| Eda Mame (Healthy Starter) |
|
Lightly salted, boiled soybean pods |
| Hiyayakko |
|
Chilled tofu garnished with chopped green onion & flavorful bonito fish flakes |
| Itawasa |
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Boiled fresh fish paste, with an accent of wasabi & soy sauce blended dressing |
| Oshiko |
|
Assortment of pickled vegetables |
| Shirasu Oroshi |
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Grated japanese daikon radish, topped with dried young sardines. Try with soy sauce |
| Ikura Oroshi |
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Grated japanese daikon radish, topped with salmon caviar |
| Yamakake |
|
Grated mountain yam topped with diced tuna |
| Kakisu |
|
Oyster with vinegar sauce |
| Sunomono |
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Cucumber, tender octopus, surf clam salad with sweet & sour vinaigrette |
| Yakitori |
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Chicken filet on a skewer dressed with sweet soy ginger sauce |
| Egg Roll |
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Ground pork, shredded carrot & cabbage, wrapped in dough and lightly fried |
| Gyoza |
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Ground porl & vegetables, wrapped in wonton skin and pam fried, served with dipping sauce |
| Shumai |
|
Steamed pork dumplings |
| Soft Shell Crab Salad |
|
Lightly fried soft shell crab on a bed of fresh european greens, dressed with yuzu-ponzu sauce |
| Steamed Clam |
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Clam, steamed and seasoned with rice |
| Fried Scallops |
|
Lightly fried scallops, served on a skewer |
| Oyster Cocktail |
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Steamed oysters, chilled and served with a rich cocktail sauce |
| Shrimp Cocktail |
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Steamed jumbo shrimp, chilled and served with a rice cocoktail sauce |
| Shrimp & Vegetable Tempura |
|
Shrimp and assorted vegetables, lightly batter-fried and served with dipping sauce |
| Vegetable Tempura |
|
Assorted vegetables, lightly batter-fried and served with dipping sauce |
| Shi Shamo |
|
Broiled smelt fish |
| Yudofu |
|
Tofu served in hot broth |
| Agedashi Dofu (Tofu Tempura) |
|
Golden crusted, fried tofu served with a flavorful dipping sauce |
| Tatsutaage |
|
Japanese style fried chicken bites, with soy-ginger flavor |
| Sushi Appetizer |
|
Assortment of sushi: tuna, white fish, shrimp & salmon |
| Sushimi Appetizer |
|
Assortment of sliced tuna, white fish & salmon |
| Hamada Salad |
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Fresh greens, julienne japanese daikon radish, enoki mushroom and kaiware sprouts, topped with hamada's ginger dressing |
| Miso Soup |
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Tofu and wakame seaweed in a soybean curd broth |
| Seaweed Salad |
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Seaweed seasoned with sesame seed oil, chili and sprinkled with sesame seeds |
| Baked Mussels |
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Mussels baked in a half shell, served with mayonnaise sauce and sprinkled with smelt eggs |
| Teriyaki Sea Bass |
|
Broiled filet of sea bass, dressed with teriyaki sauce |
| Beef Negi Maki |
|
Thinly sliced beef, wrapped around green onion, grilled and dressed with teriyaki sauce |
| Hamachi Kama |
|
Lightly salted yellowtail, broiled and served with ponzu sauce |
| Dynamite |
|
Chopped jumbo clam, scallops and mushrooms, baked with mayonnaise sauce and sprinkled with smelt eggs |
| Tuna Poki Salad |
|
Diced tuna, seaweed and onion seasoned with sesame seed oil |
| Seared Tuna |
|
With creamy wasabi sauce & japanese angel hair pasta. Seated tuna served with japanese angel hair pasta, with lighlty spicy, creamy wasabi sauce & radish sprouts dipped in yuzu ponzu sauce |
| Seared Tuna Salad Sprinkled |
|
With sesame & red wine dressing. Seared tuna served on a bed of european greens, topped with a red wine dressing |
| Stuffed Tofu, Baked Shrimp & Smoked Salmon Rosette |
|
Lighlty fried tofu cake served with smoked japanese salmon and baked shrimp on a bed of european greens |
| Fried Jumbo Calamari with Fresh European Greens |
|
Fried tender japanese calamari served on a bed of european greens with crispy noodles & cocktail sauce |
| Tuna |
|
|
| Yellowtail |
|
|
| Eel |
|
|
| Halibut |
|
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| Sweet Shrimp |
|
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| Jumbo Clam |
|
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| Sea Urchin |
|
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| Fatty Tuna |
|
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| Tuna Tataki |
|
Seared fresh tuna, served with ponzu sauce |
| Salmon |
|
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| Pickled Plum |
|
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| Seaweed |
|
|
| Chicken |
|
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| New York Strip Steak |
