| Avgolemono |
$3.95 |
traditional greek chicken soup |
| Prasini |
$8.95 |
romaine lettuce, feta cheese, scallions, dill, olive oil and vinegar |
| Grilled Vegetable Medley |
$12.95 |
seasonal vegetables with olive oil and balsamic vinegar |
| Horiatiki |
$9.95 |
authentic greek salad prepared with vine ripe tomatoes |
| Roka |
$9.95 |
wild arugula, feta cheese & sweet balsamic reduction |
| Octopus Salad |
$17.95 |
baby mixed greens, chopped tomato, sweet peppers, and grilled octopus |
| Prasini |
$9.95 - $12.95 |
romaine lettuce, feta cheese, scallions, dill, olive oil and vinegar |
| Roka |
$13.95 - $10.95 |
wild arugula, feta cheese and balsamic citronette |
| Horiatiki |
$14.95 - $11.95 |
authentic greek salad prepared with vine ripe tomatoes |
| Horiatiki |
|
authentic greek salad prepared with vine ripe tomatoes |
| Roka |
|
wild arugula, feta cheese & sweet balsamic reduction |
| Prasini |
|
romaine lettuce, feta cheese, scallions, dill, olive oil & vinegar |
| Beef Gyro |
$8.95 |
on pita with lettuce, tomato, onion and tzatziki |
| Black Angus Burger |
$10.75 |
prime chunk sirloin, onions, lettuce, tomato and mozzarella cheese |
| Lamb Sticks |
$15.95 |
marinated leg of lamb with mediterranean spices |
| Chicken Souvlaki |
$8.95 |
on pita with lettuce, tomato, onion and tzatziki |
| Pork Sticks |
$12.95 |
marinated pork loin with mediterranean spices |
| Chicken Breast |
$12.85 |
marinated, grilled with ladolemono and oregano |
| Whitings |
$12.50 |
fried or grilled, mild flavor & flaky |
| Calamari |
$12.95 |
fresh and tender, lightly pan fried or grilled |
| Shrimp |
$15.85 |
charcoal broiled with extra virgin olive oil & lemon |
| Seafood Pasta |
$15.50 |
linguine, shrimp, calamari & mussels with white wine, dill, garlic and scallions |
| Rainbow Trout |
$16.95 |
broiled with extra virgin olive oil, lemon & oregano |
| Fish Sandwich |
$12.95 |
fried filet of sole on a bun with tartar sauce |
| Sardines |
$13.95 |
fried or grilled portuguese sardines drizzled with red wine vinaigrette |
| Salmon |
$14.95 |
grilled with extra virgin olive oil & lemon |
| Filet Of Sole |
$15.95 |
broiled with bread crumbs and white wine |
| Calamari |
$15.95 |
fresh and tender, lightly pan fried or grilled |
| Stuffed Shrimp |
$23.95 |
broiled with bread crumbs & crab meat |
| Shrimp |
$25.95 |
charcoal broiled, extra virgin olive oil and lemon |
| Salmon |
$27.45 |
grilled with extra virgin olive oil and lemon |
| Swordfish |
$28.95 |
filet charcoal grilled, extra virgin olive oil and lemon |
| Filet Of Sole |
$19.95 |
broiled with bread crumbs, extra virgin olive oil and lemon |
| Stuffed Filet Of Sole |
$24.95 |
with crab meat and bread crumbs |
| Seafood Pasta |
$26.95 |
linguine, shrimp, calamari, mussels, white wine, dill, garlic and scallions |
| Crab Cake |
$27.95 |
95% jumbo lump crab meat, baby spinach and peppers |
| Scallops |
$28.95 |
grilled, extra virgin olive oil and lemon |
| Hummus |
$6.95 |
chickpeas, blended with tahini, olive oil, lemon juice and garlic |
| Beets |
$8.95 |
roasted red beets served with scordalia |
| Whitings |
$9.85 |
fried or grilled, mild flavor & flaky |
| Saganaki |
$10.95 |
pan fried kefalograviera cheese |
| Loukaniko |
$10.95 |
grilled homemade greek sausage with orange zest and spices |
| Mussels |
$12.95 |
prince edward island; prepared with white wine, dill, garlic and scallions |
| Shrimp |
$13.95 |
charcoal broiled shrimp, olive oil, thyme and rosemary |
| Agora Chips |
$13.95 |
paper thin zucchini, eggplant and kefalograviera cheese, lightly fried |
| Octopus |
$18.95 |
grilled sushi quality octopus, red onions, dill, peppers & capers. |
| Avgolemono |
$6.95 |
traditional greek chicken soup |
| Spanakopita |
$8.95 |
resh spinach, leeks, feta cheese wrapped in phyllo |
| Mushrooms |
$9.85 |
grilled portabella, red wine vinaigrette |
| Grilled Clams |
$10.50 |
cherry stone clams, extra virgin olive oil, lemon & oregano |
