Dim Sum Sampler |
$13.50 |
Two of each; bok choy dumplings, blue crab dumplings, scallop puffs, crab puffs and steamed pork buns. |
Honey Glazed Roast Qualis |
$11.00 |
Fried and drizzled with lemon juice. |
Vietnamese Imperial Rolls |
$8.50 |
Crispy rolls of shrimp, pork, mushrooms and glass noodle served with green leaves. |
Soft Shell Crab Fresh Rolls |
$12.00 |
Fried soft shell crab, green leaves, bean sprouts, mint and rice noodles wrapped in rice paper. |
Shrimp Fresh Rolls |
$7.50 |
Shrimp, green leaves, bean sprouts, mint and rice noodles wrapped in rice paper. |
Mu Shu Chicken Rolls |
$8.50 |
Chicken, vegetables and egg wrapped in thin pancakes. |
Egg Rolls |
$4.00 |
Chicken, shrimp and cabbage wrapped in a thin pancake and deep-fried to a crisp. |
Pot Stickers |
$6.00 |
Pan-fried pork dumplings. |
Cream Cheese Crab Puffs |
$5.50 |
Imitation crabmeat and cream cheese wrapped in wonton skin and deep-fried to a crisp. |
Minced Chicken Lettuce Cups |
$8.50 |
Sauteed minced chicken and vegetable served with lettuce cups. |
Blue Crab Dumplings |
$5.00 |
Crab meat, vegetables, cheese and vermicelli in wheat starch skin. |
Scallop Puffs |
$4.50 |
Scallops, vegetables, cheese and curry wrapped in wonton skin and deep-fried to a crisp. |
Bok Choy Shrimp |
$4.50 |
Bok choy, shrimp and pork in wheat starch skin. |
Leek Dumplings |
$4.50 |
Leek, shrimp and pork in wheat starch skin. |
Ha Gao |
$4.25 |
Shrimp, pork and bamboo shoots in wheat starch skin. |
Sui Mai |
$4.25 |
Pork, shrimp and shiitake mushrooms in wonton skin. |
Steamed Charsiu Pork Buns |
$4.50 |
Steamed bun stuffed with diced BBQ pork. |
Taro Shrimp Cake |
$5.00 |
Taro, shrimp, pork and scallions and carrot. |
Sea Bass Dumplings |
$5.00 |
Sea bass and shrimp in wheat starch skin. |
Sticky Rice in Lotus Leaf |
$5.00 |
Sticky rice, pork, chicken, Chinese sausage and shiitake mushrooms wrapped in lotus leaf. |
Lobster Dumplings |
$5.00 |
Lobster meat, corn, cilantro and potato in wheat starch skin. |
Sesame Balls |
$4.00 |
Red bean paste dumplings coated with sesame seeds. Vegetarian. |
Porcupine Custard Buns |
$5.00 |
Fried egg custard bun. Vegetarian. |
Vegetable Dumplings |
$4.50 |
Soy protein, shiitake mushrooms, wood ear mushrooms and celery wrapped in wheat starch skin. Vegetarian. |
Scallop Puffs |
$4.50 |
Scallop, potatoes, onions, cilantro, cheese and curry in wonton skin. |
Blue Crab Dumplings |
$5.00 |
Dumpling of crabmeat, celery, mushrooms, cheese and vermicelli. |
Sea Bass Dumplings |
$5.00 |
Sea bass and shrimp in wheat starch skin. |
Lobster Dumplings |
$5.00 |
Lobster meat, corn, cilantro and potato in wheat starch skin. |
Sticky Rice in Lotus Leaf |
$5.00 |
Sticky rice, pork, chicken, Chinese sausage and shiitake mushrooms. |
Ha Gao |
$4.25 |
Shrimp, pork and bamboo shoots in wheat starch skin. |
Siu Mai |
$4.25 |
Pork, shrimp and shiitake mushrooms in wonton skin. |
Leek Dumplings |
$4.50 |
Leek, shrimp and pork in wheat starch skin. |
Cream Cheese Crab Puffs |
$5.50 |
Crispy puff of imitation crabmeat and cream cheese. |
Pot Stickers |
$6.00 |
Pan-fried pork dumplings. |
Charsiu Pork Buns |
$4.50 |
Steamed bun stuffed with diced BBQ pork. |
Taro Shrimp Cake |
$5.00 |
Taro, shrimp, pork, carrot and scallions. |
Bok Choy Shrimp Dumplings |
$4.50 |
Bok choy, shrimp and pork in wheat starch skin. |
Minced Chicken Lettuce Cup |
$8.50 |
