| Oysters on the Half Shell Each |
$3.00 |
Wellfleet: east coast, medium cup, medium salinity, crisp finish. Forbidden: east coast, clean, sweet, plump & mildly saltly |
| Middle Neck Clams Each |
$1.75 |
|
| Shrimp on Ice Each |
$4.00 |
|
| Spicy Lobster Cocktail 4oz |
$20.75 |
|
| Spicy Lobster Cocktail 6oz |
$27.75 |
|
| Spicy Lobster Cocktail 8oz |
$34.25 |
|
| Crabmeat Avocado |
$16.25 |
|
| Corniander Seared Tuna |
$15.75 |
Sweet soy ginger glaze |
| House Citrus Cured Skuna Bay Salmon |
$11.75 |
|
| New Zealand Ora King Salmon Sashimi |
$14.00 |
Citrus, chili and extra virgin olive oil |
| Spicy Tuna Tartare |
$14.75 |
Shriracha mayo and fried wontons |
| 8 oz Alaskan Red King Crab Leg |
$23.00 |
Dijon mustard sauce |
| Alaskan Red King Crab Fingers |
$18.75 |
Dijon mustard sauce |
| Alaskan Red King Crab Ceviche |
$16.50 |
Citrus salsa and crispy tortilla chips |
| Jumbo Lump Crab Cake |
$16.75 |
Hot pink mayonnaise |
| Sauteed Frog Legs |
$11.50 |
Garlic butter |
| Oysters Rockefeller |
$16.75 |
|
| Alaskan Red King Crab Dejonghe |
$18.75 |
Garlic a white wine |
| Fresh Point Judith Fried Calamari |
$12.25 |
|
| Fried Shrimp |
$11.75 |
|
| Pan Roasted Mussels |
$10.50 |
|
| Garlic Steamed Clams |
$13.00 |
|
| Baked Goat Cheese |
$8.75 |
Arrabiata, kalamata olives and basil |
| Escargot |
$9.50 |
|
| Beef Barley |
$4.50 - $6.50 |
|
| New England Clam Chowder |
$5.00 - $7.25 |
|
| Bookbinder's Soup |
$5.00 - $7.25 |
|
| House Salad |
$6.25 |
|
| Loaded Wedge |
$9.75 |
Bacon, tomato and blue cheese |
| Caesar Salad |
$9.00 |
|
| Hugo's Chopped Garbage Salad |
$16.25 |
|
| Alaskan King Crab Chopped Salad |
$24.00 |
|
| Coriander Seared Tuna Salad |
$13.50 |
Peanut miso vinaigrette |
| Seared Scallop Salad |
$20.75 |
|
| Spicy Lobster Cobb Salad |
$20.75 |
|
| Filet Slider |
$4.75 |
Maitre d' butter |
| Tilapia Slider |
$3.50 |
Tartar sauce |
| Charbroiled Hamburger |
$12.50 |
French fries with cheese |
| Blackened Salmon Sandwich |
$12.75 |
French fries |
| Sauteed Frog Legs |
$23.00 |
Garlic butter and basmati rice |
| New England Lobtsterd Roll |
$19.75 |
Shoestring potatoes |
| Bass Ale Battered Cod and Chips |
$17.75 |
Tartar sauce and cole slaw |
| Marinated Skirt Steak, 12oz |
$24.75 |
With tangked onions |
| Charbroiled Filet Medallions |
$21.75 |
Sauteed broccoli or roasted peppers |
| Charbroiled Filet Medallions Oscar |
$34.75 |
King creab meat. asparagus and hollandaise |
| Cajun Chicken and Crab |
$18.25 |
Andoulle sausage and garlic butter |
| Whole Rotisserie Chicken |
$19.75 |
|
| Whole Rotisserie Chicken 1/2 Order with Fries |
$13.75 |
|
| BBQ Baby Back Ribs |
$22.50 |
|
| BBQ Baby Back Ribs 1/2 Order with Fries |
$14.75 |
|
| Charbroiled Hamburger with Cheese |
$13.50 |
|
| Planked Lake Superior Whitefish |
$19.75 |
Mashed potatoes, grilled tomatoes and red onion |
| Blackened Tupapia |
$17.00 |
Fruit Salsa |
| Lake Perch Deal |
$24.25 |
Lemon butter sauce, cole slaw and french fries |
| Pan Fried Walleye |
$29.75 |
Garlic butter sauce |
| Seared Hawallan Yellowfin Tuna |
$35.50 |
Wasabi and pickled ginger |
| Grilled Skuna Bay Salmon |
$28.75 |
Passionfruit vinaigrette |
| Grilled Swordfish |
$36.50 |
Mashed potatoes, alaskan red king crab hollandaise |
| Pan Seared Grouper |
$35.75 |
Cous cous, arugula and oven dried tomato |
| Pan Seared Sea Scallops |
$34.00 |
Jiciama, carrot, poblano chili and cactus pear vinaigrette |
| Grilled Octopus |
$27.00 |
Roasted peppers, mashed potatoes, garlic butter sauce |
| Miso Marinated Sea Bass |
$38.50 |
Pea shoot salad and sweet soy butter |
| Jumbo Lump Crab Cakes |
$32.50 |
Hot pink mayonnaise |
| Steak and Cake |
$55.00 |
Small filet and one crab cake |
| Hugo's Lobster Tail |
$53.00 |
|
| Hugo's Lobster Tail with Turf |
$90.75 |
|
| Pan Roasted Tristan Island Lobster Tails |
$35.00 |
|
| Alaskan Red King Crab Legs 1.5 Pound |
$69.00 |
Served chilled or steamed |
| Alaskan Red King Crab Legs 1 Pound |
$46.00 |
Served chilled or steamed |
| Stuffed Lobster |
$37.00 |
Lemon butter |
| Whole Maine Lobster 1.25 Pound |
$32.00 |
|
| Shrimp Dejonghe |
$23.50 |
Garlic and white wine |
| Chargrilled Marinated Shrimp |
$23.50 |
Lemon butter |
| Classic Bouillabaisse |
$22.75 |
|
| W R's Chicago Cut 22oz |
$51.75 |
|
| Filet Mignon 10oz |
$39.75 |
|
| Filet Mignon 14oz |
$46.75 |
|
| Bone in Filet Mignon 16oz |
$54.75 |
|
| New York Sirloin 13oz |
$44.50 |
|
| New York Sirloin 19oz |
$52.75 |
|
| Bone in Sirloin 16oz |
$41.75 |
|
| Porterhouse 26oz |
$55.25 |
|
| Van Well Family Farm Lamb Chops 18oz |
$46.00 |
Three double cut |
| BBQ Rub Niman Ranch Pork Chop |
$23.75 - $26.75 |
Apple sauce or grilled with roasted peppers |
| Baked Potato |
$7.25 |
|
| Double Baked Potato |
$9.75 |
|
| Baked Sweet Potato |
$7.25 |
|
| Mashed Potatoes |
$7.75 |
Red wine brown gravy |
| Buttered Red Potatoes |
$6.50 |
|
| French Fries |
$6.75 |
|
| Crawfish Mac and Cheese |
$7.75 |
Andouille sausage and scallions |
| Broccoli |
$7.75 |
|
| Sauteed Spinach Garlic |
$12.25 |
|
| Creamed Spinach |
$8.75 |
|
| Chipotle Roasted Corn |
$6.00 |
|
| Sauteed Mushrroms |
$7.75 |
|
| Asparagus Almond Butter |
$10.75 |
|
| Vegetable Combination |
$11.25 |
|
| Basmati Rice |
$6.25 |
|
