| Ground Beef And Gator Chili |
$7.00 |
over a jalapeño corn bread waffle |
| Fried Pickle Chips |
$6.00 |
cool ranch dressing |
| Pico De Gallo 'N Chips |
$5.00 |
|
| Guac 'N Chips |
$7.00 |
|
| Summer Health Salad |
$8.00 |
mixed greens, clementines, red grapes, snow pea sprouts, grape tomatoes, cucumbers, red onion, radicchio & toasted walnuts with balsamic vinaigrette |
| Beet Salad |
$8.00 |
mixed greens, sliced beets, roasted peppers, red onion, goat cheese, spiced pecans and balsamic vinaigrette |
| Beet Salad |
$4.00 |
add chicken or seitan to any salad |
| Housemade Baked Mac & Cheese |
$8.00 |
|
| Housemade Baked Mac & Cheese |
$3.00 |
add chicken, seitan, brisket, gator, chorizo or chili |
| Pecan Panko Crusted Chicken Fingers |
$9.00 |
with honey mustard and fries |
| Ancho Honey Wings |
$7.00 |
seitan or chicken with ranch dipping sauce |
| Chicken Quesadilla |
$8.00 |
ancho chicken, jalapeños & colby jack cheese topped with pico, lettuce & sour cream |
| Chicken Quesadilla |
$2.00 |
add guac |
| Veggie Quesadilla |
$7.00 |
mushrooms, onions, black beans & colby jack cheese topped with pico, lettuce & sour cream |
| Veggie Quesadilla |
$2.00 |
add guac |
| Veggie Quesadilla |
$4.00 |
add chicken, brisket, seitan or shrimp |
| Black Bean Nachos |
$8.00 |
colby jack, olives, pico, jalapeños, lettuce and sour cream |
| Black Bean Nachos |
$4.00 |
add chicken, seitan, brisket, gator, chorizo or chili |
| Veggie Flatbread |
$8.00 |
sliced tomatoes, fresh basil and cotija cheese with roasted tomato salsa |
| Veggie Flatbread |
$1.00 |
sub vegan cheese |
| Chorizo Flatbread |
$8.00 |
peppers, onions, cotija cheese with roasted tomato salsa |
| Blackened Mahi Mahi Tacos |
$11.00 |
chipotle aioli, nappa cabbage and radish |
| Interstate Cheddar Burger |
$11.00 |
|
| Veggie Cheddar Burger (House Made) |
$9.00 |
truffle mayo, cherry peppers |
| Veggie Cheddar Burger (House Made) |
$1.00 |
add bacon, mushrooms, or a fried egg |
| Lamb Burger |
$12.00 |
topped with tzatziki, olive tapenade and pickled onion (chefs suggestion med rare) |
| Turkey Bacon Burger |
$10.00 |
lettuce, swiss, fried tomatoes and bourbon aioli |
| Slow Roasted Brisket Sandwich |
$11.00 |
with a spicy carolina bbq sauce, colby jack cheese, topped with cole slaw |
| Chicken Panini |
$11.00 |
marinated chicken breast, smoked applewood bacon, avocado, caramelized onions, colby jack cheese and lime cilantro mayo |
| Veggie Panini |
$10.00 |
avocado, spinach, red onion, sauteed mushrooms and peppers with vegan cheese and soy aioli |
| Seitan Cheesesteak |
$11.00 |
peppers & onions |
| Seitan Cheesesteak |
$1.00 |
add mushrooms or vegan cheese |
| Cubano |
$11.00 |
pork confit, ham, pickles, beer mustard and swiss |
| Choice Of Catfish, Jumbo Shrimp, Oyster Or Gator |
$11.00 |
served with lettuce, tomato, pickles with a chipotle aioli |
| Fried Green Tomato |
$9.00 |
served with lettuce, tomato, pickles with chipotle aioli |
| Po Boy Sampler |
$12.00 |
choice of any two items |
| 7oz Filet Mignon |
$16.00 |
with smashed potatoes, portabella and shiitake mushrooms and green beans |
| Grilled Filet Mignon Tips |
$13.00 |
|
| Grilled Seitan Tips |
$12.00 |
both with chipotle or soy aioli, fresh greens pico de gallo and flour tortillas |
| Jambalaya |
$14.00 |
gator sausage, shrimp, pulled chicken and yellow rice in a spicy creole tomato sauce |
| Chicken Fried Steak |
$16.00 |
smashed potatoes, blackened brussel sprouts and alligator country gravy |
| French Fries |
$5.00 |
|
