Vegetable Samosa |
$5.00 |
A crispy pastry stuffed with potato and green peas. |
Aloo Tikki |
$5.00 |
Potatoes and yellow peas, mint and tamarind chutney. |
Onion Bhaji |
$5.00 |
Fritters of onion and mix vegetables dipped in batter of gram flour, spices and deep fried. |
Eggplant Chaat |
$5.50 |
Baby eggplant, yogurt, tamarind and red onion. |
Lasooni Gobi |
$5.50 |
Stir fried florets of cauliflower sauteed with garlic, ginger and tomato sauce. |
Paneer Pakora |
$6.50 |
Homemade cottage cheese marinated in spices and batter fried. |
Himalayan Special Fish Fry |
$8.00 |
Fried fish with mustard chutney, cucumber and onion relish. |
Garlic Shrimps |
$9.50 |
Black tiger shrimp sauteed with garlic, ginger, black pepper tomatoes and coriander. |
Chicken Samosa |
$5.50 |
A crispy pastry chicken mince stuffed with spices. |
Reshmi Kabab |
$7.50 |
Tender rolls of ground chicken blended with mild spices, aromatic herbs, skewered and slow cooked in tandoor. |
Seekh Kabab |
$8.00 |
Juicy lamb mince blended with fresh coriander, spices, ginger and garlic paste, skewered and slow cooked in tandoor. |
Fried Momo |
$6.00 |
Nepalese chicken dumpling served with chutney. |
Steamed Momo |
$6.00 |
Nepalese chicken dumpling served with chutney. |
Spring Rolls |
$4.50 |
Vegetable or chicken with sweet chili sauce. |
Crispy Lotus |
$4.50 |
Fried crispy lotus with honey sauce. |
Honey Crispy Chicken |
$5.50 |
Boneless chicken, dried chili and honey sauce. |
Drums of Himalayan |
$6.00 |
Chicken wings, peppers, fresh herbs and chili. |
Fried Fish Fillet in Spicy Oyster Sauce |
$8.50 |
Crispy and juicy fillet sauteed with chili paste in oyster sauce. |
Shumai |
$8.95 |
Crab meat, shrimps and vegetable served steamed. |
Mulligatawny Soup |
$5.00 |
Pureed lentils flavored with fresh herbs, mild spices and garnished with wild mushrooms. |
Cream of Spinach Soup |
$5.00 |
Fresh spinach pureed with ginger, garlic, herbs, garnished with grated cottage cheese. |
Fresh Garden salad |
$5.00 |
Slice of mixed green cucumber, tomatoes, onions, carrot, lime and chili. |
Chicken Tikka Salad |
$7.00 |
Boneless pieces of tandoori chicken tikka with green salad served with tamarind dressing. |
Papaya Salad |
$6.00+ |
Seasonal. |
Sweet Corn Soup |
$5.50+ |
|
Hot and Sour Soup |
$5.50+ |
|
Tom Yum Soup |
$5.50+ |
|
Himalayan Thali Curry |
$17.95 |
Nepalese meal combination of vegetables, meat served with rice and naan. Served with basmati rice. |
Buff Chili Sukuti Curry |
$11.95 |
Dry Buffalo meat cooked with herbs and chili. Served with basmati rice. |
Murgh Makhanwala Curry |
$13.95 |
Free range Mexican chicken in old Delhi style. Finished with cream and fenugreek. |
Chicken Kadai Curry |
$13.95 |
Cubes of tender chicken cooked with dry spices, herbs, fresh tomato, ginger, garlic and garnished with fresh coriander. Served with basmati rice. |
Keema Matar Curry |
$14.95 |
Freshly ground lamb cooked with green peas, cloves, cinnamon, cardamoms, cumin, garlic, onion and fresh ginger. Served with basmati rice. |
Bhuna Goat Curry |
$14.95 |
Goat meat on the bone cooked in tomato, onion gravy with rich masala. Served with basmati rice. |
Malabar Fish Masala Curry |
$16.95 |
Fresh seasonal fish fillets cooked in a thick gravy of fresh coconut, Kashmiri chilies , turmeric powder, coriander seeds, onion, cumin seeds, garlic, tamarind, tomatoes and seasonal with curry leave |
Goan Shrimp Curry |
$16.95 |
