Duck Tataki |
$12.50 |
Duck breast marinated with sake & black pepper, grilled to perfection. Served chilled with sweet soy sauce & sauteed onion |
Sake Aburi |
$8.50 |
Torched salmon on top of crab stick, avocado & shitake mushroom. Topped with eel sauce & scallion |
Baked Seafood Tart |
$8.50 |
Crab stick, shrimp, octopus, tobikko moxed with spicy mayo. Baked to perfection in a tart shell |
Unagi Sandwich |
$9.50 |
Fresh water eel sandwiched with sweet potato, deep fried in light batter & topped with eel sauce |
Kamikaze Maki |
$10.00 |
Avocado, shrimp tampura, tobikko & unagi sauce rolled with thinly sliced cucumber. Topped with spicy mayo |
Lobster Kaiyaki |
$11.00 |
Baked avocado, lobster, tobikko, spicy mayo & cheese in avocado shell |
Nigiri Appetizer |
$9.50 |
Assorted filets of raw fish on seasoned rice balls |
Sashimi Appetizer |
$11.00 |
Assorted filets of raw fish |
Beef Tataki |
$9.50 |
Thinly sliced seared sirloin steak with ponzu sauce |
Maguro Tataki |
$12.00 |
Thinly sliced seared tuna with spicy ponzu sauce |
Sake Tataki |
$11.00 |
Thinly sliced seared salmon with spicy ponzu sauce |
Binnaga Tataki |
$11.00 |
Thinly sliced seared white tuna with spicy ponzu sauce |
Nama Hamaguri |
$8.00 |
Fresh cherrystones served with spicy ponzu sauce |
Sake Kinuta Maki |
$9.00 |
Salmon, avocado, cucumber & tobikko rolled with thinly sliced pickled daikon radish |
Naruto |
$9.00 |
Crab stick, tobikko & avocado rolled with thinly sliced cucumber |
Summer Handroll |
$8.50 |
Shrimp, crab stick, cucumber, tobikko, scallion & spicy mayo wrapped with cucumber hand rool style |
Summer Handroll with Spicy Tuna |
$9.50 |
|
Summer Handroll with Spicy Salmon |
$9.00 |
|
Summer Handroll with Spicy Yellowtail |
$9.00 |
|
Suno-Mono with Octopus |
$7.75 |
Fresh seafood in light vinegar |
Suno-Mono with Cooked Jumbo Shrimp |
$7.50 |
Fresh seafood in light vinegar |
Suno-Mono with Seafood, Octopus & Shrimp |
$8.00 |
Fresh seafood in light vinegar |
Ika Tobikko Ae |
$7.75 |
Raw squid coated in tobikko & topped with a quail egg |
Sake Aburi |
$9.00 |
Torched salmon on top of crab stick, avocado & shitake mushroom. Topped with eel sauce & scallion |
Tuna Lollipop |
$10.50 |
Tuna, avocado wrapped with radish on a skewer |
Gaki Katsu |
$8.50 |
Deep fried oyster served with katsu sauce |
Shrimp Tempura |
$10.00 |
Fresh shrimps & vegetables deep fried in light batter |
Vegetable Tempura |
$8.00 |
Seasonal vegetables deep fried in light batter |
Soft Shell Crab Tempura |
$11.50 |
Deep fried soft shell crab, served with ponzu sauce |
Gyoza |
$6.25 |
Pan fried pork & vegetable ravioli |
Yasai Gyoza |
$6.25 |
Pan fried vegetables ravioli |
Shumai |
$6.50 |
Steamed shrimp dumpling |
Haru Maki |
$6.00 |
Deep fried japanese pork & vegetables spring rolls |
Aspara-Gyu Maki |
$9.50 |
Asparagus & scallion rolled with sliced sirloin streak, grilled & served with teriyaki sauce |
Tatsuta-Age |
$6.75 |
Japanese style ginger batter fried chicken tenderloin |
Kani-Katsu |
$8.00 |
Deep fried snow crab in bread crumb batter & served with tonkatsu sauce |
Nasu Dengaku |
$7.00 |
Broiled egg plant smothered with sweet soybean paste |
Agedashi Tofu |
$6.50 |
