| 12 oz. Can Soda |
$1.00 |
|
| Bottled Water |
$1.00 |
|
| Snapple |
$1.40 |
|
| Arizona Iced Tea |
$1.40 |
|
| 6 Pot Stickers |
$5.50 |
Ground pork and Chinese cabbage wrapped in a thin pastry, pan-fried to a crispy golden brown, served with vinegar and hot pepper oil dipping sauces. Spicy. |
| 8 Fried Shrimps |
$7.25 |
Large, delicious shrimp fried to perfection. |
| Veggie Egg Rolls |
$0.75 - $2.00 |
Vegetarian egg rolls fried to perfection, with egg roll sauce. |
| 1 Bag Fried Wonton Chips |
$2.00 |
|
| Appetizer Sampler for 2 |
$8.50 |
Two egg rolls, four fried shrimp and four pot stickers. |
| Chicken Salad |
$7.25 |
Diced chicken breast, crispy wonton chips, and fresh lettuce tossed with our signature dressing. |
| Hot and Sour Soup |
$5.50 |
Include bamboo shoots, eggs, and tofu in a tasty broth. Spicy. |
| Wonton Soup |
$6.25 |
Wontons with shrimp and chicken filling, bamboo shoots and mushroom in a tasty broth. |
| Egg Drop Soup |
$5.50 |
Ribbons of egg made by pouring batter into a boiling soup base. |
| Shredded Beef in Hunan Sauce |
$8.75 |
Shredded beef sauteed with celery and carrot in a spicy soy sauce. Spicy. |
| Beef with Assorted Vegetables |
$8.75 |
Sliced beef with assorted vegetables in brown soy sauce. |
| Beef in Tea Sauce |
$8.75 |
Sliced beef with broccoli and bamboo shoots in tea sauce. |
| Mongolian Beef |
$9.25 |
Sliced beef sauteed with scallions and garnished with rice noodles. Spicy. |
| Beef Broccoli in Garlic Sauce |
$8.75 |
Sliced beef sauteed with broccoli in a spicy garlic sauce. |
| Beef with Broccoli |
$8.75 |
Sliced beef sauteed with broccoli in a special dark soy sauce. |
| Szechuan Beef |
$9.00 |
Sliced beef fried in batter and blended into a hot and spicy garlic sauce. Spicy. |
| Orange Beef |
$9.00 |
Beef in our chef's specially-prepared orange sauce. |
| Beef with Green Bell Pepper |
$8.75 |
Sliced beef sauteed with green bell peppers in a special dark soy sauce. |
| Pork in Garlic Sauce |
$8.25 |
Pork sauteed in our chef's specially-prepared garlic sauce. Spicy. |
| Mu-Shu Pork |
$8.25 |
With four pancakes. Shredded pork sauteed with cabbage, bamboo shoots, and scrambled eggs. Roll it up with plum sauce in a soft mu shu pancake. |
| Pork with 5 Spice Firm Tofu |
$8.25 |
Thin-sliced pork sauteed with firm tofu, bamboo shoots, bell peppers and five spices. Spicy. |
| Sweet and Sour Pork |
$8.25 |
Classic sweet and sour flavored pork. |
| Kung Pao Chicken |
$8.25 |
Diced chicken sauteed with water chestnuts and peanuts in a spicy Szechuan sauce. |
| Da-Chien Chicken |
$8.25 |
Chicken sauteed with mixed vegetables in a Szechuan brown sauce. Spicy. |
| Chicken with Mushrooms |
$8.25 |
Diced chicken sauteed with water chestnuts and black, white and straw mushrooms in brown sauce. |
| Lemon Chicken |
$8.25 |
Chicken in a zesty lemon-flavored sauce. |
| Mu-Shu Chicken |
$8.25 |
With four pancakes. Shredded chicken sauteed with cabbage, bamboo shoots, and scrambled eggs. Roll it up with plum sauce in a soft mu shu pancake. |
| Diced Chicken with Cashews |
$8.25 |
Sauteed with carrots, water chestnuts and fresh zucchinis in a special soy sauce. |
| Hunan Chicken |
$8.25 |
Diced chicken sauteed in a mild hunan chili sauce. Spicy. |
| Curry Chicken |
$8.25 |
Diced chicken with bell peppers and onions in an Asian curry sauce. Spicy. |
| Black Bean Chicken |
$8.25 |
Diced chicken with bell pepper and onions in black bean sauce. |
| Sweet and Sour Chicken |
$8.25 |
Classic sweet and sour flavored chicken. |
| Chicken with Plum Sauce |
$8.25 |
Diced chicken sauteed with water chestnuts, celery and zucchini in plum sauce. |
