Clear Soup |
$1.50 |
chicken broth soup |
Miso Soup |
$1.50 |
soybean soup |
Rice |
$1.50 |
|
Tossed Salad |
$2.00 |
|
Grilled Chicken Salad |
$5.75 |
|
Seafood Salad |
$6.95 |
topped with shrimp, salmon, crab stick, and octopus |
Smoked Salmon Salad |
$6.50 |
|
California Salad |
$5.75 |
topped with avocado and crab sticks |
Edamame |
$1.95 |
boiled soybean |
Gyoza |
$3.75 |
fried dumplings (6 pieces) |
Kitsune Udon |
$5.75 |
noodles in soup with deep fried soybean curd |
Tempura Udon |
$6.95 |
noodles in soup with shrimp tempura |
Nabeyaki Udon |
$7.75 |
noodles, shrimp tempura, and egg cooked in nabeyaki bowl |
Clear Soup |
$1.50 |
chicken broth soup |
Miso Soup |
$1.50 |
soybean soup |
Tossed Salad |
$2.00 |
|
Grilled Chicken Salad |
$6.00 |
|
Seaweed Salad |
$4.00 |
|
Squid Salad |
$5.00 |
|
Seafood Salad |
$9.00 |
topped with shrimp, salmon, and crabstick |
Okinawa Tropical Salad |
$7.50 |
topped with avocado, mango and fruit |
California Salad |
$7.00 |
topped with avocado and crabstick |
Edamame |
$2.50 |
boiled soybeans |
Gyoza |
$3.50 |
fried dumplings (6 piece) |
Harumaki |
$3.00 |
japanese egg roll |
Side Fried Rice |
$2.50 |
|
Clear Soup |
$1.50 |
chicken broth soup |
Miso Soup |
$1.50 |
soybean soup |
Tossed Salad |
$2.00 |
|
Grilled Chicken Salad |
$6.00 |
|
Seafood Salad |
$9.00 |
topped with shrimp, salmon, and crabstick |
Okinawa Tropical Salad |
$7.50 |
topped with avocado, mango and fruit |
California Salad |
$7.00 |
topped with avocado, crabstick |
Seaweed Salad |
$4.00 |
|
Squid Salad |
$5.00 |
|
Tofu Teriyaki |
$6.50 |
deep fried ""tofu"" (soybean curd) with special teriyaki sauce |
Chicken Teriyaki |
$7.00 |
broiled boneless chicken marinated with our special teriyaki sauce |
Beef Teriyaki |
$7.50 |
broiled tenderloin marinated with our special teriyaki sauce |
Shrimp Teriyaki |
$8.00 |
sautéed shrimp marinated with our special teriyaki sauce |
Salmon Teriyaki |
$7.50 |
sautéed salmon with teriyaki sauce |
Stir Fried Vegetables |
$6.00 |
|
Chicken and Vegetables Tempura |
$6.50 |
deep fried boneless chicken and vegetables in light fluffy batter |
Shrimp and Vegetables Tempura |
$7.00 |
deep fried shrimp and vegetables in light fluffy batter. |
Vegetable Tempura |
$6.00 |
deep fried vegetables in light fluffy batter |
Chicken Katsu |
$7.00 |
deep fried chicken in japanese bread crumb mixture |
Shrimp Katsu |
$7.50 |
deep fried shrimp in japanese bread crumb mixture |
Pork Katsu |
$7.00 |
deep fried pork in japanese bread crumb mixture |
Oyster Katsu |
$7.50 |
deep fried oyster in japanese bread crumb mixture |
Fried Rice |
$5.50 |
with vegetables |
Fried Rice |
$6.00 |
with chicken and vegetable |
Fried Rice |
$6.50 |
with beef and vegetable |
Fried Rice |
$7.50 |
with shrimp and vegetable |