Black tiger shrimps marinated in fresh lime juice, yogurt, simmered in onion based gravy with black pepper, tempered with garlic, curry leaves, mustard seeds and garnished with fresh coriander. Serve |
Navrathan Korma Curry |
$11.95 |
Fresh garden vegetables cooked and almond sauce, dry fruits and nuts. Served with basmati rice. Vegetarian. |
Malai Kofta Curry |
$11.95 |
Vegetables and cottage cheese dumplings, cooked with delicate gravy made with fresh tomato puree, onion, garlic, red chili powder, coriander, ginger, turmeric, cloves and cinnamon. Served with basmat |
Matter Methi Malai Curry |
$11.95 |
Graded cottage cheese cooked with fenu Greek, green peas, onion, green chilies , garlic, tomatoes and garnished with fresh coriander. Served with basmati rice. Vegetarian. |
Aloo Gobi Curry |
$11.95 |
Cauliflower and potatoes cooked in a wok with cumin seeds, tomato, spices and herbs. Served with basmati rice. Vegetarian. |
Saag Paneer Curry |
$12.50 |
Cubes of freshly made cottage cheese cooked with pureed spinach, onion, garlic, ginger and seasoning. Served with basmati rice. |
Bhindi Do Piazza Curry |
$11.95 |
Fresh tender okra simmered w Served with basmati rice.ith sauteed onion, garlic and spices. Served with basmati rice. Vegetarian. |
Baigan Ka Bharta Curry |
$11.95 |
Eggplants roasted in tandoor, pulped and sauteed with green peas, ginger, garlic, onion, tomato and cumin seeds. Served with basmati rice. Vegetarian. |
Chana Masala Curry |
$11.95 |
Chicken peas cooked with onion, ginger, garlic, tomatoes, cumin, coriander, red chilies and garnished with fresh coriander. Served with basmati rice. Vegetarian. |
Dal Tadka Curry |
$11.95 |
Yellow lentils cooked with tomatoes, green chilies, ginger, garlic, turmeric and coriander powder with cumin seeds. Served with basmati rice. Vegetarian. |
Dal Makhani Curry |
$11.95 |
Black lentils simmered overnight with onions, turmeric, ginger, garlic, cloves, cinnamon and seasoned with cumin seeds and red chilies. Served with basmati rice. Vegetarian. |
Tikka Masala |
$12.95+ |
Meat marinated and grilled in a clay oven and simmered in a tangy sauce of light cream and tomato. Served with basmati rice. |
Korma |
$12.95+ |
Tender meat cooked in a cashew nut, almond sauce, herbs and flavored with saffron. Served with basmati rice. |
Saagwala |
$12.95+ |
Cubes of meat cooked with pureed spinach, garlic, ginger, chilies, cardamom, cloves, cumin and tomatoes. Served with basmati rice. |
Jalfrazi |
$12.95+ |
Tender meat cooked with dry spices, herbs, tomato, ginger, garlic, with fresh coriander. Served with basmati rice. |
Kali Mirch |
$12.95+ |
Pieces of boneless meat cooked with black pepper, diced tomatoes, onion, fresh herbs tempered with curry leaves. Served with basmati rice. |
Himalayan Curry |
$12.95+ |
Meat sauteed in onions and slow cooked in tomato based curry made of garlic, ginger, Himalayan herbs and spices, red chillies with fresh coriander. Served with basmati rice. |
Kashmiri Rogan Josh |
$12.95+ |
Tender pieces of meat cubes simmered in an exotic sauce of green and black cardamoms, Kashmiri chillies, cloves , cinnamon leaves, mace, coriander, ginger, garlic, onion, yogurt and fennel. Served wi |
Vindaloo |
$12.95+ |
Meat and potatoes prepared with cumin seeds, red chillies, cloves, cinnamon sticks, peppercorns, star anise, tamarind, ginger, garlic and vinegar and very spice. Served with basmati rice. |
Hyderabadi Biryani |
$12.95+ |
Perfumed basmati rice with meat saffron, fresh mint and golden onions served with raita and curry. Served with basmati rice. |
Plain Naan |
