| Kubo-chan House Salad |
$2.50 - $5.00 |
mixed vegetable and crispy fried noodle with original kubo-chan made dressing |
| Seaweed Salad |
$3.50 |
with chinese style dressing |
| Hijiki Salad |
$5.00 |
hijiki-seaweed, tofu, sesame and tomato |
| Potato Salad |
$4.00 |
|
| Edamame |
$4.00 |
steamed soybeans with a blend of a 4 different type of natural sea salt |
| Menma |
$3.00 |
seasoned bamboo shoot |
| Kimpira |
$5.00 |
spicy burdock root |
| Takana |
$5.00 |
spicy mustard leaf |
| Kimuchi |
$5.00 |
hot and spicy nap pa pickles |
| Rice |
$2.00 |
selected japanese rice |
| Kubo-chan Soy Sauce Ramen |
$11.00 |
kubo-chains original triple-blend shoyu soup topped with charshu, men-ma, 12 boiled egg, and scallion |
| Kubo-chan Salt Ramen |
$11.00 |
a special triple-blended shiv soup topped with charshu, men-ma, 12 boiled egg, and scallion |
| Kubo-chan Miso Ramen |
$12.00 |
a mix of 2 types of miso making a perfect balance for ramen, topped with charshu, bean sprouts, men ma, 12 boiled egg, and scallion |
| Kubo-chan Vegetarian Miso Ramen |
$12.00 |
shitake and kelp base broth with miso and vegetable |
| Kubo-chan Tokyo Style Soy Sauce Ramen |
$11.00 |
light seasoned version of regular shoyu ramen clear soup |
| Extra Noodle |
$2.00 |
(kaedama) |
| Menma |
$2.00 |
|
| Chashu |
$3.00 |
(flavored roast pork 3pc ) |
| Takana |
$3.00 |
|
| Butter Corn |
$3.00 |
|
| Crumbled Chashu-pork |
$3.00 |
|
| Kimuchi |
$2.00 |
|
| Flavored Boiled Egg |
$2.00 |
|
| Nori |
$1.00 |
(seaweed 3pcs) |
| Kubo-chans Original La-yu |
$2.00 |
which contains dried scallop, dried shrimp, dried onion and dried garlic |
| Dynamite Pork |
$8.00 |
two layers of guacamole and pork-tartar with nacho chips |
| Chicken Tatsuta |
$7.00 |
japanese style fried chicken with tartar sauce and salad |
| Pork Bun |
$7.00 |
steamed buns fill with half melted pork, served with kuobya original sauce |
| Rock Shrimp |
$7.00 |
|
| Pork Dumpling |
$6.00 |
homemade kuboya original |
| Shumai |
$5.00 |
steamed shrimp shumai |
| Chasyu Mori |
$6.00 |
assorted flavored roast chashu-pork |
