| Shrimp Bruchetta |
$12.00 |
Caramelized vidalia onion,tomatoes, spinach, lemon, sweet wine sauce and focaccia crostini. |
| Fried Calamari |
$11.00 |
Cherry peppers, marinara dip, lemon and hot peppers aioli. |
| Spiced Mussels |
$10.00 |
Sauteed pei mussels in fresh tomato sauce, onion, roasted garlic and peperancino |
| Eggplant Tower |
$9.00 |
Lightly breaded, layered with ricotta cheese, mozzarellla, tomato and red peppers coulis. |
| Italian Antipasto For 2 |
$13.00 |
Crisp mixed lettuce topped with imported italian cured meats, cheese, marinated vegetables and olives. |
| Crab Croquettes |
$12.00 |
Cream cheese, panko, cilantro, tartar sauce and arugula. |
| Baby Back Ribs |
$9.00 |
Lemongrass marinated ribs, roasted garlic, soy, chile pepper and eggplant dip. |
| Buffalo Tenders |
$9.00 |
Boneless chicken breast, chef's recipe hot sauce, cucumber and blue cheese crumble. |
| Caprese |
$8.00 |
Beefsteak tomato, fresh mozarella, basil and balsamic glaze. Served with prosciutto with additional charges. |
| Barbabietole Con Caprino |
$11.00 |
Roasted yellow and red beets, Vermont warm goat cheese, mixed greens and honey italian dressing. |
| Aracine |
$9.00 |
Balagnese risatto fritters, mozzarella and tomato fondue pesto. |
| Arancine |
$9.00 |
Balagnese risatto fritters, mozzarella and tomato fondue pesto. |
| Shrimp Bruschetta |
$12.00 |
Caramelized vidalia onion,tomatoes, spinach, lemon, sweet wine sauce and focaccia crostini. |
| Fried Calamari |
$11.00 |
Cherry peppers, marinara dip, lemon and hot peppers aioli. |
| Eggplant Tower |
$9.00 |
Lightly breaded, layered with ricotta cheese, mozzarellla, tomato and red peppers coulis. |
| Italian Antipasto For 2 |
$13.00 |
Crisp mixed lettuce topped with imported italian cured meats, cheese, marinated vegetables and olives. |
| Crab Croquettes |
$12.00 |
Cream cheese, panko, cilantro, tartar sauce and arugula. |
| Baby Back Ribs |
$9.00 |
Lemongrass marinated ribs, roasted garlic, soy, chile pepper and eggplant dip. |
| Buffalo Tenders |
$9.00 |
Boneless chicken breast, chef's recipe hot sauce, cucumber and blue cheese crumble. |
| Caprese |
$8.00 |
Beefsteak tomato, fresh mozarella, basil and balsamic glaze. Served with prosciutto with additional charges. |
| Classic Pizza |
$11.00 |
Tomato sauce, romano and mozzarella cheese. |
| Abruzzese Pizza |
$12.00 |
Tomato sauce, mozzarella, sweet sausage and roasted peppers. |
| Campo Salad |
$8.00 |
Mixed greens, roasted partabello mushrooms, grape tomatoes, olives, red onion, tossed with house italian. Served with chicken, steak, shrimp, salmon and scallops with additional charges. |
| Caesar Salad |
$8.00 |
Romaine hearts, seasoned croutons, caesar dressing and shaved parmigiano. |
| Champagne Glazed Grilled Salad |
$17.00 |
Champagne glazed salmon, mixed greens, baby spinach, tangerine, almonds, dried cranberries and balsamic vinaigrette. |
| Pecan Crusted Chicken Salad |
$13.00 |
Mixed greens, tomatoes, goat cheese, caramelized vidalia onions and and raspberry vinaigrette. |
| Mediterranean Salad |
$13.00 |
Mixed lettuce, fricolored pasta, sun dried tomatoes, black olives, roasted red peppers, artichokes, crautons and fresh mozzarella and grilled chicken. Balsamic vinaigrette. |
| Italian Wedding Soup |
$5.00 |
|
| Parmigiana Panini |
