Bruschetta |
$2.95 |
Toasted italian bread with garlic & olive oil |
Bruschetta with Tomato & Basil |
$3.50 |
|
Bruschetta with Tomato, Basil & Cheese |
$4.95 |
|
Mixed Grilled Vegetables |
$5.95 |
With balsamic glaze |
Mussels Marinara |
$6.25 |
|
Four Cheese Pizza |
$6.50 |
|
Grilled Shrimp |
$8.25 |
With lemon cream on bed of red cabbage |
Polenta Torte |
$5.95 |
Pan fried polenta cake with spinach, red peppers and creamy goat cheese sauce |
Pan Fried Scallops |
$5.95 |
With roasted garlic mayonnaise |
Stuffed Portabello Mushroom |
$6.25 |
With duck & cream cheese, red wine peppercorn sauce |
Calamari Marinara or Fried |
$8.50 |
|
Pan Fried Fresh Mozzarella |
$6.95 |
With tomato cream |
Italian Sausage |
$5.75 |
Over red cabbage braised with grapes and white wine |
Minestrone |
$3.25 |
|
Soup of the Day |
$3.95 |
|
House Salad |
$3.75 |
Mushroom, onion, tomato, romaine lettuce with balsamic vinaigrette, with gorgonzola cheese add $1.00 |
Calamari Salad |
$6.25 |
Calamari, celery, onions, tomato, garlic and lemon olive vinaigrette |
Insalata Caprese |
$6.25 |
Fresh mozzarella cheese, tomatoes, onion and pesto vinaigrette |
Yellow Tomato Salad |
$6.25 |
With gorgonzola cheese, pine nuts, fresh basil and olive oil |
Cucumber, Red Onions and Tomato Salad |
$4.95 |
|
Chopped Salad |
$6.25 |
Red and green peppers, corn, red onions and bacon. Topped with goat cheese and thyme vinaigrette |
Caesar Salad |
$5.25 |
|
Stuffed Eggplant |
$14.50 |
Thinly sliced eggplant rolled with prosciutto ham and mozzarella cheese. Baked with tomato cream sauce and served with spinach |
Chicken Vesuvio |
$14.95 |
Disjointed chicken pan fried with garlic and rosemary roasted potatoes |
Stuffed Chicken Breast |
$16.95 |
Boneless breast stuffed with four cheese. Brandy cream sauce |
Roast Lamb Shank |
$18.50 |
With roasted potatoes, onions and natural jucies |
Veal Limone |
$21.50 |
Medallions sauteed in olive oil, garlic, white wine & fresh lemon |
Roasted Duck |
$16.95 |
Half duck roasted with marsala wine and dried cherry sauce |
Polenta Encrusted Chilean Sea Bass |
$20.95 |
With roasted red pepper cream sauce |
Chicken Parmesan |
$17.95 |
Over linguini |
Veal Parmesan |
$21.50 |
Over linguini |
Potato Gnocchi |
$14.95 |
With italian sausages, mushrooms and tomato cream sauce |
Rigatoni with Smoked Chicken |
$12.95 |
With grilled portabello mushrooms, sundried tomato, garlic & olive oil |
Cannelloni |
$12.95 |
Egg pasta sheets rolled around ground veal and spinach. Baked with tomato sauce & mozzarella cheese |
Fettuccine al Panna |
$10.95 |
With asiago cream sauce |
Penne en Casserole |
$10.95 |
Mostaccioli pasta baked with tomato sauce and mozzarella cheese |
Penne en Casserole with Meat Sauce |
$11.95 |
|
Linguini Pescatore |
$13.95 |
Scallops, mussels and calamari sauteed in olive oil and garlic or marinara |
Spaghetti Primavera |
$10.50 |
Sauteed mixed vegetables, olive oil, garlic and fresh basil |
Penne Porcini |
$12.95 |
With imported wild mushrooms and cream |
Fettuccine Salmon |
$13.95 |
With fresh salmon and scallions in lemon dill cream |
Rigatoni with Braised Italian Sausage |
$12.50 |
With peppers and onions |
Cheese Ravioli |
$12.95 |
With tomato cream sauce and bacon |
Angel Hair Pasta |
$13.95 |
With veal meatballs & marinara, topped with goat cheese |
Kalamata Olives |
$2.25 |
|
Roasted Garlic & Olive Oil |
$2.75 |
|
Sun Dried Tomato Pesto |
$2.95 |
|
Marinated White Anchovies Fillets |
$4.95 |
|
Eggplant & Carmelized Onion Spread |
$2.25 |
|
Grilled Lamb Chops |
$23.95 |
With garlic mashed potatoes |
Grilled Salmon (Wild Caught) |
$17.95 |
With port tarragon sauce |
Grilled Pork Tenderloins |
$16.95 |
With red wine portabello mushroom sauce |
Mixed Grill |
$18.95 |
Pork chops, italian sausage and chicken breast with red wine peppercorn sauce |
Grilled 16 oz. Rib Eye Steak |
$21.95 |
With red wine garlic sauce |
Grilled Chicken Diavolo Breast |
$13.95 |
With lemon cream sauce |
Grilled New York Strip Steak |
$19.95 |
With red wine rosemary sauce |
Italian Strawberry Shortcake |
$5.95 |
With mascarpone cheese |
Chocolate Coconut Torte |
$5.95 |
With chocolate sauce |
Carmelized Banana & Raspberry Terrine |
$5.25 |
With raspberry and vanilla sauce |
Flourless Chocolate Pinewheel Cake |
$5.95 |
With raspberry and vanilla sauce |
Gelato or Sorbetto |
$5.50 |
With homemade biscotti |
Bread Pudding |
$5.25 |
With warm caramel sauce |
White Chocolate Pistachio Torte |
$5.50 |
With chocolate and vanilla sauce |
Creme Brulee |
$5.95 |
Soft baked vanilla cold custard |
Poached Pear Cheesecake |
$5.50 |
With raspberry and vanilla sauce |
Chocolate Tiramisu |
$6.25 |
|
Homemade Italian Biscotti (2 Cookies) |
$2.75 |
|
Zuccotto |
$6.25 |
Chocolate cake with white chocolate mousse, raspberry and chocolate sauce |
Biscotti Plus |
$6.00 |
2 Biscotti and a glass of vin santo |
Mineral Water |
$5.95 |
Sparkling or non |
Small Pelegrino Water |
$2.25 |
|
Limone or Orange (Italy) |
$2.25 |
|
Raspberry Soda |
$2.25 |
|
Pepsi, Diet Pepsi or Sierra Mist |
$1.50 |
|
Herbal Teal |
$1.75 |
Iced or hot |
Hot Chocolate |
$2.75 |
|
Milk |
$1.50 |
|
Expresso |
$2.95 - $1.95 |
Reg or decaf |
Latte |
$3.75 - $2.95 |
Reg or decaf |
Cappuccino |
$3.75 - $2.95 |
Reg or decaf |
Choclacino |
$3.50 |
|
American Coffee Supreme |
$1.95 |
|
American Coffee |
$1.50 |
Reg or decaf |
Italian Coffee |
$6.00 |
|
Irish Coffee |
$6.00 |
|