| Japanese Soda |
$2.50 |
Please call the restaurant for today's selection. |
| Soda |
$1.25 |
|
| Gyoza |
$5.50 |
Pan-fried dumplings. |
| Shumai |
$5.50 |
Steamed shrimp dumplings. |
| Age-Tofu |
$4.50 |
|
| Yakitori |
$7.50 |
Chicken chunks and onion on skewers, grilled and smothered in teriyaki sauce. |
| Tori Tatsuta Age |
$5.50 |
Crispy chicken chunks served with katsu sauce. |
| Edamame |
$4.50 |
|
| Shrimp Tempura |
$7.50 |
Battered shrimp and vegetables fried and accompanied by tempura dip. |
| Tuna Tataki |
$10.50 |
Seared thin slices of tuna, served with wasabi and ponzu sauce. |
| Spicy Tuna Salmon Tartar |
$10.50 |
|
| Super Spider |
$13.95 |
Fried soft shell crab on a bed of greens with chef's special sauce. |
| Egg Roll |
$1.50 |
. |
| 8 Piece Crab Rangoon |
$4.95 |
|
| Vegetable Roll |
$1.50 |
|
| 8 Piece Mini Vegetable Spring Roll |
$4.95 |
With Thai sweet sour sauce. |
| 2 Piece Thai Roll |
$1.95 |
|
| BBQ Spare Ribs |
$6.50 - $11.95 |
|
| Dumpling |
$5.50 - $6.50 |
|
| 4 Piece Beef on Stick |
$7.50 |
|
| 4 Piece Chicken on Stick |
$6.50 |
|
| Scallion Pancake |
$4.50 |
|
| Cold Noodles in Sesame Sauce |
$4.50 |
|
| 10 Piece Fried Cheese Stick |
$5.50 |
|
| 6 Piece Fried Chicken Wing |
$5.50 |
|
| Boneless Spare Ribs |
$6.50 |
|
| Wonton Soup |
$1.95 - $3.90 |
|
| Egg Drop Soup |
$1.95 - $3.90 |
|
| Hot and Sour Soup |
$1.95 - $3.90 |
|
| Bean Curd Vegetable Soup |
$5.50 |
|
| Chicken Rice Soup |
$1.95 - $3.90 |
|
| Chicken Noodle Soup |
$1.95 - $3.90 |
|
| Miso Soup |
$1.95 |
|
| Green Salad |
$3.50 |
|
| Seaweed Salad |
$4.50 |
|
| Avocado Salad |
$4.50 |
|
| Spicy Kani Salad |
$5.50 |
Spicy. |
| Tuna Avocado Salad |
$9.00 |
Served with spicy mayo. |
| Tom Yan Goong |
$4.25 |
Thai spicy and sour with soup with shrimp, lemongrass, mushroom, pepper and lime juice. |
| Tom Kha Gai (Chicken Coconut Soup) |
$3.95 |
|
| Yam Pa Muk (Calamari Salad) |
$7.95 |
Thai calamari salad mixed with mint, basil, lemongrass, tomatoes, onion and chili. |
| Chicken Teriyaki |
$13.95 |
Broiled tender chicken breast and veggie with teriyaki sauce, rice, miso soup and green salad. |
| Beef Teriyaki |
$15.95 |
Broiled beef steak and veggie with teriyaki sauce, rice, miso soup and green salad. |
| Shrimp Teriyaki |
$15.95 |
Broiled fresh jumbo shrimp and veggies with teriyaki sauce, rice, miso soup and green salad. |
| Salmon Teriyaki |
$15.95 |
Broiled salmon and veggies with teriyaki sauce, rice, miso soup and green salad. |
| Tuna Teriyaki |
$16.95 |
Broiled tuna steak with veggies and teriyaki sauce, rice, miso soup and green salad. |
| Yasai Tempura |
$12.95 |
Battered veggies lightly fried and served with tempura sauce, rice, miso soup and green salad. |
| Shrimp Tempura |
$15.95 |
Battered and fried shrimp and veggies with rice, miso soup and green salad. |
| Chicken Tempura |
$14.95 |
With rice, miso soup and green salad. |
| Yaki Udon |
$10.95 |
Sauteed noodle with chicken and veggies. |
| Seafood Udon |
$14.95 |
Sauteed noodle with crab meat, shrimp, scallop and veggies. |
| Nabe Udon |
$11.95 |
Noodle in broth with crab stick, fish cake, egg, chicken and batter-fried shrimp. |
| Sushi Regular |
$15.95 |
Eight pieces of sushi and a California roll. Served with soup or green salad. |
| Sushi Deluxe |
