| Chilled Shrimp Cocktail |
$13.95 |
with spicy cocktail sauce, citrus remoulade and wasabi |
| Sawgrass Chicken Wings |
$10.95 |
hot, medium, mild or barbecue |
| Bruschetta |
$9.95 |
fresh tomatoes, basil and mozzarella over garlic toast points |
| Chef's Warm Bleu Cheese Chips |
$7.95 |
chips with melted bleu cheese crumbles and bleu cheese dressing |
| Fried Calamari |
$11.95 |
with herbed tomato sauce |
| Sashimi Style Sesame Tuna |
$18.95 |
cold appetizer of sesame seared tuna with soy syrup and wasabi |
| Caesar Salad |
$8.95 - $20.95 |
crisp romaine lettuce with a zesty caesar dressing, topped with croutons and parmesan cheese |
| Seasonal Exotic Fruit Plate |
$15.95 |
(low fat), an array of seasonal and tropical fruits with yogurt or cottage cheese |
| Sawgrass Burger |
$14.95 |
grilled onions, sauteed mushrooms, smoked bacon and swiss cheese |
| Asian Chicken Chow Mein Salad |
$16.95 |
grilled ginger chicken breast, napa cabbage, cilantro and crisp noodles, spicy mustard dressing |
| Cajun Chicken Sandwich |
$13.95 |
blackened chicken breast, crispy onions with creole bbq sauce on semolina roll |
| Citrus Infused Grouper, Cajun Remoulade, Semolina Roll |
$17.95 |
fresh florida grouper with citrus infusion and spicy remoulade |
| Special Turkey Sandwich |
$14.95 |
oven roasted turkey breast, lettuce, tomato, crisp bacon and swiss cheese, served with chef's potato chips |
| Lobster Napoleon |
$12.95 |
with lemon chervil butter |
| Crabcake Porcupine |
$11.95 |
with saffron aioli |
| Asian Duck Spring Roll |
$10.95 |
with spicy dipping sauce |
| Seared Beef Carpaccio |
$11.95 |
with herbed crostini, arugula, truffle oil and aged balsamic vinegar |
| Seared Sea Scallops |
$11.95 |
with creamed leeks and crispy apples |
| Big Eye Tuna Tartare |
$13.95 |
with truffle ponzu |
| Shrimp Martini |
$11.95 |
with spicy cocktail sauce |
| Chef's Trio Appetizer Sampler |
$14.95 |
|
| Augustine Grille's Onion Soup |
$6.95 |
|
| Lobster Bisque |
$8.95 |
|
| Hearts Of Romaine Caesar Salad |
$7.95 |
with parmesan tuile |
| Salad Of Baby Mixed Greens |
$5.95 |
with herbs vinaigrette and brioche croutons |
| Baby Bibb |
$7.95 |
with crumbled bleu cheese, toasted pecans, sun-dried cherries and roasted shallot vinaigrette |
| Grilled Filet Mignon, Chateaubriand Sauce |
$29.95 |
|
| Grilled New york Strip, Zinfandel Shallot Glaze |
$31.95 |
|
| Grilled Porterhouse, Dijion Horseradish Demi-Glace |
$34.95 |
|
| Grilled Beef Rib Chop "Cowboy Steak" |
$33.95 |
|
| Colorado Rack Of Lamb, Rosemary Lamb Jus |
$31.95 |
|
| Grilled Veal Filet Oscar, King Crab, Grilled Asparagus And Bearnaise Sauce |
$34.95 |
|
| Chicken St. Augustine |
$19.95 |
sauteed chicken, artichoke hearts, fresh tomatoes, sweet onions and hand cut pasta |
| Shrimp Orecchiette |
$23.95 |
sauteed shrimp, shiitake mushrooms, roma tomatoes, broccoli rabe, sherry cream sauce |
| Ruby Red Florida Snapper |
$25.95 |
basmati rice pilaf, maple almond sage brown butter |
| Leek Crusted Chilean Sea Bass |
$28.95 |
creamy garlic mashed potatoes, grilled asparagus, scallion jus and truffle essence |
| Grilled Salmon |
$22.95 |
smashed fingerling potatoes, lemon chervil butter |
| Hawaiian Bigeye Tuna |
$27.95 |
ahi roll, braised baby bok choy and szechwan sauce |
| Butter Poached Main Lobster |
|
|
| Fresh Catch Sandwich |
$12.95 |
catch of the day, grilled, blackened or fried |
| Buffalo Chicken Wrap Or Sandwich |
$10.95 |
fried chicken breast tossed in hot, medium or mild sauce with lettuce, tomato and blue cheese dressing |
| Club Croissant |
$9.95 |
sliced turkey, ham, bacon, lettuce, tomato and swiss cheese or croissant |
| 10" Coney Island Hot Dog |
$9.95 |
coney style hot dog with chili and cheese |
| New Orleans Style Po Boy |
$10.95 - $12.95 |
lettuce, tomatoes and remoulade sauce |
| Chicken Or Tuna Salad Sandwich |
$9.95 |
chicken or tuna salad with lettuce and tomato on whole wheat, white, croissant or pita |
| Caprese Salad Sandwich |
$12.95 |
buffalo mozzarella cheese adn beef steak tomatoes with garlic basil aioli on ciabatta bread |
| Cajun Chicken Blt |
$9.95 |
blackened chicken breast with bacon, pepper jack cheese, lettuce, tomato and remoulade sauce on ciabatta bread |
| Meatball Sub |
$9.95 |
italian style meatballs smothered in marinara sauce and provolone cheese on a sub roll |
| Philly Cheese Steak |
$9.95 - $10.95 |
sauteed onions and choice of cheese |
| Build Your Own Burger |
$8.95 |
served with french fries, lettuce, tomato and pickle spear 100% angus beef burger or veggie burger, cheese, sauteed onions, mushrooms, bacon or chili $0.95 each |
| Bourbon N.Y. Strip |
$24.95 |
marinated in kentucky whisky and topped with sauteed mushrooms and onion rings with chef's vegetable |
| Chipotle Tacos |
$12.95 - $12.95 |
two flour tortillas with tomatoes, onions, jack & cheddar cheese served with chipotle ranch, salsa and tortilla chips |
| Catch Of The Day |
$19.95 |
chef's specially prepared fish with chef's vegetable and rice pilaf |
| Grilled Chicken Casino |
$14.95 |
grilled chicken topped with bacon, cheddar cheese, onions and tomatoes with chef's vegetable and rice pilaf |
| Togarishi Spiced Ahi Tuna |
$21.95 |
seared ahi tuna with spicy chili seasoning and cilantro lime sauce |
| Chicken Fritters |
$9.95 |
|
| Fried Clam Strips |
$9.95 |
|
| Fried Shrimp |
$18.95 |
|
| Fried Oysters |
$14.95 |
|
