| Spinach Artichoke Dip |
$7.25 |
served with homemade blue & white corn tortilla chips |
| Greek Sausage |
$6.50 |
spiced greek sausage cooked and served on a sizzle platter |
| Bruschetta & Tomato Feta Relish |
$7.25 |
lite and delicious |
| Bruschetta & Tomato Feta Relish |
$7.25 |
lite and delicious |
| Tenderloin Steak Bits |
$7.25 |
served on a sizzling hot plate with aujus, lemon & herbs w/ bbq sauce add $0.25 |
| Portabella Mushroom |
$6.95 |
served with a sweet pepper, fresh basil relish & fried basil garnish. |
| Wisconsin Baked Brie |
$6.75 |
with hazelnut crust & fruit puree garnish. |
| Cheese Stix |
$5.95 |
deep fried mozerella cheese stix. |
| Wing Dings |
$5.95 |
deep fried wing dings. |
| Onion Straws |
$4.50 |
served with a zesty dipping sauce. |
| Maryland Crab Cakes |
$7.95 |
presented with mixed field greens & chili mayo. |
| Fried Calamari |
$7.95 |
tender calamari lightly seasoned & fried to a golden brown, served with a lemon wedge and cocktail sauce. |
| Cobb Salad |
$10.95 |
chopped lettuce topped with chicken, bacon, hard boiled egg, blue cheese & diced tomato (select one) |
| Village Salad |
$5.25 |
diced tomatoes, cucumbers, red onion, green pepper, calamata olives & crumbled feta cheese. Tossed in our house Greek vinaigrette. |
| Village Salad |
$8.25 |
diced tomatoes, cucumbers, red onion, green pepper, calamata olives & crumbled feta cheese. Tossed in our house Greek vinaigrette. |
| Greek Cole Slaw |
$4.95 |
our house cole slaw tossed with diced beets & crumbled feta cheese. select one |
| Greek Cole Slaw W/ Chicken |
$8.45 |
our house cole slaw tossed with diced beets & crumbled feta cheese and a chargrilled chicken breast. |
| Traditional House Cole Slaw |
$3.25 |
tossed in our house made vinaigrette. |
| Ceasar Salad |
$9.95 |
chopped romain & radicchio tossed in our house ceasar vinaigrette. Garnished with portabella mushroom strips. Select one |
| Ceasar Salad W/ Chicken |
$11.95 |
chopped romain & radicchio tossed in our house ceasar vinaigrette. garnished with portabella mushroom strips and a chargrilled chicken breast. select one |
| Ceasar Salad W/ Shrimp Or Poached Salmon |
$10.50 |
chopped romain & radicchio tossed in our house ceasar vinaigrette. Garnished with portabella mushroom strips and your choice of chilled shrimp or poached salmon. |
| Santa Fe Steak Salad |
$11.95 |
served on a bed of mixed field greens, walnuts, crumbles gorganzola cheese, red onion & balsamic vinaigrette. Garnished with fried blue corn tortilla chips. select one |
| Greek Salad |
$4.50 |
crisp lettuce with feta cheese calamata olives, chic peas, beets, tomatoe wedges, pepperoncini, red onion & our house greek vinaigrette. |
| Greek Salad |
$8.95 |
crisp lettuce with feta cheese calamata olives, chic peas, beets, tomatoe wedges, pepperoncini, red onion & our house greek vinaigrette. |
| Soup Du Jour |
$2.95 |
soup of the day |
| Minestrone |
$2.95 |
minestrone soup |
| Spanakopitakia |
$13.95 |
(spinach pie) spinach, sauteed onions, fresh dill, feta cheese, cottage cheese & parmesean cheese, baked in filo dough. presented with greek rice and a small greek salad. |
| Chargrilled Lamb Chops |
|
seasoned with our house blend of herbs & spices, grilled to your taste. Presented with Greek rice & Greek salad. Choice of half or full order |
| Frog Legs |
$16.95 |
sauteed, sauteed in garlic, or sauteed in garlic, white wine, brown sauce and lemon juice. Fried or road house. |
| Whitefish |
$16.95 |
blackened, broiled, chargriled sauteed or baked. |
| Sea Scallops |
$18.95 |
sauteed, fried or chargrilled |
| Florida Swordfish |
$18.95 |
chargrilled, broiled dor blackened. |
| Catfish Farm Raised |
$16.95 |
blackened, fried, or broiled |
| Mahi Mahi |
$16.95 |
chargrilled, blackened, or broiled |
| Rainbow Trout |
$15.95 |
broiled, sauteed, chargrilled or baked. |
| Orange Roughy |
$17.95 |
chargrilled, blackened, or broiled |
| Lake Perch |
$20.95 |
sauteed or fried. |
| Seafood Pasta |
$18.95 |
sauteed gulf shrimp, sea scallops and Norwegian salmon tossed in our homemade alfredo sauce. |
| Gulf Shrimp Pesto Pasta |
$17.95 |
angel hair pasta tossed with pesto and gulf shrimp |
| Stuffed Grape Leaves |
$13.95 |
a blend of ground beef, rice and Greek seasoning wrapped in fresh grape leaves. Served with a lemon sauce. |
| Malibu Coconut Shrimp |
$16.95 |
6 shrimp breaded in coconut shavings and fried to a golden brown. Served with marmalade horseradish sauce. |
| Greek Style Pork Chops |
$15.95 |
marinated and seasoned with greek spices. |
| 22oz. Cowboy Steak |
$23.95 |
bone-in ribeye. Served with onion straw garnish. |
| Tenderloin Shish Kabob |
$18.95 |
served with pita bread and rice pilaf |
| Montgomery Inn Ribs Full Slab |
$21.95 |
world famous ribs served with saratoga chips, cole slaw and basted with the tib king's famous barbecue sauce. Select one |
| Chicken Dijon |
$14.95 |
grilled chicken breast, basted with a white wine & dijon mustard sauce, served over rice pilaf. |
| Chicken Teriyaki |
$14.95 |
grilled chicken breast basted with a papaya teriyaki glaze, topped with grilled pineapple & served over rice pilaf. |
| Athenian Lemon Garlic Chicken |
$14.95 |
chargrilled, served over spinach fettuccine, tossed in olive oil, fresh garlic & fresh grated parmesean cheese. Select one |
| Filet Mignon |
$23.95 |
choice filet, grilled to your perfection topped with a roasted garlic & herb compound butter. |
| New York Strip Steak |
$23.95 |
choice beef, chargrilled to perfection. |
| Homemade Lasagna |
$13.95 |
layers of lasagna noodles, meat sauce & three cheeses. Baked to perfection. |
| Spaghetti Marinara |
$10.95 |
spaghetti served with a zesty marinara pan sauce. |
| Fried Gulf Shrimp |
$15.95 |
lightly breaded, and fried to a golden brown, served with our house plum sauce. |
| Vegetable Oriental Stir Fry |
|
oriental vegetables sauteed in our house teriyaki ginger glaze. |
