Harp's American Sampler |
$10.99 |
Chicken Tenders, Potato Skins, Black and Tan Onion Rings and Mozzarella Sticks with a variety of dipping sauces. |
Jumbo Wings |
$7.59 |
A pound of wings, deep fried to a golden brown and tossed in the sauce of your choice... Everything Sauce, Hot, Medium or Mild Buffalo, BBQ, Garlic Butter, Honey Mustard, Honey Mustard & Garlic, Teri |
Celery & Bleu cheese |
$1.25 |
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Pots O'Gold |
$7.59 |
Potato Skins topped with Irish bacon, cheddar cheese and scallions...served with a side of sour cream. |
Dublin Dippers |
$6.99 |
Corned beef, Cabbage and Mashed potatoes, beer battered and deep fried. Served with our Harp Mustard Cream sauce. |
Chicken Tenders |
$6.79 |
Breaded white meat chicken with dipping sauce. |
Chicken Tenders with Fries |
$7.99 |
Our chicken tenders served with French Fries and a side of dipping sauce. |
Celtic Harp's Irish Chips |
$8.99 |
Our thick chips topped with cheddar jack cheese, Irish bacon, black olives, jalapeños, shredded lettuce, tomatoes, and scallions. Served with sour cream and salsa for dipping. |
Black & Tan Rings |
$5.69 |
Crispy premium beer battered onion rings served with our ranch dressing. |
Mozzarella Sticks |
$6.79 |
Battered mozzarella, fried and served with marinara sauce. |
HAWG Wings |
$6.99 |
Slow roasted and grilled pork "wing" --so succulent the meat falls right off the bone. Basted in Sweet Baby Ray's BBQ Sauce. If you like baby back ribs, you'll love these. |
Loaded Chili Fries |
$8.99 |
A hefty portion of fries layered with chili, melted cheddar-jack cheese and crumbled Applewood smoked bacon. Topped with scallions and served with a side of sour cream. |
Spinach Artichoke Dip |
$6.99 |
A delicious combination of spinach, artichoke hearts and onions in a rich flavorful cream sauce. Topped with melted cheddar jack cheese and served with Tortilla Chips. |
Sullivan's Chili |
$2.99 - $4.59 |
Always homemade, always delicious! Topped with cheddar cheese. |
Soup of the Day |
$2.49 - $3.99 |
Ask your server for today's selection. |
Potato Leek Soup |
$2.49 - $3.99 |
Cream of potato soup seasoned with flavors of mild leek. |
House Salad |
$3.49 |
Crisp Iceberg lettuce with assorted fresh veggies and croutons with your choice of dressing. |
Caesar Salad |
$5.29 |
Chopped romaine, parmesan cheese and croutons served with our special caesar dressing. |
Buffalo Chicken Salad |
$8.99 |
Buffalo style chicken tossed with lettuce, tomatoes, onions, celery, bacon and our bleu cheese dressing. |
Greek salad |
$7.29 |
Juicy tomatoes, sliced onion, crumbled feta cheese, plump kalmata olives served over a bed of romaine with Greek dressing. |
Celtic Harp's Reuben* |
$8.99 |
N.Y. style corned beef or fresh turkey served on grilled marble rye with sauerkraut, swiss cheese, and 1000 island dressing. |
The Blarney BLT* |
$7.99 |
Toasted bread with lettuce, tomato, Irish bacon, and mayo. |
Pot Roast Grinder |
$8.99 |
Slow cooked, tender pot roast topped with cheddar cheese and sauce served on our deluxe hoagie roll. |
Jameson BBQ Pulled Pork* |
$6.99 |
Slow cooked pork, shredded, sauced and piled high on a kaiser roll. Served with a side of coleslaw. |
Irish Meatloaf |
$7.99 |
Tender meatloaf lightly seasoned and stuffed with celery, carrots, onion, parmesan cheese and rye. Served open-faced over white bread and topped with our. |
Chicken Cordon Bleu* |
$7.99 |
Grilled chicken breast, Irish bacon, swiss cheese, lettuce, tomato and onion served on a kaiser roll with a side of honey mustard. |
Varick St. Chicken Sandwich* |
$7.99 |
Grilled chicken breast, roasted red peppers, and mozzarella cheese on a kaiser roll with basil pesto aioli. |
Grilled Chicken* |
$6.99 |
Grilled chicken breast served on a fresh kaiser roll with lettuce, tomato and mayo. |
Philly Steak* |
$8.99 |
Tender shaved beef, onions, peppers and cheddar served on our hoagie roll. |
Fish Sandwich (Fridays Only) |
$7.99 |
Fresh fried haddock with your choice of Regular, Panko or Beer batter served on our kaiser roll with a side of tartar sauce. |
Turkey BLT* |
$7.99 |
Shaved turkey, lettuce, tomatoes, bacon and mayonnaise. |
Irish Bacon Cheeseburger |
$7.99 |
Our char-broiled steak burger topped with tender Irish bacon and your choice of American or Swiss cheese. |
Harp's House Burger |
$8.99 |
Our fresh, char-broiled steak burger with Irish bacon, American bacon, Swiss cheese and 1000 island dressing. |
Irish Banger Burger |
$8.99 |
Our char-broiled steak burger with a grilled banger, melted cheddar and swiss cheese topped off with our Guinness caramelized onions. |
Traditional American Burger |
$7.50 |
Our juicy, char-broiled steak burger served on a fresh kaiser roll. |
Black and Tan Burger |
$8.99 |
Juicy burger smothered with Sweet Baby Ray's BBQ sauce then topped with cheddar jack cheese and our Famous Black and Tan onion rings. |
Banshee Burger |
$8.99 |
A 1/2 lb. burger topped with pulled BBQ pork, bacon, cheddar-jack cheese and coleslaw on a toasted kaiser roll...a. |
Black & Bleu Burger |
$8.99 |
Succulent cajun seasoned steak burger topped with melted gorganzola cheese and crisp bacon. |
Patty Melt |
$8.99 |
A Juicy Burger nestled in between two toasted slices of bread, with swiss cheese, caramelized onions, and Thousand island dressing. |
American cheese |
$0.59 |
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Swiss cheese |
$0.59 |
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Jalapeño peppers |
$0.59 |