| Grilled Vegetable Medley |
$11.95 |
seasonal vegetables with olive oil and balsamic vinegar |
| Calamari |
$12.45 |
fresh and tender, lightly pan fried or grilled |
| Sardeles |
$13.95 |
fried or grilled portuguese sardines drizzled with red wine vinaigrette |
| Greek Spreads |
$13.95 |
|
| Greek Spreads |
$6.95 |
an assortment of: tarama (fish roe, lemon) skordalia (almonds, garlic) tzatziki (yogurt, cucumber, garlic) ktipiti (holland peppers, feta cheese) melitzanosalata (eggplant, herbs). greek spreads. |
| Whitings |
$14.95 |
fried or grilled, mild flavor & flaky |
| Sardines |
$18.95 |
fried or grilled portuguese sardines drizzled with red wine vinaigrette |
| Branzini |
|
greece; lean, white, mild & moist tender flakes |
| Wild Black Sea Bass |
|
north carolina; wild bass, tender and flaky |
| Rainbow Trout |
$17.95 |
broiled with extra virgin olive oil, lemon & oregano |
| Barbounia |
$19.95 |
fried, red mullets, mediterranean delicacy with sweet flavor and aroma |
| Royal Dorado |
|
greece; very delicate, flavorful fish from the dorado family |
| Wild Red Snapper |
|
florida; white fish, moist and sweet |
| Pork Sticks |
$13.95 |
marinated pork loin with mediterranean spices |
| Lamb Sticks |
$19.95 |
marinated leg of lamb with mediterranean spices |
| Brizola |
$36.95 |
18oz new york strip steak |
| Chicken Kebab |
$17.95 |
skewered marinated chicken breast with tomato, peppers & onions |
| Paidakia |
$35.95 |
double-cut grilled lamb chops |
| Omeleta |
|
choice of three: mushrooms, bacon, sausage, cheese, ham, onion, pepper or tomato |
| Briam Omeleta |
|
fluffy egg omelet with peppers, tomatoes, and mozzarella cheese |
| Steak & Eggs |
$5.00 |
add three eggs your way, over skirt steak |
| Yaourti Proeno |
|
crunchy baklava coated granola and sweet yogurt with fresh berries |
| French Toast |
|
special version of french toast with 7 grain bread served with fresh berries vanilla honey |
| Avga Tiganita |
|
three eggs your way served with your choice of sausage, bacon, or canadian ham |
| Agora Omeleta |
|
fluffy egg omelet, with spinach, feta cheese & tomato |
| American Classic |
|
western omelet, canadian ham, onion and peppers |
| Classic Benedict |
|
two poached eggs on an english muffin with canadian ham or bacon |
| Pancakes |
|
choices of two: walnut, blueberries, chocolate and strawberry served with maple syrup |
| Waffle |
|
whipped cream, maple syrup & fresh fruit |
| Chicken Panini |
|
mozzarella cheese, mushrooms, bacon, sautéed onions and peppers |
| Vegetarian Panini |
|
grilled mushroom, zucchini, peppers, arugula & balsamic dressing |
| Steak Panini |
$5.00 |
skirt steak, mozzarella cheese, sautéed mushrooms, onions and pepper |
| Fish Sandwich |
|
fried filet of sole on a bun, homemade tartar sauce |
| Black Angus Sirloin Burger |
|
served with mozzarella cheese |
| Ekmek |
$8.95 |
shredded phyllo, custard, and pistachio whipped cream |
| Galactoboureko |
$7.95 |
milk farina custard wrapped in phyllo with cinnamon |
| Chocolatina |
$8.95 |
warm chocolate soufflé served with vanila ice cream and walnuts |
| Baklava |
$8.95 |
almonds, walnuts and cinnamon in layers of phyllo with cinnamon |
| Greek Yogurt Martini |
$8.95 |
authentic greek yogurt with thyme honey, sour cherries and walnuts |
| Gelato |
$6.95 |
vanilla, chocolate and pistachio |
| American |
$2.50 |
decaf |
| Espresso |
$3.00 |
decaf espresso |
| Greek Coffee |
$4.00 |
|
| Cappuccino |
$4.00 |
decaf cappuccino |
| Iced American |
$2.50 |
|
| Iced Cappuccino |
$4.00 |
|
| Frappe |
$4.00 |
|
| Earl Grey |
|
black with bergamot |
| Japanese Sencha |
|
nourishing green tea |
| Hot Cinnamon Spice |
|
spicy black tea |
| Lemon Verbena |
|
|
| Egyptian Chamomile |
|
|
| Organic Peppermint |
|
|
| Muscat Samos |
$7.00 |
kourtaki winery, samos |
| Fonseca Porto |
$8.00 |
bin no 27, portugal |
| Mavrodaphne |
$7.00 |
kourtaki winery, patra |
| Taylor Fladgate |
$11.00 |
10 - year old tawny porto, portugal |
