| Gc Classic Flight |
$4.95 |
The Northern, The Bennie, The Duke and Broad Axe Stout |
| Light Flight |
$4.95 |
The Northern, Prairie Vixen, and two of our seasonal beers or rotating guest taps (where available) |
| Hoppy Flight |
$4.95 |
The Duke, Batch 1000 and two of our seasonal beers or rotating guest taps (where available) |
| Dark Flight |
$4.95 |
Broad Axe Stout, The Bennie and two of our seasonal beers or rotating guest taps (where available) |
| Build Your Own Flight |
$4.95 |
Customize your flight with any four of our great beers on tap |
| The Northern |
|
Style: American Lager. Color: Pale Golden. Flavor: Mild, crisp and minimal bitterness. ABV: 4.4% |
| Prairie Vixen |
|
Style: Hefeweizen. Color: Golden Straw with a slight haze. Flavor: Mild banana and clove, bubble gum, hints of citrus and mild spiciness. ABV: 4.8% |
| The Bennie |
|
Style: German Bock. Color: Deep Garnet. Flavor: Malty, nutty sweetness and subtle hints of caramel. ABV: 5.2% |
| The Duke |
|
Style: Pale Ale. Color: Copper. Flavor: Nice balance of hops and malt with floral aroma and hints of grapefruit. ABV: 5.4% |
| Batch 1000 |
|
Style: Double India Pale Ale. Color: Light Copper. Flavor: Assertively hopped with big citrus notes and hints of pine. ABV: 7.2% |
| Broad Axe |
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Style: Oatmeal Stout. Color: Opaque Black. Flavor: Roasted character, rich and creamy with hints of chocolate and coffee. ABV: 5.5% |
| Flying Monkey |
$7.95 |
A sweet blend of Sobieski Cytron Vodka, peach and strawberry schnapps, strawberry purée, and lemonade |
| Signature Bloody Mary |
$8.95 |
A meal on its own! Handcrafted, perfectly spiced Bloody Mary made with Sobieski Vodka. Finished with a celery-salt rim and an assortment of garnishes |
| Juicy Watermelon Martini |
$8.95 |
Sobieski Orange Vodka, fresh-squeezed orange juice, watermelon purée and cranberry juice |
| Premium Blueberry Long Island |
$9.95 |
Made with Grey Goose Vodka, Bacardi Rum, Bombay Sapphire Gin, Sauza Tequila, triple sec, and shaken with blueberry purée |
| Grey Goose Strawberry Fields Martini |
$9.95 |
Grey Goose Vodka, strawberry schnapps, and strawberry purée with a splash of lime sour |
| City Cosmo |
$7.95 |
A perfect blend of SKYY Pacific Blueberry Vodka, PAMA Pomegranate Liqueur, and fresh citrus juices |
| Raspberry De-Lite |
$7.95 |
A blend of fresh raspberries, lite simple syrup, squeezed lime, Sobieski Raspberry Vodka and a touch of Sprite |
| American Mule |
$7.95 |
A refreshing Moscow Mule made in the USA! Tito's Handmade Vodka mixed with fresh lime juice, ginger purée and soda water |
| "The Northern" Kentucky Mule |
$7.95 |
A beer-bourbon mule! Twisted rendition of a classic Moscow Mule made with Granite City's Northern Lager, Elijah Craig Small Batch Bourbon, ginger purée, and fresh lime juice |
| Stout White Russian |
$6.95 |
A RumChata White Russian blended perfectly with Granite City's very own Broad Axe Stout. What could make a White Russian better than adding Broad Axe Stout to it? |
| Blood Orange Bourbon Sour |
$7.95 |
Elijah Craig Small Batch Bourbon mixed with Finest Call's Blood Orange Sour. Great cocktail and crisp flavors |
| Black Cherry Old Fashioned |
$8.50 |
A classic with a twist. Elijah Craig Small Batch Bourbon with Black Cherry purée in a classic Old Fashioned |
| Cucumber Basil Collins |
$7.95 |
A perfect blend of Effen Cucumber Vodka, fresh cucumbers, basil, citrus juices and soda water makes this an incredibly refreshing drink |
| Perfect Patrón Margarita |
$10.95 |
Patrón Silver 100% Blue Agave Tequila, Patrón Citrónge Premium Orange Liqueur, simple syrup and fresh-squeezed lime juice and lime sour |
| Black Cherry Margarita |
$7.95 |
Cherry done right! Lunazul Reposado 100% Blue Agave Tequila, black cherry purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour |
| Blueberry Margarita |
$7.95 |
A perfect blend of Lunazul Reposado 100% Agave Tequila, blueberry purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour |
| Mango Margarita |
$7.95 |
What better way to improve a margarita than with mango? Lunazul 100% Blue Agave Tequila shaken with mango purée, simple syrup and fresh-squeezed lime juice and lime sour |
| Passion Fruit Margarita |
$7.95 |
A perfect blend of Lunazul Reposado 100% Blue Agave Tequila, passion fruit purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour |
