| Chicken Spring Roll |
$7.95 |
Stuffed with broccoli & cheddar cheese served with a jigama orange slaw & oriented ginger |
| Homemade Mozzarella |
$8.95 |
Served with ripened tomato, fresh basil & balsamic drizzle |
| Maryland Crab Cakes |
$10.95 |
Over jicama orange slaw & key lime tartar sauce |
| Jumbo Coconut Crusted Shrimp |
$12.95 |
Served with a pineapple rum salsa & apricot orange dipping sauce |
| Buffalo Wings |
$8.95 |
Tossed in a pineapple rum salsa & apricot orange dipping sauce |
| Fried Calamari |
$9.95 |
Spicy fra diablo sauce |
| Sesame Seared Tuna |
$10.95 |
Marinated cucumbers and tomato onion marmalade |
| Price Edward Island Mussels |
$10.95 |
Sauteed with apples and bacon in white wine |
| Spinach & Arthichoke Dip |
$9.95 |
In a flour tortilla shell with corn tortilla chips |
| Soup of the Day |
$4.95 |
|
| Hemingways Lobster Bisque Bowl |
$6.95 |
|
| Goat Cheese Salad |
$10.95 |
Mesclun greens, brandied pecans, sundried cranberries & crumbled coat cheese |
| Field Greens |
$4.95 |
Served with choice of dressing |
| The Classic Wedge |
$6.95 |
Served with tomato onion & crumbled blue cheese |
| Caesar Salad |
$8.95 |
Garlic croutons & caesar dressing |
| Hemingways Steak Sandwich |
$14.95 |
Served open face on garlic bread with sauteed onions, mozzarella cheese & french fries |
| Rustic Marinated Grilled Chicken Sandwich |
$12.95 |
Grilled chicken breast, marinated portaberllo mushrooms, tomato, fresh mozzarella. stacked on toasted panini bread |
| Certified 10oz Black Angus Hamburger |
$10.95 |
Served with french fries with a choice of five cheese, bacon, mushrooms & sauteed onions |
| Penne with Grilled Chicken and Spinach |
$16.00 |
Served with mushroooms, sundried tomatoes & garlic in a roasted chicken broth |
| Rigaton Ala Vodka |
$14.95 |
Served with proscitto, onions & plum tomatoes |
| Orchiette Pasta with Shrimp and Crabmeat |
$17.95 |
Tossed with roasted peppers, sweet peas and simmers a fresh herb cream sauce |
| Grilled Chicken Gruyere |
$16.95 |
Smoked ham and cruyere cheese with garlic smashed potatoes julinenne vegetables and a roasted garlic cream sauce |
| Chicken Portobello |
$17.95 |
Twin marinated chicken breast topped with portobello mushroom and fresh mozzarella served with spinach garlic smahed potatoes |
| Stuffed Chicken Milanese |
$18.95 |
Breaded chicken breast stuffed with spinach, beef steak tomatoes and fresh homemade mozzarella with sauteed spinach garlic smashed potatoes |
| Onion Crusted Chicken |
$16.95 |
Sweet potato smashed & sauteed spinach with a mushrooms demi |
| Grilled Chicken Quesadilla |
$12.95 |
Chicken onions, pepper three cheese in a flour tortilla served with black beans tomato salsa & sour cream |
| Tilapia Oreganatta |
$18.95 |
Baked with seasoned breadcrumbs lemon & white wine, accompanied with primavera toasted orzo & haricot verts |
| Basil Pesto Crusted Chicken Sea Bass |
$24.95 |
Served with white wine, lemon, capers, wild rice & steamed asparagas |
| Atlantic Salmon |
$18.95 |
Pan seared over wild rice, haricot verts & a fresh basil buerre blanc |
| Certifiled All Natural Shell Steak |
$27.95 |
16oz ny shell steak served with caramelized onions & mushrooms garic smahed potatoes & haricott ver |
| Baby Back Ribb |
$19.95 |
Smothred in ginger barbeque sauce with sweet potatoes smahed julienne vegetables & crispy fried onion. |
| Hemingway's Marinated Skirf Steak |
$23.95 |
Served with garlic smashed potatoes & sauteed spinach |
| Filert Mignon |
$28.95 |
10oz center cut filet with crispy onions, asparagas garlic smashed potatoes served with a brandy pepperoni demi |
| Grilled Center Cut Pork Loin |
$18.95 |
Served with potato croquetties and julienne vegetables top in a port wine shallot demi glace |