Chicken Karaage |
$7.00 |
deep fried boneless chicken marinated in a special sauce |
Shoga-yaki |
$7.50 |
sautéed pork in ginger soy sauce |
Filet Mignon Steak |
$12.00 |
with vegetables |
Bento Box |
|
shrimp and vegetable tempura, california roll (3 pieces), egg roll |
Bento Box |
$9.00 |
with chicken teriyaki |
Bento Box |
$10.00 |
with beef teriyaki |
Bento Box |
$10.00 |
with shrimp teriyaki |
Bento Box |
$10.00 |
with salmon teriyaki |
Chicken Bowl |
$6.50 |
bowl of rice topped with sautéed chicken with sweet soy |
Beef Bowl |
$7.00 |
bowl of rice topped with sautéed beef with sweet soy |
Ten - Ju |
$8.50 |
bowl of rice topped with shrimp and vegetable tempura |
Katsu - Ju |
$8.50 |
bowl of rice topped with pork katsu, egg and onion |
Una - Ju |
$9.50 |
bowl of rice topped with broiled eel with eel sauce |
Kitsune Udon |
$6.00 |
noodles in soup with deep fried soybean curd |
Tempura Udon |
$7.00 |
noodles in soup with shrimp tempura |
Nabeyaki Udon |
$8.50 |
noodles in soup with shrimp tempura and egg cooked in nabeyaki bowl |
Seafood Udon |
$9.00 |
|
Fried Rice |
$2.50 |
|
Fried Potato |
$3.00 |
|
Vegetable Dinner |
$8.00 |
|
Tofu ( Soybean Curd) Teriyaki |
$8.50 |
|
Shrimp |
$12.50 |
|
Salmon |
$12.50 |
|
Hibachi Chicken |
$10.00 |
|
Teriyaki Steak |
$11.00 |
|
Filet Mignon Steak |
$14.00 |
|
Chicken |
$10.00 |
|
Shrimp |
$12.50 |
|
Salmon |
$12.50 |
|
Chicken |
$15.00 |
|
Salmon |
$15.50 |
|
Swordfish |
$16.50 |
|
Shrimp and Chicken |
$18.50 |
|
Shrimp and Scallops |
$19.50 |
also served as Shrimp only |
Lobster and Shrimp |
$25.00 |
|
Soup |
$1.50 |
|
Miso Soup |
$1.50 |
|
Salad |
$2.00 |
|
Vegetable Item |
$1.50 |
|
Shrimp |
$6.00 |
|
Scallop |
$6.00 |
|
Chicken |
$5.00 |
|
Soup |
$1.50 |
|
Miso Soup |
$1.50 |
soy bean |
Tossed Salad |
$2.00 |
|
Vegetable Item |
$1.50 |
|
Shrimp |
$6.00 |
|
Scallop |
$6.00 |
|
Chicken |
$5.00 |
|
Plum Wine |
$6.00 |
|
Sake ( Regular) |
$5.00 |
|
Sake ( Large) |
$9.00 |
|
Imported Japanese Beers |
|
kirin beer, kirin light, kirin ichiban, sapporo beer 16 oz. asahi |
Haru Special ( Spring) |
$6.00 |
a creamy melon flavored colada |
Natsu Special (summer) |
$6.00 |
peach schnapps, vodka, fruit juices |
Aki Special (fall) |
$6.00 |
amaretto, orange juice, cream |
Fuyu Special ( Winter) |
$6.00 |
apricot brandy, vodka. fruit juices |
Sake Martini |
$7.00 |
4 oz. of gin or vodka with sake |
Goten Special |
$8.00 |
rum, triple sec, sweet-n-sour |
Plum Wine |
$5.00 |
|
Sake ( Regular) |
$4.50 |
|
Sake ( Large) |
$8.50 |
|
Imported Japanese Beers |
|
kirin beer, kirin light, kirin ichiban, sapporo beer 16 oz. asahi |
Haru Special ( Spring) |
$4.75 |
a creamy melon flavored colada |
Natsu Special ( Summer) |
$4.75 |
peach schnapps, vodka, fruit juices |
Aki Special ( Fall) |
