| Tonights Soup |
$5.95 |
|
| Thai Steamed Mussels |
$10.95 |
fresh prince edward island mussels steamed in a rich chili-ginger and coconut broth with cilantro and topped with crisp bifun noodles |
| Shrimp & Vegetable Tempura |
$8.95 |
jumbo shrimp (or marinated tofu) and fresh organic vegetables delicately tempura fried and served with our lemongrass - chili dipping sauce |
| Mediterranean Tapas for Two |
$12.95 |
our organic hummus, curried lentil-walnut pate, marinated sheep feta cheese, cured kalamata olives, roasted peppers with artichokes and grilled garlic pita bread |
| Crispy Calamari |
$9.95 |
herb breaded, point judith, rhode island calamari, lightly fried and served with a fresh herb aioli |
| Portobello Napoleon |
$9.95 |
roasted portobello mushroom with grilled organic vegetables, local haystack mt. goat cheese and crisp potatoes, served with balsamic syrup and fresh basil |
| Artisan Cheese Plate |
$12.95 |
a changing variety of handcrafted domestic and imported cheeses served with organic fruit and crostini with onion - balsamic marmalade |
| Seared Fresh Crab Cakes |
$10.95 |
loaded with fresh crab meat and gulf shrimp and served with tomato-caper relish and sherry vinaigrette |
| Arugula and Roasted Beet Salad |
$9.50 - $17.95 |
organic baby arugula and roasted beets tossed with a miso champagne vinaigrette topped with hazelnut roasted local haystack mt. goat cheese |
| Sunflower Salad |
$8.50 - $15.95 |
organic field greens topped with carrots, beets and roma tomatoes. served with your choice of house made dressings |
| Pepper Seared Ahi Tuna |
$9.95 - $18.95 |
fresh sushi grade ahi lightly seared with a pepper and fennel crust and served over organic greens with a sesame citrus vinaigrette, wasabi aioli and crisp wontons |
| Caesar Salad |
$8.95 - $16.95 |
organic romaine lettuce hearts served with our organic house caesar dressing and herbed croutons |
| Ocean Garden Salad |
$8.95 |
marinated sea vegetables and organic field greens with a ginger-miso vinaigrette topped with daikon radish sprouts and toasted nori |
| Organic brown rice |
$4.50 |
|
| Organic steamed vegetables |
$4.50 |
|
| Organic French fried potatoes |
$4.50 |
|
| Grilled garlic foccacia bread |
$4.50 |
|
| Organic seasoned basmati rice |
$4.50 |
|
| Organic onion rings |
$4.50 |
|
| Grilled organic vegetables |
$4.50 |
|
| Mashed organic celeriac mashed potatoes |
$4.50 |
|
| Sauteed organic vegetables |
$4.50 |
|
| Organic Coffee |
$2.00 |
|
| Chai |
$3.50 |
|
| Espresso |
$2.50 |
|
| Mochaccino |
$3.75 |
|
| Mocha Latte |
$3.75 |
|
| Hot Teas |
$2.00 |
|
| Yerba Mate |
$2.50 |
|
| Cappuccino |
$3.50 |
|
| Latte |
$3.50 |
|
| Americano |
$2.50 |
|
| White or Dark Chocolate Chai |
$3.75 |
|
| Chocolate Love |
$4.25 |
dark chocolate chai with a shot of espresso. available hot or frozen |
| Blue Sky Natural Soda |
$2.50 |
cola, lemon-lime, or raspberry |
| Virgil's Natural Rootbeer |
$2.95 |
|
| San Pelligrino Sparkling Water |
$2.95 |
|
| Martinelli's Sparkling Cider |
$5.50 |
|
| Organic Iced Coffee |
$2.50 |
|
| Iced Herbal or Black Tea |
$2.25 |
|
| House made Lemonade |
$2.25 |
|
| Kava Cocktail |
$4.50 |
our house made, relaxing, nonalcoholic tropical beverage |
| Floats |
$4.95 |
rootbeer or cola with vanilla ice cream, vanilla or chocolate soy delicious |
| Organic Apple Juice |
$2.25 - $4.50 |
|
| Fresh Squeezed Orange Juice |
$2.50 - $5.00 |
|
| Frozen Latte |
$4.00 |
regular or decaf |
| Frozen Mocha Latte |
$4.25 |
white or dark chocolate |
| Frozen Chai |
$4.00 |
regular or decaf |
| Frozen Limeade |
$3.95 |
natural lemon and lime juices blended with ice and agave |
| Frozen Raspberry Lemonade |
$4.50 |
natural lemon juice and frozen raspberries blended with ice and agave |
| Chocolate Nirvana |
$7.50 |
a rich flourless chocolate cake filled with white chocolate mousse and topped with chocolate ganache. served with chocolate and raspberry sauces and whipped cream. pair with les clos de paulilles ban |
| Chocolate Peanut Butter Tart |
$7.50 |
creamy chocolate ganache and peanut butter mousse layered in a oat crumb crust served warm with chocolate sauce and toasted peanuts. pair with les clos de paulilles banyuls, grenache, france. |
| Chocolate Raspberry Mousse Cake |
$7.50 |
two layers of rich, moist dark chocolate cake filled with a creamy chocolate mousse & raspberries. topped with chocolate & raspberry sauces. pair with bonny doon framboise, santa cruz, ca. |
| Chai Panna Cotta |
$7.50 |
a traditional italian custard infused with third st. chai and served with organic chocolate sauce and a dark chocolate cigar pair with taylor fladgate 10 year tawny, portugal. |
| Artisan Cheese Plate |
$12.95 |
a changing variety of handcrafted domestic and imported cheeses served with organic fruit and crostini with onion-balsamic marmalade pair with taylor fladgate 10 year tawny port. |
