| Toasoed Ravioll |
$7.25 |
you will for give the propietor for being a st. Louis native after one taste of these hand- breaded deep fried raviolis. Served with marinara sauce on the side |
| Artichoke Bruschetta |
$7.50 |
artichoke spread and four cheese blend baked on baguetta crostini garnished with roasted red pepper. Served with marinara sauce on the side |
| Hummus Plate |
$7.50 |
homemade hummus garnished with roasted garlic. Served with vegetables and toasted pita bread |
| Kickerr Chicken |
$7.25 |
these Asian influenced wings will make you for get all about buffalo |
| Wild Mushroom, Spinach a Provelone Cheese Quesadilla |
$7.00 |
served with sour cream, guacamole, and salsa |
| Beefy Bites |
$8.50 - $6.00 |
beef tenderloin mini- sandwiches topped with maitre d' butter |
| Soup of the Day |
$3.00 - $2.50 |
|
| Nachos Confusion |
$8.75 - $0.00 |
corn chips covered with cheese, charizo, ground beef, fresh tomatoes, banana peppers, jalapeno, black olives, green onions, and topped off with sour cream and guacamole |
| Goat Cheese Calzone |
$7.50 - $0.00 |
miniature puff pastry filled with foat cheese, mushrooms, and fresh thyme baked until golden brown and served with olive relish and a side of marinara |
| Lobster Teasers |
$8.50 - $0.00 |
succulent maine lobster and cream cheese puffs served with a mandarin sweet and sour sauce |
| Fingers of the Day |
$7.75 - $0.00 |
hand- breaded chicken tenderloins served with honey mustard and bbw sauce for dipping |
| Calamari Diabio |
$8.00 - $0.00 |
fried calamari tossed in a lime and cilantro red hot sauce topped with blue cheese crumbles |
| Buguette Crostini |
$7.00 - $0.00 |
baguette crostini served three diffrent ways a- eggplant relish and goat cheese. b- white bean spread. c- pesto fresh mozzarella chopped tomatoes and basil |
| The Beast Salad |
$9.00 - $5.50 |
miked greens hearts of palms, artichokes, mushrooms, grilled chicken, red onions, smoked bacon, hard- boiled egg,tomatoes, cucumbers roasted red peppers and proved cheese tossed in balsamic vinaigret |
| House Salads |
$8.00 - $5.00 |
romaine lettuce, artichokes, red onions, roasted red peppers, banana peppers and provel cheese tossed in our house vinaigrette |
| Blue Apple Salad |
$7.25 |
a compound salad made with crispy granny smith apples, blue cheese, dried cranberries and candied walnuts tossed in apple elder vinaigrette |
| Peppercorn Steak |
$9.75 |
miked greens with crumbled blue cheese, red oinons, roasted red peppers and peppercorn encrusted tenderloin medallions with red wine vinaigrette |
| Mediterranean Tuna Salad |
$8.75 |
miked greens, artichokes heartsm kalamata olives, red onions, roasted red peppers, cucumbers and feta cheese dressed in a lemon vinaigrette and topped with seared ahi tuna |
| Classic Caesar |
$7.75 - $4.50 |
romaine lettuce, red onion, baked croutons, and parmesan cheese miked with homemade caesar dressing |
| Classic Caesar with Anchovies |
$8.75 - $5.50 |
romaine lettuce, red onion, baked croutons, and parmesan cheese miked with homemade caesar dressing |
| Classic Caesar with Blackened Chicken |
$9.75 - $6.50 |
romaine lettuce, red onion, baked croutons, and parmesan cheese miked with homemade caesar dressing |
| Classic Caesar with Blackened Salmon |
$10.75 - $7.50 |
romaine lettuce, red onion, baked croutons, and parmesan cheese miked with homemade caesar dressing |
| Simply Green Salad |
$7.50 - $4.50 |
miked greens, tomatoes, cucumbers, shredded carrots, and sunflower seeds |
| Simply Green Salad with Crumbled Blue |
$8.50 - $5.50 |
miked greens, tomatoes, cucumbers, shredded carrots, and sunflower seeds |
| Simply Green Salad with Feta Cheese |
$8.50 - $5.50 |
miked greens, tomatoes, cucumbers, shredded carrots, and sunflower seeds |
| Simply Green Salad with Grilled Chicken |
$9.50 - $6.50 |
miked greens, tomatoes, cucumbers, shredded carrots, and sunflower seeds |
| Simply Green Salad |
$10.50 - $7.50 |
miked greens, tomatoes, cucumbers, shredded carrots, and sunflower seeds |
| Philly- Style Steak Sandwich |
$10.25 |