$2.50 |
Leavened white flour bred freshly baked in tandoor. |
Butter Naan |
$2.50 |
Leavened white flour bred freshly baked in tandoor. |
Roti whole wheat |
$2.50 |
Leavened white flour bred freshly baked in tandoor. |
Garlic Naan |
$3.50 |
Leavened white flour bread with fresh garlic, chilli or onion. |
Onion Naan |
$3.50 |
Leavened white flour bread with fresh garlic, chilli or onion. |
Keema Naan |
$4.95 |
Leavened white flour bread stuffed with spiced lamb mince and herbs. |
Kashmiri Naan |
$3.95 |
Leavd white flour stuffed with dry fruits and nuts. |
Lacha paratha |
$3.95 |
Layered whole wheat bread stuffing of spiced mashed potatoe |
Aloo paratha |
$3.95 |
Layered whole wheat bread stuffing of spiced, stuffing of spiced cottage cheese. |
Poori |
$3.50 |
Whole wheat flour bread deep fried till golden brown & fluffy. |
Bread Basket |
$8.95 |
Combination of breads plain, garlic and Kashmiri naan. |
Hong Kong Style Chicken |
$12.95 |
Diced chicken, spicy blend of red peppers, onion and cashew nuts. Served with jasmine rice. |
Sweet and Sour Chicken |
$12.95 |
Sliced chicken, onion, red and green pepper, pineapple and tomatoes. Served with jasmine rice. |
Black pepper Chicken |
$12.95 |
Chinese spiced onion and pepper with choice of sauce. Served with jasmine rice. |
Chicken Manchurian |
$12.95 |
Diced chicken cooked with Manchurian sauce. Served with jasmine rice. |
Chicken with Broccoli |
$13.95 |
Sliced chicken, broccoli and brown sauce. Served with jasmine rice. |
Coriander Garlic Chicken |
$12.95 |
Wok stir-fried chicken, onion, bell pepper and garlic. Served with jasmine rice. |
Chili Chicken |
$12.95 |
Dice Chicken cooked with herbs and chilli. Served with jasmine rice. |
Chicken with peanut sauce |
$12.95 |
Sliced chicken, vegetable and peanut curry sauce. Served with jasmine rice. |
Basil Ginger Chicken |
$13.95 |
Stir fried sliced breast chicken, basil and ginger sauce. Served with jasmine rice. |
Thai Lamb Curry |
$14.95 |
Lamb Bamboo shoots, coconut milk and choice of curry. Served with jasmine rice. |
Chili Fried Lamb |
$14.95 |
Hakka style, sliced lamb, onion and fresh green chili. Served with jasmine rice. |
Szechwan Lamb |
$17.95 |
Sliced lamb and szechwan sauce. Served with jasmine rice. |
Beef Chili Fried |
$12.95 |
Thin slice beef, onion, fresh green chili and chili sauce. Served with jasmine rice. |
Garlic Beef |
$14.95 |
Thin slice beef, onion, fresh green chili and chili sauce. Served with jasmine rice. |
Ginger Beef |
$16.95 |
Thin slice beef, onion, fresh green chili and chili sauce. Served with jasmine rice. |
Thai Beef Curry |
$14.95 |
Thin sliced beef, onions, coconut mil and choice of curry. Served with jasmine rice. |
Vegetable Fried Rice |
$11.95+ |
Chinese fried rice with green vegetables and scallion. |
Thai Fried Rice |
$11.95+ |
Fried rice, basil with spicy flavor. |
Szechwan Fried Rice |
$11.95+ |
Spicy szechwan fried rice. |
Pineapple Fried Rice |
$11.95+ |
Fried rice, vegetables and pineapple chunks. |
Hakka Noodles |
$11.95+ |
|
Singapore Noodles |
$11.95+ |
Fine rice noodle with curry flavor. |
Pad Thai |
$11.95+ |
Flat rice noodles, mixed vegetables, peanuts, sweet and sour sauce. |
Thai Shrimp Curry |
$16.50 |
Shrimp cooked with coconut milk choice of curry. |
Chili Shrimps |
$17.95 |
Choicest shrimps cooked in a spicy chili sauce. |
Szechuan Shrimp |
$17.95 |
Shrimp prepared in spicy szechuan sauce. |
Fresh Shrimps with Hot Garlic Sauce |
$17.95 |
Choicest shrimps cooked in a spicy chili sauce. |
