| Scampi Alla Grotto |
$9.95 |
jumbo shrimp served on a puffed pastry with garlic sauce. |
| Jumbo Shrimp On Ice |
$3.00 |
served with cocktail sauce |
| Mussels |
$11.95 |
red sauce - spicy tomato sauce white sauce - white wine sauce |
| Fried Calamari |
$10.95 |
lightly breaded & fried, served with cocktail sauce |
| Grilled Calamari |
$9.95 |
seasoned baby squid with olive oil & herbs in a basalmic vinaigrette |
| Grotto Special |
$9.95 |
chopped romaine salad with fried calamari tossed in house dressing |
| Chopped Salad |
$8.95 |
mixed greens, tricolor peppers, avocado, chicken, carrots & celery with house dressing |
| Iceberg Wedge |
$4.95 |
crisp wedge of iceberg lettuce with choice of dressing |
| Caesar Salad |
$8.95 |
romain lettuce tossed with toasted croutons, parmesan cheese & anchovies |
| Fresh Green Bean Salad |
$6.95 |
string beans with tomato, cucumbers, onions, Italian seasonings, olive oil & lemon dressing |
| Cavatelli Alforno |
$15.95 |
ricotta dumplings baked in rich marinara sauce with a blend of imported cheese |
| Capellini Primavera |
$15.95 |
garden vegetables with garlic oil |
| Linguini With Clams Or Mussels |
$15.95 |
spicy red tomato or garlic white wine sauce |
| Penne Arrabiata |
$14.95 |
special spicy tomato sauce |
| Cheese Or Meat Ravioli In Vodka Sauce |
$15.95 |
rich cream sauce flavored with vodka |
| Meat Ravioli Arrabiata |
$15.95 |
rich, spicy tomato sauce with white wine |
| Bruschetta Toscana |
$6.95 |
toasted Italian bread with garlic, tomatoes, fresh basil, basalmic vinegar & extra virgin olive oil |
| Stuffed Mushrooms |
$6.95 |
|
| Crab Cake |
$12.95 |
pan seared lump crab cake served with a spicy mayonnaise sauce |
| Baked Clams |
$7.95 - $13.95 |
baked stuffed clams |
| Blue Point Oysters |
$1.75 |
served with cocktail sauce & mignonette dressing |
| Lolita Baby Greens |
$8.95 |
with pears, apples, gorgonzola cheese, caramelized walnuts in raspberry vinaigrette |
| Seafood Salad |
$14.95 |
calamari, pulpo, shirmp, scallops, sipia with lemon, garlic, tomatoes & extra virgin olive oil |
| Seafood Salad With Crab Claws |
$30.95 |
|
| Beefsteak Tomato And Onion |
$9.95 |
sliced tomatoes with sweet onions, mozzarella or bleu cheese, basil, black onions and balsamic dressing |
| Broccoli Salad |
$5.95 |
extra virgin olive oil, lemon & garlic |
| Eggplant Parmigiana |
$14.95 |
thinly sliced, sauteed eggplant layered with mozzarella cheese and baked in marinara sauce |
| Capellini Shrimp Arrabiata |
$23.95 |
rich, spicy tomato sauce with white wine |
| Linguini Carbonara |
$15.95 |
creamy sauce with parmesan cheese & crispy pancetta |
| Rigatoni In Vodka Sauce |
$14.95 |
rich cream sauce flavored with vodka. |
| Fettuccini Alfredo |
$15.95 |
delicate, creamy parmesan cheese sauce |
| Eight Finger Cavatelli |
$14.95 |
with your choice of sauce |
| Petite Filet Mignon |
$24.95 |
the heart of the beef tenderloin |
| Filet Mignon |
$29.95 |
exceptional taste and texture |
| Bone-In Filet Mignon |
$36.95 |
the bone adds a sweet flavor that filet lover prefer |
| Prime New York Steak |
$32.95 |
the ultimate in boneless sirloin |