$10.00 |
Served with your choice of chicken, eggplant and meatball. Available with marinara and provolone cheese toppings. |
| Sausage Cart Panini |
$10.00 |
Grilled sweet italian sausage with roasted peppers and provolone cheese. |
| Chicken Pesto Panini |
$10.00 |
Grilled chicken, tomatoes, provolone cheese with lemon pesto sauce. |
| Roasted Turkey Panini |
$11.00 |
Roasted turkey, bacon, roasted peppers provolane cheese and cranberry mayonnaise. |
| Roasted Vegetable Panini |
$9.00 |
Roasted eggplant, tomatoes, peppers, zucchini, mozzarella and basil aioli. |
| Caprese Panini |
$9.00 |
Plum tomatoes, fresh mozzarella, basil and roasted garlic bread. Served with prosciutto with additional charges. |
| Bistro 20 Veggie Burger |
$10.00 |
Home made veggie burger, tomato, lettuce, onion, toasted bun, pickle with shoe string fries. |
| Classic Burger |
$10.00 |
Local grass fed farms burger, tomato, lettuce, onion, toasted bun, pickles served with shoe string fries. |
| Bistro 20 Burger |
$12.00 |
Local grass fed farms burger, caramelized onion, gorgonzola, partabella mushrooms, bacon, tomato, lettuce, toasted bun served with shoe string fries. |
| Fusilli Siciliana |
$14.00 |
Vegetable caponata, tomato sauce, toasted bread crumbs and parmigiano. |
| Penne Abruzzese |
$14.00 |
Sweet italian sausage, garlic, roasted peppers, parmigiano and spicy tomato sauce. |
| Fusilli Alla Vodka |
$16.00 |
Sauteed chicken, bacon, green peas, shallots and vodka tomato cream sauce. |
| Rigatoni Con Pollo |
$16.00 |
Roasted garlic, partabello, spinach, fresh tomato, chicken and parmigiano. |
| Francescana |
$16.00 |
Savoury beef tenderloin bolognese, wild mushrooms, fresh basil and tagliatelle pasta. |
| Calamari Puttanesca |
$17.00 |
Roasted garlic, capers, black olives, tomato sauce and linguine pasta. |
| Shrimp Scamp |
$17.00 |
Roasted garlic, sweet wine lemon sauce and linguini pasta with parsley. |
| Mushroom And Chicken Risotto |
$17.00 |
Sauteed chicken, shiitake and oyster mushrooms, roasted onions, green peas, parmigiano fondue and truffle oil. |
| Lobster Ravioli |
$17.00 |
Maine lobster stuffed ravioli in a roasted garlic pink cream sauce topped with parsley. |
| Marsala |
$17.00 |
Sauteed chicken or veal, partobella mushrooms, green apple, marsala demi- glaze, toasted almonds. Served with a side of penne pasta. |
| Pecan Crusted Haddock |
$17.00 |
Seared pecan crusted haddock over vegetable ratetouille and lemon tomato coulis. |
| Salmon Primavera |
$18.00 |
Lemon and dill aioli, artichokes, green peas, spinach, red onions, asparagus, fresh tomato and fingerling potatoes. |
| Steak Verona |
$18.00 |
Bistro20's own marinated steak tips grilled to perfection. Served with rice pilaf and asparagus. |
| Classic Parmigiana |
$14.00 |
Served with a choice of chicken, eggplant and veal. Available with marinara and provalone cheese. |
| Campo Salad |
$5.00 - $9.00 |
Mixed greens, roasted partabello mushrooms, grape tomatoes, olives, red onion, tossed with house italian. Served with chicken, steak, shrimp, salmon and scallops with additional charges. |
| Caesar Salad |
$5.00 - $9.00 |
Romaine hearts, seasoned croutans, caesar dressing and shaved parmigiano. Served with chicken, steak, salmon, shrimp and scallops with additional charges. |