|
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| Shrimp |
|
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| Scallops |
|
|
| New U.S. Kobe Beef |
|
|
| Side Order of Fried Rice |
|
|
| Chicken Teriyaki |
|
Grilled tender range chicken topped with hamada's teriyaki sauce |
| Shrimp & Vegetable Tempura |
|
Shrimp & an assortment of vegetables, lightly battered & fried, served with tempura dipping sauce |
| New York Steak Teriyaki |
|
Grilled new york steak topped breaded & fried, served with shredded cabbage & tonkatsu sauce |
| Salmon Shioyaki or Salmon Teriyaki |
|
Broiled fresh salmon filet breaded & fried, served with shredded cabbage & tonkatsu sauce |
| Salmon Shioyaki or Salmon Teriyaki |
|
Broiled fresh salmon filet topped with sea salt or hamada's teriyaki sauce |
| Seafood Tempura |
|
Assortment of fresh seafood and vegetables, lightly battered and fried, served with tempura dipping sauce |
| Sushi Dinner |
|
Assortment of fresh tuna, white fish, salmon, squid, surf clam, shrimp, egg, salmon caviar & tuna roll |
| Sashimi Dinner |
|
Assortment of fresh tuna, white fish, salmon, squid, surf clam, octopus & mackerel |
| Chicken Teriyaki & Tempura |
|
|
| NY Steak Teriyaki & Tempura |
|
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| Tonkatsu & Tempura |
|
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| Salmon Teriyaki & Tempura |
|
|
| Sushi & Tempura |
|
|
| Sashimi & Tempura |
|
|
| Special Combination Dinner |
|
Broiled salmon, chicken teriyaki, beef, tuna poki salad, shrimp tempura, egg roll and spicy tuna roll |
| Samurai Special |
|
New york steak, chicken, and dessert; choice of ice cream |
| Teppan Special A |
|
New york steak, shrimp, and dessert; choice of ice cream |
| Teppan Special B |
|
New york steak, scallops, and dessert; choice of ice cream |
| Filet Mignon |
|
Filer mignon, shrimp, fried rice and dessert: choice of ice cream |
| V.I.P. Special |
|
New U.S. kobe beef, lobster tail, fried rice, and dessert: choice of ice cream |
| Hamada Special |
|
New york steak, lobster tail, scallops, fried rice, and dessert: choice of ice cream |
| Yose Nabe |
|
Japanese bouillabaisse with assortment of seafood, chicken and vegetables in a soy sauce based broth. Gracefully prepared at table |
| Sha-Bu Sha-Bu (Healthy Choice) |
|
Finely sliced new york steak, fresh shiitake mushrooms, tofu, udon noodles, fresh vegetable, cooked in flavorful broth. Comes with sesame and ponzu dipping sauce. Enjoy with grated daikon radish and |
| Beef Sukiyaki |
|
Finely sliced bite-sized new york steak, tofu, udon noodles, fresh vegetables, slightly stir fried then cooked in sweet sou based sukiyaki broth |
| Seafood Boat |
|
Steamed lobster, assorted sashimi, oysters & green mussels on half shells with ponzu sauce, cocktail shrimp, dungeness crab and califormia roll. Served in a boat shaped platter. Perfect for 2 or more |
| Love Boat |
|
Beef shish-ka-bob, chicken teriyaki, tempura shrimp & vegetables, saku saku shrimp, california roll, sunomono cucumber salad and fruits. Served in a boat shaped platter. Perfect for 2 or more |
| Ten Zaru |
|
|
| Tempura Udon or Soba |
|
Udon or soba noodles in a hot soy sauce based broth with shrimp & vegetable tempura |
| Oroshi Soba |
|
Buckwheat noodles topped with grated japanese daikon radish in a rich broth |
| Nabeyaki Udon |
|
Udon noodles in a hot soy sauce based broth with assorted vegetables, chicken, fishcake, shrimp tempura egg |
| Hamada's Special Ramen |
|
Flavorful egg noodles with clams, shrimp, crab legs, sliced pork and assorted vegetables in a soy sauce based broth |
| Oyako Jyu |
|
Chicken, egg and julienned vegetables served over a bowl of steamed rice with a sweet soy sauce |
| Ten Jyu |
|
Deep fried shrimp & vegetable tempura served over a bowl of steamed rice with a sweet soy sauce |
| Katsu Jyu |
|
Pork cutlet, egg and julienned vegetables over a bowl of steamed rice with a sweet soy sauce |
| Unaa Jyu |
|
Steamed eel dipped in hamada's kabayaki sauce perfectly broiled served over steamed rice with extra sauce sprinkeled with sansho powder |
| Tekka Jyu |
|
Mimced tuna served over a bowl of steamed rice with a sweet soy sauce |
| Tuna |
|
|
| Yellow Tail |
|
|
| Fish (White) |
|
|
| Fresh Salmon |
|
|
| Smoked Salmon |
|
|
| Mackerel |
|
|
| Eel |
|
|
| Shrimp |
|
|
| Raw Shrimp |
|
|
| Octopus |
|
|
| Sea Urchin |
|
|
| Salmon Egg |
|
|
| Jumbo Clam |
|
|
| Scallop |
|
|
| Smeltegg |
|
|
| Squid |
|
|
| Surf Clam |
|
|
| Albacore |
|
|
| Egg |
|
|
| Califonia Roll |
|
|
| Tuna Roll |
|
|
| Spicy Tuna Roll |
|
|
| Philadelphia Roll |
|
|
| Scallop Roll |
|
|
| Salmon Skin Roll |
|
|
| Crab Roll |
|
|
| Shrimp Roll |
|
|
| Eel Roll |
|
|
| Dragon Roll |
|
|
| Rainbow Roll |
|
|
| Catierpillar Roll |
|
|
| Spider Roll |
|
|
| Cucumber Roll |
|
|
| Vegas Roll |
|
|
| Alaskan Roll |
|
|
| Tempura Roll |
|
|
| Ice Cream |
|
|
| Seasonal Fruits |
|
|
| Japanese Parfait |
|
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