| Lobster Scampi |
$18.00 |
Garlic herb butter, havarti cheese |
| Artisan Cheese Board |
$18.00 |
Chefs selection of artisan cheeses, nuts, dried fruits, mixed berry jam |
| Shrimp Cocktail |
$18.00 |
Binions cocktail sauce |
| Lump Crab Cakes |
$17.00 |
Whole grain mustard sauce, lemon aioli |
| Lobster Croquettes |
$16.00 |
Andouillle sausage gravy, organic chives |
| Fried Calamari |
$15.00 |
Sauteed cherry peppers, spicy marinara |
| Candied Bacon |
$13.00 |
Brown sugar, stone ground mustard, cracked black pepper |
| Meatballs Al Forno |
$16.00 |
Smoked tomato puree, parmigiano reggiano |
| Crab Bisque |
$9.00 |
|
| French Onion |
$8.00 |
|
| Tomato & Mozzarella |
$10.00 |
Mixed spring greens, vine ripened tomatoes, fresh mozzarella, kalamata olives, white balsamic vinaigrette |
| BLT |
$10.00 |
Chopped romaine, applewood smoked bacon, marinated tomatoes, garlic croutons, buttermilk ranch dressing |
| Steak House Chop |
$10.00 |
Chopped romaine and iceberg, artichokes, cucumbers, tomatoes, hearts of palm, hard boiled egg, applewood smoked bacon, red wine vinaigrette |
| Caesar |
$9.00 |
Baby romaine, garlic croutons, white anchovies, parmesan tuile |
| Wedge |
$9.00 |
Iceberg, applewood smoked bacon, marinated tomatoes, crumbled maytag blue cheese dressing |
| Jacks House |
$9.00 |
Romaine and iceberg, marinated tomatoes, english cucumbers, white cheddar, garlic croutons, choice of dressing |
| Jacks Cut 20 Ounce |
$38.00 |
|
| Kings Cut 16 Ounce |
$34.00 |
|
| Queens Cut 12 Ounce |
$30.00 |
|
| Filet Mignon - Jacks Steaks |
$30.00 - $38.00 |
|
| Prime Ribeye - Jacks Steaks |
$48.00 |
16 Ounce USDA prime |
| Bone-In New York Strip- Jacks Steaks |
$44.00 |
18 Ounce USDA certified angus |
| Steak Diane |
$76.00 |
Two 6 ounce center cut tenderloins, wilted spinach, wild mushrooms, roasted garlic mashed potatoes for two, prepared tableside. |
| Filet and Shrimp |
$40.00 |
6 Ounce filet mignon with choice of blackened, grilled or fried shrimp, binions cocktail sauce |
| Filet and Crab Cake |
$42.00 |
6 Ounce filet mignon, lump crab cake, bearnaise sauce |
| Surf and Turf |
|
8 Ounce filet mignon with choice of 10 ounce lobster tail or alaskan king crab legs |
| Lobster Oscar |
$20.00 |
Topped with 4 ounce lobster tail, asparagus, bearnaise sauce |
| Sea Scallops |
$20.00 |
Blackened, seared or bacon wrapped |
| Jumbo Shrimp |
$18.00 |
Blackened, grilled or fried |
| Oscar Style |
$14.00 |
Topped with jumbo lump crab, asparagus, bearnaise sauce |
| Scampi Style |
$12.00 |
Topped with sauteed shrimp, garlic |
| Brandy Peppercorn Demi |
$6.00 |
|
| Sauteed Mushrooms and Onions |
$5.00 |
|
| Bearnaise Sauce |
$5.00 |
|
| Gorgonzola-Crusted |
$4.00 |
|
| Blackened |
$2.00 |
|
| Double-Cut Pork Chops |
$32.00 |
Seasonal fruit compote |
| Asiago Chicken |
$29.00 |
Basmati rice, sauteed baby spinach, confit garlic, asiago cream |
| Macadamia-Nut-Crusted Sea Bass |
$38.00 |
Charred pineapple and cilantro couscous, coconut rum reduction |
| Diver Sea Scallops |
$34.00 |
Yukon gold potato puree, asparagus, pancetta, tomato confit |
| Herb-Roasted Salmon |
$32.00 |
Asparagus, lemon cream |
| Shrimp Capellini |
$32.00 |
Grape tomatoes, fresh basil, garlic, olive oil, white wine |
| Fried Shrimp |
$30.00 |
Boulevard wheat ale battered shrimp, house cut french fries, binions cocktail sauce |
| Seasonal Fish and Chips |
$30.00 |
Boulevard wheat ale battered fish, house cut french fries, lemon caper remoulade |
| Cold-Water Lobster Tail |
|
|
| Alaskan King Crab Legs |
|
|
| House-Cut French Fries |
$10.00 |
|
| One-Pound Baked Potato |
$10.00 |
|
| Mashed Potatoes |
$10.00 |
|
| Jack Binions Legendary Hashbrown |
$10.00 |
|
| Au Gratin Potatoes |
$10.00 |
|
| Chefs Mac & Cheese |
$10.00 |
|
| Seasonal Vegetables |
$10.00 |
|
| Wild Mushrooms |
$10.00 |
|
| Jumbo Asparagus |
$10.00 |
|
| Breaded Onion Rings |
$10.00 |
|
| Sauteed Baby Spinach |
$10.00 |
|
| Sweet Corn Gratin |
$10.00 |
|
| Featured Dessert |
$8.00 |
Chefs selection |
| Vanilla Bean Cheesecake |
$8.00 |
Seasonal berries |
| Creme Brulee |
$8.00 |
Vanilla bean custard and caramelized sugar |
| Chocolate Fudge Cake |
$8.00 |
Whipped cream, fresh strawberries |
| Warm Chocolate Brownie Ala Mode |
$8.00 |
Carmel and chocolate sauce |
| Carrot Cake |
$8.00 |
Cream cheese frosting, caramelized walnuts |
| Jacks Bananas Foster |
$13.00 |
Prepared table side for two |