| Szechuan Chicken |
$8.25 |
Deep-fried chicken with our sweet and tangy Szechuan sauce. |
| 5 Flavored Chicken |
$8.25 |
|
| Chicken with Broccoli |
$8.25 |
Chicken sauteed with broccoli in a special, dark soy sauce. |
| Orange Chicken |
$8.25 |
Chicken in our chef's specially-prepared orange sauce. |
| Salt and Pepper Chicken |
$8.25 |
Small fillets of chicken breast fried in a light crispy batter and tossed with stir-fried peppers. |
| General Tso's Chicken |
$8.25 |
Chicken fried in a light batter and served with sweet and spicy sauce. Spicy. |
| Black Pepper Chicken |
$8.25 |
Diced chicken with bell pepper and onions in brown sauce seasoned with black pepper. |
| Vegetable Fried Rice |
$6.25 |
|
| Vegetable Chow Mein |
$6.25 |
|
| Pork Fried Rice |
$6.25 |
|
| Pork Chow Mein |
$6.25 |
|
| Chicken Fried Rice |
$6.25 |
|
| Chicken Chow Mein |
$6.25 |
|
| Beef Fried Rice |
$6.25 |
|
| Beef Chow Mein |
$6.25 |
|
| Shrimp Fried Rice |
$7.25 |
|
| Shrimp Chow Mein |
$7.25 |
|
| Deluxe Assorted Fried Rice |
$6.95 |
|
| Deluxe Assorted Chow Mein |
$6.95 |
|
| Steamed Rice |
$1.00 |
|
| Szechuan Shrimp |
$9.95 |
Shrimp fried in batter and blended in a spicy garlic sauce. Spicy. |
| Shrimp in Garlic Sauce |
$9.95 |
Shrimp with water chestnuts and carrots sauteed in a dark-brown garlic sauce. Spicy. |
| Kung-Pao Shrimp |
$9.95 |
Shrimp sauteed with diced bell pepper, onions and peanuts in spicy brown sauce. Spicy. |
| Hot Braised Shrimp |
$9.95 |
Tender shrimp seasoned with wine and spices, simmered in the chef's specialty spicy sauce. Spicy. |
| Mu-shu Shrimp |
$9.25 |
With four pancakes. Shrimp sauteed with cabbage, bamboo shoots, and scrambled eggs. Roll it up with plum sauce in a soft mu shu pancake. |
| Sauteed 3 Delights |
$9.95 |
Shrimp, beef and chicken sauteed with assorted vegetables in a dark brown soy sauce. |
| Sweet and Sour Shrimp |
$9.95 |
Classic sweet and sour flavored shrimp. |
| Walnut Shrimp |
$10.95 |
Shrimp with lightly-fried batter, infused with our special sweet marinade, topped with walnuts. |
| Fish Fillet Home Made Style |
$8.95 |
Red snapper fillet with Chinese celery and carrots in a spicy black bean sauce. Spicy. |
| Sweet and Sour Fish Fillet |
$8.95 |
Fillet of red snapper with shredded vegetables in chef's special hunan sweet and sour sauce. Spicy. |
| Shrimp and Chicken with Cashews |
$9.95 |
Sauteed with diced water chestnuts, carrots, Chinese celery and zucchini in a delicious brown sauce. |
| Shrimp in Black Bean Sauce |
$9.95 |
Large, delicious shrimp served in black bean sauce. |
| Broccoli in Garlic Sauce |
$7.25 |
Broccoli sauteed with shredded pork in a delicious garlic sauce. Spicy. |
| Tofu in Hot Sauce with Pork |
$7.25 |
Traditional Chinese cooking using tender tofu braised with minced pork in a Szechuan hot sauce. |
| Vegetable Mu-Shu |
$7.25 |
With four pancakes. Mixed vegetables sauteed with cabbage, bamboo shoots, and scrambled eggs. Roll it up with plum sauce in a soft mu shu pancake. |
| Assorted Vegetables |
$7.25 |
Broccoli, snow peas, mushrooms and bamboo shoots sauteed in a traditional white sauce. |
| Eggplant in Garlic Sauce |
$7.25 |
Pan-fried Chinese eggplant braised with shredded pork in a special Szechuan garden garlic sauce. Spicy. |
| Home-Style Fried Tofu with Pork |
$7.25 |
Tofu sauteed with sliced pork, snow peas and carrots in a spicy brown sauce. |
| Dry-Sauteed String Beans |
$7.25 |
String beans sauteed with minced pork and diced dried shrimp. Pairs well with steamed jasmine rice. |
| Broccoli with Cashew Nuts |
$7.25 |
Broccoli sauteed with cashews in a delicious brown sauce. |
