Black Jack |
$6.00 |
the classic |
Cheeseburger |
$7.00 |
a version of our black jack with a little more kick, topped with aged sharp cheddar |
Peppered Bacon Burger |
$8.00 |
you'll like this one with applewood smoked bacon, cheddar & fresh black pepper |
Mushroom Burger |
$8.00 |
classic sauteed mushrooms and swiss cheese burger |
Lamb Burger |
$8.00 |
fresh colorado lamb with mint sauce |
Black & Bleu |
$8.00 |
black angus, bleu cheese what else do you need to know |
Hawaiian Chicken Burger |
$8.00 |
chicken cutlet with pineapple salsa & swiss cheese |
Turkey Mushroom Burger |
$8.00 |
fresh ground turkey, sauteed mushrooms, & pepper jack cheese |
Porta Veggie Burger |
$7.00 |
with grilled onions and cheddar |
Grilled Cheese |
$5.00 |
swiss, american or cheddar |
BLT |
$5.00 |
bacon, lettuce, & tomato |
Skirt Steak Sandwich |
$8.00 |
with grilled onions and peppers |
Multigrain Tuna Sandwich |
$7.00 |
classic tuna salad with pickles, onions, and celery, served with lettuce on multigrain bread |
TSB Club |
$8.00 |
fresh deli turkey, natural swiss cheese, and applewood bacon with light mayonnaise and mustard on multigrain bread |
CBC Club |
$8.00 |
natural chicken, cheddar, applewood bacon with roma tomato |
Assortment |
$9.00 |
choose 3 of our homemade spreads with pita |
Htipiti |
$5.00 |
feta, chiles, & red pepper dip |
Melitzanosalata |
$5.00 |
eggplant, lemon & parsley |
Tzatziki |
$4.00 |
yogurt, cucumber, mint & olive oil |
Hummus |
$4.00 |
home made recipe |
Grilled Halloumi Cheese |
$8.00 |
a healthy saganaki with fresh fig sauce |
Loukaniko |
$7.00 |
home made greek sausage |
Dolmadakia |
$7.00 |
stuffed grape leaves |
Keftedes |
$7.00 |
grandma's recipe veal & lamb meatballs |
Spanakopita |
$7.00 |
savory baked spinach pie |
Imported Feta |
$5.00 |
with ripe tomato, fresh oregano, & extra virgin olive oil |
Grilled Octopus |
$9.00 |
hellos style |
Kalamata Mashed Potatoes |
$4.00 |
|
Fresh Cut Fries |
$4.00 |
|
Onion Rings |
$4.00 |
|
Horta: Sauteed Spinach |
$5.00 |
|
Roasted Lemon Potato |
$4.00 |
|
Spanakorizo |
$5.00 |
|
Kotopoulo Helios |
$7.00 |
cubes of baby chicken grilled with our secret greek spices |
Lamb |
$7.00 |
hearty chunks of lamb in helios own marinade |
Chicken |
$7.00 |
cubed and marinated with rosemary & mint |
Greek Sausage |
$7.00 |
chunks of loukaniko sausage |
Veggie Yiayia |
$6.00 |
feta, tomato, chopped olives, sun-dried tomato, basil & extra virgin olive oil |
Helios Special |
$7.00 |
ground veal with greek herbs & spices |
Prime Steak Pita |
$8.00 |
with grilled onions & peppers |
Avgolemono Soup |
$4.00 |
traditional greek chicken lemon soup |
Village Salad |
$8.00 |
tomato, cucumber, onion kalamata olives, feta & vinaigrette |
Caesar Salad |
$7.00 |
with garlic croutons |
Mixed Spring Greens Salad |
$7.00 |
with walnuts |
Maroulosalata |
$7.00 |
chopped romaine, scallions, dill, crumbled feta and extra virgin olive oil & lemon |
Add Chicken To Your Salad |
$4.00 |
|
Add Prime Skirt Steak Or Salmon To Your Salad |
$5.00 |
|
Mousaka |
$13.00 |
ground sirloin, potato & eggplant dish with bechamel sauce |
Lamb Youvetsi |
$15.00 |
lamb shank with orzo |
Chicken Souvlaki Platter |
$12.00 |
marinated fillet of chicken with rice or our seasoned french fries & tzatziki/pita |
Lamb Souvlaki Platter |
$13.00 |
marinated with rosemary and greek herbs served with rice or french fries & tzatziki/pita |
Kota Lemonati |
$13.00 |
grilled chicken cutlet with herbs, lemon, oregano & seasoned french fries |
Bifteki |
$14.00 |
ground lamb & veal with greek herbs served with kalamata mashed potatoes |
Atlantic Salmon Fillet |
$14.00 |
with fresh herbs, lemon and capers over almond rice |
Prime Skirt Steak |
$17.00 |
charcoal grilled and served with your choice of our savory french fries, roasted potatoes or chef's seasonal veggies |