Akara Chops |
$7.00 |
Deep fried black eyed bean balls and house sauce. |
Meat Pie |
$5.00 |
Savory ground beef, Nigerian spices and house sauce baked in crust. |
Fried Yams |
$6.00 |
Served with savory house spread. |
Suya |
$12.00 |
Nigerian BBQ beef and yaji spices served atop fresh onions and tomatoes. |
Roasted Melon Seed Dip |
$10.00 |
Served with cauliflower, carrots and celery. |
Chicken Wings |
$9.00 |
Deep fried chicken wings basted in 2 house sauces. |
Moin Moin |
$12.00 |
Steamed black eyed beans served with a side of eggs and kale salad. |
Pepper Soup |
$14.00 |
Goat served in a spicy broth of assorted Nigerian herbs. |
Egusi |
$18.00 |
|
Efo Riro |
$18.00 |
|
Onugbu |
$18.00 |
|
Oha |
$19.00 |
|
Ofe Nsala |
$19.00 |
Catfish, puna yams and utazi. Offered with a side of yam dumplings. |
Cat Fish Pepper Soup |
$16.00 |
Catfish in a savory spicy broth served with a side of white rice. |
Ofe Owerri |
$25.00 |
Served with pounded yam. |
Yum Dumpling and Soup Flight |
$18.00 |
3 house soups with yam dumplings. |
White Rice and Stew |
$18.00 |
Long grain rice and savory Nigerian tomato stew. |
Jollof Rice |
$18.00 |
Savory tomato sauce, African herbs and fresh seasonal vegetables. |
Yam Pottage |
$16.00 |
African puna yam, palmoli, greens, crayfish and spices. |
Grilled Whole Catfish |
$30.00 |
Catfish served with a side of special yam sauce. |
Full Order Goat Head Special |
$60.00 |
Goat head, calabash nutmeg, crayfish, utazi and palm sauce. Call ahead to order. |
1/2 Goat Head Special |
$30.00 |
Goat head, calabash nutmeg, crayfish, utazi and palm sauce. Call ahead to order. |
1/4 Goat Head Special |
$15.00 |
Goat head, calabash nutmeg, crayfish, utazi and palm sauce. Call ahead to order. |
Fried Sweet Plantain |
$6.00 |
|
Yam Fries |
$6.00 |
|
Yam Dumplings |
$6.00 |
|
White Rice |
$5.00 |
|
Jollof Rice |
$6.00 |
|
Coconut Shake Lunch |
$7.00 |
|
Spiced Tiger Nut Milk Lunch |
$4.00 |
|
Groundnut Soup Lunch |
$7.00 |
Roasted yams, chicken and spinach. |
Cassava Soup Lunch |
$6.00 |
Young coconuts, green onions, ginger and toasted cashews. |
Kale and Honey Bean Salad Lunch |
$6.00 |
Pesto, arugula and toasted pine nuts. |
Cassava Salad Lunch |
$5.00 |
Young coconuts, green onions, ginger and toasted cashews. |
Yam Cake Lunch |
$3.50 |
Brown suger glaze. |
Walnut Cake |
$6.00 |
|
Lemon Cake |
$8.00 |
|
Najja Truffles |
$7.00 |
Lemon infused yams dipped in chocolate. |