Fried tofu served in light fish brooth with scallion & bonito flakes |
Hiyayako |
$6.00 |
Chilled tofu served with ginger, scallion & bonito flakes |
Ohitashi |
$5.50 |
Boiled fresh spinach served chilled with special sauce |
Edamame |
$4.75 |
Boiled green peas with light salt |
Duck Tataki |
$12.50 |
Duck breast marinated with sake & black pepper, grilled to perfection. Served chilled with sweet soy sauce & sauteed onion |
Unagi Sandwich |
$10.00 |
Eel sandwiched with sweet potato, deep fried in light batter & topped with eel sauce |
Lobster Kaiyaki |
$11.50 |
Baked avocado, lobster, tobikko, spicy mayo & cheese in avocado shell |
Hamachi Kama |
$12.50 |
Broiled yellowtail collar served with sake & light salt, served with ponzu sauce |
Chawan Mushi |
$6.00 |
Soft egg custard with seafood & chicken |
Kaiyaki with Squid |
$9.50 |
Served with crabstick, tobikko, spicy mayo & cheese baked on half shell |
Kaiyaki with Scallop |
$10.00 |
Served with crabstick, tobikko, spicy mayo & cheese baked on half shell |
Kaiyaki with Shitake Mushroom |
$9.25 |
Served with crabstick, tobikko, spicy mayo & cheese baked on half shell |
Kaiyaki with Seafood |
$10.00 |
Served with crabstick, tobikko, spicy mayo & cheese baked on half shell |
Kushi Katsu with Chicken |
$6.50 |
Cubed meat or fresh seafood deep fried in herb bread crumb batter. Served with sweet & sour fruit sauce |
Kushi Katsu with Pork |
$6.50 |
Cubed meat or fresh seafood deep fried in herb bread crumb batter. Served with sweet & sour fruit sauce |
Kushi Katsu with Shrimp |
$7.00 |
Cubed meat or fresh seafood deep fried in herb bread crumb batter. Served with sweet & sour fruit sauce |
Kushi Katsu with Scallop |
$7.00 |
Cubed meat or fresh seafood deep fried in herb bread crumb batter. Served with sweet & sour fruit sauce |
Kushi Katsu with Combo |
$9.50 |
Chicken, pork and shrimp. Cubed meat or fresh seafood deep fried in herb bread crumb batter. Served with sweet & sour fruit sauce |
Kushi-Yaki with Chicken |
$6.50 |
Cubed meat or fresh seafood on skewer grilled with teriyaki sauce |
Kushi-Yaki with Beef |
$6.75 |
Cubed meat or fresh seafood on skewer grilled with teriyaki sauce |
Kushi-Yaki with Shrimp |
$7.00 |
Cubed meat or fresh seafood on skewer grilled with teriyaki sauce |
Kushi-Yaki with Scallop |
$7.00 |
Cubed meat or fresh seafood on skewer grilled with teriyaki sauce |
Kushi-Yaki with Combo |
$9.50 |
Chicken, beef or shrimp. Cubed meat or fresh seafood on skewer grilled with teriyaki sauce |
Avocado Salad |
$7.50 |
Crab stick, tobikko, avocado, cucumber & mayo |
FuGaKyu Salad |
$5.50 |
Mixed baby greens with special house dressing |
Tofu Salad |
$7.25 |
Tofu on baby greens with special house dressing |
Spicy Seafood Salad |
$8.00 |
Shrimp, crab stick, octopus & tobikko & spicy mayo |
Seaweed Salad |
$6.25 |
Assorted seaweed in light vinegar sauce |
Sake Salad |
$10.00 |
Crab stick, avocado, tobikko & mayo topped with thinly sliced salmon. Served with wasabi mayo & spicy chilli sauce |
Spicy Tuna Salad |
$11.00 |
Tuna, tobikko & tempura crumb, scallion & spicy mayo |
Lobster Avocado Salad |
$13.50 |
Lobster meat, cucumber & avocado mixed with mayo |
Miso Shiru |
$2.50 |
Soybean Soup |
