Soup of the Day |
$5.00 - $3.00 |
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Pimento Cheese Dip & Chips |
$4.00 |
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Arugula |
$7.00 |
Feta, cucumber, cherry tomatoes, pickled, pickled red onion, sherry-dijon vinaigrette |
Chicken Tostada |
$9.00 |
Black bean, plantain, corn, scallion, cilantro, avocado, creme fraiche |
Wild Rice Salad |
$10.00 |
Green beans, cranberries, almonds, carrots, goat cheese, arugula, honey-dijon vinaigrette |
Pickle & Beets |
$9.00 |
Navel orange, pickled fennel, ricotta |
Bistro Burger |
$14.00 |
Grass-fed beef, bone marrow, pimento cheese, lettuce, tomato, pickled red onion, special sauce, frites |
Fried Green Tomato Blt |
$8.00 |
Fried green tomato, lettuce, applewood smoked bacon, garlic aioli add pimento cheese $2.00 |
Blackened Mahi Sandwich |
$12.00 |
Lettuce, tomato, celery seed mayo |
Mushroom French Dip |
$10.00 |
Portobello, shiitake broth, cashew miso butter |
Asian BBQ Club |
$12.00 |
Smoked turkey, radicchio slaw, citrus-black pepper remoulade, bacon lardon crumble, marble rye |
Grilled Cheese |
$7.00 |
Smoked gouda, caramelized pineapple |
Fried Plantains |
$3.00 |
Garlic aioli |
Brussel Sprouts |
$3.00 |
Shallot |
Hand-Crafted |
$5.00 |
Seasonal hand-crafted desserts and cupcake of the day |
Soda or Iced Tea |
$2.00 |
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Kona Coffee or Hot Tea |
$2.00 |
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Italian Sodas |
$2.00 |
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