| Classic Mojito |
$7.95 |
Bacardi Limón, simple syrup, soda, Sprite, muddled mint leaves and lime wedges make this drink light and refreshing |
| Passion Fruit Mojito |
$7.95 |
Our classic mojito, made with passion. Muddled mint, fresh lime and Bacardi Limón with passion fruit purée |
| Pama Pomegranate Mojito |
$8.50 |
Perfect mix of Bacardi Limón, PAMA Pomegranate Liqueur and mojito essentials |
| Mango Mojito |
$7.95 |
Our classic mojito with a twist. Muddled mint, fresh lime and Bacardi Limón with mango purée |
| Cabana Cooler |
$3.95 |
Cabana boy's sunny cooler. Lemonade sweetened with strawberry and mango |
| Blueberry Mint Lemonade |
$3.95 |
Blueberry and mint modernize this classic thirst quencher |
| Cherry Limeade |
$3.95 |
Ran out of lemons at the stand…but we delightfully substituted with cherries and limes |
| Rotari Brut Split, Italy |
$6.50 |
|
| Domaine Chandon Brut Rosé, California |
$39.00 |
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| LaMarca Prosecco Split, Italy |
$8.00 |
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| Wycliff Brut, California |
$19.00 |
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| Rotari Brut Split, Italy |
$6.50 |
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| Domaine Chandon Brut Rosé, California |
$39.00 |
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| Solletico Prosecco, Italy |
$33.00 |
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| Wycliff Brut, California |
$19.00 |
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| Twisted Moscato, California |
$6.00 - $22.00 |
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| Copper Ridge White Zinfandel, California |
$5.75 - $22.00 |
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| Covey Run Riesling, Washington |
$7.00 - $25.00 |
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| Ecco Domani Pinot Grigio, delle Venezie, Italy |
$7.00 - $26.00 |
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| Casa Lapostolle Sauvignon Blanc, Chile |
$7.50 - $28.00 |
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| Kim Crawford Sauvignon Blanc, Marlborough, New Zealand |
$42.00 |
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| Cliffhanger Pinot Grigio, Trentino, Italy |
$9.00 - $33.00 |
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| Ecco Domani Pinot Grigio, Delle Venezie, Italy |
$6.75 - $24.00 |
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| Geyser Peak Sauvignon Blanc, California |
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| Kim Crawford Sauvignon Blanc, Marlborough, New Zealand |
$42.00 |
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| Cliffhanger Pinot Grigio, Trentino, Italy |
$8.75 - $32.00 |
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| Santa Margherita Pinot Grigio, Alto Adige, Italy |
$45.00 |
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| Canyon Road Chardonnay, California |
$5.75 - $22.00 |
|
| Wente Morning Fog Chardonnay, Livermore Valley, California |
$7.75 - $29.00 |
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| Kendall Jackson R.V. Chardonnay, California |
$9.25 - $34.00 |
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| La Crema Chardonnay, Sonoma Coast, California |
$42.00 |
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| Canyon Road Chardonnay, California |
$5.75 - $21.00 |
|
| Wente Morning Fog Chardonnay, Livermore Valley, California |
$7.25 - $26.00 |
|
| Kendall Jackson R.V. Chardonnay, California |
$8.50 - $31.00 |
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| La Crema Chardonnay, Sonoma Coast, California |
$42.00 |
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| Sonoma-Cutrer Chardonnay, Sonoma Coast, California |
$46.00 |
|
| Stemmari Pinot Noir, Sicily |
$6.75 - $25.00 |
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| Mirassou Pinot Noir, California |
$7.75 - $29.00 |
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| Entwine Merlot, California |
$8.50 - $32.00 |
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| Apothic Red Blend, California |
$8.50 - $32.00 |
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| Stemmari Pinot Noir, Sicily |
$6.50 - $24.00 |
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| Mirassou Pinot Noir, California |