Hama Miso |
$7.50 |
Cherrystones on the shell in soy bean soup |
Dobin Mushi |
$7.00 |
Light broth with seafood & chicken served in clay kettle |
Shitake Sui |
$6.50 |
Shitake mushroom soup |
Spicy Seafood Miso |
$8.50 |
Spicy soybean soup with assorted seafood |
Spicy Lobster Miso |
$10.00 |
Spicy soybean soup with lobster meat |
FuGaKyu Garden |
$17.00 |
Sauteed seasonal vegetables & mushroom in light sauce |
FuGaKyu Garden with Tofu |
$19.00 |
|
FuGaKyu Garden with Chicken |
$20.00 |
|
FuGaKyu Garden with Shrimp |
$21.00 |
|
Shrimp Beef Roll |
$21.00 |
Shrimp & asparagus rolled with thinly sliced sirloin streak, grilled & simmer in teriyaki sauce |
Mini Kaiseki |
$35.00 |
|
Nigiri Deluxe |
$24.00 |
Assorted filets of raw fish served on seasoned rice balls |
Ocean Spray Nigiri |
$24.00 |
Assorted filets of raw fish on seasoned rice balls, no shellfish. |
Sashimi Deluxe |
$29.00 |
Assorted filets of raw fish, served with rice |
Ocean Spray Sashimi |
$29.00 |
Assorted filets of raw fish, no shellfish, served with rice |
Tekka Don |
$22.50 |
Sliced tuna over a bed of seasoned rice |
Sake Don |
$20.00 |
Sliced salmon over a bed of seasoned rice |
Hamachi Don |
$21.00 |
Sliced yellowtail over a bed of seasoned rice |
Chirashi |
$24.00 |
Chef's choice of assorted sashimi over a bed of seasoned rice |
Mikomono Combo |
$22.00 |
Spicy tuna maki, california maki & una-avo maki |
Sushi Cook |
$21.00 |
Cooked shrimp sushi, eel sushi & crab stick sushi |
Sushi 3 Kinds |
$25.00 |
Tuna sushi, salmon sushi & yellowtail sushi |
Ocean Spray Sushi & Sashimi |
$50.00 |
Chef's choice of assorted sushi & sashimi, no shellfish |
Pork |
$17.00 |
Top pork loin |
Chicken |
$18.00 |
Chicken breast |
Shrimp |
$21.00 |
Fresh jumbo shrimp |
Salmon |
$20.00 |
Fresh salmon filet |
Scallop |
$20.00 |
Fresh scallop |
Seafood |
$22.00 |
Fresh jumbo shrimp, scallop, squid & fish |
Tofu |
$16.00 |
Healthy tofu |
Beef |
$20.00 |
Sirloin Steak |
Chicken |
$18.00 |
Chicken breast |
Shrimp |
$21.00 |
Fresh jumbo shrimp |
Scallop |
$20.00 |
Fresh scallop |
Salmon |
$20.00 |
Fresh salmon filet |
Yellowtail |
$21.00 |
Fresh yellowtail filet |
Lobster |
$28.00 |
Fresh boston lobster |
Shrimp |
$21.00 |
Fresh jumbo shrimp & seasonal vegetables |
Vegetables |
$18.00 |
Seasonal vegetables and mushroom |
Scallop |
$20.00 |
Fresh scallop & seasonal vegetables |
Seafood Deluxe |
$22.00 |
Shrimp, scallop, salmon, crab meat & seasonal vegetables |
Fried Bean Curd |
$3.50 |
|
Egg Omelet |
$3.50 |
|
Pickled Mackerel |
$4.00 |
|
Crab Stick |
$4.00 |
|
Squid |
$4.25 |
|
Cooked Shrimp |
$4.50 |
|
Tilapia |
$4.50 |
|
Stripe Bass |
$4.75 |
|
Stripe Bass, Shiso Leave & Plum Paste |
$5.25 |
|
Octopus |
$5.75 |
|
Surf Clam |
$4.50 |
|
Salmon |
$5.00 |
|
Flying Fish Roe |
$5.25 |
Add quail egg $1.00 extra |
Salmon Roe |
$5.50 |
Add quail egg $1.00 extra |
Smoked Salmon |
$5.50 |
|
Sea Eel |
$6.00 |
|
Albacore Tuna |
$6.00 |
|
Tuna |
$6.50 |
|
Yellowtail |
$6.00 |
|
Fresh Water Eel |
$6.00 |
|
Sweet Shrimp |
$8.50 |
|
Sea Urchin |
$8.00 |
Add quail egg $1.00 extra |
Tuna Belly |
|
|
Fatty Tuna |
|
|
Scallop |
|
|
Oshinko Maki |
$3.50 |
Pickled radish |
Ume-Shiso Maki |
$3.50 |
