| Black Angus Burger |
$7.25 |
one half pound of home ground beefon a toasted bun add cheese, sautéed mushrooms, sautéed onions or applewood smoked bacon to your burger for an additional charge |
| Traditional Club Sandwich |
$8.75 |
double decker of sliced turkey, bacon, tomatoes and lettuce on toasted sourdough or wheat |
| Grilled Reuben |
$8.25 |
choice of pastrami or turkey, sauerkraut, swiss cheese and thousand island dressing on grilled rye |
| Philly Steak Sandwich |
$8.25 |
thin slices of roast beef, green peppers, onions, and mushrooms on baguette, topped with melted provolone cheese |
| Garden Burger |
$8.50 |
one-third pound patty on crispy baguette with sprouts, tomato, sliced english cucumbers, onions and a side of southwestern mayonnaise |
| Barbecue Prime Strip Sandwich |
$7.75 |
strips of prime rib, tossed in homemade barbecue sauce and topped with melted cheese on a sesame seed bun |
| Ruby Trout Sandwich |
$9.75 |
filet of utah red trout, lemon caper aioli, micro greens and sliced tomatoes in grilled pita bread |
| Grub Steak Signature Burger |
$10.75 |
one pound of home ground black angus beef, topped with applewood smoked bacon, melted havarti and sautéed mushrooms on a sesame rosette bun |
| French Dip Panini |
$8.00 |
thin slices of prime rib served on grilled ciabatta roll with melted havarti cheese and side of au jus |
| Grilled Fish Tacos |
$7.75 |
in soft corn tortilla shells. we suggest enjoying them with our coleslaw |
| Barbecue Spare Ribs of Beef |
$7.25 |
two pounds of meaty, tender bones from the rack of our slow cooked prime rib, basted with house made barbecue sauce; enjoy them with our coleslaw |
| Black Angus New York Steak Sandwich |
$9.75 |
with sautéed onions , mushrooms and chipotle mayonnaise on baguette bread |
| Grilled Veggie Panini |
$8.50 |
grilled asparagus and assorted seasonal vegetables topped with creamy havarti cheese on grilled ciabatta bread |
| Steak & Blue Cheese Salad |
$9.75 |
crisp hearts of romaine lettuce, tossed in creamy blue cheese dressing topped with grub steak tender cut of black angus beef, gorgonzola cheese and slices of red onion |
| Blackened Salmon Filet Salad |
$9.25 |
over mixed greens with a lemon herb vinaigrette, sliced english cucumbers, topped with toasted almonds |
| Grilled Chicken Salad |
$9.00 |
field greens tossed in herb vinaigrette, topped with grilled free range chicken breast and applewood smoked bacon |
| 45 Item Salad, Soup and Sandwich Bar |
$8.25 |
|
| French Onion Soup |
$5.25 |
with melted Gruyere & Parmesan cheese |
| Daily homemade Soup |
$2.50 - $3.50 |
|
| Steak Fries or Cajun Fries |
$2.25 |
|
| Baked Potato |
$2.75 |
|
| Top any grilled Beef with Gorgonzola |
$1.50 |
|
| Spicy Slaw |
$1.25 |
|