$7.50 - $27.00 |
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| Entwine Merlot, California |
$8.25 - $30.00 |
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| Apothic Red Blend, California |
$8.50 - $31.00 |
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| Canyon Road Cabernet Sauvignon, California |
$5.75 - $22.00 |
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| Silver Palm Cabernet Sauvignon, North Coast, California |
$9.75 - $37.00 |
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| Alexander Valley Vineyards, Cabernet Sauvignon, Alexander Valley, California |
$12.00 - $44.00 |
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| Conquista Malbec, Mendoza, Argentina |
$6.75 - $25.00 |
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| Tamari Malbec, Mendoza, Argentina |
$9.50 - $34.00 |
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| Jordan Cabernet Sauvignon, California |
$85.00 |
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| Canyon Road Cabernet Sauvignon, California |
$5.75 - $21.00 |
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| Silver Palm Cabernet Sauvignon, North Coast, California |
$8.75 - $32.00 |
|
| Alexander Valley Vineyards Cabernet Sauvignon, Alexander Valley, California |
$11.00 - $42.00 |
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| Beaulieu Vineyard Cabernet Sauvignon, Napa Valley, California |
$44.00 |
|
| Conquista Malbec, Mendoza, Argentina |
$6.75 - $24.00 |
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| Tamari Malbec, Mendoza, Argentina |
$9.50 - $34.00 |
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| Rutherford Hill Merlot, Napa Valley, California |
$46.00 |
|
| Newton Claret, Napa Valley, California |
$52.00 |
|
| White Sangria |
$7.50 |
A blend of white wine, peach schnapps, triple sec and fruit juices |
| Red Sangria Sunset |
$7.50 |
A blend of red wine, Sprite, fruit juices and fresh fruit |
| Maple Pepper Bacon & Tomato |
$12.29 |
Maple pepper bacon, tomatoes, basil, and a blend of cheeses on a garlic aioli brushed crust |
| BBQ Chicken |
$10.95 |
BBQ chicken with cilantro, red onions, and a blend of cheeses on a crispy lavosh crust |
| Margherita |
$10.95 |
Sliced tomatoes, fresh marinara and a blend of cheeses. Topped with balsamic glaze and fresh basil |
| Meat Lover's |
$12.95 |
Braised beef short rib, wild boar jalapeño cheddar bratwurst, prosciutto, pepperoni, marinara and blend of cheeses |
| Asian Chicken |
$10.95 |
Asian glazed chicken, red onion, fresh cilantro, szechwan peanut sauce, shredded carrots, and a blend of cheeses on a garlic aioli brushed crust |
| Braised Short Rib & Portabella |
$13.95 |
Braised beef short ribs, roasted portabella mushrooms, caramelized onions, goat cheese, truffle oil, and fresh arugula on a garlic aioli brushed crust |
| Wild Boar Bratwurst Sliders |
$11.95 |
Jalapeño cheddar wild boar bratwurst sliced on mini pretzel buns with sauerkraut and whole grain mustard aioli |
| Pretzels with Cheese Sauce |
$8.35 |
Baked soft pretzel sticks served with a cheese sauce of wisconsin-aged cheddar and our northern lager |
| Idaho Nachos |
$11.25 |
Waffle fries topped with colby jack cheese, bacon, tomatoes, sour cream and green onions |
| Boneless Wings |
$9.95 |
One dozen crispy boneless wings tossed in your choice of fiery buffalo, mango habanero BBQ, agave chili, or old bay dry rub |
| Batch 1000 BBQ Pork Nachos |
$10.95 |
Pulled pork braised in our batch 1000 double IPA, sriracha queso, colby jack cheese, corn and black bean salsa, cilantro, guacamole and our santa fe cream sauce |
| Asian Glazed Shrimp |
$12.95 |
Jumbo shrimp tossed in our signature spicy asian glaze |
| Spinach Artichoke Dip |
$10.25 |
Creamy spinach & artichoke dip topped with sun-dried tomato pesto. Served with crispy parmesan lavosh |
| City Wings |
$9.95 |
One pound of bone-in jumbo chicken wings tossed in your choice of fiery buffalo, mango habanero BBQ, agave chili, or old bay dry rub |
| City Wings |
$9.95 |
One pound of bone-in jumbo chicken wings tossed in your choice of fiery buffalo, mango habanero BBQ, agave chili, or old bay dry rub |
| The Northern Cheddar & Ale |
$4.95 - $5.95 |
Creamy cheddar cheese soup simmered with the northern. |
| Baked French Onion |
$5.95 - $6.95 |
