| Seasonal Greens, Balsamic Dressing |
$7.00 |
|
| Romaine Hearts |
$8.00 |
Parmesan dressing, croutons |
| Arugula |
$9.00 |
Kale, beets, gorgonzola, walnuts, champagne vinaigrette |
| Pub Burger |
$10.00 |
American cheese, lettuce, tomato, onion |
| Tuscan Burger |
$11.00 |
Bacon, gorgonzola cheese, lettuce, tomato, onion |
| Turkey Breast |
$9.00 |
Toasted wheat berry bread, bacon, pesto aioli, arugula |
| Italian Focaccia |
$11.00 |
Sopressata, prosciutto, balsamic dressing, lettuce, tomato, onion |
| Wild Mushrooms |
$9.00 |
Gorgonzola, asiago cheese, arugula |
| Veal Sausage |
$10.00 |
Broccoli rabe, sharp provolone |
| Whipped Ricotta |
$9.00 |
Oven dried tomato, prosciutto, balsamic |
| Farmers Cheese |
$8.00 |
Wild mushrooms, parmesan reggiano |
| Shrimp and Crab Cocktail |
$13.00 |
Cocktail and mustard sauce |
| Mussels |
$9.00 |
Garlic, parsley butter |
| Fried Calamari |
$10.00 |
Cherry peppers, tomato basil sauce |
| Boursin Crabcake |
$11.00 |
Fennel cabbage slaw, horseradish aioli |
| Ahi Tuna |
$11.00 |
Cucumber horseradish aioli, pickled fennel |
| Burrata |
$10.00 |
Butternut squash, pine barrens honey |
| Artisanal Cheese Plate |
$16.00 |
3 Cheeses, sopressata, cranberry honey |
| Chile BBQ Wings |
$12.00 |
|