$19.95 |
Ten pieces of sushi and tuna roll. Served with soup or green salad. |
| Sashimi Regular |
$16.95 |
Fifteen pieces of assorted raw fish. Served with soup or green salad. |
| Sashimi Deluxe |
$20.95 |
Eighteen pieces of assorted raw fish. Served with soup or green salad. |
| Sushi and Sashimi Combo for 1 |
$23.95 |
Six pieces of sushi and 10 pieces of sashimi with tuna roll. Served with soup or green salad. |
| Sushi and Sashimi Combo for 2 |
$39.95 |
Ten pieces of sushi, 18 pieces of sashimi with tuna roll and California roll. Served with soup or green salad. |
| Maki Combintion |
$13.95 |
California, tuna and Alaska rolls. Served with soup or green salad. |
| Tuna Combo |
$20.95 |
Four pieces of sushi, five pieces of sashimi and a roll. Served with soup or green salad. |
| Salmon Combo |
$20.95 |
Four pieces of sushi, five pieces of sashimi and a roll. Served with soup or green salad. |
| Hand Roll Combo |
$17.95 |
California, salmon skin, spicy tuna and yellowtail. Served with soup or green salad. |
| Spicy Maki Combo |
$16.95 |
Four pieces of tuna, four pieces of salmon and four pieces of yellowtail. Served with soup or green salad. Spicy. |
| Tuna |
$2.75 |
Maguro. |
| White Tuna |
$2.50 |
|
| Salmon |
$2.50 |
Sake. |
| Fluke |
$2.50 |
Hirame. |
| Shrimp |
$2.50 |
Ebi. |
| Red Snapper |
$2.50 |
Tai. |
| Octopus |
$2.50 |
Tako. |
| Squid |
$2.50 |
Ika. |
| Smoked Salmon |
$2.50 |
|
| Yellowtail |
$2.75 |
Hamachi. |
| Salmon Roe |
$2.95 |
Ikura. |
| Smelt Egg |
$2.95 |
Masago. |
| Scallop |
$2.95 |
|
| Eel |
$2.95 |
Unagi. |
| Egg |
$2.00 |
Tomago. |
| Crab |
$2.00 |
Kani. |
| Pepper Tuna |
$2.95 |
|
| Tuna Roll |
$5.50 |
|
| Salmon Roll |
$5.00 |
|
| Yellowtail Roll |
$5.50 |
|
| Tuna Avocado Roll |
$6.50 |
|
| Salmon Avocado Roll |
$6.50 |
|
| Spicy Salmon Roll |
$6.50 |
Spicy. |
| Spicy Yellowtail Roll |
$6.50 |
Spicy. |
| Pepper Tuna Roll |
$6.50 |
|
| Alaska Roll |
$6.00 |
|
| 6 Piece Pound Ridge Roll |
$9.95 |
Tuna, salmon and shrimp with crunchy, wrapped in cucumber. |
| Lobster Salad Roll |
$13.95 |
Shrimp tempura, avocado and lettuce with lobster salad on top. |
| Pink Lady Roll |
$13.95 |
Spicy king crab, shrimp tempura, mango, avocado and tobiko wrapped in a pink soy bean sheet. |
| Y2K Roll |
$11.95 |
Shrimp tempura and cucumber inside with eel and avocado outside. |
| Dragon Roll |
$11.95 |
Eel and cucumber inside with avocado on top. |
| Fantastic Roll |
$11.95 |
White fish and avocado deep-fried with tobiko and scallion with chef's special sauce. |
| California Roll |
$4.75 |
|
| Salmon Skin Roll |
$5.00 |
|
| Boston Roll |
$6.00 |
|
| Philadelphia Roll |
$6.00 |
|
| Eel Avocado Roll |
$6.50 |
|
| Spicy Crab Roll |
$6.00 |
Spicy. |
| Shrimp Tempura Roll |
$6.95 |
|
| Shrimp Avocado Roll |
$6.00 |
|
| Spider Roll |
$8.95 |
|
| Cucumber Roll |
$4.00 |
|
| Avocado Roll |
$4.00 |
|
| Vegetables Roll |
$5.00 |
|
| Magical Roll |
$13.95 |
Spicy tuna inside with salmon, tuna, eel, shrimp and avocado on top with chef's special sauce. |
| Black Bird Roll |
$13.95 |
Soft shell crab and avocado inside with pepper tuna and black caviar on top with chef's special sauce. |
| Dynamite Roll |
$11.95 |
Spicy crunch salmon inside with spicy crab on top. |
| Fuji Roll |
$13.95 |
