Tossed Salad |
$4.50 |
Fresh green vegetables with house dressing |
Mizuna Salad |
$6.50 |
Mixed watercress & cucumber with poached egg |
Hijiki Salad |
$7.00 |
Cooked black seaweed & vegetable |
Edamame |
$5.00 |
Boiled soy beans |
Ingen Ohitashi |
$6.00 |
Deep fried kidney beans in cold sauce |
Agedashi Tofu |
$6.50 |
Deep fried bean curd in fish broth |
Dashimaki |
$7.00 |
Japanese style omlet |
Nagaimo Kara-age |
$7.00 |
Deep fried yam potato with parmesan cheese |
Nasu Kara-miso |
$6.50 |
Stir fried eggplant & garlic with ground pork & spicy miso |
Yasai Itame |
$7.00 |
Stir fried assorted vegetables with pork belly |
Kyuri Asazuke |
$5.00 |
Japanese style cucumber pickles |
Tatsuta Age |
$5.00 |
Deep fried chicken |
Nira Reba |
|
Sauteed chicken liver & leeks |
Tori Nankotsu |
$6.00 |
Deep fried chicken soft bones |
Tsukane |
$6.00 |
Grilled skewered chicken meatball served with egg yolk |
Tori Nanban |
$7.50 |
Deep fried boneless chicken with tartar sauce |
Yakitori |
$3.00 |
Grilled skewered chicken |
Gyoza |
$5.00 |
Pan fried pork dumpling |
Sui Gyoza |
$7.50 |
Boiled pork dumpling in soup |
Pork Katsu |
$8.00 |
Breaded deep fried berkshire pork cutlet |
Tontoto |
$7.50 |
Grilled pork cheek with salt koji |
Kakuni |
$7.00 |
Stewed pork belly & egg |
Sausage |
$6.50 |
Grilled berkshire pork sausages |
Aburi Sanmai Niku |
$7.00 |
Grilled pork belly marinated with soy sauce & garlic |
BBQ Karubi |
$7.50 |
Grilled beef short rib wrapped with butterhead lettuce |
Shumai |
$5.00 |
Steamed crab dumplings |
Eihire |
$7.00 |
Grilled skate fin with mayo |
Cream Croquette |
$8.00 |
Creamy croquette with crab |
Ika Ichiyaboshi |
$6.50 |
Grilled soft dried squid with mayo |
Takowasa |
$6.00 |
Raw octopus marinated with wasabi sauce |
Asari Garlic |
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Grilled pork belly marinated with soy sauce & garlic |
Ebi Chili |
$7.50 |
Stir fried shrimp & avocado with chili sauce |
Gindara Miso |
$8.00 |
Broiled black codfish marinated with miso |
Burikama |
$8.00 |
Broiled yellowtail neck with salt |
Takowasa |
$6.00 |
Raw octopus marinated with wasabi sauce |
Menkui Ramen |
$11.00 |
Seaweed broth flavor: roast pork, bean sprouts, bamboo shoots & scallions |
Tokyo Ramen |
$8.50 |
Soy sauce broth flavor : roast pork, spinach, flavored half boiled egg, fish cake & dried seaweed |
Hakata Ramen |
$8.75 |
Rich pork bone broth flavor: roast pork, bean sprouts, bamboo shoots & scallions with straight noodles |
Miso Ramen |
$8.75 |
Miso broth flavor: roast pork, bean sprouts, bamboo shoots & scallions |
Wonton Ramen |
$11.00 |
Soy sauce broth flavor: roast pork, wonton dumplings, bean sprouts, bamboo shoots & scallions |
Yasai Ramen |
$8.75 |
Rich pork bone broth flavor: assorted vegetables |
Tan Tan Ramen |
$9.25 |
Soy sauce broth flavor: spicy ground pork & scallions |
Gekikara Ramen |
$9.50 |
Spicy miso broth flavor: roast pork & shredded scallions |
Canton Ramen |
$10.50 |
Soy sauce flavor chop suey: seafood, pork belly & vegetables |
Sutamina Ramen |
$10.00 |
Spicy miso broth flavor: pork belly, leeks, scallions, garlic & poached egg |
Chanpon |
$12.00 |
Rich pork bone broth flavor: seafood, pork belly & vegetables with thick noodles |
Sara Udon |
$11.00 |
Salt flavor chop suey: seafood, pork belly & vegetables on crispy noodles |
Hiyashi Chuka |
$10.50 |
Cold noodles with sour sauce: roast pork, bean sprouts, cucumber, egg, crab stick, pickled ginger & sesame |
Jar Jar Ramen |
$10.00 |
Cold noodles: bean sprouts, cucumber, scallions, pickled ginger pork with soybean sauce |
Nabeyaki Udon |
$12.00 |
White thick noodles, poached egg, chicken & veg in soup with shrimp tempura |
Charhan |
$8.50 |
Fried rice with pork, egg & scallions |
Chuka Don |
$9.00 |
Chop suey with seafood, pork belly & vegetables over rice |
Katsu Don |
$9.00 |
Breaded deep fried pork cutlet, vegetables & egg with sauce over rice |
Oyako Don |
$9.00 |
Chicken, vegetables & egg with sauce over rice |
Gyu Don |
$9.00 |
Beef & onion with sauce over rice |
Mabo Don |
$8.50 |
Sauteed spicy tofu & ground pork over rice |
Curry Rice |
$9.00 |
Curry sauce over rice. Pork cutlet 1p $3.00 |
Onigiri |
$1.75 |
Rice ball: codfish row "tarako", salmon "sake", seaweed "konbu" & sour plum "ume" |