| Miso Soup |
$4.00 |
|
| Spicy Clam Miso Soup |
$6.00 |
|
| Aka Dashi Soup |
$8.00 |
ebi, mango, tomato in a creamy miso soup |
| Tom Yum Soup |
|
straw mushrooms and lemon grass in a spicy broth |
| Tom Yum Soup |
$6.00 |
chicken |
| Tom Yum Soup |
$8.00 |
shrimp |
| Edamame |
$5.00 |
chilled green soy been |
| Gomae |
$5.00 |
chilled pinach with a sesame soy sauce |
| Seaweed Salad |
$7.00 |
fresh seaweed with a sweet vinegar sauce |
| Sunomono |
$5.00 |
cucumber, shredded crab, with a vinegar sauce |
| Oyster Shooter |
$6.00 |
fresh oyster, quail egg, cucumber, spicy smooth oyster shot |
| Kari Duck Salad |
$10.00 |
grilled duck, mixed greens and lemongrass dressing |
| Mixed Green Salad |
$6.00 |
fresh mixed greens and baby tomato with a ginger dressing |
| Tuna Tartar |
$10.00 |
with a cilantro sesame sauce served with crispy rice crackers |
| Green Tea Noodle |
$7.00 |
japanese noodles with wasabi and a sweet vinegar sauce |
| Spicy Seafood Salad |
$12.00 |
tempura ebi, tempura hotategai, tempura ika, mixed greens with a lemongrass dressing |
| Summer Roll |
$7.00 |
steamed ebi, lettuce, cucumber, wrapped in rice paper with a plum sauce |
| Hamachi Carpaccio |
$12.00 |
thinly sliced hamachi, topped with ceviche and a spicy citrus obha sauce |
| Baby Eggplant |
$10.00 |
well grilled japanese eggplant with peppers, scallions, crushed peanuts and mildly spicy plum sauce |
| Age Tofu |
$7.00 |
crisp silk tofu with a sweet and spicy dipping sauce |
| Crisp Soft-Shell Crab |
$10.00 |
with ponzu dipping sauce |
| Gyoza Chicken |
$8.00 |
steamed or pan-fried |
| Gyoza Vegetable |
$8.00 |
steamed or pan-fried |
| Chicken Skewer |
$8.00 |
grilled chicken breast with peanut butter sauce |
| Salmon Rangoon |
$8.00 |
cream cheese and fresh salmon in a crispy shell served with a sweet and spicy dipping sauce |
| Sesame Calamari |
$10.00 |
crispy coated with crunchy onion and jalapeno |
| Tempura Appetizer |
$12.00 |
tempura ebi and japanese root vegetables |
| Lettuce Cups |
$10.00 |
grilled beds of chicken, zucchini, mushrooms, pea pods, napa, and red pepper, served with lettuce |
| Red Snapper |
$18.00 |
sliced and poached red snapper wok tossed with green beans, onions, and a delicious oyster sauce |
| Shanghai Chicken |
$16.00 |
battered chicken breast strips with bell pepper, fresh onion, in a sweet lemon sauce |
| Yaki Niku Ribs |
$18.00 |
beef ribs, japanese green pepper, marinated in a sweet teriyaki sauce grilled and served on a hot plate |
| Fried Garlic Prawns |
$19.00 |
crispy-coated shrimp stir-fried with onions in sweet spicy glaze |
| Lemongrass Grill |
|
grilled meat marinated in lemongrass flavor teriyaki sauce, with baby broccoli, tomatoes and shiitake mushrooms, served with a tangy asian sweet dipping sauce |
| Lemongrass Grill |
$16.00 |
chicken breast |
| Lemongrass Grill |
$18.00 |
beef tenderloin |
| Fresh Asparagus |
|
fresh asparagus, mushrooms, bell peppers and onion stir- fried with a savory teriyaki sauce |
| Mango Sauce |
|
snap peas, onions, mushrooms, bok choy, and taro root in a tangy mango sauce |
| Spicy Stir-Fry |
|
crushed red chili peppers and seasonal vegetables in a garlic teriyaki sauce |
| Rise Crispy |
|
crispy coated morsels glazed in a sweet sesame sauce with snap peas |
| Harvest Stir-Fry |
|
assorted asian vegetables steamed in rice wine and a miso sauce |
| Ginger Flavor |
|