Tuna, salmon, spicy crab, eel, avocado, crunchy and soybean sheets on the outside. |
| Tiger Roll |
$11.95 |
Yellowtail and cucumber with spicy sauce and tuna outside. |
| Hong Kong Roll |
$11.95 |
Shrimp tempura and cucumber inside with spicy tuna outside. |
| Tokyo Roll |
$11.95 |
Tuna, white tuna, salmon and spicy sauce with avocado on the outside. |
| Andress Roll |
$11.95 |
Tuna inside, spicy tuna and crunchy tobiko outside. |
| Green River Roll |
$11.95 |
Salmon, tuna, white fish and yellowtail with spicy sauce inside and wasabi and tobiko outside. |
| Rainbow Roll |
$11.95 |
Tuna, salmon and white fish over California roll. |
| Green Bird Roll |
$11.95 |
|
| Steamed Bean Curd with Vegetables |
$9.50 |
Served steamed, without oil, salt and corn starch only. Prepared with ginger, garlic and scallion. Low calories, sodium and cholesterol. |
| Steamed Chicken with Broccoli |
$10.50 |
Served steamed, without oil, salt and corn starch only. Prepared with ginger, garlic and scallion. Low calories, sodium and cholesterol. |
| Steamed Chicken with Mixed Vegetables |
$10.50 |
Served steamed, without oil, salt and corn starch only. Prepared with ginger, garlic and scallion. Low calories, sodium and cholesterol. |
| Steamed Scallop with Mixed Vegetable |
$13.95 |
Served steamed, without oil, salt and corn starch only. Prepared with ginger, garlic and scallion. Low calories, sodium and cholesterol. |
| Steamed Shrimp with Broccoli |
$13.95 |
Served steamed, without oil, salt and corn starch only. Prepared with ginger, garlic and scallion. Low calories, sodium and cholesterol. |
| Steamed Shrimp with Mixed Vegetables |
$13.95 |
Served steamed, without oil, salt and corn starch only. Prepared with ginger, garlic and scallion. Low calories, sodium and cholesterol. |
| Steamed Chicken with String Beans |
$10.50 |
Served steamed, without oil, salt and corn starch only. Prepared with ginger, garlic and scallion. Low calories, sodium and cholesterol. |
| Steamed Mixed Vegetable |
$8.95 |
Served steamed, without oil, salt and corn starch only. Prepared with ginger, garlic and scallion. Low calories, sodium and cholesterol. |
| Steamed Shrimp and Scallops with Mixed Vegetable |
$14.95 |
Served steamed, without oil, salt and corn starch only. Prepared with ginger, garlic and scallion. Low calories, sodium and cholesterol. |
| Pad Thai |
$10.25 |
Stir-fried noodles with shrimp, egg, bean sprouts and dry tofu. |
| Kwyatio Pad Gai (Chicken with Fresh Noodles) |
$9.95 |
Fresh noodles stir-fried with chicken, vegetables and lime leaf. Spicy. |
| Pad See Yu |
$10.25 |
Thai country-style stir-fried broad rice noodles with Chinese broccoli and eggs. |
| Lar Nard |
$10.25 |
Stir-fried broad rice noodles topped with chicken or beef and Chinese broccoli in a brown bean oyster gravy. |
| Mee Ga Thi |
$9.95 |
Spicy stir-fried coconut noodles with chicken, baby shrimp, pepper, mushroom, bean sprouts and basil. |
| Khao Pahd Supparot (Pineapple Coconut Fried Rice) |
$9.25 |
Coconut fried rice with chicken, topped and pineapple, peas and carrot. |
| Spicy Chicken Fried Rice with Basil |
$9.25 |
|
| Drunken Noodle (Pad Ki Mao) |
$10.95 |
Spicy stir-fried broad rice noodle with basil, onion and bell peppers. |
| Pahd Wooson (No Rice) |
$14.95 |