Sauteed minced chicken and vegetable served with lettuce cups. |
Egg Rolls |
$4.00 |
Chicken, shrimp and cabbage in a crispy roll. |
Mu Shu Chicken Rolls |
$8.50 |
Soft roll of chicken, cabbage, mushroom and bamboo shoots and egg. |
Shrimp Fresh Rolls |
$7.50 |
Soft rolls of shrimp, green leaves, bean sprouts, mint and rice noodles. |
Sesame Ball |
$4.00 |
Red bean paste dumplings coasted with sesame seeds. Vegetarian. |
Porcupine Custard Buns |
$5.00 |
Fried egg custard bun. Vegetarian. |
Vegetable Dumplings |
$4.50 |
Dumplings of soy protein and vegetable. Vegetarian. |
Tamarind Seafood Hot Pot Soup |
$16.00 |
Shrimp, catfish, filet, calamari and vegetable. Medium spicy. |
Hot and Sour Soup |
$8.00 |
Chicken, bamboo shoots, wood ear mushrooms and egg. Medium spicy. |
Spicy Coconut Soup |
$10.00 |
Chicken, shrimp, calamari, straw mushrooms, bamboo shoots and snow peas. Medium spicy. |
3 Delights Sizzling Rice Soup |
$10.00 |
Shrimp, calamari, chicken and vegetable served with sizzling rice crust. |
Wor Wonton Soup |
$10.00 |
Chicken dumplings, chicken, calamari, shrimps, bok choy and mushrooms. |
Wonton Soup |
$8.00 |
Chicken dumplings, bok choy and mushrooms. |
Soft Shell Crab Fun Pei Salad |
$12.00 |
Fried soft shell crab, rice noodles, bean sprouts, lettuce and basil. Mildly spicy. |
Chinese Chicken Salad |
$9.00 |
Chicken, lettuce, carrots, peanuts and crispy rice noodles. |
Imperial Noodle Salad |
$9.00 |
Imperial roll, rice noodles, bean sprouts, lettuce, cucumber, peanuts and mint. Mildly spicy. |
Chinese Sausage Papaya Salad |
$10.00 |
Chinese sausage, basil, onion and green papaya. Mildly spicy. |
Steamed Sea Bass with Ginger and Scallions |
$26.00 |
|
Fried Tilapia Filet with Chili and Garlic |
$15.00 |
Medium spicy. |
Sauteed Catfish Filet with Ginger and Scallions |
$14.00 |
Snow peas, bamboo shoots and shiitake mushrooms. |
Candied Pecan Prawns |
$15.00 |
Sweet creamy sauce and roasted sesame seed. |
Shrimp with Vegetable |
$14.00 |
Broccoli, snow peas, celery, bok choy, bamboo shoots and mushrooms. |
Caramelized Garlic Prawns |
$15.00 |
Onions, chili and fish sauce. Medium spicy. |
Salt and Pepper Prawns |
$14.00 |
Chili, scallions and garlic. Mildly spicy. |
Sauteed Soft-shell Crab with Garlic and Scallions |
$20.00 |
Mildly spicy. |
Salt and Pepper Calamari |
$14.00 |
Chili, scallions and garlic. Mildly spicy. |
Satay 3 Delights Sizzling |
$15.00 |
Calamari, chicken, shrimp, asparagus, snow peas, mushrooms and broccoli. Mildly spicy. |
Sauteed Lobster Tail with Garlic and Scallions |
$24.00 |
Mildly spicy. |
X.O. Scallops with Tofu |
$24.00 |
Scallops wrapped in bacon, served in XO sauce atop tofu. Mildly spicy. |
Caramelized Garlic Prawns |
$10.00 |
Onions, chili and garlic. Served with soup of the day and choice of rice. Medium spicy. |
Satay 3 Delights |
$10.00 |
Calamari, chicken, shrimp, asparagus, snow peas, mushrooms and broccoli. Served with soup of the day and choice of rice. Mildly spicy. |
Peking Duck |
$19.00 - $35.00 |
Peking style BBQ duck served with scallion, hoisin sauce and thin pancakes. |
Chardonnay Chicken |
$16.00 |
Mushrooms, asparagus and basil in chardonnay reduction tomato sauce. |
String Bean Chicken |
$13.00 |
With sweet bean sauce. Medium spicy. |
Curry Chicken |
$13.00 |
Eggplant, onions, mushrooms, green beans and coconut milk. Medium spicy. |
Lemon Chicken |
$13.00 |
Panko breaded chicken breast with lemon sauce. |