$4.75 |
amaretto, orange juice, cream |
Fuyu Special ( Winter) |
$4.75 |
apricot brandy, vodka. fruit juices |
Sake Martini |
$6.50 |
4 oz. of gin or vodka with sake served in a decanter with pickled cucumber slice |
Goten Special |
$7.75 |
rum brandy, triple sec, sweet-n-sour |
Shrimp Appetizer |
|
not with the vegetable dinner |
Soup, Salad |
|
choice of onion, mustard, or raspberry dressing |
White Rice, Vegetables, and Dessert |
|
|
Green Tea |
|
upon request |
Fried Rice |
$2.50 |
|
Fried Potato |
$3.00 |
|
Combination Pickles |
$3.00 |
|
Edamame |
$2.50 |
boiled soybeans |
Oshitashi |
$3.00 |
cold boiled spinach |
Spinach Gomaae |
$4.00 |
spinach in a sesame sauce |
Green Beans Gomaae |
$4.00 |
green beans in a sesame sauce |
Hikai - Yakko |
$2.50 |
cold diced soybean curd |
Age - Dofu |
$3.00 |
deep fried soybean curd |
Sunomono |
|
sliced cucumber in sweet vinegar sauce with following seafood |
Sunomono |
$6.00 |
kani - su snowcrab |
Sunomono |
$5.00 |
mori - su crabstick, octopus, shrimp |
Sunomono |
$5.00 |
tako - su octopus |
Yakitori |
$4.00 |
barbecued chicken and green onion with teriyaki sauce on skewer |
Gyoza |
$3.50 |
japanese egg rolls |
Harumaki |
$3.00 |
japanese egg rolls |
Negima - Yaki |
$4.00 |
beef and scallion roll baked in teriyaki sauce |
Tempura |
|
deep fried in light fluffy batter |
Tempura |
$4.50 |
chicken |
Tempura |
$5.00 |
shrimp |
Tempura |
$4.00 |
vegetable |
Ika - Natto |
$6.00 |
sticky soybean with thinly sliced squid |
Katsu |
|
deep fried in special bread crumb mixture |
Katsu |
$4.50 |
chicken |
Katsu |
$6.00 |
shrimp |
Katsu |
$5.00 |
pork |
Katsu |
$6.00 |
oyster |
Chicken Karaage |
$5.00 |
boneless chicken marinated in a sauce and deep fried |
Karamari |
$5.00 |
deep fried squid |
Soft Shell Crab |
$7.50 |
deep fried soft shell crab |
Baked Shrimp and Scallops |
$6.00 |
shrimp and scallops, mushroom, onion, baked in special sauce |
Salmon Teriyaki or Shioyaki |
$5.00 |
|
Hamachi-kama |
$7.00 |
|
Beef Tataki |
$8.00 |
beef sashimi |
Oyster Sashimi |
$7.00 |
raw oyster |
Sirloin |
$18.50 |
|
Vegetable Dinner |
$11.00 |
|
Tofu ( Soybean Curd) Teriyaki |
$12.50 |
|
Swordfish |
$16.50 |
|
Salmon |
$15.50 |
|
Hibachi Chicken |
$15.00 |
|
Teriyaki Steak |
$15.50 |
|
Petite Filet Mignon |
$16.50 |
|
Filet Mignon Steak |
$19.50 |
|
Filet Mignon Steak |
$8.00 |
for the hearty appetite special samurai cut add |
Shrimp and Chicken |
$18.50 |
|
Shrimp and Scallops |
$19.50 |
also served as shrimp only |
Filet Mignon and Chicken |
$21.00 |
|
Filet Mignon and Shrimp |
$22.00 |
|
Teriyaki Steak and Hibachi Chicken |
$21.00 |
with california roll |
Shrimp, Scallops, Hibachi Chicken and Filet Mignon |
$27.00 |
|
Lobster, Chicken and Filet Mignon |
$32.00 |
|
Lobster, Shrimp and Scallops |