Caramelized onions in a rich beef wine stock. Smothered under melted provolone cheese |
| Mon - Chicken Noodle |
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| Tues - Turkey Wild Rice Almondine |
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| Wed - Tomato Basil |
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| Thurs - Cheesy Chicken Tortilla |
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| Fri - Clam Chowder |
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| Sat - Steak & Black Bean Chili |
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| Wedge Salad |
$6.95 |
Iceberg lettuce wedge topped with bleu cheese dressing, grape tomatoes, red onion, and crispy bacon |
| Caesar Salad |
$5.95 - $6.95 |
Romaine hearts tossed in our house-made dressing, garnished with parmesan cheese and crispy lavosh |
| House Salad |
$4.95 |
Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, and candied pecans tossed in a citrus vinaigrette dressing |
| Asian Chicken Salad |
$12.25 |
Chicken breast, cilantro, cabbage, cucumbers, green onions, carrots and diced red peppers tossed in a fresh sesame-lime dressing. Topped with wonton strips and szechwan peanut sauce |
| Chicken Bruschetta Salad |
$13.25 |
Grilled chicken, arcadian blend greens, tomato-onion relish, black olives, grilled croutons, parmesan and bleu cheese, tossed with house balsamic vinaigrette |
| Steak Salad* |
$13.95 |
Grilled top sirloin, arcadian greens, grape tomatoes, red onions, roasted ancient grains, and roasted portabella mushrooms tossed in creamy horseradish dressing, and drizzled with balsamic glaze |
| Blackened Salmon Salad* |
$13.95 |
Fresh arcadian blend greens, red onions, grape tomatoes, cucumber, bleu cheese, and candied pecans tossed in a citrus vinaigrette. Topped with hand-cut fresh blackened atlantic salmon |
| Wedge Salad |
$6.95 |
Iceberg lettuce wedge topped with bleu cheese dressing, cherry tomatoes, red onion, and crispy bacon |
| House Salad |
$4.95 |
Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, and candied pecans tossed in a citrus vinaigrette dressing |
| Blackened Salmon Salad* |
$13.95 |
Fresh arcadian blend greens, red onions, cherry tomatoes, cucumber, bleu cheese, and candied pecans, tossed in a citrus vinaigrette. Topped with hand-cut fresh blackened atlantic salmon |
| Steak Salad* |
$13.95 |
Grilled top sirloin, aracadian blend greens, grape tomatoes, red onions, roasted ancient grains, and roasted portabella mushrooms tossed in creamy horseradish dressing, and drizzled with balsamic gla |
| Meatloaf |
$16.95 |
Our signature meatloaf made with ground beef, pork and mushrooms. Served with mashed potatoes, petite green beans, BBQ demi-glace, grilled italian bread, and crispy onion strings |
| Braised Beef Short Ribs |
$19.95 |
4-hour broad axe stout–braised tender boneless beef short ribs served over horseradish mashed potatoes and broccolini. Topped with broad axe stout demiglace |
| Pork Tenderloin Scaloppini |
$18.59 |
Pan-seared pork tenderloin sautéed with balsamic beurre blanc, broccolini, and wild mushroom risotto |
| Mediterranean Chicken |
$13.79 |
Grilled marinated chicken breasts served with chef will's potatoes, sautéed broccolini, bruschetta tomatoes and a balsamic glaze |
| The Duke BBQ Ribs |
$23.95 |
Pork ribs slowly braised in our duke pale ale and roasted in our handcrafted BBQ sauce. Served with natural-cut fries and coleslaw |
| Grilled Ribeye* |
$26.95 |
14 oz. Center cut usda choice ribeye served with sautéed petite green beans with almonds and chef will's potatoes |
| Top Sirloin* |
$18.95 |
10 oz. Center-cut, certified angus beef sirloin steak. Served with chef will's potatoes and sautéed petite green beans with almonds |
| Center-Cut Choice Filet* |
$31.35 |
A tender 8 oz. USDA choice filet served with chef will's potatoes and sautéed petite green beans with almonds |
| Grilled Ribeye* |
$26.95 |
14 oz. Center cut USDA choice ribeye served with sautéed petite green beans with almonds and chef will's potatoes |
| Top Sirloin* |
$18.95 |
10 oz. Center-cut, certified angus beef sirloin steak |
| Center-Cut Choice Filet* |
$31.35 |
A tender 8 oz. USDA choice filet |
| Bleu Cheese Smothered |
$1.95 |
|
| Shrimp Scampi |
$4.95 |
|
| Caramelized Onions |
$1.95 |
|
| Portabella Mushrooms |
$1.95 |
|
| Oscar Style |
$5.95 |
|
| Stout Demi Glace |
$0.95 |
|