| Prime Porterhouse |
$34.95 |
our generous porterhouse includes the entire sirloin strip and the tenderloin filet |
| Kansas City Steak |
$36.95 |
bone-in strip steak |
| Cowboy (Ribeye On The Bone) |
$36.95 |
with garlic mashed potatoes, wild mushrooms & bordelaise |
| Veal Chop Broiled Or Sicilian Style |
$27.95 |
|
| Pork Chops (3) |
$21.95 |
center cut, broiled or Italian style with vinegar peppers |
| Lamb Chops (3) |
$32.95 |
broiled or oreganato style |
| Homemade Italian Sausage |
$16.95 |
sauteed with vinegar peppers & wedge potatoes |
| Apple Delight |
$7.95 |
|
| Tiramisu |
$6.95 |
|
| Carrot Cake |
$6.95 |
|
| Key Lime Pie |
$6.95 |
|
| Cheesecake |
$6.95 |
(with raspberry sauce) |
| Italian Ricotta Cheesecake |
$6.95 |
|
| Chocolate Chip Cheesecake |
$6.95 |
|
| Steamed Broccoli |
$5.95 |
|
| Sauteed Mushrooms |
$5.95 |
|
| Cream Spinach |
$4.95 |
|
| Sauteed Spinach in Garlic & Olive Oil |
$5.95 |
|
| Asparagus In Balsamic Glaze |
$6.95 |
|
| Italian Ice |
$4.95 |
(lemon) |
| Creme Brulee |
$6.95 |
|
| Brownie With Hot Fudge |
$6.95 |
|
| Fresh Berries |
$6.95 |
(in Season) |
| Gelato – 3 scoops |
$6.95 |
(hazlenut, chocolate, vanilla) |
| Spumoni |
$6.95 |
|
| Zabaione |
$6.95 |
(italian custard with fresh berries) |
| Garlic Mashed Potatoes |
$5.95 |
|
| Steak Cut Fries |
$4.95 |
|
| Baked Potato |
$4.95 |
|
| Side Of Pasta |
$5.95 |
|
| Italian Sausage Or Meatballs (2) |
$3.95 |
served with marinara sauce |
| Veal Saltimbocca Alla Romana |
$22.95 |
veal scaloppini with prosciutto, sage & spinach |
| Veal & Eggplant Calabrese |
$24.95 |
thinly sliced, sauteed eggplant and sliced veal scaloppini with rich marinara sauce |
| Veal Alla Limone |
$22.95 |
veal scaloppini with lemon sauce |
| Veal Picatta |
$22.95 |
lightly breaded, sauteed with butter & lemon, topped with toasted pine nuts |
| Chef Abraham's Famous Chicken Vesuvio |
$17.95 |
sauteed with garlic, olive oil, white wine, special seasonings, potato wedges |
| Rotisserie Chicken |
$14.95 |
marinated herb chicken |
| Chicken Oreganato |
$15.95 |
chopped chicken on the bone, broiled crispy with olive oil, oregano & lemon |
| Broiled White Fish |
$18.95 |
served with capers & lemon sauce |
| Jumbo Crab Legs |
$36.95 |
steamed or broiled served with garlic butter |
| Veal Capero |
$22.95 |
sauteed veal scaloppini with capers & white wine |
| Veal Parmigiana |
$22.95 |
sauteed breaded veal cutlet with marinara sauce topped with mozzarella cheese |
| Veal Marsala |
$22.95 |
sauteed veal scaloppini with mushrooms & marsala wine |
| Veal Osso Bucco |
$32.95 |
slowly braised tender veal served on a bed of wild mushroom risotto |
| Chicken Marsala |
$15.95 |
boneless chicken breast sauteed with mushrooms & marsala wine |
| Chicken Limone |
$15.95 |
boneless chicken breast sauteed with lemon & white wine |
| Grilled Salmon |
$22.95 |
served with baby greens in basalmic glaze |
| Surf & Turf |
|
9 oz. filet with a 16 oz. cold water lobster tail served with melted butter & lemon |
| Broiled Lobster Tail |
|
16 oz. cold water lobster tail served with melted butter & lemon |
