| Combo Platters |
$15.00 |
Potato skins, spinach, artichoke rangoon, buffalo wings, and beer-battered shrimps. |
| Sauteed Mushrooms |
$10.00 |
Marinated mushrooms on a sizzling platter. A hickory favorite! |
| Potato Skins |
$7.00 |
Potato skins topped with sour cream, bacon bits and cheddar cheese. |
| Buffalo Wings |
$8.00 |
Mildly spiced deep-fried wings served with buffalo sauce or dry. |
| Slider Trios |
$8.00 |
Amazing bite size trios. Choose between beef patties, pulled pork and BBQ beef or mix and match! With shoestring fries. |
| Crunchy Calamari |
$11.00 |
Seasoned calamari buttermilk battered to perfection. Served with marinara dipping sauce. |
| Cowboy Nachos |
$11.00 |
Ground beef, olives, cheddar cheese, jalapeños, sour cream, avocado, beans, tomatoes and chopped onions. |
| Rangoons |
$11.00 |
Deep fried wontons stuffed with spinach and artichoke. |
| Onion Blossom |
$7.00 |
Jumbo onion flower served with our southwestern dipping sauce. |
| Grilled Steak Flatbread |
$10.00 |
Tender new york angus steak, parmesan cheese, fontina cheese, arugula and a balsamic drizzle. |
| Chicken Flatbread |
$10.00 |
Juicy chicken, bacon, avocado, red peppers, cilantro and a creamy ranch sauce. Served with roasted garlic caprese. |
| Caprese Flatbread |
$8.00 |
Spiced up roasted garlic spread, roma tomatoes, fresh mozzarella and a balsamic drizzle. |
| Harvest Salad |
$10.99 |
Candied pecans with bleu cheese crumbles, green apple, dried cranberries, red onion, and tomato. Served on top of mixed greens with a balsamic vinaigrette dressing. |
| Barbecue Salad |
$11.99 |
Mixed greens with tomato, red onions, cheese, bacon, black beans, corn and fried onion straws. |
| Chinese Salad |
$11.99 |
Mandarin oranges, sesame seeds, crispy wontons, rice noodles, almonds, shredded carrots, cabbage and celery served on a bed of mixed greens. |
| Chipotle Salad |
$11.99 |
Mixed greens with avocado, bacon, black beans, corn, pepper jack cheese, tomato and tortilla strips, with our famous Chipotle Dressing on the side. |
| Southwestern Salad |
$11.99 |
A bed of lettuce with tomato, olives, avocado, red onions and cheese served with our special recipe homemade southwestern dressing. |
| Caesar Salad |
$11.99 |
Tossed with romaine lettuce, croutons, parmesan cheese and traditional caesar dressing. |
| Cobb Salad |
$11.99 |
Diced tomato, celery, bacon, turkey, black olives, slices of hardboiled egg and bleu cheese crumbles atop a bed of lettuce with choice of dressing. |
| Greek Salad |
$11.99 |
Lettuce, tomatoes, onion, diced cucumber, bell pepper, feta cheese, greek olives and greek dressing. |
| House Salad |
$3.99 |
Small salad of mixed greens and vegetables. |
| Soup of the Day |
$4.25 - $5.95 |
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| Chili |
$5.25 - $6.95 |
Our special recipe chili made with certified angus beef ground beef and beans, served with cheese, onions and a slice of cornbread. |
| Bread Bowl |
$9.99 |
Bread bowl filled with our homemade soup or certified angus beef ground beef chili. |
| Beef Stroganoff |
$16.99 |
Certified angus beef tenderloin chunks with mushrooms in a sour cream sauce, served over noodles. |
| Fettuccini Alfredo |
$12.99 |
A bed of fettuccini smothered with delicate alfredo sauce. Add grilled shrimp $4.99, grilled scallops $7.99, grilled chicken $2.99 or veggies $0.99 |
| Chicken Parmesan |
$16.99 |
Breaded breast of chicken sauteed to perfection and served over pasta topped with mozzarella and parmesan cheeses. |
| Spaghetti |
$11.99 |
Choice of marinara or mushroom sauce. Add meatballs for $2.99. |