| Portabella Mushrooms |
$1.95 |
|
| Caramelized Onions |
$1.95 |
|
| Blue Cheese Smothered |
$1.95 |
|
| Oscar Style |
$5.95 |
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| Garlic Redskin Mashed Potatoes |
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| Natural-Cut Fries |
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| Green Beans with Almonds |
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| Kettle Chips |
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| Coleslaw |
|
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| Stir-Fry Vegetables |
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| Sweet Potato Fries |
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| Mushroom Risotto |
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| Asparagus |
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| Waffle Fries |
|
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| Chef Will's Potatoes |
|
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| Broccolini |
|
|
| Broccolini |
|
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| Asparagus |
|
|
| Chef Will's Potatoes |
|
|
| Ponzu Glazed Salmon* |
$19.95 |
Pan-seared atlantic salmon served on a bed of sticky rice, stir-fried vegetables and a ponzu sauce |
| The Northern Fish & Chips |
$15.25 |
The northern lager beer-battered white fish fillets. Served with malt vinegar fries, gc coleslaw, and tartar sauce |
| Mahi Tacos |
$14.59 |
Blackened mahi mahi in flour tortillas with cilantro lime slaw, diced tomatoes, colby jack cheese, and a chipotle ranch sauce. Served with black bean and corn salsa |
| Crispy Shrimp Tacos |
$14.25 |
Spicy asian glazed shrimp served with lettuce, pico de gallo, cilantro and our santa fe cream sauce. Served with black bean and corn salsa |
| Cajun Pasta |
$14.95 |
Chicken, andouille sausage, tomatoes, onions, blend of peppers and penne pasta tossed in a creamy cajun sauce |
| Mediterranean Shrimp Scampi |
$16.95 |
Sautéed shrimp tossed in sun-dried tomato pesto beurre blanc sauce, fresh arugula, and linguini pasta. Finished with a touch of goat cheese |
| The Bennie Mac & Cheese |
$13.79 |
Chicken and penne pasta tossed in our creamy pepper jack cheese sauce finished with the bennie beer. Topped with bacon and breadcrumbs |
| Grilled Chicken & Asparagus Linguini |
$15.69 |
Chicken, prosciutto italian ham, garlic, asparagus, sun-dried tomatoes, oregano, onions, fennel, linguini and basil |
| Vegetable Primavera Bowl |
$11.95 |
Our chef's healthy spin on a classic pasta dish. Fresh seasonal julienne vegetables and topped with our house-made marinara, parmesan cheese and fresh basil |
| "Big Show" Burger* |
$15.25 |
Our specialty gc burger topped with the batch 1000 braised pulled pork, BBQ sauce, cheddar cheese and crispy onion strings on a pretzel bun |
| Oscar Burger* |
$16.95 |
Jumbo lump crab meat served over our specialty gc burger. Topped with bearnaise sauce, havarti cheese, asparagus, lettuce, tomato, onion and pickle |
| Bedda Chedda Bacon Burger* |
$10.95 |
Our specialty gc burger brushed with our handcrafted BBQ sauce. Topped with shredded cheddar cheese and crispy bacon |
| Gc Classic Cheeseburger* |
$10.45 |
Our specialty gc burger charbroiled to perfection, with american cheese. Served with lettuce, tomato, onion, and pickles |
| Bleu Peppercorn Burger* |
$10.95 |
Seasoned with cracked black peppercorns and topped with cheddar cheese, bacon, creamy bleu cheese dressing and crispy onion strings |
| Bison Burger* |
$13.25 |
Lean bison burger topped with pepper jack cheese and tarragon mayo on a pretzel bun. Served with lettuce, tomato, onion, and pickles |
| Bedda Cheddar Bacon Burger* |
$10.95 |
Our specialty gc burger brushed with our handcrafted BBQ sauce. Topped with shredded cheddar cheese and crispy bacon |
| Gc Classic Cheeseburger* |
$10.45 |
Our specialty gc burger charbroiled to perfection with american cheese. Served with lettuce, tomato, onion, and pickles |
| Bison Burger* |
$13.25 |
Lean bison burger topped with pepper jack cheese and tarragon mayo. Served with lettuce, tomato, onion, and pickles |
| Bta Grilled Cheese |
$10.95 |
Grilled havarti and cheddar cheese on multigrain bread with tomatoes, sliced avocado, and bacon jam |
| Pulled Pork Waffle Sandwich |
$10.95 |