| Insalata Athena Salad |
|
Mixed lettuce, marinated tomatoes, roasted olives, cucumber, red onions, feta cheese and Greek dressing. Served with chicken, steak, salmon, shrimp and scallops. |
| Baby Spinach |
|
Vermont goat cheese, grape tomatoes, dried cranberries, granny smith apples and balsamic vinaigrette. |
| Pecan Crusted Chicken Salad |
$14.00 |
Mixed greens,tomato, goat cheese, caranelized vidalia onions and raspberry vinaigrette. |
| Champagne Glazed Grilled Salmon |
$18.00 |
Champagne glazed salmon, mixed greens, baby spinach, tangerine, almonds, dried cranberries and balsamic vinaigrette. |
| Soup De Jour Soup |
$5.00 |
|
| Italian Wedding Soup |
$5.00 |
|
| Classic Burger |
$11.00 |
Local grass fed farms burger, tomato, lettuce. onion, toasted bun and pickle served with shoe string fries. |
| Bistro 20 Burger |
$14.00 |
Local grass fed farms burger, caramelized onion, gorgonzola, partabella mushrooms, bacon, tomato, lettuce, toasted bun served with shoe string fries. |
| Bistro 20 Veggie Burger |
$10.00 |
Home made veggie burger, tomato, lettuce, onion, toasted bun, pickle with shoe string fries. |
| Build Your Own Burger |
$0.50 - $1.00 |
Add bacon, mushrooms, sauteed onions , cheddar, Swiss, American or provolone cheese with additinal charges. |
| Classico Pizza |
$11.00 |
Tomato sauce, ramano and mozzarella cheese. |
| Margherita Pizza |
$11.00 |
Tomato sauce, fresh mozzarella and basil. |
| BBQ Chicken Pizza |
$14.00 |
Tomato sauce, bacon, mozzarella, chicken and BBQ sauce. |
| Rustica Pizza |
$14.00 |
Caramelized onions, roasted partobello, goat cheese and mozzarella. |
| Abruzzese Pizza |
$12.00 |
Tomato sauce, mozzarella, sweet sausage and roasted peppers. |
| Classic Parmigiana |
$15.00 |
Eggplant, chicken or veal, marinara sauce, provolone. Served with penne pasta. Add you choice of caesar or campo side salad with additional charges. |
| Bellino |
$18.00 |
Sauteed chicken or veal, roasted artichokes, red peppers, oyster, shiitake mushrooms and basil, in a sweet wine sauce. Served with a side of penne pasta. Add you choice of caesar or campo side salad. |
| Marsala |
$18.00 |
Sauteed chicken or veal, partabello mushroom, green apple, Marsala demi- glaze, toasted almonds. Served with a slide of penne pasta. Add you choice of caesar or campo side salad with additional charg |
| Classic Piccata |
$18.00 |
Sauteed chicken or veal, shallots, spinach, capers and lemon sauce. Served with a side of penne pasta. Add you choice of caesar or campo side salad with additional charges. |
| North End Baked Scrod Or Scallops |
$20.00 |
Your choice topped with seasoned bread crumbs then baked with lemon basil butter and basil. Served with rice pilaf and asparagus. Add you choice of caesar or campo side salad with additional charges. |
| Pecan Crusted Haddock |
$20.00 |
Seared pecan crusted haddock over vegetable ratatouille and lemon tomato coulis. Add you choice of caesar or campo side salad with additional charges. |
| Salmon Primavera |
$23.00 |
Lemon and dill aioli, artichokes, green peas, spinach, red onions, asparagus, fresh tomato and fingerling potatoes. Add you choice of caesar or campo side salad with additional charges. |
| Rack Of Lamb |
$26.00 |
Vin brulee, blueberry sauce, asparagus and warm cannellini salad. Add you choice of caesar or campo side salad with additional charges. |
