| Pasta |
|
Fresh pasta daily. |
| Seasonal Fish |
|
Our seasonal offerings |
| Chicken |
$16.00 |
Coriander-lime crusted with cumin butter sauce served with haricot vert & jalapeno polenta |
| Hand-Cut Pork |
$22.00 |
Encrusted with dried apple & cinnamon, served with mascarpone risotto & asparagus. |
| Grilled Duck Breast |
$21.00 |
With bacon-mascarpone polenta & haricot vert. |
| Scallop Napoleon |
$26.00 |
Diver scallops pan-seared & layered with english pea puree, carrot fettuccini & morel mushroom broth. |
| Hand-Cut Filet Mignon |
$27.00 |
Pan-seared, served over onion confit, roasted fingerling potatoes, wild mushrooms & haricot vert, with a cabernet demi-glace. |
| Creamy Crab Dip |
$11.00 |
Jumbo lump crab meat blended with white wine & creamy cheese, topped with gruyere, then baked. Served with baguette. |
| Petite Jumbo Lump Crab Cakes with Sauce Citron |
$10.00 |
|
| Spring Salad |
$7.00 |
Mixed greens, sauteed shiitake mMushrooms and asparagus with lemon thyme vinaigrette. |
| Classic Caesar |
$6.00 |
Baby red romaine tossed in caesar dressing, served over grilled baguette topped with melted grana padano. |
| Cobb Salad |
$13.00 |
Mixed greens, grape tomatoes, bacon lardon, fresh avocado, scallion, hard-boiled egg & crumbled maytag bleu cheese, with a side of roasted tomato vinaigrette. |
| French Onion Soup |
$6.50 |
Crowned with baguette & gruyere. |
| Soup du Jour |
$6.50 |
|
| Bacon-Battered Shrimp |
$9.00 |
With garlic chili pepper agave nectar. |
| Fish Tacos |
$12.00 |
Seasonal fish, soft corn tortilla, roasted tomato salsa, cilantro-lime creme |
| Artisanal Cheeses |
$13.00 |
With sliced charcuterie, inn-made bread and butter pickles, whole grain mustard with toasted baguette points. |
| Grilled Flatbread Pizza |
$10.00 |
Basil english pea puree, sauteed mushrooms & shrimp with fresh mozzarella on a 4 flatbread. Side salad of mixed greens, tomatoes & cucumbers tossed in champagne vinaigrette. |
| Thai Beef Skewers |
$10.00 |
Grilled filet of beef marinated in thai spices, with wild rice |
| Kenmore Chicken Sandwich |
$10.00 |
Grilled chicken breast topped with boston lettuce, slow-roasted tomatoes, fresh avocado & smoked bacon aioli, with duck fat frites. |
| 8oz Wagyu Bacon-Beef Burger |
$15.00 |
Grilled, served with onion mayonnaise, duck fat frites & your choice of cheese. |
| Bucklers |
$3.00 |
|
| St. Paulis |
$3.00 |
|
