - $30.00 |
A perennial favorite. Smooth, creamy custard enhanced with fresh key lime juice and topped with fresh cream. |
| Chocolate Silk |
$18.00 - $30.00 |
Silky dark baked chocolate custard made with fresh cream, eggs, chocolate topped with chocolate mousse and chocolate shavings. |
| Chocolate Truffle Tart |
$18.00 - $30.00 |
Mouth watering chocolate tart with a dark chocolate truffle filling and spider web pattern of white chocolate ganache. |
| Almond Cookie Torte |
$28.00 |
Bakery made marzipan with a hint of lemon zest is encased in shortbread. |
| White Chocolate Marion Berry or Raspberry Tart |
$28.00 - $30.00 |
Juicy berries are covered with a rich white chocolate ganache. |
| Old Fashioned Chocolate Cake |
$27.00 - $45.00 |
An old fashioned three layer cake with a rich sour cream fudge filling and frosting. This one is a classic. |
| Coconut Cake |
$27.00 - $45.00 |
60th street's signature cake. Melt in your mouth vanilla cake filled with coconut pastry cream and iced with italian meringue, sprinkled with shredded coconut. |
| Blueberry Poppyseed |
$3.25 |
|
| Peach Marionberry |
$3.25 |
|
| Currant Orange |
$3.25 |
|
| Blueberry |
$2.50 |
|
| Lemon Poppysed |
$2.50 |
|
| Espresso & Cream |
$2.50 |
|
| Chocolate Chip Almond |
$1.65 |
|
| Oatmeal Raisin |
$1.65 |
|
| Carrot Orange |
$2.50 |
|
| Pumpkin Chocolate Chip |
$2.50 |
|
| Pink Farmhouse |
$3.00 |
|
| Almond Cookie Torte |
$3.00 |
Per slice |
| Desserts |
|
Our version of some childhood classic desserts: twinkees, ding dongs, pink snowballs and assorted whoopee pies. Many of the whoopee pies are made gluten free. |