| Apple-Almond Bread Pudding |
$7.50 |
challah, organic apples and almonds baked in a sweet egg custard and served warm with a jack daniels caramel pair royal takaji, takaji aszu, hungary.. |
| Ginger Pear Tart |
$7.50 |
fresh ginger infused custard topped with poached organic pears in a candied ginger-granola crust. served with a spiced vanillapear syrup. pair with bonterra muscat, mendocino, ca -organic |
| Apple Walnut Strudel |
$7.50 |
a flaky phyllo crust baked with spiced organic apples, walnuts and cranberries and served warm with our house made organic vanilla ice cream or "rice cream". pair with kent rasmussen late h |
| Sunflower Sundae |
$7.00 |
a changing selection of our housemade, organic ice creams, sorbets , or "rice cream" served with chocolate sauce, fresh berries and cookies. top with bonny doon framboise or the banyuls for |
| Very Berry Chocolate Smoothie |
$6.00 - $2.50 |
a dairy-free blend of sweet organic cherries or strawberries, chocolate sauce, chocolate soy delicious and soy milk. |
| Shiso Grilled Ahi Tuna |
$24.95 |
a fresh sushi grade ahi tuna steak grilled with a shiso crust and served with shrimp and organic vegetable fried rice, crisp bifun noodles and thai green curry |
| NY Strip Steak Frites |
$28.95 |
a grilled all natural, prime steak (completely free of growth hormones and antibiotics) served with crispy organic fries, seared organic greensand maitre d'hotel butter |
| Herb Broiled Seitan |
$18.95 |
house made seitan (a traditional asian protein made from wheat gluten resembling meat) broiled with olive oil, roasted garlic and savory herbs served with a celery root whipped potatoes, grilled orga |
| Black Tea Dusted Elk Tenderloin |
$26.95 |
grilled and served with maplespice grilled organic autumn squash, braised red cabbage and a toasted coriander sauce |
| Fresh Seafood Risotto |
$26.95 |
saffron simmered arborio rice with a maine lobster tail, prince edward island mussels, jumbo gulf shrimp, fresh fish and calamari with organic sweet peas and red bell peppers |
| Herb Roast Chicken |
$19.95 |
a rocky free range chicken breast roasted with fresh herbs and served with an organic root vegetable timbale, grilled asparagus, chicken jus and crispy celery root chips |
| Grilled Mahi Mahi |
$24.00 |
an achiote marinated and grilled fresh filet served with coconut sticky rice, seared pineapple-jicama salsa and crisp plantain chips |
| Tempeh Scaloppini |
$18.95 |
specially seasoned tempeh cutlets sauteed with onions, mushrooms, fresh herbs, white wine, lemon and garlic. served with mashed yukon gold potatoes and freshly steamed organic vegetables |
| Buffalo Steak |
$25.95 |
free range, top sirloin steak served with celeriac mashed organic potatoes, grilled asparagus and gorgonzola butter |
| Organic Butternut Squash & Shitake Mushroom Tortelloni |
$17.95 |
with sauteed roma tomatoes, organic baby spinach, and asparagus in a savory onion-sage "cream" topped with shaved pecorino romano cheese |
| Bamboo Steamer Grilled tofu or Tempeh |
$16.95 |
a variety of fresh, organic vegetables and organic somen noodles or brown rice steamed in a bamboo basket and served with our thai coconut - peanut dip sauce. |
| Bamboo Steamer Grilled Rocky Chicken, King Salmon or Jumbo Shrimp |
$17.95 |
a variety of fresh, organic vegetables and organic somen noodles or brown rice steamed in a bamboo basket and served with our thai coconut-peanut dip sauce. |
| Bamboo Steamer Grilled Portobello Mushroom |
$17.95 |
a variety of fresh, organic vegetables and organic somen noodles or brown rice steamed in a bamboo basket and served with our thai coconut-peanut dip sauce. |
| Masuman Curry With Curry Grilled Tofu or Tempeh |
$18.95 |
a rich, creamy indian curry with a variety of fresh organic vegetables, seasoned basmati rice, tamarind chutney and grilled pita bread. |
| Masuman Curry With Curry Grilled Rocky Chicken, King Salmon or Jumbo Shrimp |
$19.95 |
a rich, creamy indian curry with a variety of fresh organic vegetables, seasaoned basmati rice, tamarind chutney and grilled pita bread. |
| Szechuan Vegetable Stir Fry Marinated Tofu or Tempeh |
$17.95 |
a variety of organic asian vegetables sauteed in our house szechuan pepper sauce served over organic brown rice and topped with toasted cashews and scallions (prepared mild, medium, or hot) |
| Szechuan Vegetable Stir Fry Rocky chicken, fresh King salmon or jumbo shrimp |
$18.95 |
a variety of organic asian vegetables sauteed in our house szechuan pepper sauce served over organic brown rice and topped with toasted cashews and scallions (prepared mild, medium, or hot) |
| Szechuan Vegetable Stir Fry Buffalo Sirloin Steak |
$19.95 |
a variety of organic asian vegetables sauteed in our house szechuan pepper sauce served over organic brown rice and topped with toasted cashews and scallions (prepared mild, medium, or hot) |