| Sweet Potato Fries |
$5.00 |
|
| Swamp Fries |
$6.00 |
|
| Mexican Corn On The Cob |
$4.00 |
|
| Black Beans And Yellow Rice |
$5.00 |
with pico and cotija cheese |
| Blackened Green Beans |
$4.00 - $6.00 |
with ranch dressing |
| Blackened Brussel Sprouts |
$4.00 - $6.00 |
|
| Housemade Smashed Potatoes |
$4.00 |
|
| Housemade Coleslaw |
$3.00 |
|
| Fishtown Iced Tea |
$9.00 |
|
| Hurricane |
$7.00 |
|
| OC Blaster |
$6.00 |
|
| House Margaritas |
$6.00 |
|
| Frozen Margaritas |
$8.00 |
strawberry and mango |
| Interstate Brainfreeze |
$8.00 |
mango, gold rum, malibu rum topped with bacardi 151 |
| Jamaican Punch |
$8.00 |
pina colada, dark rum orange juice and grenadine |
| Frozen Coladas |
$8.00 |
pina, strawberry and mango |
| Frozen Daiquiris |
$8.00 |
strawberry and mango |
| Soup Of The Day |
$5.00 |
|
| Ground Beef And Gator Chili |
$6.00 |
|
| Fried Pickle Chips |
$6.00 |
curry ketchup |
| Pico De Gallo 'N Chips |
$5.00 |
|
| Guac 'N Chips |
$7.00 |
|
| Southwest Caesar Salad |
$8.00 |
with warm polenta croutons and cotija cheese |
| Beet Salad |
$8.00 |
mixed greens, cubed beets, roasted peppers, red onion, goat cheese, spiced pecans and balsamic vinaigrette |
| Beet Salad |
$4.00 |
add chicken or seitan to any salad |
| Ancho Honey Wings |
$7.00 |
seitan or chicken with ranch dipping sauce |
| Black Bean Nachos |
$7.00 |
colby jack, olives, pickled hot peppers, pico, lettuce and sour cream |
| Black Bean Nachos |
$2.00 |
add chicken, seitan, brisket, gator, chorizo or chili |
| Black Bean Nachos |
$1.00 |
top with a fried egg |
| Chicken Panini |
$10.00 |
marinated chicken breast, smoked applewood bacon, avocado, caramelized onions, colby jack cheese and lime cilantro mayo |
| Veggie Panini |
$8.00 |
avocado, spinach, red onion, sauteed mushrooms and peppers with vegan cheese and soy chipotle aioli |
| Interstate Cheddar Burger |
$10.00 |
|
| Veggie Cheddar Burger (House Made) |
$5.00 |
truffle mayo, cherry peppers |
| Veggie Cheddar Burger (House Made) |
$1.00 |
add bacon, mushrooms, or a fried egg |
| Lamb Burger |
$12.00 |
topped with tzatziki, olive tapenade and pickled onion (chefs suggestion med rare) |
| Turkey Bacon Burger |
$10.00 |
lettuce, swiss, fried heirloom tomatoes and bourbon aioli |
| Cubano |
$11.00 |
pork confit, ham, pickles, beer mustard and swiss. all burgers and sandwiches are served with fries. |
| Interstate Breakfast Platter |
$6.00 |
2 eggs any style with toast and potatoes |
| Interstate Breakfast Platter |
$2.00 |
add bacon, ham or gator sausage |
| Three Egg Cheese Omelette Of The Day |
$6.00 |
|
| Three Egg Cheese Omelette Of The Day |
$2.00 |
add chicken, ham or brisket |
| Three Egg Cheese Omelette Of The Day |
$2.00 |
prepared with egg whites |
| Interstate Eggs Benedict |
$10.00 |
served on two polenta cakes topped with poached eggs, fried chicken and housemade hollandaise |
| Tofu Scramble Breakfast Burrito |
$6.00 |
with tomato, spinach and vegan cheese |
| Tofu Scramble Breakfast Burrito |
$2.00 |
add chicken or brisket |
| Traditional Huevos Rancheros |
$8.00 |
|
| Peanut Butter And Jelly Stuffed French Toast |
$11.00 |
topped with bananas and powered sugar, served with pure maple syrup |
| Farmhouse Flatbread |
$8.00 |
served with ham, spinach, colby jack cheese, roasted tomato salsa and topped with a fried egg |
| Buttermilk Biscuits And Alligator Gravy |
$7.00 |
|
| Grilled Cheese Sandwiches |
$7.00 |
bacon, egg and cheese. a blend of cheeses grilled on texas white bread |
| Grilled Cheese Sandwiches |
