| Saba |
$3.00 |
|
| Tamago |
$2.75 |
|
| Talco |
$3.00 |
octapus. |
| Maguro |
$3.75 |
tirun |
| Elvi |
$3.25 |
|
| Llca |
$3.25 |
squid. |
| Unagi |
$3.75 |
|
| Anago |
$4.00 |
sea roll. |
| Hamachi |
$3.75 |
yellow tail |
| Salce |
$3.75 |
|
| Ama Ehi |
$4.25 |
|
| Kani |
$3.20 |
|
| Tohilco |
$3.75 |
flying fish. |
| Heura |
$4.25 |
salmon. |
| Uni |
$4.75 |
|
| Tai |
$3.20 |
|
| Kappa |
$2.75 |
cucumber roll. |
| Oshinko |
$3.00 |
pickle roll. |
| Tekka |
$3.75 |
|
| Spicy Tuna |
$4.55 |
|
| California Roll |
$5.75 |
crab & avocado. |
| Eress |
$6.75 |
|
| Spider Roll |
$7.75 |
deep fried soft shell crab. |
| Anago |
$7.70 |
san eel |
| Salce |
$7.70 |
salmon. |
| Battera |
$7.20 |
mackerel |
| Maguro |
$10.75 - $9.75 |
tuna. |
| Hamachi |
$10.75 - $9.75 |
yellow tail. |
| Maguro/hamachi Comb |
$10.75 - $9.75 |
tuna & yellow tail |
| Assorted Sashimi |
$11.45 - $12.95 |
tuna, yellow tail, octapus & snapper. |
| Tempura Udon |
$6.75 |
dep fried shrimp. |
| Kakiage Udon |
$6.25 |
deep fried vegetables. |
| Niku Udon |
$6.25 |
beef. |
| Tori Udon |
$6.25 |
chicken. |
| Nabeyaki Udon |
$7.95 |
deep fried shrimp, fish cakes, egg & vegetables. |
| Chilcara Udon |
$6.25 |
alochi (rice cake) |
| Wakanne Udon |
$5.95 |
seasonal. |
| Ten Don |
$7.75 |
deep fried shrimp |
| Kalsu Don |
$6.50 |
pork cutled. |
| Oyaku Don |
$6.25 |
chicken & egg. |
| Tanin Don |
$6.25 |
beef & egg. |
| Chicken Teri Don |
$6.75 |
chicken teatyaki. |
| Una-jyu |
$9.50 |
grilled eel |
| Yosenabe |
$9.75 - $8.75 |
assorted seafood & vegetable cooked in broth. |
| Sukiyaki |
$9.75 - $8.75 |
house sliced beef & vegatables in sukiyaki broth. |
| Shabu Shabu |
$8.75 - $10.25 |
thin sliced beef & vegatables cooked in broth. served with special dipping sauce |
| Beef Steak |
$8.50 - $10.00 |
|
| Salmon Steak |
$8.50 - $10.00 |
|
| Tonkarsu |
$9.95 - $8.45 |
pork cutlet. |
| Karei Kara-age |
$9.95 - $8.50 |
deep fried flowder. |
| Ebi Tempura |
$9.95 - $8.50 |
deep fried shrimp & vegetables. |
| Vegetable Tempura |
$7.95 - $6.95 |
deep fried vegetables. |
| Kushiage |
$13.90 - $11.50 |
deep fried showered meat, fish or vegetables. served with |
| Beef |
$2.25 |
|
| Chicken |
$1.95 |
|
| Salmon |
$2.25 |
|
| Shrimp |
$1.95 |
|
| Oyster |
$2.00 |
|
| Tuna |
$2.25 |
|
| Yellow Tail |
$2.25 |
|
| Squid |
$1.15 |
|
| Scallop |
$2.25 |
|
| Mushroom |
$1.25 |
|
| Zucchini |
$1.25 |
|
| Eggplant |
$1.25 |
|
| Onion |
$1.25 |
|
| Potato |
$1.25 |
|
| Asparagus |
$1.25 |
|
| Garlic |
$1.25 |
|
| Asparagus-bacon |
$2.20 |
|
| Tsuru Bento |
$10.50 |
tempura & nigirs |
| Shoka-do |
$14.00 |
sashinni, broiled fish tempura & vegetables. |
| Chirashi Gozcu |
$11.50 |
|
| Kaiselo Bento |
$15.50 |
salmon, sashinni & tomaguyaki. |