Plum paste, shiso leave & cucumber |
Natto Maki |
$3.50 |
Fermented soybean paste |
Kappa Maki |
$3.75 |
Cucumber |
Avocado Maki |
$3.75 |
Avocado |
Aspara Maki |
$3.75 |
Asparagus |
Saba Maki |
$5.25 |
Pickled mackerel, scallion & cucumber |
Sake Maki |
$5.50 |
Salmon |
Tekka Maki |
$6.50 |
Tuna |
Negi-hama Maki |
$6.00 |
Yellowtail & scallion |
Tekyu Maki |
$7.50 |
Tuna & cucumber |
California Maki |
$7.00 |
Crab stick, cucumber & avocado, tobikko |
Philadelphia Maki |
$7.25 |
Smoked salmon, cream cheese & scallion |
Alaskan Maki |
$7.00 |
Salmon, avocado, bonito flakes |
Salmon Skin Maki |
$6.75 |
Broiled salmon skin & cucumber, eel sauce |
Una-kyu Maki |
$7.25 |
Eel & cucumber, eel sauce |
Una-Avo Maki |
$7.25 |
Eel, avocado, o eel sauce |
Crazy Maki |
$7.50 |
Shrimp tempura, cucumber, avocado, tobikko & spicy mayo, eel sauce |
Spicy Seafood Maki |
$7.25 |
Crab stick, shrimp, octopus, tobikko & spicy mayo |
Spicy Tuna Maki |
$8.25 |
Chopped tuna, tempura crumb & spicy mayo |
Spicy Salmon Maki |
$7.25 |
Chopped salmon, tempura crumb & spicy mayo |
Spicy Yellowtail Maki |
$7.25 |
Chopped yellowtail, tempura crumb & spicy mayo |
Spicy Binnaga Maki |
$7.50 |
Chopped binnaga, tempura crumb & spicy mayo |
Spicy Scallop Maki |
$8.75 |
Chopped scallop, tempura crumb & spicy mayo |
Spicy Lobster Maki |
$13.00 |
Lobster meat, spicy mayo & tobikko |
Futo Maki |
$7.50 |
Japanese pickles, tamago, crab stick, cucumber & spinach |
Negi-Toro Maki |
|
Chopped tuna belly & scallion |
Shrimp Tempura Maki |
$8.25 |
Shrimp tempura, tobikko & eel sauce |
Caterpillar Maki |
$10.00 |
Eel, cucumber, tobikko, spicy mayo, avocado & eel sauce |
Scorpion Maki |
$10.00 |
Eel, cucumber, avocado & tobikko, shrimp & eel sauce |
Rainbow Maki |
$12.25 |
Shrimp, octopus, crab stick, tobikko & spicy mayo, tuna, salmon, white fish & avocado |
Spider Maki |
$13.50 |
Soft shell crab tempura, cucumber, avocado & spicy mayo, tobikko & eel sauce |
Louisiana Maki |
$8.25 |
Deep fried crawfish, avocado & spicy mayo |
Mushroom tempura Maki |
$6.00 |
Shitake mushroom tempura, eel sauce |
Idaho Maki |
$6.00 |
Sweet potato tempura, eel sauce |
Rising sun Maki |
$7.75 |
Salmon tempura, cucumber, avocado & scallion, eel sauce |
Kani katsu Maki |
$8.50 |
Deep fried snow crab, cucumber & spicy mayo |
Black Forest Maki |
$9.25 |
Eel, sweet potato tempura, avocado & eel sauce, black tobikko |
Black widow Maki |
$9.00 |
Sweet potato tempura, cucumber & avocado, trio of tobikko & eel sauce |
Black jack Maki |
$9.50 |
Shrimp, crab stick, sweet potato tempura, cucumber & spicy mayo rolled with soybean paper trio of tobikko |
Hokaido Maki |
$10.00 |
Deep fried crab stick, eel, cucumber, avocado, tobikko & eel sauce |
Baked scallop Maki |
$10.50 |
Avocado & tempura crumb scallop, crab stick, tobikko & spicy mayo, baked |
Fugakyu Maki |
$11.50 |
Tuna, salmon, octopus, sweet potato tempura, cucumber & tobikko & spicy mayo |
Jumbo Maki |
$11.00 |
Crab stick, yellowtail, cucumber, avocado & tobikko tobikko & eel sauce |
Baked salmon Maki |
$13.25 |
Crab stick, tempura crumb & spicy mayo salmon & spice powder & eel sauce baked |
Dragon Maki |
$14.00 |
Sweet potato tempura eel, avocado & eel sauce |