Pulled pork braised in our batch 1000 double IPA on BBQ sauce on a roasted corn and jalapeño waffle with a side of coleslaw |
| Turkey Overlake |
$10.25 |
Mesquite-smoked turkey, bacon, monterey jack cheese, tomato and garlic aioli on oat wheat bread |
| Buffalo Chicken Wrap |
$9.95 |
Lightly breaded chicken tossed in buffalo sauce and wrapped with tomatoes, lettuce, celery and bleu cheese |
| Spinach & Chicken Sandwich |
$10.25 |
Chicken breast topped with our creamy spinach artichoke dip, provolone cheese, lettuce and tomato. Served on grilled oat wheat bread |
| Roasted Prime Rib Sandwich* |
$12.25 |
Sliced prime rib and provolone cheese on an italian baguette. Au jus and creamy horseradish sauce on the side |
| Buffalo Chicken Wrap |
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Crispy chicken, buffalo sauce, celery, bleu cheese dressing, tomatoes, lettuce |
| Veggie Wrap |
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Carrots, yellow squash, broccolini, green beans, zucchini, caramelized onions, sundried tomatoes, creamy spinach and artichoke |
| Grilled Chicken Avocado Wrap |
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Avocado, chipotle ranch, lettuce, chicken, cheddar cheese, pico de gallo |
| Chicken Salad Sandwich |
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House-made chicken salad on toasted wheat bread with arcadian blend greens |
| The Bennie Mac & Cheese |
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Grilled chicken, bock and cheese sauce, penne pasta, bacon, panko and parmesan crust |
| Cajun Pasta |
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Grilled chicken, andouille sausage, blend of peppers, red onion, penne pasta, and diced tomatoes in a cajun cream sauce |
| Margherita Flatbread |
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Half a flatbread with marinara, sliced roma tomatoes, mozzarella and provolone cheeses, fresh basil, and balsamic glaze |
| Pepperoni Flatbread |
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Half a flatbread with marinara, mozzarella and provolone cheeses, pepperoni, fresh basil |
| BBQ Chicken Flatbread |
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Half a flatbread with BBQ chicken, cilantro, red onions, blend of cheeses on a crispy lavosh crust |
| Classic Cheeseburger* |
|
1/4 lb. Of our specialty gc burger, american cheese, lettuce, tomato, onion, pickle |
| Bedda Chedda Burger |
|
1/4 lb. Of our specialty gc burger, BBQ sauce, shredded cheddar cheese, bacon |
| Chicken Bruschetta Salad |
|
Grilled chicken, arcadian blend greens, tomato-onion relish, black olives, grilled croutons, parmesan and bleu cheese, tossed with house balsamic vinaigrette |
| French Fries |
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| Kettle Chips |
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| Coleslaw |
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| Cup of Cheddar & Ale Soup |
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| Cup of French Onion Soup |
|
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| Cup of Soup Du Jour |
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| Wedge Salad |
|
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| Asian Salad |
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| Caesar Salad |
|
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| Mediterranean Chicken |
$13.79 |
Grilled marinated chicken breasts served with chef will's potatoes, sautéed broccolini, bruschetta tomatoes and a balsamic glaze |
| Ponzu Glazed Salmon* |
$19.95 |
Pan-seared atlantic salmon served on a bed of sticky rice, stir-fried vegetables and a ponzu sauce |
| Petite Green Beans |
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| Sticky Rice |
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| Stir-Fry Vegetables |
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| Mashed Potatoes |
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| Coleslaw |
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| Kettle Chips |
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| Mini Seasonal Sorbet |
$2.79 |
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| Mini Fresh Vanilla Bean Crème Brûlée |
$2.79 |
|
| Saucy Rigastoney |
$3.95 |
Rigatoni noodles tossed in your choice of homemade marinara, alfredo sauce or butter |
| Marockaroni & cheese |
