Garlic Bread Bruschetta |
$7.99 |
Tuscan-style garlic bread. |
Calamari Fritti |
$7.99 |
Delicately floured ocean squid deep-fried to a golden brown. |
Homemade Italian Sausages |
$7.99 |
Grilled with hot peppers and provolone. |
Stuffed Mushrooms |
$7.99 |
With Asiago cheese and mushroom duxelle. |
Clams Oreganato |
$9.99 |
Baked with Italian crumbs and garlic. |
Chicken Fingers |
$7.99 |
Fresh homemade chicken tenders with dipping sauce. |
Wing Zings |
$7.99 |
Fresh homemade spicy party wings. |
Butterflied Shrimp Scampi |
$9.99 |
With organic tomato. |
Garlicky Steamed Mussels |
$8.99 |
P.E.I. mussels in garlic butter broth. |
Gorgonzola Fries |
$6.95 |
Shoestring fries tossed with crumbled Gorgonzola. |
Fried Large Artichokes |
$8.99 |
Large artichokes francese with lemon butter. |
Pizza Magherita Appetizer |
$10.95 |
A personal size tomato, basil, and mozzarella pizza. Add pepperoni for an additional charge. |
Antipasti Freddo |
$9.99 |
Select Italian meats, cheeses, and vegetables. Add chicken or shrimp for an additional charge. |
Caesar |
$7.99 |
With classic romaine and Parmesan garlic dressing. Add chicken or shrimp for an additional charge. |
Insalata Verdi Mista |
$7.99 |
Organic greens with vanilla almonds and Gorgonzola. Add chicken or shrimp for an additional charge. |
Grilled Asparagus Salad |
$7.99 |
Bunch of fresh grilled asparagus with giambotta. Add chicken or shrimp for an additional charge. |
Fresh Market Salad |
$7.99 |
Organic greens with veggies garden surprise and balsamic dressing. Add chicken or shrimp for an additional charge. |
Pomodoro Salad |
$7.99 |
Classic Italian tomato and fresh mozzarella salad. Add chicken or shrimp for an additional charge. |
Pasta Fagiole (12 oz.) |
$5.99 |
Italian bean soup. |
Spinach Egg Drop Soup (12 oz.) |
$5.99 |
12 oz. |
Vitello Marsala |
$11.99 |
Sauteed veal medallions with exotic mushrooms and Marsala wine sauce. Served with pasta. |
Vitello Parmesan |
$11.95 |
Classic golden fried veal cutlets with organic tomato sauce and mozzarella. Served with pasta. |
Vitello Valdostano |
$11.99 |
Veal medallions sauteed with prosciutto, spinach and fontina cheese in a sherry sauce. Served with pasta. |
Vitello Piccata |
$11.99 |
Sauteed veal medallions with capers and lemon butter sauce. Served with pasta. |
Vitello G'Vanni |
$12.99 |
Veal cutlets layered with prosciutto, spinach, eggplant and mozzarella. Served with pasta. |
Vitello Sorentino |
$11.99 |
Sauteed veal medallions with eggplant, cheese, red wine and pomodoro chunky sauce. Served with pasta. |
Vitello Carciofi |
$11.99 |
Sauteed veal medallions with artichoke frittata and roasted peppers. Served with pasta. |
Vitello Saltimbocca |
$11.99 |
Sauteed veal medallions with prosciutto, sage, spinach and mozzarella. Served with pasta. |
Vitello Gorgonzola |
$11.99 |
Milanses style veal cutlets with Gorgonzola-fontina cheese sauce. Served with pasta. |
12 oz. Sirloin Steak |
$29.95 |
Served with pasta and veggies. |
Filet Mignon |
$29.95 |
Served with pasta and veggies. |
Gnocchi |
$9.99 |
Potato dumplings baked with pomodoro sauce and smoked mozzarella. |
Pollo San Lorenzo |
$10.99 |
Sauteed chicken with tomato and spinach. Served with pasta. |
Spinaci con Pollo |
$9.99 |
Homemade spinach fettucine with shallots, boneless breast of chicken, sundried tomatoes, olives and mushrooms in a cream sauce. |
Eggplant Parmesan |
$10.99 |
Classic golden brown eggplant cutlet with mozzarella and red sauce. Served with pasta. |
Tortellini Portofino |
$9.99 |
Cheese tortellini with peas, smoked salmon in Alfredo butter. |
Spaghetti and Meatballs |
$9.99 |
Spaghetti with homemade meatballs. |
Ricotta Ravioli |
$9.99 |
Sarbed with sausage, capers, and pomodoro sauce. |
Rigatoni alla Bolognese |
$9.99 |
Rigatoni with onion, carrot, and celery in a tomato meat sauce. |
Fettucine Alfredo |
$9.99 |
Original recipe from Alfredo's of Rome. |
Chicken Ziti & Broccoli |
$9.99 |
Baby broccollini with sauteed chicken and Alfredo butter. |
Baked Ziti with Meatballs |
$9.99 |
Served with mozzarella cheese and red sauce. |
Scampi alla Gamberi |
$12.99 |