| Steak Verona |
$19.00 |
Bistro20's own local grass fed farms marinated steak tips grilled to perfection. Served with rice pilaf and asparagus. Add you choice of caesar or campo side salad. with additional charges. |
| Sirloin Steak 10oz |
$24.00 |
Local grass fed farms sirloin, topped with shaved pecarino romano cheese. Served with gorganzola and caramelized onion stuffed potato and asparagus. Add you choice of caesar or campo side salad. with |
| Filetto Di Manzo |
$28.00 |
Local grass fed farms herb marinated tenderloin, cauliflower au gratin, fingerling potatoes and dijon mustard demi- glaze. Add you choice of caesar or campo side salad with additional charges. |
| Branzino Cileno |
$28.00 |
Seared chilean sea bass, orange cinnamon citrus reduction, parsnip puree and sauteed baby spinach. Add you choice of caesar or campo side salad with additional charges. |
| Fusilli Sicillana Pasta |
$4.00 - $4.00 |
Vegetable caponata, tomato sauce, toasted bread crumbs and parmigiano. Add you choice of caesar or campo side salad with additinal charges. Gluten free pasta available upon request. |
| Gnocchi Sorrentina Pasta |
$3.00 - $4.00 |
Potato gnocchi dumpling, tomato sauce, fresh mozzarella and basil. Served with meatballs with additional charges. Add you choice of caesar or campo side salad. Gluten free pasta available upon reque |
| Penne Abruzzese Pasta |
$16.00 |
Sweet Italian sausage, garlic, roasted peppers, parmigiano and spicy tomato sauce. Add you choice of caesar or campo side salad with additional charges. Gluten free pasta available upon request. |
| Fusilli Alla Vodka Pasta |
$4.00 - $4.00 |
Sauteed chicken, bacon, green peas, shallots and vodka tomato cream sauce. Add you choice of caesar or campo side salad with additional charges. Gluten free pasta available upon request. |
| Rigatoni Con Pollo Pasta |
$4.00 - $4.00 |
Roasted garlic, partabelle, spinach, fresh tomato, chicken and parmigiano. Add you choice of caesar or campo side salad with additional charges. Gluten free pasta available upon request. |
| Francescana Pasta |
$4.00 - $4.00 |
Savory beef tenderloin balagnese, wild mushrooms, fresh basil and tagliatelle pasta. Add you choice of caesar or campo side salad with additional charges. Gluten free pasta available upon request. |
| Calamari Puttanesca Pasta |
$4.00 - $4.00 |
Roasted garlic, capers, black olives, tomato sauce and linguine pasta. Add you choice of caesar or campo side salad with additional charges. Gluten free pasta available upon request. |
| Tagliatelle Fruitti Di Mare Pasta |
$4.00 - $4.00 |
Sauteed shrimp, mussels, calamari, scallops, roasted shallots and light spicy tomato sauce. Add you choice of caesar or campo side salad with additional charges. Gluten free pasta available upon req |
| Shrimp Scampi Pasta |
$4.00 - $4.00 |
Roasted garlic, sweet wine lemon sauce and linguine pasta with parsley. Add you choice of caesar or campo side salad with additional charges. Gluten free pasta available upon request. |
| Mushroom & Chicken Risotto Pasta |
$20.00 |
Sauteed chicken, shitake and oyster mushrooms, roasted onions, green peas, parmigiano and truffle oil. Add you choice of caesar or campo side salad with additional charges. Gluten free pasta availabl |