$29.50 |
|
Kitsune Udon or Soba |
$6.00 |
noodles in soup with deep fried soybean curd |
Tempura Udon or Soba |
$7.00 |
noodles in soup with shrimp tempura |
Zaru Udon or Soba |
$6.00 |
cold noodles with special sauce |
Nabeyaki - Udon |
$8.50 |
noodles, shrimp tempura, and egg cooked in Nabeyaki bowl |
Seafood Udon |
$9.00 |
|
Salmon |
$4.95 |
teriyaki or shioyaki |
Komochi |
$4.95 |
shishamo broiled smelt with roe |
Yanagi Karei |
$5.95 |
broiled turbot |
Sanma |
$4.50 |
|
Hamachi - Kama |
$6.95 |
|
Saba Shioyaki Broiled Mackerel |
$5.75 |
|
Hokke |
$5.95 |
|
Tofu Teriyaki |
$6.50 |
deep fried ""tofu"" (soybean curd) with special sauce and rice |
Chicken Teriyaki |
$7.00 |
broiled boneless chicken marinated with our special teriyaki sauce with rice |
Beef Teriyaki |
$7.50 |
broiled tenderloin marinated with our special teriyaki sauce with rice |
Shrimp Teriyaki |
$7.50 |
broiled shrimp marinated with our special teriyaki sauce with rice |
Salmon Teriyaki |
$8.00 |
sautéed teriyaki salmon with rice |
Steamed Vegetables with Rice |
$6.00 |
|
Stir Fried Vegetables with Rice |
$6.00 |
|
Chicken Bowl |
$6.50 |
bowl of rice topped with sautéed chicken with sweet soy sauce |
Beef Bowl |
$7.00 |
bowl of rice topped with sautéed beef and onion |
Ten Ju |
$8.50 |
bowl of rice topped with pork katsu, egg, and onion with sweet soy sauce |
Katsu Ju |
$8.50 |
bowl of rice topped with pork katsu, egg, and onion with sweet soy sauce |
Una Ju |
$9.50 |
bowl of rice topped with broiled eel with eel sauce |
Fried Rice |
$5.50 |
with vegetable |
Fried Rice |
$6.00 |
with chicken and vegetables |
Fried Rice |
$6.50 |
with beef and vegetables |
Fried Rice |
$7.50 |
with shrimp and vegetables |
Tempura |
|
deep fried in light fluffy batter |
Tempura |
$9.00 |
chicken and vegetables |
Tempura |
$10.50 |
shrimp and vegetables |
Tempura |
$12.50 |
shrimp |
Tempura |
$7.50 |
vegetables |
Tempura |
$14.00 |
seafood and vegetables |
Ishi-yaki ( Stone Grill) |
$14.00 |
shrimp, beef, and salmon with vegetables on a hot rock |
Shabu-shabu for Two |
$29.50 |
japanese fondue with sliced rib eye beef and vegetables |
Sukiyaki for Two |
$29.00 |
sliced rib eye beef and vegetables cooked in a special sauce |
Bento Box |
|
shrimp and vegetable tempura. california roll (6 pieces), fried egg rolls, and sunomono (crabstick, shrimp and sliced cucumber in sweet vinegar sauce) |
Bento Box |
$14.00 |
with chicken teriyaki |
Bento Box |
$14.50 |
with beef teriyaki |
Bento Box |
$15.00 |
with shrimp teriyaki |
Bento Box |
$14.50 |
with salmon teriyaki |
Chicken |
$9.50 |
with creamy wine sauce |
Shrimp and Scallops |
$12.50 |
with creamy wine sauce |
Filet Mignon Steak |
$13.00 |
|
Chicken |
$8.00 |
|
Teriyaki Steak |
$9.00 |
|
Shrimp |
$9.00 |
|