Pan-fried clear noodles with shrimp, shiitake mushroom, tomatoes and vegetables. |
| Zucchini Chicken |
$10.95 |
Chicken stir-fried with zuccini, basil, chili paste and soy bean. |
| Gai Pahd Bai Ga-Paw (Spicy Basil Chicken) |
$10.95 |
Spicy basil chicken with pepper, onion and chili sauce. |
| Gai Pat Prik King (Chicken and String Bean) |
$10.95 |
Chicken stir-fried with string bean, basil, chili paste and soy bean. |
| Gai Kana (Chicken with Chinese Broccoli) |
$10.95 |
Sauteed chicken with Chinese broccoli and baby corn. |
| Gai Pahd Kieng (Ginger Chicken) |
$10.95 |
Chicken stir-fried with young ginger, black fungus, scallions, soy bean and oyster sauce. |
| Gai Pahd Prik Haeng (Cashew Chicken) |
$10.95 |
Cashew chicken with mushroom, bell peppers, bamboo shoots and dry hot pepper. |
| Gai Pahd Nor Mai |
$13.95 |
Asparagus with shitake mushroom in oyster sauce. |
| Gaeng Panang |
$10.95 |
Thick panang curry with basil, coriander, pepper and coconut milk. |
| Sweet Chicken with Peanuts |
$10.95 |
|
| Mango Chicken |
$11.25 |
|
| Mango Duck |
$16.95 |
|
| Black Pepper Beef |
$12.50 |
|
| Pineapple Chicken |
$10.95 |
|
| Shrimp with Mixed Vegetable |
$14.95 |
House special stir-fried mixed vegetables and shrimp with basil and chili paste. |
| Kratieum Prik Thai (Garlic Shrimp) |
$14.95 |
Garlic shrimp with shiitake mushrooms, scallions and bamboo shoots. |
| Gung Pla Murk Pat Nam Prik Paow (Shrimp and Calamari) |
$14.95 |
Shrimp and calamari stir-fried with onion, mint, chili and black beans. |
| Coconut Shrimp |
$15.95 |
Light casted jumbo shrimp, fried and sauteed in a special coconut sauce. Surrounded with steamed broccoli. |
| Pahd Ruom Mitt (Mixed Vegetables) |
$9.50 |
House special stir-fried mixed vegetables and tofu with basil and chili paste. Served with rice. |
| General Tso's Chicken Chef's Specialty |
$12.95 |
Chunks of chicken lightly fried with dried red pepper. |
| Sesame Chicken Chef's Specialty |
$12.95 |
Chicken lightly fried sauteed with sesame sauce. |
| Orange Chicken Chef's Specialty |
$12.95 |
|
| Lemon Chicken Chef's Specialty |
$12.95 |
White meat chicken lightly fried and excellent fresh lemon sauce. |
| Orange Beef Chef's Specialty |
$13.95 |
Specially prepared beef crispy on the outside, juicy and tender inside, with orange flavor sauce. |
| Peking Beef Chef's Specialty |
$13.95 |
Thai shredded beef marinated and sauteed in a lightly sweet sauce, served with crispy shredded scallions and pancakes. |
| 4 Happiness Chef's Specialty |
$15.95 |
Jumbo shrimp, roast pork, beef and chicken with mixed vegetables in chef's special sauce. |
| Crispy Shrimp Chef's Specialty |
$14.95 |
Jumbo shrimp fried topped with honey walnuts. |
| Sesame Shrimp Chef's Specialty |
$14.95 |
Jumbo shrimp, roast pork, beef and chicken with mixed vegetables in chef's special sauce. |
| Hong Kong Shrimp Chef's Specialty |
$14.95 |
Lightly fried jumbo shrimp mixed with house special mayo and sweet pineapple chunks. |
| Happy Family Chef's Specialty |
$16.95 |
Combination of chicken, shrimp, beef, pork and vegetables. |
| Triple Delight Chef's Specialty |
$15.95 |
Jumbo shrimp, chicken and beef sauteed with Chinese vegetables and served in our own special sauce. |
| Szechuan Treasure Chef's Specialty |
$15.95 |