| Risotto Positano Pasta |
$4.00 - $4.00 |
Scallops, shrimp, spinach, tomato cancasse and cream lobster broth. Add you choice of caesar or campo side salad with additional charges . Gluten free pasta available upon request. |
| Lobster Ravioli Pasta |
$20.00 |
Maine lobster stuffed ravioli in a roasted garlic pink cream sauce and topped with parsley. Add you choice of caesar or campo side salad with additional charges.Gluten free pasta available upon requ |
| Roasted Fingerling Potatoes |
$4.00 |
|
| Pasta With Marinara Or Garlic & Oil |
$4.00 |
|
| French Fries |
$4.00 |
|
| Asparagus |
$5.00 |
|
| Sauteed Spinach |
$5.00 |
|
| Vegetable Primavera |
$5.00 |
|
| Dasani Bottled Water (16.9oz.) |
$1.85 |
|
| Canada Dry Ginger Ale (12oz. Cans) |
$1.50 |
|
| Coke (12oz. Cans) |
$1.50 |
|
| Diet Coke (12oz. Cans) |
$1.50 |
|
| 12 Cans of Coke |
$18.00 |
|
| 12 Cans of Diet Coke |
$18.00 |
|
| 6 + 6 (6 cans of Coke and 6 cans of Diet Coke) |
$18.00 |
|
| Chafing Dish Set-Up |
$15.00 |
One wire stand, one full size aluminum pan and two burners |
| Eco-Friendly Plates and Utensil Kit |
$0.40 |
One plate and a utensils kit. |
| Eco-Friendly Plates |
$0.25 |
|
| Eco-Friendly Utensils |
$0.15 |
|
| Eco-Friendly Large Catering Tongs |
$0.50 |
|
| 6 Cans of Diet Coke |
$9.00 |
|
| 6 Cans of Coke |
$9.00 |
|
| 6 Cans of Ginger Ale |
$9.00 |
|
| 6 Bottles of Water |
$9.00 |
|
| Catering - Tomato & Mozzarella Salad |
$50.00 |
Serves 10-12. Tomatoes, fresh mozzarella, fresh basil and baby field greens tossed then drizzled with a lemon vinaigrette. |
| Catering - Insalata |
$30.00 |
Serves 10-12. A fresh blend of mixed greens, tomatoes, green peppers, red onions and black olives. |
| Catering - Caesar Salad |
$35.00 |
Serves 10-12. Crisp romaine lettuce tossed with Bellino?s homemade croutons and Caesar dressing. Add chicken breast for an additional charge. |
| Catering - Italian Antipasto |
$60.00 |
Serves 10-12. A variety of Italian meats, cheeses and roasted vegetables on a bed of crisp romaine lettuce. |
| Catering - Sicilian Bruschetta |
$40.00 |
Serves 10-12. Grilled Tuscan Bread topped with marinated tomatoes, roasted peppers, fresh basil, and a drizzle of flavored oil. Comes in mini bite size French bread. |
| Catering - Stuffed Mushrooms (Price per One, Minimum 10) |
$0.95 |
Fresh mushroom caps stuffed with our homemade Italian breadcrumb mixture, topped with a touch of tomato, and drizzled with olive oil. |
| Catering - Sausage Stuffed Mushrooms (Price per One, Minimum 10) |
$1.00 |
|
| Catering Eggplant Rollitini |
$50.00 |
Serves 10-12. Homemade eggplant stuffed with our fresh herb ricotta cheese mix, then topped with marinara sauce and asaigo cheese. |
| Catering - Italian Chicken Wings |
$40.00 |
Serves 10-12. Chicken wings marinated in a lemon and herb marinade then grilled to perfection. |
| Catering - Chicken Bellino |
$65.00 |
Serves 10-12. Pan fried chicken cutlets, roasted artichokes, fire roasted peppers, fresh basil in a lemon white wine sauce and topped with asiago cheese. |
| Catering - Chicken or Veal Saltimbocca |
$85.00 - $65.00 |
Serves 10-12. Pan fried cutlets rubbed with sage and lemon topped with prosciutto, sharp cheese in a roasted garlic white wine sauce. |
| Catering - Chicken or Veal Marsala |