| Rib Eye |
$27.99 - $23.99 |
Certified angus beef rib eye charbroiled to perfection. |
| Flat Iron |
$23.99 - $16.99 |
Juicy and flavorful cut of certified angus beef steak. |
| Filet Mignon |
$25.99 - $21.99 |
Bacon-wrapped, tender certified angus beef filet. |
| 12 oz. NY Strip Steak |
$22.99 |
Certified angus beef juicy and tender steak. |
| Tri Tip |
$17.99 |
Slow cooked and tender certified angus beef tri tip steak. Cooked medium. |
| The Hickory Ranch Steak |
$20.99 |
12 oz. baseball cut, certified angus beef top sirloin steak charbroiled to perfection. |
| Rotisserie Chicken |
$14.99 |
Half of a chicken slowly cooked in its own juices. |
| Teriyaki Chicken Breast |
$15.99 |
Boneless chicken breast charbroiled and basted with our teriyaki glaze. |
| Jalapeno Jack Chicken |
$16.99 |
A boneless, skinless chicken breast smothered in pepper jack cheese and jalapenos. |
| Blackened Chicken Breast |
$15.99 |
Boneless chicken breast charbroiled and sprinkled with blackening spices. |
| Honey Mustard Chicken |
$15.99 |
Sliced chicken breast sautéed with mushrooms, onions and bell peppers in our creamy honey mustard sauce. |
| Honey-Stung Fried Chicken |
$15.99 |
Tender, sweet, crisp chicken. |
| Chicken Strip Dinner |
$13.99 |
Four pieces battered chicken strips fried to a golden perfection. |
| Black Label Burger |
$12.99 |
From the legendary pat la frieda, this patty is made from a blend of the most flavorful cuts of 100% usda choice angus certified beef, including short rib. The black label burger is served on a light |
| Burger |
$10.99 |
The finest certified angus beef patty charbroiled and juicy, served on a brioche bun. |
| Hickory Burger |
$13.99 |
One half-pound certified angus beef patty charbroiled and basted with our own barbecue sauce and hickory-smoked seasonings. |
| Patty Melt |
$10.99 |
Charbroiled certified angus beef patty cooked just right, served with grilled onions and american cheese on grilled rye bread. |
| Veggie Burger |
$10.99 |
This burger is made with a blend of grains and seasonings on a wheat greek yogurt bun. |
| Chili Size |
$11.99 |
Certified angus beef patty served open faced on a bun topped with chili, cheese and onions. Served with fries. |
| Turkey Burger |
$10.99 |
Natural umami turkey patty served with lettuce, cucumber salsa and provolone cheese with a chimichurri aioli on a wheat greek yogurt bun. |
| Reuben |
$11.99 |
Deli favorite made with sliced certified angus beef corned beef on a bed of sauerkraut with swiss cheese on grilled rye bread. |
| Hot Pastrami & Swiss |
$12.99 |
Thin-sliced pastrami, pickles, mustard and swiss cheese on grilled rye bread. |
| Barbecue Beef Sandwich |
$11.99 |
Sliced, tender certified angus beef roast beef smothered in our tasty barbecue sauce and served on a kaiser roll. |
| Beef Dip |
$11.99 |
Our premium sliced certified angus beef roast beef served on a baguette with au jus for dipping. |
| Philly Cheese Steak |
$12.99 |
Made with certified angus beef tri-tip sauteed with onions and green peppers with swiss cheese on a baguette. |
| Steak Sandwich |
$15.99 |
A charbroiled certified angus beef new york strip cooked the way like it with lettuce, tomato, onion, pickle and mayo, served on our french roll. |
| Country Club |
$10.99 |
Triple-decker sandwich with choice of ham, turkey or certified angus beef roast beef and bacon, lettuce and mayo on choice of bread. |
| Chicken Breast Sandwich |
$10.99 |
Grilled chicken breast with lettuce, tomato, pickles and onions on a wheat greek yogurt bun, spread with mayonnaise. |