Kamikaze Maki |
$10.50 |
Shrimp tempura, avocado, tobikko & eel sauce cucumber & spicy mayo |
Mango Maki |
$8.50 |
Salmon & mango |
Hawaiian Maki |
$8.50 |
Salmon, avocado & pineapple |
Cherry Blossom Maki |
$14.50 |
Salmon, avocado & tempura crumb tuna, seaweed salad & wasabi mayo |
Ladybug Maki |
$10.50 |
Shrimp, crab stick, octopus & spicy mayo cherry tomato, black tobikko & spicy mayo |
Dancing Maki |
$10.00 |
Salmon, avocado & tobikko soy bean paper & wasabi mayo |
Tokyo Tower Maki |
$13.00 |
Tempura crumb, cucumber & spicy mayo tuna & tobikko |
Dynamite Maki |
$9.50 |
Spicy tuna, & cheddar cheese deep fried & tonkatsu sauce |
Volcano Maki |
$9.00 |
Baked crab stick, cucumber & avocado tobikko & spicy mayo, baked |
Traffic Light Maki |
$10.00 |
Tuna, salmon, avocado & radish tobikko |
Lobster Tempura Maki |
$12.50 |
Lobster meat & cucumber fried tempura style & spicy mayo |
Baked Lobster Maki |
$13.00 |
Crab stick & avovado, lobster meat, tobikko & spicy mayo, baked |
Tuna Lover Maki |
$14.00 |
Spicy tuna, tuna & albacore tuna |
Sunshine Maki |
$13.00 |
Crab stick, avocado, cucumber & spicy mayo, salmon & ikura |
Spicy Girl Maki |
$13.50 |
Spicy salmon, eel, avocado & spicy mayo, torched & eel sauce |
Double Taste Maki |
$13.50 |
Tuna & ikura, tuna & salmon |
Fuji Maki |
$13.00 |
Tuna, sweet potato tempura & apple, black & orange tobikko, wasabi mayo |
White Caterpillar Maki |
$13.50 |
Cucumber, tempura crumb & spicy mayo, scallop & tobikko |
Sukiyaki |
$23.00 |
Top prime rib & assorted vegetables cooked in sukiyaki sauce |
Yosenabe |
$25.00 |
Assorted seafood, chicken, vegetables & tofu cooked in a mild chicken broth |
Shabu Shabu |
$25.00 |
Thinly sliced prime rib with vegetables & tofu simmered in chicken broth. Served with sesame & ponzu sauce. Minimum 2 order. |
FuGaKyu Nabe |
$36.00 |
Lobster, assorted fresh seafood, thinly sliced prime rib & vegetables simmered in chicken broth. Served with sesame & ponzu sauce. Minimum 2 order. |
Chicken Katsu Curry |
$18.00 |
|
Pork Katsu Curry |
$18.00 |
|
Shrimp Katsu Curry |
$19.00 |
|
Vegetable Katsu Curry |
$17.00 |
|
Vegetable |
$16.00 |
|
Smoked Salmon |
$18.00 |
|
Unagi |
$19.00 |
|
Seafood |
$20.00 |
|
Unaju |
$24.00 |
|
FuGaKyu Noodle Special |
$14.50 |
Noodle in soup with your choice of topping, noodle and soup. Choice of topping: Seafood, grilled beef, grilled chicken, katsu chicken, shrimp tempura, vegetable tempura, vegetable. Choice of noodle: |
Yaki Udon or Ramen with Vegetable |
$16.00 |
Sauteed noodle with vegetables. Served with miso soup |
Yaki Udon or Ramen with Chicken |
$17.00 |
Sauteed noodle with vegetables. Served with miso soup |
Yaki Udon or Ramen with Beef |
$18.00 |
Sauteed noodle with vegetables. Served with miso soup |
Yaki Udon or Ramen with Shrimp |
$19.00 |
Sauteed noodle with vegetables. Served with miso soup |
Yaki Udon or Ramen with Seafood |
$20.00 |
Sauteed noodle with vegetables. Served with miso soup |
Tenzaru |
$17.00 |
Cold buckwheat noodle with side of shrimp tempura & special cold sweet soy sauce for dipping |
Nabeyaki Udon |
$18.00 |
Shrimp tempura, seafood, seasonal vegetables, porched egg & tihick noodle in light chicken broth |