$65.00 - $85.00 |
Serves 10-12. Pan fried cutlets saut?ed with marinated Portobello mushrooms and prosciutto, roasted peppers, fresh herbs in a sweet Marsala wine sauce. |
| Catering - Parmesan |
$50.00 - $85.00 |
Serves 10-12. Your choice of meatball, chicken, eggplant or veal parmesan. Baked chicken, meatballs, eggplant, or veal cutlets topped with marinara sauce, romano and mozzarella cheese, then baked to |
| Catering - Mediterranean Chicken Piccatta |
$70.00 |
Serves 10-12. Baked chicken cutlets, with diced tomatoes and spinach topped with a lemon, butter, caper wine sauce. |
| Catering - Sausage, Peppers & Onions |
$50.00 |
Serves 10-12. Sweet Italian sausage roasted with green peppers, and white and red onions. |
| Catering - Sant Angelo Steak |
$110.00 |
Serves 10-12. Grilled seasoned tenderloin topped with roasted Portobello mushrooms, roasted tomatoes in a balsamic demi-glace. |
| Catering - Marinated Steak Tips |
$85.00 |
Serves 10-12. Grilled seasoned steak tips. |
| Catering - Grilled Salmon |
$85.00 |
Serves 10-12. Grill seasoned salmon. |
| Catering - Sicilian Pizza |
$14.99 - $29.99 |
Your choice of a half sheet (serves 10-12) or full sheet (serves 20-25). |
| Catering - Roasted Red Potatoes |
$25.00 |
Serves 10-12. |
| Catering - Roasted Assorted Vegetables |
$35.00 |
Serves 10-12. |
| Catering - Sauteed Broccoli & Garlic |
$35.00 |
Serves 10-12. |
| Catering - Lobster Ravioli |
$75.00 |
Serves 10-12. Maine lobster stuffed ravioli in a roasted pink cream sauce. |
| Catering - Tortellini Parma |
$55.00 |
Serves 10-12. Cheese filled tortellini, tossed with saut?ed prosciutto, fresh peas, roasted garlic, in a black pepper cream sauce topped with asiago cheese. |
| Catering - Pasta Abruzi |
$55.00 |
Serves 10-12. Sweet Italian sausage saut?ed with garlic and roasted peppers in a spicy marinara sauce over penne. |
| Catering - Pasta Luise |
$45.00 |
Serves 10-12. Saut?ed chicken, black olives, capers, roasted artichokes and fresh basil in a white wine sauce served over penne. |
| Catering Ravioli Rimini |
$65.00 |
Serves 10-12. Sauteed chicken, Portobello mushroom, sundried tomatoes, and fresh parsley tossed in a mederia wine cream sauce, over cheese ravioli. |
| Catering - Pasta Primavera |
$55.00 |
Serves 10-12. Roasted vegetables tossed in a roasted garlic cream sauce, over tri-color rotini pasta topped with asiago cheese. |
| Catering - Balsamico Chicken |
$55.00 |
Serves 10-12. Saut?ed chicken breast, Portobello mushrooms, fresh basil, and balsamic glaze tossed in a tomato cream sauce served over penne |
| Catering - Chicken & Broccoli |
$55.00 |
Serves 10-12. Saut?ed chicken breast, roasted garlic and broccoli tossed in your choice of white wine or cream sauce over penne. |
| Catering - Fusillialla Vodka |
$65.00 |
Serves 10-12. Sauteed Chicken bacon, peas, shallots, and garlic, in a vodka pink sauce, tossed with homemade fussilli pasta, topped with asiago cheese. |
| Catering - Homemade Fusilli |
$45.00 |
Serves 10-12. Homemade fusilli topped with marinara sauce and fresh basil. |
| Catering - Pasta Marinara |
$35.00 |
Serves 10-12. Penne pasta over Marinara sauce. |
| Catering - Ravioli |
$55.00 |
Serves 10-12. Cheese filled ravioli tossed with fresh mozzarella and fresh basil and our homemade meat sauce. |