sweet garlic soy sauce and shredded ginger, green onion, carrots, bok choy, celery, taro root |
| Teriyaki Grill |
|
classically marinated and grilled served with a side of mixed green salad, ginger dressing |
| Spicy Basil Sauce |
|
fresh basil leaves with eggplant, bell peppers, mush rooms, onion, and spicy jalapeño |
| Green Curry |
|
simmered in a spicy green curry sauce with eggplant, bell pepper, mushrooms, peas, and zucchini |
| Hot Pot |
|
eggplant, lemongrass, tomato, zucchini, jalapeño, and basil with a panang curry and coconut sauce served in a hot pot |
| Ramen Noodle Soup |
$12.00 |
japanese noodles with tempura ebi and hotategai with mixed vegetables in chicken broth |
| Shrimp Tempura Udon |
$12.00 |
thick japanese noodles in chicken broth with tempura ebi and vegetables |
| Yaki Soba Noodles |
$12.00 |
thin japanese noodles stir-fried with chicken, mixed vegetables and ginger |
| Yaki Udon Noodles |
$12.00 |
thick japanese noodles stir-fried with shrimp, chicken, mushrooms, bok choy and onions |
| Big Noodle |
|
wide rice noodles, mixed vegetables stir-fried |
| Big Noodle |
$13.00 |
with tofu, chicken or beef |
| Big Noodle |
$15.00 |
with shrimp |
| Pad Thai |
|
classic thai rice noodles stir fried with a savory sauce with creshesd peanuts |
| Pad Thai |
$13.00 |
tofu or chicken |
| Pad Thai |
$15.00 |
shrimp |
| Japanese Fried Rice |
|
jasmine rice stir fried with egg, snap pea |
| Japanese Fried Rice |
$11.00 |
with vegetable, chicken or beef |
| Japanese Fried Rice |
$13.00 |
with shrimp |
| California Roll |
$6.00 |
|
| California Roll |
$3.00 |
add with king crab |
| California Roll |
$1.00 |
add with fish egg |
| Tuna Roll |
$6.00 |
|
| Tuna Cucumber Roll |
$6.00 |
|
| Tuna Avocado Roll |
$6.00 |
|
| Salmon Cucumber Roll |
$6.00 |
|
| Salmon Avocado Roll |
$6.00 |
|
| Yellowtail Scallion Roll |
$6.00 |
|
| Yellowtail Jalapeño Roll |
$6.00 |
|
| Unagi Cucumber Roll |
$6.00 |
|
| Shrimp Cucumber Roll |
$6.00 |
|
| Soft Shell Crab Roll |
$8.00 |
|
| Shrimp Tempura Roll |
$7.00 |
|
| Spicy Tuna Roll |
$6.00 |
|
| Spicy Octopus Roll |
$6.00 |
|
| Spicy Scallop Roll |
$6.00 |
|
| Bagel Roll |
$7.00 |
sake, cream cheese, and scallions |
| Zen Roll |
$7.00 |
spinach, cucumber, asparagus, avocado, and carrot |
| Asparagus Roll |
$5.00 |
|
| Avocado Roll |
$5.00 |
|
| Cucumber Roll |
$5.00 |
|
| Shiitake Mushroom Roll |
$5.00 |
|
| Tempura Sweet Potato |
$5.00 |
|
| Chef's Roll |
$13.00 |
tempura ebi, cucumber, and spicy mayo topped with seared baby tuna and ginger dressing |
| Rainbow Maki |
$16.00 |
toasted salmon, tempura crunch wrapped with pieces of maguro, namasake, hamachi, and unagi |
| Scallop Tempura Roll |
$14.00 |
tempura scallop and spicy mayo topped with fresh salmon |
| Dragon Roll |
$12.00 |
unagi and tempura crunch covered with fresh avocado |
| Red Dragon Roll |
$12.00 |
namasake, avocado and spicy mayo topped with spicy tuna and sesame seeds |
| New York Roll |
$12.00 |
tempura seaweed wrapped spicy tuna, lettuce, and shiso rolled in fish eggs |
| Sapporo Maki |
$14.00 |
spicy tuna roll wrapped with unagi and avocado |
| Honey Roll |
$12.00 |
albacore, cucumber, and a sesame honey sauce rolled in tempura crumbs |
| Ginza Roll |
$12.00 |
steamed lobster, spicy mayo, cucumber, jalapeño topped with tobiko and wasabi tobiko |
| Tochigi Maki |
$12.00 |
spicy tuna roll wrapped in slices of mango and avocado with a sweet and spicy sauce |