$7.00 |
marinated artichoke and spinach. a blend of cheeses grilled on texas white bread |
| French Fries |
$3.00 |
|
| Sweet Potato Fries |
$4.00 |
|
| Swamp Fries |
$4.00 |
|
| Mexican Corn On The Cob |
$4.00 |
|
| Black Beans And Yellow Rice |
$4.00 |
with pico and cotija cheese |
| Blackened Green Beans |
$3.00 - $5.00 |
with ranch dressing |
| Blackened Brussel Sprouts |
$3.00 - $6.00 |
|
| Housemade Smashed Potatoes |
$4.00 |
|
| Housemade Coleslaw |
$3.00 |
|
| Bloody Mary |
$4.00 |
|
| Bacon Fat Bloody |
$5.00 |
|
| Mimosa |
$4.00 |
|
| Beermosa |
$4.00 |
|
| OC Blaster |
$4.00 |
|
| Philadelphia Brewing Co. Kenzinger |
|
style: kolsch, origin: philadelphia, pa. crisp, light bodied, golden beer combining premium german pilsener malts and american grown noble hops. |
| Shiner Bock |
|
style: bock, origin: shiner, tx. distinctive, rich, full-flavored, deep amber-colored beer with an inviting smooth taste without excessive bitterness. |
| Breckenridge Agave Wheat |
|
style: wheat/white/weizen, origin: breckenridge, co. unfiltered wheat beer with something a little special - the nectar of the great salmiana agave. |
| Lakefront Cherry Lager |
|
style: specialty beer, origin: milwaukee, wi. an american style fruit beer made with wisconsin's door county cooking cherries and lager yeast. the tartness of the cherry is balanced with the sweetnes |
| Saranac Wild Hop Pils |
|
style: pilsener, origin: utica, ny. this unique pilsener features belma hops, found growing wild on a hop farm in washington state, for a clean, tropical taste. |
| Flying Dog Dead Rise |
|
style: specialty beer, origin: frederick, md. dead rise was brewed to highlight the indelible character of old bay through bright and refreshing citrus hop notes and a crisp tart finish. our brewers |
| Central Waters Bourbon Barrel Stout |
|
style: stout, origin: amherst, wi. |
| Boulder Mojo Risin |
|
style: ipa, origin: boulder, co. imperial ipa. only 120 precious barrels were brewed, adding more than half a ton of extra malt and twice the amount of amarillo hops, so prepare your self for a full |
| Dark Horse Sapient |
|
style: tripel, origin: marshall, mi. brewed with a trappist yeast strain. the flavors are incredibly complex with notes of mild fruit and finishes with a bit of clove. although this beer is higher in |
| Woodchuck Belgian White |
|
style: cider, origin: middlebury, vt. a handcrafted treasure, the ultra-limited edition private reserve belgian white, is crafted with a classic belgian beer yeast. cloudy, with a rich golden hue, it |
| Lagunitas Nighttime |
|
style: ipa, origin: petaluma, ca. nighttime is dark and deep black ipa and may take you to unexpected places. |
| Ballast Point Yellowtail |
|
style: kolsch, origin: san diego, ca. ballast point's pale ale is in fact a kolsch which is a german style pale ale of normal alcohol strength. it contains some wheat, and has some bitterness. german |
| Sly Fox O' Reilly's Stout |
|
style: stout, origin: phoenixville, pa. irish-style draft stout, brewed with imported british pale and roasted barley, plus flaked barley, and hopped with cascade and target hops. black in color, lig |
| Lagunitas Little Sumpin' Extra |
|
style: ipa, origin: petaluma, ca. lots of wheat for a curious malt complexity and leaving it light in color, but huge in flavor and satisfaction. |
| Lost Abbey Witch's Wit |
|
style: wheat/white/weizen, origin: san marcos, ca. lost abbey summer seasonal made with grapefruit honey and grapefruit zest. |