Fresh Shrimps with Black Pepper Sauce |
$17.95 |
Choicest shrimps cooked in a spicy chili sauce. |
Fish in Hot Garlic Sauce |
$19.95 |
Fillet of tilapia cooked in hot garlic flavored chili sauce. |
Chili Fish |
$15.95 |
Sliced of fish cooked with herbs and chili sauce. |
Eggplant |
$11.95 |
Cubes of eggplant cooked with Chinese spices, choice of sauce. Served with jasmine rice. |
Chili Paneer |
$12.95 |
Cottage cheese cooked with fresh chili, onion, bell pepper and spicy chili sauce. Served with jasmine rice. |
Assorted Seasonal Vegetables in Hot Black Bean Sauce |
$11.95 |
A delicate combination of vegetables with fresh chili, garlic and ginger cooked in black bean sauce. Served with jasmine rice. |
Vegetable Manchurian |
$11.95 |
Vegetable dumpling finished in a spicy Manchurian sauce. Served with jasmine rice. |
Braised Chili Tofu |
$11.95 |
Bean curd , Chinese mushroom, bamboo shoots. Served with jasmine rice. Vegetarian. |
Chili Paneer |
$12.95 |
Cottage cheese cooked with fresh chili, onion, bell pepper and spicy chili sauce. Served with jasmine rice. |
Tandoori Chicken |
$14.00 |
Freshly tender chicken on the bone marinated in ginger and garlic paste, hanging yogurt, ground spices, cooked in the clay oven Served with tikka masala sauce. |
Chicken Tikka |
$14.00 |
Boneless chicken cubes marinated with spices, herbs, ginger, garlic paste, and cooked in tandoor, served with masala sauce. |
Malai Tikka Lasoonim |
$14.00 |
Tender cubes of chicken marinated in garlic, creamy cheese, herbs, and spices and cooked in clay oven, served with karma sauce. |
Lamb Chops |
$19.95 |
Rack of lamb marinated in a paste of fresh lime juice, fresh mint, coriander, garlic, ginger and Indian spices broiled on charcoal grill, served with rogan josh sauce. |
Barrah Kabab |
$15.95 |
Tender pieces of boneless lamb marinated in Himalayan herbs and spices, broiled in clay oven, served with rogan josh sauce. |
Tandoori Shrimp |
$19.95 |
Fresh jumbo tiger prawns marinated in Kashmiri chili paste, ginger, garlic, coriander powder and cooked in a tandoor, served with masala sauce. |
Fish Tikka |
$18.95 |
Cubes of seasonal fish marinated in sour cream, carom ajwain, aromatic herbs, spices, skewered and cooked in tandoor, served with tikka masala sauce. |
Vegetarian Jugalbandi |
$11.95 |
A combination of broccoli, potato, cauliflower, red onion, capsicum, paneer tikka and mushroom marinated with spices and broiled , served with zafrani sauce. |
Mushroom Malaiwali |
$10.95 |
Skewered mushroom marinated with herbs and creamy cheese. |
Himalayan Mixed Grilled |
$18.95 |
A platter of chicken tikka, malai tikka, seekh kabab and fish tikka served with Himalayan curry sauce. |
Brown Rice |
$3.00 |
|
Saffron Rice |
$3.00 |
|
Lemon Rice |
$4.00 |
|
Raita |
$2.50 |
|
Mango Chutney |
$2.50 |
|
Tikka Masala Lunch |
$11.95 |
Meat marinated and grilled in a clay oven and simmered in a tangy sauce of light cream and tomato. |
Himalayan Curry Lunch |
$11.95 |
Meat sauteed in onion slow cooked in tomato based curry made of garlic, ginger, Himalayan herbs and spices and red chili with fresh coriander. |
Hong Kong Style Chicken Lunch |
$11.95 |
Dice chicken, spicy blend of red peppers, onion and cashew nuts. |
Singapore Noodles Lunch |
$11.95 |
Fine rice noodle with curry flavor. |
Vegetable Singapore Noodle Lunch |
$11.95 |
Fine rice noodle with curry flavor. |
Saag Paneer Lunch |
$11.95 |
Cubes of freshly made cottage cheese cooked with pureed spinach, onion, garlic and seasoning. |