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Salsa |
$0.59 |
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Bacon |
$0.99 |
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Irish bacon |
$1.59 |
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Celtic Harp's Shepherd's Pie |
$11.99 |
Tender pot roast layered with whole kernel corn and topped with golden brown mashed potatoes and cheddar jack cheese. |
Bangers and Mash |
$10.99 |
Traditional Irish sausages served with mashed potatoes and a roll. |
Guinness Beef Stew |
$10.99 |
Tender Braised Beef with chunks of potatoes, carrots, and onions in a tasty Guinness gravy. 'Tis sure your Irish eyes'll be smilin' after partaking of this one! |
Irish Meatloaf Dinner |
$11.99 |
Tender meatloaf, lightly seasoned and stuffed with celery, carrots, onions, parmesan cheese and rye. Nestled on a mound of mashed potatoes and topped with homestyle gravy. Served with a side of veget |
Donny Brooke Mac & Cheese |
$7.99 |
Enjoy our fresh baked homestyle mac & cheese. A three cheese ensemble paired with frizzled onions, Irish bacon, and American bacon. |
Limerick Pasta |
$9.99 |
Penne lighty tossed in a basil pesto cream with sun-dried tomatoes, feta cheese and grilled chicken. |
Corned Beef and Cabbage |
$10.99 |
(Saturday only) A traditional Irish meal of tender corned beef, cabbage, carrots and potatoes. |
Shepherd's Pie |
$50.00 - $100.00 |
Tender Pot Roast layered with corn, gravy, golden brown mashed potatoes and cheddar jack cheese. |
Bangers and Mash |
$45.00 - $90.00 |
Traditional Irish sausage served with mashed potatoes and a savory brown gravy. |
Guinness Stew |
$50.00 - $100.00 |
Tender braised beef, roasted carrots and onions. Served in a mouth watering Guinness gravy. |
Corned Beef and Cabbage |
$60.00 - $120.00 |
Tender Corned beef served with cabbage, potatoes, and carrots. |
Newcastle Haddock |
$12.99 |
Fresh haddock filet baked with bell green peppers, onions, tomatoes and seasoned bread crumbs in a white wine garlic butter sauce. |
Basil Pesto Haddock |
$11.99 |
Celtic Harp's most popular haddock bake. Fresh haddock cooked with basil pesto, diced tomatoes and white wine. |
Fish 'N Chips |
$10.99 |
Fried haddock served two ways: Regular or Panko breading. Served with fried and coleslaw. |
Saranac Fish 'N Chips |
$10.99 |
Fresh haddock coated in a Saranac Adirondack Lager beer batter and golden fried. Served with fries and coleslaw. |
Tossed Salad |
$25.00 - $45.00 |
Crisp iceberg lettuce with assorted fresh veggies and croutons with your choice of Italian dressing or Balsamic vinaigrette. |
Caesar Salad |
$20.00 - $35.00 |
Chopped Romaine, Parmesan cheese and croutons served with our Caesar Dressing. |
Greek Salad |
$25.00 - $45.00 |
Juicy Tomatoes, sliced onion, pepperocini, kalamata olives, and crumbled feta cheese, served over a bed of romaine with Greek dressing. |
Mediterranean Pasta Salad |
$30.00 - $55.00 |
Grilled Vegetables tossed with cheese tortellini and balsamic vinaigrette. |
Vegetable Platter |
$25.00 - $50.00 |
Carrots, celery, grape tomatoes, peppers, broccoli, and cauliflower served with a buttermilk ranch dressing dip. |
Cheese and Crackers Platter |
$30.00 - $60.00 |
Variety of cheeses served with crackers. |
Buffalo Chicken wings |
$30.00 - $60.00 |
Crispy jumbo chicken wings tossed in a sauce of your choice. |
Irish Chips |
$25.00 - $50.00 |
Our thick chips topped with Cheddar jack, Irish bacon, black olives, jalapenos, shredded lettuce, tomatoes, and scallions. Served with sour cream and salsa for dipping. |
Dublin Dippers |
$40.00 - $80.00 |
Corned beef, cabbage, and mashed potatoes beer battered then fried. Served with our Harp lager cream sauce. |
Miniature KC wild wings |
$40.00 - $80.00 |
Braised pork wing so succulent the meat falls off the bone. Basted in Sweet Baby Rays bbq sauce. If you like baby back ribs you'll love these. |
Miniature Reubens |
$40.00 - $80.00 |
Corned beef, swiss cheese, sauerkraut, and 1000 island dressing all nestled between two slices of rye bread. |
Irish Greens |
$30.00 - $60.00 |
Escarole lightly seasoned and sauteed with garlic, ground sausage, ham, cherry peppers, Parmesan cheese and bread crumbs. |
Spinach Artichoke Dip |
$40.00 - $80.00 |
A Delicious combination of spinach, artichoke hearts and onion in a rich flavorful cream sauce, accented with Romano and Parmesan cheese. Served with Tortilla chips. |
Also available upon request |
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Black and Tan onion rings, Potato skins, Chicken tenders, and Battered mozzarella sticks. |
Baked Penne |
$25.00 - $50.00 |
Baked Penne in our homemade marinara sauce. |
Roseline Pasta |
$30.00 - $60.00 |
Penne Pasta tossed in a light pink sauce with peas, ham, and parmesan cheese. |
Limerick Pasta |
$30.00 - $60.00 |
Farfalle pasta lightly tossed in a basil pesto cream with sun-dried tomatoes, and feta cheese. |
Donnie Brook Mac and Cheese |
$30.00 - $60.00 |
Our homemade macaroni and cheese, A rich three cheese blend, baked until golden and topped with Irish Bacon, American Bacon, and Onion Strings. |
Fish and Chips |
$80.00 - $160.00 |
Beer Battered Haddock wedges served with fries. |
Galway Hooker |
$90.00 - $180.00 |
Lightly seasoned grilled salmon topped with a white wine and braised leek cream reduction. |
Roasted Chicken |
$40.00 - $80.00 |
Chicken pieces marinated in Italian seasonings and roasted to perfection. |
Thatched Pork Chops |
$ - $90.00 |
Seasoned pork chops grilled then layered with a Fuji apple puree and melted Vermont Cheddar Cheese. |