$3.95 |
Creamy macaroni and cheese |
| Golden Grill |
$4.29 |
Yellow American cheese and white bread grilled to melted perfection. Served with your choice of French fries, potato chips, or mixed fruit |
| Mini Diggidy Dogs |
$4.49 |
Lightly battered mini corn dogs, golden fried. Served with your choice of French fries, potato chips, or mixed fruit |
| Chickalicken Strips |
$4.59 |
Lightly breaded and deep fried. Served with your choice of French fries, potato chips, or mixed fruit. Accompanied with ranch dressing for dipping |
| Grilled Chickalicken |
$4.59 |
Grilled chicken breast served with mashed potatoes and your choice of broccoli or mixed fruit |
| Boulder Burger |
$4.59 |
A juicy ground beef patty seasoned and charbroiled to perfection. Served with your choice of French fries, potato chips, or mixed fruit. Add lettuce, tomato, sliced onions on request |
| Pepperoni Flatbread |
$5.95 |
Fresh marinara sauce, sliced pepperoni, mozzarella and parmesan cheeses |
| Yummy ice cream with Oreo topping |
$0.99 |
|
| Taps |
$3.00 |
Include: The Northern, The Bennie, Two Pull, The Duke, Broad Axe Stout and select seasonals |
| $1 Off Mug Club Brews (25 oz.) |
|
Mug Club Members Enjoy |
| Flying Monkey |
$5.00 |
|
| Raspberry Mojito |
$5.00 |
|
| Margarita |
$5.00 |
|
| White Sangria |
$5.00 |
|
| Red Sangria Sunset |
$5.00 |
|
| Sobieski Cosmo |
$5.00 |
|
| Berry Orange Martini |
$5.00 |
|
| Sobieski Classic Martini |
$5.00 |
|
| Juicy Watermelon |
$5.00 |
|
| Stemmari Pinot Noir |
$5.00 |
|
| Ecco Domani Pinot Grigio |
$5.00 |
|
| Canyon Road Chardonnay |
$5.00 |
|
| Conquista Malbec |
$5.00 |
|
| Skinny Margarita |
$5.00 |
|
| Hungry Like a Wolf |
$5.00 |
|
| Edamame |
$4.00 |
|
| Potato Skins |
$4.00 |
|
| Chips |
$4.00 |
with your choice of: Salsa, Pico de Gallo, Guacamole |
| Small Plate Idaho Nachos |
$6.00 |
|
| Spinach & Artichoke Dip |
$6.00 |
with lavosh chips |
| Bleu Cheese Kettle Chips |
$6.00 |
|
| Bruschetta |
$6.00 |
|
| Crispy Chicken Tenders |
$6.00 |
|
| Chicken Quesadilla |
$8.00 |
|
| Maple Pepper Bacon & Tomato Flatbread |
$8.00 |
|
| Tomato Basil Flatbread |
$8.00 |
|
| BBQ Chicken Flatbread |
$8.00 |
|
| Pepperoni Flatbread |
$8.00 |
|
| The Northern (Larger) |
|
Style: American Lager; Color: Pale Golden; Flavor: Mild, crisp and minimal bitterness. With its appealing golden color and delicious malt flavor, Northern is our most popular handcrafted beer and our |
| The Duke (Pale Ale) |
|
Style: Pale Ale; Color: Copper; Flavor: Nice balance of hops and malt with floral aroma and hints of grapefruit. The rich color of this Pale Ale hints at the bold malt character used to balance the h |
| Batch 1000 (Double IPA) |
|
Style: Double India Pale Ale, Color: Light Copper, Flavor: Assertively hopped with big citrus notes and hints of pine. It may finish with a note of clean citrus and pine, but don't let the lighter co |
| The Bennie (Bock) |
|
Style: German Lager, Color: Deep Garnet, Flavor: Malty, nutty sweetness and subtle hints of caramel. A German-style Lager with a sweet, toasted flavor and rich caramel undertones. Deceptively light, |
| Broad Axe (Stout) |
|
Style: Oatmeal Stout, Color: Opaque Black, Flavor: Roasted character, rich and creamy with hints of chocolate and coffee. A thick, creamy head sits atop a complex, obsidian and velvety Oatmeal Stout. |
| Sampler Platter |
$4.95 |
There's no better way to find your new favorite beer. You'll get smaller portions of our five signature brews along with three of our seasonal handcrafted beers. |
| Two Pull |
|
A blend of our Northern and Bennie beers. |
| Admiral |
|
Our Northern beer softens the flavor and bitterness of our Duke for a refreshing combination. |
| Black & Tan |
|
Our Duke and Broad Axe Stout mixed together. |
| Blarney |
|
The Irish and Germans both think it's a bunch of blarney when you mix a concoction of our Bennie and Broad Axe Stout. |
| 3-Headed Monster |
|
With equal portions of Bennie, Duke and Stout, you can have them all without being a three-fisted drinker. |
| Shandy |
|
A refreshing mixture of Northern and lemonade, or go the British route and substitute lemon-lime soda for the lemonade. |
| Stout Float |
|
Our Broad Axe Stout pairs up with Marie Brizard Chocolat Royal and vanilla ice cream to make a perfect ending to any meal |
| Modern Watermelon |
$9.00 |