Orange Chicken |
$12.00 |
Crispy chicken sauteed with tangerine peel citrus sauce. Mildly spicy. |
Chili Chicken |
$12.00 |
Crispy chicken sauteed with sweet garlic chili sauce. Spicy. |
Kung Pao Chicken |
$12.00 |
Mushrooms, celery, carrots, bamboo shoots, bell peppers, onions and peanuts. Medium spicy. |
Basil Chicken |
$12.00 |
Garlic, bamboo shoots, shiitake mushrooms and scallions. Medium spicy. |
Mango Chicken |
$13.00 |
Braised in coconut milk and topped with basil and cashew nuts. Medium spicy. |
Basil Chicken |
$8.50 |
Garlic, bamboo shoots, mushrooms and scallions. Served with soup of the day and choice of rice. Medium spicy. |
Orange Chicken |
$8.50 |
Crispy chicken sauteed in a tangerine peel citrus sauce. Served with soup of the day and choice of rice. Mildly spicy. |
Mango Chicken |
$9.00 |
Braised in coconut milk and topped with basil and cashew nuts. Served with soup of the day and choice of rice. Medium spicy. |
Chili Chicken |
$8.50 |
Crispy chicken sauteed with sweet garlic and chili sauce. Served with soup of the day and choice of rice. Spicy. |
Curry Chicken |
$9.00 |
Eggplant, onions, mushrooms, green beans and coconut milk. Served with soup of the day and choice of rice. Medium spicy. |
Dry Sauteed String Bean Chicken |
$9.00 |
With sweet bean sauce. Served with soup of the day and choice of rice. Served with soup of the day and choice of rice. Medium spicy. |
Kung Pao Chicken |
$8.50 |
Mushrooms, celery, carrots, bamboo shoots, bell peppers, onions and peanuts. Served with soup of the day and choice of rice. Medium spicy. |
Chicken with Vegetable |
$8.50 |
Mushrooms, carrots, bamboo shoots and snow peas. Served with soup of the day and choice of rice. |
Filet Mignon Luc Lac |
$25.00 |
Superior Angus filet mignon sauteed with onion and black pepper. Mildly spicy. |
Red Wine Reduction Pork Tenderloin |
$18.00 |
Pan seared with ginger, basil and roasted shallot. |
Potato Beef |
$13.00 |
Sliced potatoes, onions and black pepper. Medium spicy. |
Firecracker Beef |
$14.00 |
Broccoli and dried red chili pods. Medium spicy. |
Beef with Asparagus |
$14.00 |
Medium spicy. |
Mongolian Beef |
$13.00 |
Onions, scallions and crispy rice noodles. Medium spicy. |
Orange Beef |
$14.00 |
Fried battered beef with a tangerine peel sweet citrus sauce. Mildly spicy. |
Sweet and Sour Pork |
$12.00 |
Crispy pork, bell peppers, onions and pineapple. |
Sauteed Lamb with Cumin |
$18.00 |
Sliced leg of lamb, onions, mushrooms, garlic, pepper and cumin. Medium spicy. |
Lamb with Steamed Buns |
$20.00 |
Sauteed sliced leg of lamb with onions. Mildly spicy. |
Sweet and Sour Pork |
$8.50 |
Crispy pork, bell peppers, onions and pineapple. Served with soup of the day and choice of rice. |
Pepper Beef |
$9.00 |
Bell pepper, onion and black pepper. Served with soup of the day and choice of rice. Mildly spicy. |
Beef with Asparagus |
$9.50 |
Served with soup of the day and choice of rice. Medium spicy. |
Potato Beef |
$9.00 |
Sliced potatoes, onions and black pepper. Served with soup of the day and choice of rice. Mildly spicy. |
Mongolian Beef |
$9.00 |
Onions, scallions and crispy rice noodles. Served with soup of the day and choice of rice. Medium spicy. |
Minced Vegetable Lettuce Cups |
$8.00 |
Minced soy protein and vegetable served with lettuce cups. |
Tofu Fresh Rolls |
$7.50 |