| Fish Po' Boy Sandwich |
$12.99 |
Golden cod fillets with lettuce, tomato, onions and tartar sauce served on a french roll. |
| Buffalo Chicken Breast |
$12.99 |
Grilled chicken breast dipped in our famous buffalo sauce with marble blue cheese, lettuce, tomato and onions on a croissant bun. Choice of a side of ranch or blue cheese dressing for dipping. |
| Tuna Melt |
$10.99 |
White albacore tuna topped with american cheese on grilled sourdough bread. |
| Pulled Pork Sandwich |
$11.99 |
Tender pork pulled off the bone with bbq sauce and piled on a kaiser roll. Served with grilled red onions. |
| Beef Eater |
$11.99 |
Sliced roast beef, ortega chili, swiss cheese, tomato between sliced sour dough bread and grilled until golden brown. |
| Tri-tip Sandwich |
$13.99 |
Thin cut of tri-tip served with onion straws and swiss cheese on a french roll and chimichurri sauce. |
| California Chicken Sandwich |
$12.99 |
Grilled chicken breast with tomato, bacon, and avocado topped with melted swiss cheese. Served on a grilled ciabatta bun, spread with mayonnaise. |
| Fried Shrimp (8 Pieces) |
$17.99 |
Everybodys favorite, golden brown fried shrimp. |
| Atlantic Salmon |
$18.99 |
Fresh grilled, atlantic salmon fillet topped with lemon-dill sauce. |
| Tilapia |
$17.99 |
Lightly seasoned and grilled. Served with lemon dill sauce. |
| Grilled Scallops |
$19.99 |
Wild sea scallops grilled in our own seasoning. |
| English Beer-Battered Fish & Chips |
$16.99 |
Premium cod battered and fried to a golden brown, with fries and coleslaw. |
| Teriyaki Grilled Salmon |
$19.99 |
Over rice pilaf with seasonal vegetable. |
| Fish Tacos |
$13.99 |
Three crispy cod fish tacos served with french fries and salsa. |
| Mahi Mahi |
$18.99 |
Lightly seasoned and grilled. Served with mango salsa. |
| Catch of the Day |
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| Prime Rib |
$20.99 - $35.99 |
Add whiskey pepper sauce for $0.75 Add to prime Rib: Half rack baby back ribs $10.99, teriyaki chicken breast $4.99, blackened chicken breast $4.99, rotisserie half chicken $7.99, beer-battered shrim |
| Charbroiled Baby Back Ribs |
$19.99 - $28.99 |
Baby back ribs basted with our homemade barbecue sauce. |
| St. Louis Spare Ribs |
$17.99 |
Tender juicy spare ribs seasoned with our special kansas city rub and bbq sauce. |
| Xango |
$7.00 |
A rich and creamy fusion of caramel, cheesecake and chunks of banana tucked away in flaky pastry aside mounds of vanilla ice cream. |
| Chocolate Wipe-out Cake |
$7.50 |
Warm layers of decadent chocolate cake and Ghirardelli's fudge frosting aside mounds of vanilla ice cream. Like chocolate. |
| Four-Layer High Carrot Cake |
$7.50 |
Layer upon layer of dark and moist carrot cake comes with studded with raisins, walnuts and pineapple while topped with a smooth cream cheese icing. |
| Cherry and Ricotta Cheesecake |
$7.00 |
Real black cherry filling is swirled throughout authentic ricotta cheese. |
| Greek Yogurt Cheesecake |
$7.00 |
Made with greek yogurt and real cream cheese. |
| Rustic Berry Tart |
$6.50 |
Blueberries, raspberries, blackberries, slices of fresh apples in a flaky crust, and topped with a sugar glaze. Served with a scoop of vanilla bean ice cream. |
| Rustic Apple Tart |
$6.50 |
Sweet and tangy apples baked in a flaky crust and topped with a dash of cinnamon. Served with a scoop of vanilla bean ice cream. Dream has finally come to fruition. |
| Salted Caramel Ice Cream |
$1.75 |
All natural ingredients and real sea salt. |
| Vanilla Bean Ice Cream |
$1.75 |
Rich cream with real vanilla bean. |