Jumbo shrimp, scallion, snow peas, mushrooms and red pepper in brown sauce. |
| Hunan Duck Chef's Specialty |
$16.95 |
Sliced boneless duck marinated in ginger and sauteed Chinese vegetables with brown sauce. |
| Peking Duck Chef's Specialty |
$29.95 |
The tender meat of whole duck is carved and served on crepes with fresh scallions and shredded cucumbers, enhanced with a dash of hoisin sauce and served with pancakes. |
| Asparagus Chicken Chef's Specialty |
$13.95 |
|
| Seafood Delight Chef's Specialty |
$16.95 |
Jumbo shrimp, scallop, lobster meat and crab meat with vegetables in wine sauce. |
| Boneless Crispy Chicken Chef's Specialty |
$12.95 |
Tender chicken breast fried on top of mixed vegetables in our chef's special. |
| Fried Rice |
$7.75 |
Vegetable, pork, chicken, beef or shrimp. |
| Young Chow Fried Rice |
$8.50 |
|
| House Special Fried Rice |
$8.50 |
|
| Lo Mein |
$7.95 |
Vegetable, pork, chicken, beef or shrimp. |
| House Special Lo Mein |
$8.95 |
|
| Chow Fun |
$8.95 |
Vegetable, pork, chicken, beef or shrimp. |
| Chow Mein |
$8.95 |
Vegetable, pork, chicken, beef or shrimp. |
| Singapore Mei Fun |
$8.95 |
|
| Mei Fun |
$7.95 |
Vegetable, pork, chicken, beef or shrimp. |
| Moo Shu Vegetable |
$8.50 |
Served with rice. |
| Sauteed String Beans |
$8.50 |
Served with rice. |
| Broccoli with Garlic Sauce |
$8.50 |
Served with rice. |
| Bean Curd Home Style |
$8.50 |
Served with rice. |
| Eggplant with Garlic Sauce |
$8.50 |
Served with rice. |
| Mixed Garden Vegetable |
$8.50 |
Served with rice. |
| General Tso's Tofu |
$9.50 |
Served with rice. |
| Moo Shu Pork |
$9.95 |
Served with rice. |
| Pork Egg Foo Young |
$9.95 |
Served with rice. |
| Roast Pork with Mixed Vegetables |
$9.95 |
Served with rice. |
| Moo Shu Chicken |
$9.95 |
Served with rice. |
| Sliced Chicken |
$9.95 |
Served with rice. |
| Chicken with Eggplant Garlic Sauce |
$9.95 |
Served with rice. |
| Chicken with String Beans |
$9.95 |
Served with rice. |
| Sweet and Sour Chicken |
$9.95 |
Served with rice. |
| Sliced Chicken with Cashew Nuts |
$9.95 |
Served with rice. |
| Sliced Chicken with Hot Pepper Sauce |
$9.95 |
Served with rice. |
| Sliced Chicken with Garlic Sauce |
$9.95 |
Served with rice. |
| Curry Chicken |
$9.95 |
Served with rice. |
| Hunan Chicken |
$9.95 |
Served with rice. |
| Chicken Egg Foo Young |
$9.95 |
Served with rice. |
| Moo Shu Beef |
$11.95 |
Served with rice. |
| Sliced Beef with Mixed Vegetables |
$11.95 |
Served with rice. |
| Sliced Beef with Snow Peas |
$11.95 |
Served with rice. |
| Pepper Steak |
$11.95 |
Served with rice. |
| Mongolian Beef |
$11.95 |
Served with rice. |
| Shredded Beef Szechuan Style |
$11.95 |
Served with rice. |
| Shredded Beef with Garlic Sauce |
$11.95 |
Served with rice. |
| Hunan Beef |
$11.95 |
Served with rice. |
| Hot and Spicy Beef |
$11.95 |
Served with rice. |
| Beef Egg Foo Young |
$11.95 |
Served with rice. |
| Sliced Beef with Broccoli |
$11.95 |
|
| Shrimp with Mixed Vegetables |
$13.95 |
|
| Shrimp with Broccoli |
$13.95 |
|
| Shrimp with Snow Peas |
$13.95 |
|
| Shrimp with Eggplant Garlic Sauce |
$13.95 |
|
| Shrimp with Lobster Sauce |
$13.95 |
|
| Sweet and Sour Shrimp |
$13.95 |
|
| Curry Shrimp |
$13.95 |
|
| Hunan Shrimp |
$13.95 |
|
