| Mango Lassi |
$3.25 |
|
| Soft Drink |
$1.75 |
|
| Water Bottle |
$1.50 |
|
| Samosas |
$4.25 |
Deep fried pastry shells stuffed with potatoes and peas. |
| Chicken Seekh Kebab |
$9.99 |
Minced chicken flavored with fennel, herbs and spices. |
| Chicken Tikka Kebab |
$9.50 |
Boneless chicken breast cooked in clay oven with Indian spices. |
| Chicken Tikka Kebab |
$9.99 |
Ground lamb skewered in charcoal clay oven. |
| Fish Tandoori |
$13.00 |
Fish marinated in hung curd, carom seeds and spices. |
| Prawn Tandoori |
$13.00 |
Prawns marinated and char-grilled. |
| Chicken Leg Tandoori |
$4.99 |
|
| Chicken Breast Tandoori |
$5.99 |
Spicy yogurt marinade and cooked in charcoal clay oven. |
| Assorted Tandoori Kebab |
$9.99 |
Assortment of tandoori kebabs. |
| Lamb Rogan Josh Curry |
$10.00 |
Lamb cooked with Kashmiri red chilies. |
| Lamb Curry |
$9.00 |
Lamb cooked with onion and tomato gravy. |
| Lamb Vindaloo Curry |
$9.99 |
Lamb cooked in a classic vindaloo sauce. |
| Lamb Tikka Masala Curry |
$9.99 |
Lamb cooked in creamy tikka masala sauce. |
| Lamb Saag Curry |
$9.99 |
Lamb cooked with spinach and spices. |
| Gobhi Ghost Curry |
$9.99 |
Lamb cooked with cauliflower. |
| Cholay Ghost Curry |
$9.99 |
Lamb cooked with garbanzo beans. |
| Karahai Ghost Curry |
$9.99 |
Stir-fried lamb with onion and tomatoes. |
| Bhindi Ghost Curry |
$9.99 |
Lamb cooked with okra. |
| Daal Ghost Curry |
$9.99 |
Lamb cooked with yellow lentils. |
| Achar Lamb Curry |
$9.99 |
Lamb cooked in pickle gravy. |
| Chicken Tikka Masala Curry |
$8.99 |
Chicken cooked with classic tikka masala sauce. |
| Butter Chicken Curry |
$10.50 |
Chicken cooked in butter based creamy gravy. |
| Chicken Curry |
$8.00 |
Chicken cooked in onion based gravy with Indian spices. |
| Chicken Vindaloo Curry |
$8.99 |
Chicken cooked with hot spices and vinegar. |
| Chicken Saag Curry |
$9.99 |
Chicken cooked with spinach and tomatoes. |
| Gobhi Chicken Curry |
$8.99 |
Chicken cooked with cauliflower. |
| Cholay Chicken Curry |
$8.99 |
Chicken cooked with garbanzo beans. |
| Karahai Chicken Curry |
$8.99 |
Stir-fried chicken cooked with onion and bell pepper. |
| Bhindi Chicken Curry |
$8.99 |
Chicken cooked with okra. |
| Achar Chicken Curry |
$8.99 |
Chicken cooked in rich curry sauce. |
| Yellow Daal Tadka |
$7.50 |
Tempered yellow lentils with cumin and fresh tomatoes. |
| Chana Masala |
$7.50 |
Garbanzo beans cooked with spices. |
| Daal Saag |
$8.99 |
Yellow lentils with spinach. |
| Mixed Vegetables |
$7.50 |
Seasonal vegetables cooked with spices. |
| Aloo Gobhi |
$8.00 |
Cauliflower and potatoes. |
| Aloo Matar |
$8.00 |
Potatoes and green peas in an onion gravy. |
| Baingan Bharta |
$8.00 |
Char-grilled eggplant cooked with garlic and ginger in tomato gravy. |
| Palak Paneer |
$8.00 |
Spinach and cottage cheese. |
| Bhindi Do Pyaza |
$8.00 |
Okra with fried onion. |
| Aloo Palak |
$8.00 |
Spinach and potatoes cooked with Indian spices. |
| Paneer Makhanwala |
$8.99 |
Cottage cheese cooked in a creamy butter sauce. |
| Kadhai Paneer |
$8.99 |
An iron wok fried cottage cheese cooked with bell pepper and onion. |
| Paneer Tikka Masala |
$8.99 |
Cottage cheese cooked with signature tikka masala sauce. |
| Matar Paneer |
$8.00 |
Green peas cooked with cottage cheese. |
| Aloo Vindaloo |
$7.50 |
Potatoes cooked with spicy vindaloo sauce. |
| Fish Curry |
$12.00 |
Classic fish in a thick gravy mildly spiced. |
| Shrimp Curry |
$10.50 |
Shrimp cooked with onion and tomato gravy. |
| Kadhai Shrimp |
$11.50 |
Iron wok fried prawns with peppers and onion. |
| Shrimp Saag |
$10.50 |
Shrimp cooked with spinach and herbs. |
| Prawn Vindaloo |
$10.50 |
Prawn cooked in spicy vindaloo sauce. |
| Fish Palak |
$11.00 |
Fish cooked with spinach. |
| Fish Karahai |
$11.00 |
Stir-fried fish with onion and bell pepper. |
| Achar Fish |
$11.00 |
Fish cooked in pickled gravy. |
| Plain Basmati Rice |
$2.00 |
|
| Mutter Pulao |
$3.50 |
Long grain basmati rice stir-fried with peas. |
| Vegetable Biryani |
$8.99 |
Garden fresh vegetables cooked with basmati rice in slow fire and served hot. |
| Chicken Biryani |
$9.99 |
Chicken marinated with Indian spices cooked with basmati rice in slow fire. |
| Lamb Biryani |
$11.00 |
Lamb cooked with basmati rice and spices. |
| Prawn Biryani |
$11.00 |
Marinated prawn cooked with basmati rice with garden fresh coriander. |
| Plain Naan |
$1.50 |
All-purpose flour layered with butter baked in clay oven. |
| Roti |
$2.00 |
Whole wheat flour. |
| Aloo Parantha |
$2.75 |
Potato stuffed bread. |
| Laccha Parantha |
$2.50 |
Layered whole wheat bread cooked with butter. |
| Garlic Naan |
$2.25 |
Garlic stuffed naan with cilantro. |
| Paneer Naan |
$4.00 |
Cottage cheese stuffed with herbs. |
| Keema Naan |
$4.00 |
Ground meat stuffed with onion and herbs. |
| Onion Kulcha |
$2.25 |
Naan stuffed with onions and herbs. |
| Aloo Naan |
$3.00 |
Stuffed with potatoes. |
| Raita |
$2.00 |
Yogurt dip tempered with spices and different ingredients. |
| Plain Yogurt |
$1.50 |
|
| Kheer |
$2.99 |
Rice pudding. |
| Gulab Jamun |
$2.99 |
|