Chicken Cordon Bleu |
$55.00 - $110.00 |
Breaded Chicken breast stuffed with ham and swiss cheese. Rested in a honey dijon cream sauce. |
Baked lasagna |
$35.00 - $70.00 |
Ground beef, sausage layered between mozzarella, Parmesan, and bechamel sauce. Baked until golden brown. |
Mashed potatoes |
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Roasted Potatoes |
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French Fries |
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Mixed vegetables |
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Rice pilaf |
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John Jameson Irish Whiskey |
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Jameson |
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Jameson 12 yr |
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Jameson 18 yr |
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Jameson Gold |
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Jameson Black Barrel |
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Bushmills Original |
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Black Bush |
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John Powers and Son |
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Tullamore Dew |
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Red Breast |
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Paddy's |
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Michael Collins |
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Concannon Irish Whiskey |
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Johnnie Walker Red, Black, Gold |
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Chivas Regal |
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Glenlivet 12 year |
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Glenlivet 18 year |
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Glennfiddich 12 year |
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Dewars White Label / 12 year |
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Guinness Draught |
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Smithwicks Irish Red Ale |
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Harp Lager |
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Utica Club Pilsner |
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Saranac Pumpkin Ale |
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Sam Adams Cherry Wheat |
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Saranac Pale Ale |
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Switchback Ale |
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Saranac Legacy IPA |
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Bud Light |
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Coors Light |
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Labatt Blue Light |
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Magic hat |
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Ommegang Seasonal |
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Wood Chuck Cider |
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Blue Moon |
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Bud Light |
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Budweiser |
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Bud Light Lime |
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Bud Select 55 |
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Labatt Blue |
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Labatt Blue Light |
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Labatt Blue 52 |
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Yuengling |
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Coors Light |
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Michelob Ultra |
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Michelob Light |
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Adirondack Dirty Blonde Ale |
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Wachussett's Blueberry |
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Stella Artois |
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Founder's Centennial IPA |
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Anchor Porter |
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Heineken |
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Killian's Irish Red |
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Corona |
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Corona Light |
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Utica Club |
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Redbridge Gluten Free |
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Smirnoff Triple Black |
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Saranac Adirondack Lager |
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Heineken Lihgt |
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Smirnoff Triple Black |
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Smirnoff Ice |
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Cayman Jack Margarita |
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Mike's Hard Lemonade |
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Guinness Black Lager |
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Original Sin Hard Cider |
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Redd's Apple Ale |
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