| Fire Roll |
$12.00 |
salmon, shiso, jalapeño, topped with melted provolone cheese and shallots |
| Ishido Maki |
$12.00 |
tempura asparagus and a lemongrass sauce topped with marinated lobster |
| Crazy Roll |
$10.00 |
maguro, hamachi, avocado, and cucumber rolled in fish eggs |
| Sa-B Roll |
$12.00 |
tempura namasake, jalapeño, avocado and a special sauce rolled with green soy paper |
| Pink Sakura Maki |
$12.00 |
tempura soft-shell crab, cucumber, crab stick, tobiko, avocado, and spicy mayo rolled in pink soy paper |
| Ume Maki |
$12.00 |
ebi and tempura banana, topped with a special ume sauce sprinkled with wasabi tobiko |
| Ichiban Maki |
$10.00 |
tempura hamachi and japanese pear, topped with tempura crunch and scallions |
| Kochi Maki |
$14.00 |
marinated lobster and avocado wrapped in unagi and tobiko |
| Rise Spicy Maki |
$10.00 |
namasake, avocado, cilantro, tomato, and spicy mayo rolled with seaweed on the outside. wrapped with seaweed outside |
| Fatty Roll |
|
fatty tuna, cilantro, scallions, tempura crunch, avocado, and spicy mayo. wrapped with seaweed outside |
| Fatty Roll |
$15.00 |
with toro |
| Fatty Roll |
$14.00 |
with shiro |
| Mexican Maki |
$10.00 |
hamachi, avocado, cilantro, jalapeño, and spicy mayo rolled with seaweed on the outside and garnished with a wedge of lime. wrapped with seaweed outside |
| Rock N Roll |
$12.00 |
tako, crab stick, ebi, avocado, and spicy mayo rolled with seaweed on the outside and tempura battered fried. wrapped with seaweed outside |
| Volcano Maki |
$10.00 |
maguro, cucumber and strawberries, tempura battered and topped with tobiko. wrapped with seaweed outside |
| Hawaii Maki |
$12.00 |
marinated albacore, rosted green onions and sweet green mayo wrapped in hawaiian nuts. wrapped with seaweed outside |
| Maguro |
$3.00 |
tuna |
| Hamachi |
$3.00 |
yellowtail |
| Namasake |
$3.00 |
fresh salmon |
| Albacore |
$3.00 |
white tuna |
| Ebi |
$3.00 |
shrimp |
| Sake |
$3.00 |
smoked salmon |
| Hirame |
$3.00 |
flounder |
| Suzuki |
$3.00 |
sea bass |
| Tai |
$3.00 |
red snapper |
| Unagi |
$3.00 |
freshwater eel |
| Akagai |
$3.00 |
red clam |
| Toro |
$6.00 |
fatty tuna |
| Shiro |
$5.00 |
white fatty tuna |
| Mirugai |
$3.00 |
giant clam |
| Tako |
$3.00 |
octopus |
| Ika |
$3.00 |
squid |
| Ama |
$5.00 |
ebi sweet shrimp |
| Hotategai |
$3.00 |
sea scallop |
| Kani |
$4.00 |
alaskan king crab |
| Tamago |
$2.00 |
sweet egg |
| Tobiko |
$3.00 |
flying fish roe |
| Wasabi |
$4.00 |
tobiko |
| Uni |
$4.00 |
sea urchin |
| Kaki |
$3.00 |
oyster (mild or spicy) |
| Hokkigai |
$4.00 |
surf clam |
| Conch |
$3.00 |
shellfish |
| Sushi And Sashimi Dinner |
$26.00 |
chef's creation (4 nigiri, 3 sashimi, 1 california roll) |
| Tekka Don |
$18.00 |
sliced maguro artfully placed over sushi rice |
| Una Don |
$18.00 |
broiled freshwater unagi over sushi rice |
| Spicy Hand Roll Trio |
$18.00 |
spicy tuna, spicy scallop, and spicy octopus |
| Sashimi Dinner |
$24.00 |
maguro or namasake |
| Sashimi Dinner |
$26.00 |
hamachi |
| Sashimi Dinner |
$28.00 |
combo |
| Chirashi Rice |
$20.00 |
assorted slices of sashimi over sushi rice garnished with tobiko |
| Southport Sushi |
$28.00 |
2 maguro, 2 hamachi, 2 namasake, 2 unagi and a soft shell crab roll |
| Soft Drinks |
$1.00 |
coke diet coke, sprite & diet sprite |
| Water Bottle |
$3.50 |
|
| Bottled Water |
$6.00 |
evian or san pellegrino |