| Scallops with Mixed Vegetables |
$13.95 |
|
| Scallops with Garlic Sauce |
$13.95 |
|
| Baby Shrimp Egg Foo Young |
$12.95 |
|
| Moo Shu Shrimp |
$12.95 |
|
| White Rice |
$1.50 - $3.00 |
|
| Brown Rice |
$1.50 - $3.00 |
|
| Coconut Rice |
$1.95 - $3.75 |
|
| Sushi Lunch |
$9.50 |
|
| Sashimi Lunch |
$10.50 |
|
| Lunch Any 2 Rolls |
$9.50 |
|
| Lunch Any 3 Rolls |
$11.50 |
|
| Lunch Fried Chicken Wing |
$6.50 |
|
| Lunch Lo Mein |
$6.50 |
|
| Lunch Chow Mein |
$6.50 |
|
| Lunch Mixed Vegetables |
$6.50 |
|
| Lunch Broccoli with Garlic Sauce |
$6.50 |
|
| Lunch Chicken with Mixed Vegetables |
$6.50 |
|
| Lunch Chicken with Broccoli |
$6.50 |
|
| Lunch Chicken with String Beans |
$6.50 |
|
| Lunch Diced Chicken with Cashew Nuts |
$6.50 |
|
| Lunch Diced Chicken with Hot Pepper Sauce |
$6.50 |
|
| Lunch Chicken with Garlic Sauce |
$6.50 |
|
| Lunch Sweet and Sour Chicken |
$6.50 |
|
| Lunch Pepper Steak |
$6.95 |
|
| Lunch Shredded Beef Szechuan Style |
$6.95 |
|
| Lunch Shredded Beef with Garlic Sauce |
$6.95 |
|
| Lunch Beef with Broccoli |
$6.95 |
|
| Lunch General Tso's Chicken |
$7.50 |
|
| Lunch Sesame Chicken |
$7.50 |
|
| Lunch Shrimp with Mixed Veetables |
$7.50 |
|
| Lunch Shrimp with Broccoli |
$7.50 |
|
| Lunch Shrimp with Garlic Sauce |
$7.50 |
|
| Lunch Pahd Thai (No Rice) |
$6.95 |
Stir-fried Thai noodles with baby shrimp, egg, bean sprouts, dry tofu and topped with ground peanuts. Served with white rice and a can of soda. |
| Lunch Kwyatio Pahd Gai |
$6.95 |
Fresh noodles stir-fried with chicken, vegetables and lime leaf. Served with white rice and a can of soda. |
| Lunch Pahd Ruom Mitt (Mixed Vegetables) |
$6.95 |
House special stir-fried mixed vegetables and tofu with basil and chili sauce. Served with white rice and a can of soda. |
| Lunch Gai Pahd Bai Ga Prow |
$6.95 |
Spicy basil chicken with pepper, onion and chili paste. Served with white rice and a can of soda. |
| Lunch Gai Pat Prik King (Chicken and String Beans) |
$6.95 |
Chicken stir-fried with string bean, basil, chili paste and soy bean. Served with white rice and a can of soda. |
| Lunch Gai Kana (Chicken with Chinese Broccoli) |
$6.95 |
Sauteed chicken with Chinese broccoli and baby corn. Served with white rice and a can of soda. |
| Lunch Gai Pahd Keing |
$6.95 |
Ginger chicken stir-fried with young ginger, black fungus, scallions and soy bean. Served with white rice and a can of soda. |
| Lunch Gai Pahd Prik Haeng |
$6.95 |
Cashew chicken with mushroom, bell peppers, bamboo shoots and dry hot pepper. Served with white rice and a can of soda. |
| Lunch Pahd Woosom (No Rice) |
$7.50 |
Pan-fried clear noodles with shrimp, shiitake mushroom, tomatoes and vegetables. Served with white rice and a can of soda. |
| Lunch Gaeng Panang (Panang Curry) |
$7.50 |
Thick panang curry with chicken or beef with basil, coriander, peppers and coconut milk. Served with white rice and a can of soda. |
| Lunch Shrimp Garden Vegetable |
$7.50 |
Served with white rice and a can of soda. |
| Sushi Lunch |
$9.50 |
Served with miso soup and green salad. |
| Sashimi Lunch |
$10.50 |
Served with miso soup and green salad. |
| Maki Lunch |
$9.50 |
Served with miso soup and green salad. |
| Spicy Maki Lunch |
$10.50 |
Served with miso soup and green salad. |
