Ivy Inn menu with price

item price description
The Lisa $12.00 Sausage, with roasted peppers and onions
The Wollerman $12.00 Arugula, anchovies and black olives
The Lorraine $12.00 White pie with fresh mozzarella and basil
The Danny $12.00 Goat cheese roasted tomato and fine herbs
The Jeannie Pie $13.00 Brie cheese asparagus sundried tomato and parsley oil
The Jack $14.00 Sausage, broccoli rabe, portobello mushrooms and garlic
Grilled 8oz. Sirloin Burger $10.00 Served with fries and fresh fruit. Your choice of: Cheese, bacon or mushrooms $1.00 additional each
Broiled Canadian Salmon $14.00 Served on a salad of mixed baby greens, with toasted walnuts, crumbled blue cheese and cranberry vinaigrette dressing
Blackened Chicken Breast $11.00 With bacon, cheddar cheese and honey mustard on a french baguette
Traditional Caesar Chicken Salad $12.00
Traditional Caesar Shrimp Salad $14.00
Jacks BLT $10.00 With monterey jack cheese on rye toast
Turkey, Brie Cheese and Dice Granny Smith Apples $10.00 On whole wheat ciabatta
Califonia Cobb Salad $13.00 Diced bacon, avocado, mushrooms, blue cheese and honey roasted turkey breast on a bed of mixed baby greens with russian dressing
Maryland Crab Cake sandwich $10.00 On a toasted bun with tarter sauce. Pickles and french fries
Shrimp Cocktail $5.00
hree Mini Burger $5.00 Toppings $1.00 eac
Maryland Crabcake $5.00 With a stone ground mustard sauce
Traditional Caesar Salad $5.00 With or without anchovies
Spinach Fettuccini $5.00 Sundried tomatoes and vegetables in vodka sauce
Mixed Baby Green Salad $5.00 Crumbled blur cheese, toasted walnuts, apples, citrus & grapes with cranberry vinaigrette
Beer Battered Shrimp $5.00 With garlic aioli
Fruit and Cheese Plate $5.00 Variety of cheese and fruit with crackers
Oysters or Clams $5.00 On the half shell
Chicken Satay $5.00 With hoisin ginger sauce
Penne Pasta $5.00 With hot and sweet sausage and smoked mozzarella in a tomato basil sauce
Whole Wheat Rigatoni $5.00 With spinach, mushrooms fresh garlic and extra virgin olive oil

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