A refreshing martini with Marie Brizard Watermelon Liqueur and Sobieski Vodka. |
| PAMA Pomegranate Mojito |
$9.00 |
Perfect mix of Bacardi Limón, PAMA Pomegranate Mojito Liqueur and essentials. |
| Flying Monkey |
$8.00 |
A sweet blend of Sobieski Cytron Vodka, peach and strawberry schnapps, strawberry purée, and lemonade. |
| GC Mojito |
$7.00 |
Bacardi Limón, simple syrup, soda, Sprite, mint leaves and lime wedges make this drink light and refreshing. |
| RumChata White Russian |
$6.50 |
RumChata, a creamy liqueur with Caribbean Rum, Kahlua and Sobieski Vodka. |
| Signature Bloody Mary |
$8.50 |
A meal on its own! Handcrafted, perfectly spiced Bloody Mary made with Sobieski Vodka. Finished with a celery-salt rim and an assortment of garnishes. |
| Elijah Craig Kentucky Sunset |
$9.00 |
Beautiful balance of Elijah Craig small batch, 12-Year-Old Bourbon Whiskey, chocolate liqueur, orange juice and a house-made honey syrup. |
| Maker's Mark Manhattan |
$9.50 |
This drink is the perfect mix of Maker's Mark Bourbon Whisky and sweet vermouth. |
| Jack's Honey Bee |
$8.00 |
Jack Daniel's, fresh grapefruit juice and our house-made honey syrup. |
| PAMA Pomegranate Margarita |
$9.50 |
PAMA Pomegranate Liqueur, Lunazul Blanco 100% Agave Tequila, triple sec, lime sour, and a squeeze of lime. |
| GC Patrón Perfect Margarita |
$10.50 |
Patrón Silver 100% Blue Agave Tequila, Patrón Citrónge, Premium Orange Liqueur, simple syrup and fresh-squeezed lime juice and lime sour. |
| Pineapple Sunrise Margarita |
$7.50 |
Sauza Gold Tequila, triple sec, pineapple juice, grenadine and lime sour. |
| Blue Berry Margarita |
$7.75 |
A name that says it all. Made with Sauza Gold Tequila. |
| Cucumber Gimlet |
$10.50 |
Hendrick's, Domaine de Canton and lemon sour, topped with freshly cut cucumbers. |
| Grey Goose Strawberry Fields Martini |
$9.50 |
Grey Goose Vodka, strawberry schnapps, and strawberry purée with a splash of lime sour. |
| Belvedere Dirty Martini |
$9.50 |
A Belvedere Vodka martini with a splash of dry vermouth and olive juice. Served with bleu cheese stuffed olives. |
| City Cosmopolitan |
$8.00 |
A Bacardi Limon cosmo that must be tried. You won't be disappointed with our twist on the classic. |
| Tito's Chocolate Nut Martini |
$8.00 |
Tito's Handmade Vodka, Frangelico, Baileys, Godiva Chocolate Liqueur and cream. |
| Juicy Watermelon Martini |
$8.00 |
Sobieski Orange Vodka, fresh squeezed OJ, watermelon purée and cranberry juice. |
| Skinny Margarita |
$9.00 |
Camarena 100% Blue Agave Tequila, triple sec, lite margarita mix, lime and soda. |
| Hungry Like a Wolf |
$8.00 |
Bacardi Wolfberry, blueberry and lemon make this an amazing and lite cocktail. |
| Raspberry De-Lite |
$8.50 |
A blend of fresh raspberries, lite simple syrup, squeezed lime, Smirnoff Raspberry Vodka and a touch of Sprite. |
| Supermodel Mojito |
$7.00 |
Don Q Cristal Rum, lite simple syrup, mint leaves, fresh lime juice and soda. |
| Cabana Cooler |
$3.99 |
Cabana boy's summer cooler. Lemonade sweetened with strawberry and mango. |
| Blueberry Mint Lemonade |
$3.99 |
Blueberry and mint modernize this classic thirst quencher. |
| Cherry Lime-ade |
$3.99 |
Ran out of lemons at the stand... but we delightfully substituted with cherries and limes. |
| San Pellegrino Sparkling Water |
$3.99 |
|
| Proudly serving Coca-Cola and Dr. Pepper products |
$3.99 |
|
| Barefoot Moscato, California |
$5.50 - $19.00 |
|
| Copper Ridge White Zinfandel, California |
$5.50 - $19.00 |
|
| Covey Run Riesling, Washington |
$6.75 - $24.00 |
|
| White Sangria |
$7.50 |
A blend of white wine, peach schnapps, triple sec and fruit juices. |
| Red Sangria Sunset |
$7.50 |
A blend of red wine, Sprite, fruit juices and fresh fruit. |
| Deep Dish Chocolate Chip Cookie |
$6.95 |
An enormous fresh baked toffee almond chocolate chip cookie topped with vanilla ice cream and caramel drizzle |
| Turtle Sundae |
$4.59 |
Rich vanilla ice cream topped with chocolate and caramel drizzle, fresh whipped cream, chopped nuts, and a maraschino cherry |
| Chocolate Cake |
$7.95 |
Layers of moist chocolate cake and silky chocolate frosting served with whiskey butter sauce and fresh whipped cream |
| Fresh Vanilla Creme Brulee |
|
|
| Salted Caramel Tart |
|
|
| Cookie Sundae |
|
|
| Berry Cheesecake |
|
|
| Brownie Sundae |
|
|
| Seasonal Sorbet |
|
|