Fried tofu, green leaves, bean sprouts, mint and rice noodles wrapped in rice paper. |
Mu Shu Vegetarian Chicken Rolls |
$8.00 |
Soy protein, cabbage, mushrooms, bamboo shoots wrapped in a thin pancake. |
Vegetarian Hot and Sour Soup |
$8.00 |
Stripe of soy protein, vegetables and egg in spicy and sour vegetable broth. Medium spicy. |
Sauteed Vegetable De Asia |
$12.00 |
Egg, string beans, eggplant, tofu, onions and basil. Medium spicy. |
Eggplant Tofu |
$12.00 |
With sweet and sour garlic sauce. Medium spicy. |
Crispy Tofu in Mandarin Sauce |
$11.00 |
Mildly spicy. |
Pei Pa Tofu |
$14.00 |
Tofu balls of mushroom, soy protein and egg on a bed of steamed broccoli. |
Veggie Delight |
$10.00 |
Broccoli, snow peas, celery, carrot, bamboo shoots, bok choy and mushrooms. |
Lemongrass Vegetarian Chicken Filet |
$14.00 |
Onion and black pepper. Mildly spicy. |
Sesame Vegetarian Chicken |
$12.00 |
Crispy soy protein and sesame seeds tossed with a mild sweet citrus sauce. |
Kung Pao Vegetarian Chicken |
$12.00 |
Mushrooms, celery, carrots, bamboo shoots, bell peppers, onions and peanuts. Medium spicy. |
Sauteed Tofu with Cumin |
$11.00 |
Onions, mushrooms, garlic and pepper. Medium spicy. |
Chardonnay Mushroom |
$15.00 |
Mushrooms and onion braised in chardonnay reduction sauce. |
Kung Pao Vegetarian Chicken |
$8.50 |
Mushrooms, celery, carrots, bamboo shoots, bell peppers, onions and peanuts. Served with soup of the day and choice of rice. Medium spicy. |
Eggplant |
$8.25 |
With sweet and sour garlic sauce. Served with soup of the day and choice of rice. Medium spicy. |
Crispy Tofu in Mandarin Sauce |
$8.25 |
Served with soup of the day and choice of rice. Mildly spicy. |
Pineapple Fried Rice |
$12.00 |
Sauteed shrimp, calamari, chicken, peas, carrots, cashew nuts, egg and pineapple. Medium spicy. |
XO Fired Rice |
$13.00 |
Sauteed chicken, shrimp, calamari, straw mushrooms, peas, carrots, egg and rice in XO sauce. XO sauce contains pork and seafood. |
Salty Fish Fried Rice |
$13.00 |
Stir-fried anchovies, chicken, asparagus, egg, basil and scallions. |
Chicken with Chinese Sausage Stone Pot Rice |
$12.00 |
Sauteed chicken, Chinese sausage, mushrooms and bokchoy. |
Steamed Rice |
$1.00 - $3.00 |
|
Egg Fried Rice |
$2.50 - $7.00 |
|
Fried Rice |
$9.00 - $10.50 |
Stir-fried rice, egg, scallions, peas and carrots. |
Saigon Street Chow Fun |
$12.00 |
Sauteed shrimp, calamari, chicken and assorted vegetable over chow fun noodles. Medium spicy. |
Hong Kong Pan-fried Noodle |
$12.00 |
Sauteed shrimp, calamari, chicken and assorted vegetables over crispy pan-fried noodles. |
Shanghai Noodle 3 Delights |
$12.00 |
Stir-fried shrimp, calamari, chicken, shiitake mushrooms, bean sprouts, egg and noodle. |
Vegetable Shanghai Noodle |
$11.00 |
Stir-fried tofu, shiitake mushrooms, bean sprouts, egg and noodles. |
Pad Thai |
$11.00 |
Stir-fried shrimp, chicken, egg, cabbage, bean sprouts, scallions and rice noodles topped with peanuts. Medium spicy. |
Chow Mein |
$9.00 - $10.50 |
Stir-fried noodles with cabbage, celery, onions and scallions. |
Chow Fun |
$9.50 - $11.00 |
Stir-fried chow fun noodles with bean sprouts, onions and scallions. |
Delight Dinner for 2 |
$30.00 |
|
Deluxe Dinner for 2 |
$50.00 |
|
Kid's Garlic Noodles |
$5.50 |
Stir-fried noodles with garlic and Parmesan cheese. |
Kid's Dim Sum |
$5.50 |
Crab puff, steamed pork, bun, porcupine custard bun and bok choy shrimp dumpling. |