| Mesculin Salad |
$30.00 - $50.00 |
Mixed Greens with Gorgonzola Cheese, Walnuts in a Raspberry Vinaigrette |
| House Salad |
$25.00 - $35.00 |
|
| Caesar Salad |
$30.00 - $45.00 |
|
| Cold Antipasto |
$45.00 - $75.00 |
|
| Seafood Salad |
$45.00 - $80.00 |
|
| Mozzarella, Tomato & Basil |
$40.00 - $65.00 |
|
| Vegetali Grigliati |
$35.00 - $55.00 |
Grilled Vegetables with Gorgonzola Cheese, and Balsamic Vinegar |
| Fried Zucchini with Marinara Sauce |
$25.00 - $45.00 |
|
| Portabello Mushrooms |
$30.00 - $55.00 |
|
| Stuffed Mushrooms |
$35.00 - $50.00 |
|
| Fried Calamari |
$45.00 - $75.00 |
|
| Fried Mozzarella in Corrozza |
$35.00 - $65.00 |
|
| Baked Clams |
$45.00 - $80.00 |
|
| Clams Casino |
$45.00 - $80.00 |
|
| Clams Posillipo |
$45.00 - $75.00 |
|
| Mussels in Marinara Sauce or White Wine Sauce |
$40.00 - $60.00 |
|
| Baked Ziti |
$45.00 - $75.00 |
Ziti with Ricotta Cheese, Mozzarella Cheese, and Marinara Sauce |
| Fettuccini Alfredo |
$40.00 - $70.00 |
Fettuccini in Cream and Cheese Sauce |
| Linguine |
$45.00 - $80.00 |
with Clam Sauce (White or Red) |
| Penne Orlando's |
$40.00 - $70.00 |
with Baby Shrimp, Peas in a Pink Sauce |
| Penne Bolognese |
$35.00 - $55.00 |
|
| Penne Amatrichana |
$40.00 - $70.00 |
Bacon, Onions in Marinara Sauce |
| Rigatoni alla Vodka |
$40.00 - $60.00 |
|
| Ravioloni Cheese alla Trentino |
$40.00 - $70.00 |
with Ricotta, Baby Shrimp in an Aromatic Tomato Sauce |
| Chicken Mauricio's |
$45.00 - $75.00 |
with Sliced Tomato, Mozzarella Cheese in a Light Brown Sauce |
| Chicken Francese |
$45.00 - $75.00 |
Sauteed in a White Wine Lemon Sauce |
| Chicken Marsala |
$45.00 - $75.00 |
Mushrooms in a Marsala Wine Sauce |
| Chicken Zingara |
$45.00 - $75.00 |
Artichokes, Mushrooms in a Pink Sauce |
| Chicken in a Raspberry Sauce |
$45.00 - $75.00 |
|
| Chicken Orlando's |
$45.00 - $75.00 |
with Portabello Mushrooms in a Wine & Garlic Sauce |
| Chicken Parmigiana |
$45.00 - $75.00 |
|
| Chicken Scarpariello |
$45.00 - $85.00 |
Pieces of Chicken on the Bone with Sausage, Mushrooms, Peppers and Garlic in a Wine and Garlic Sauce |
| Chicken Fingers with French Fries |
$45.00 - $70.00 |
|
| Veal Parmigiana |
$50.00 - $90.00 |
|
| Veal Mauricio's |
$55.00 - $90.00 |
with Sliced Tomato, Mozzarella Cheese in a Light Brown Sauce |
| Veal Orlando's |
$50.00 - $90.00 |
with Portabello Mushrooms in a Wine & Garlic Sauce |
| Veal Pizzaiola |
$50.00 - $90.00 |
in a Fresh Tomato Sauce with Mushrooms & Peppers |
| Veal Piccata |
$50.00 - $90.00 |
Sauteéd in a White Wine Lemon Sauce with Artichokes & Capers |
| Eggplant Parmigiana |
$40.00 - $60.00 |
|
| Eggplant Rollatini |
$45.00 - $75.00 |
stuffed Rolled Eggplant with Ricotta & Mozzarella Cheese in a Tomato Sauce |
| Sausage, Peppers and Onions |
$40.00 - $55.00 |
|
| Broiled Salmon |
$50.00 - $95.00 |
in a Dijon Mustard Sauce |
| Seafood Fra Diablo |
$70.00 - $135.00 |
with Mussels, Clams over Linguine in a Hot Red Sauce |
| Shrimp Scampi |
$80.00 - $150.00 |
Shrimp in a Garlic Wine Sauce over Linguine |
| Sole Francese |
$65.00 - $110.00 |
Sauteéd in a White Wine Lemon Sauce |