Jumbo shrimp scampi with garlic butter and scallion flowers over linguine. |
Grilled Scallops |
$12.99 |
Served over spinach. Served with pasta. |
Garlic Scallops |
$12.99 |
With garlic butter and scallion flowers, over linguine. |
Fried Scallops |
$12.99 |
Lightly fried scallops over spinach and dusted with spicy Japanese sansho powder. Served with pasta. |
Shrimp & Scallops |
$12.99 |
With organic tomato and garlic butter, over linguine. |
Gamberi alla Vongole |
$19.95 |
Shrimp and hardshell clams with pesto sauce over linguine. |
Shrimp Guiseppe |
$12.99 |
Angel hair pasta with shrimp, organic tomato, proscuitto, white wine butter sauce. |
Pollo Saltimbocca |
$10.99 |
Sauteed chicken medallions with proscuitto, spinach, fresh sage and mozzarella. Served with pasta. |
Pollo Balsamico |
$10.99 |
Sauteed chicken with sun-dried tomatoes, pepperoncini, and balsamic vinegar. Served with pasta. |
Pollo Parmesan |
$10.99 |
Classic chicken cutlet, red sauce and mozzarella. Served with pasta. |
Pollo Marsala |
$10.99 |
Sauteed chicken with Marsala mushroom sauce. Served with pasta. |
Pollo Piccata |
$10.99 |
Sauteed chicken medallions with capers and lemon butter sauce. Served with pasta. |
Pollo Mama Rosa |
$10.99 |
Sauteed chicken medallions with red sauce, fresh tomato, cheese and proscuitto. Served with pasta. |
Pollo Carciofi |
$10.99 |
Sauteed chicken medallions with articoke frittato and red roasted peppers. Served with pasta. |
Margherita Pizza |
$8.99 |
Classic cheese pizza with organic tomato, mozzarella and basil. Extra toppings available for an additional charge. |
Pepperoni Pizza |
$9.95 |
Extra toppings available for an additional charge. |
Garlicky Mushroom Pizza |
$9.95 |
Extra toppings available for an additional charge. |
Sausage Pizza |
$9.95 |
Extra toppings available for an additional charge. |
Onion and Pepper Pizza |
$9.95 |
Extra toppings available for an additional charge. |
Margherita |
$10.95 |
Classic cheese pizza with organic tomato, mozzarella and basil. Extra toppings available for an additional charge. |
Tony Baloney Pizza |
$9.99 |
Pepperoni, organic tomato, mozzarella and basil. Extra toppings available for an additional charge. |
Vesuvius Pizza |
$9.99 |
Pepperoni, sausage, onion, peppers, mushrooms, mozzarella, black olives and basil. Extra toppings available for an additional charge. |
Neopolitan |
$12.95 |
Organic tomato with fresh homemade mozzarella, prosciutto, and fresh basil. Extra toppings available for an additional charge. |
Meatball Parmigiana Sandwich |
$8.99 |
Served with your choice of pasta salad or fries. |
Chicken Club Sandwich |
$9.95 |
Served with your choice of pasta salad or fries. |
Chicken Parmigiana Sandwich |
$7.99 |
Chicken, marinara sauce, cheese and fresh tomatoes. Served with your choice of pasta salad or fries. |
Veal Parmigiana Sandwich |
$7.99 |
Served with your choice of pasta salad or fries. |
Italian Cold Cut Sandwich |
$7.99 |
With provolone. Served with your choice of pasta salad or fries. |
Grilled Asparagus |
$5.99 |
|
Rosemary Potato |
$5.99 |
Potatoes with rosemary. |
Broccoli Rabe |
$5.99 |
|
Spinach, Raisins and Pinenuts |
$5.99 |
|
Add Extra Sauce to an Entree |
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Add Extra Meatballs |
$4.99 |
|
Extra Salad Dressing |
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Side of Pasta |
$4.99 |
|
Side of Sauce |
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Side of Vegetables |
$5.99 |
Seasonal. |
Garlicky Broccolini |
$5.99 |
Broccoli with garlic. |
Garlicky Mushrooms |
$5.99 |
Mushrooms with garlic. |
Side of Kobe Meatballs |
$7.99 |
|
Tiramisu |
$7.95 |
Classic Italian dessert. |
Cheesecake |
$7.95 |
Rich and creamy. |
Cannoli |
$7.95 |
Rolled pastry with ricotta cream. |
Nestle Purelife Bottled Water (16.9oz.) |
$1.85 |
|
Sprite (12oz. Cans) |
$1.25 |
|
Coke (12oz. Cans) |
$1.25 |
|
Diet Coke (12oz. Cans) |
$1.25 |
|
12 Cans of Coke |
$15.00 |
|
12 Cans of Diet Coke |
$15.00 |
|
6 + 6 (6 cans of Coke and 6 cans of Diet Coke) |
$15.00 |
|
Chafing Dish Set-Up |
$15.00 |
One wire stand, one full size aluminum pan and two burners |