aged ribeye- steak sliced thin and topped with grilled onions and peppers and provel cheese served on a toasted baguette served with french fries |
| Da Berstwurst |
$7.75 |
beer boiled then grilled to perfection, nestled in a warm pretzel roll and topped with cheddar spread and caramelized onions served with french fries |
| California- Style Turkey Club |
$7.75 |
smoked turkey, bacon guacamole, havart cheese, lettuce and tomato served on toasted multi- grain bread with a side of herbed mayo |
| Lobster BLT Club |
$12.25 |
maine lobster salad, smoked bacon, shredded lettuce and tomato |
| Cobb Salad Pita |
$7.50 |
chopped romaine lettuce, tomatoes, chicken, bacon, blue cheese hard- boiled egg and avocado served on whole wheat pita bread served with fresh fruit |
| Salmon Sandwich |
$10.75 |
grilled salmon, chive cream cheese, cucumbers, letuce and tomatoes served on multigrain bread |
| 10 Inch Cheese Pizza |
$7.75 |
|
| Available Ingredients |
$1.50 |
pepperoni, sausage ham, ground beef, bacon,anchovies |
| Available Ingredients |
$1.00 |
artichokes, green peppers, spinach, tomatoes, mushrooms, roasted garlic grilled pineapple. Zucchini, squash, eggplant, red onion, black olives |
| The Beast Pizza |
$11.50 |
pepperoni, sausage, mushrooms, green peppers, red onions and banana peppers |
| Big Island |
$10.50 |
grilled pineapple, ham and sweet onions |
| Veggie Pizza |
$11.00 |
zucchini, eggplant, onions, green peppers, spinach, mushrooms, and tomatoes |
| Chicken Club |
$11.50 |
grilled chicken, bacon, and sliced tomatoes topped with shredded romaine lettuce and garnished with ranch dressing |
| Cheeseburger |
$11.50 |
ground beef, bacon, cheddar cheese, caramelized onion topped with sliced tomatoes and shredded romaine lettuce |
| Pomodoro |
$11.00 |
fresh mozarella, roasted garlic, and fresh tomatoes with garlic olive oil sauce and garnished with a chiffonade of fresh basil |
| Dajun Chicken |
$8.25 |
spicy blackened chicken breast, provolone cheese, sauteed bell peppers and onions |
| Meatball |
$8.25 |
sliced home- made meatballs, provolone cheese and marinara sauce |
| Tuna Melt |
$7.75 |
tuna salad, fresh tomatoes and American cheese |
| Big Cheese |
$7.25 |
American, havart, and provolone cheese with sliced tomatoes |
| Capree |
$7.75 |
fresh mozzarella cheese, sliced tomatoes, roasted garlic, basil and pesto sauce |
| Spaghettini Classico |
$9.00 |
spaghetti noodles with vegetarian marinara |
| Spaghettini Classico with Meatballs |
$11.00 |
spaghetti noodles with vegetarian marinara |
| Spaghettini Carbonara |
$12.00 |
smoked bacon, ham, onions, and peas tossed in a cream sauce |
| Homemade Mac S Cheese |
$8.00 |
five cheesees, a rich alfredo sauce and lots of love take this American staple to a new level |
| Magic Mushroom |
$11.50 |
bow- tie pasta with spinach and a mushroom cream sauce sauce losded with portobello, cremini, oyster, and shijtake mushoons |
| Black Angus Beef |
$7.50 |
|
| Ostrich |
$8.75 |
|
| Tuna |
$8.75 |
|
| Vegetarian Burger |
$8.75 |
|
| Steamed Broccoli |
$8.00 |
|
| Cole Slaw |
$8.00 |
|
| Oirty Savannah |
$8.00 |
svedka vodka and olive juice with blue cheese stuffed olives |
| Lemon Prop |
$8.00 |
svedka citron vodka, triple sec, and a Spinash or lemonade with a sugar rim garnished with a lemon twist |
| Green Apple |
$8.00 |
svedka vodka, apple pucker and a Spanish of sweet and sour mix garnished with a cherry |
| Ruby Red Hound |
$8.00 |
svadka vodka, grapefruit juice, with a Spiansh or pame pormegrante liquaur |
| French |
$8.00 |
svedka vodka, chambord and pineapple juice |
| Key Lime |
$8.00 |
svedka vanilla vodka, with a splash of lime juice and a splash of pineapple juice, served in graham cracker rimmed glass |
| Cosmopolltan |
$8.00 |
svedka cirton vodka, trpla sec, cranberry juice, with a splash of lime juice |
| Double Chocolate |
$8.00 |
svedka vanilla vodka, white and dark godiva liqueur, with a splash of bailys Irish cream, served in a chocolate rimmed glass |
| Berry Aid |
$8.00 |
svedka raspberry vodka, triple sec, lemonade, and cranberry juice |
| Clamenbine Cream |
$8.00 |
svedka clemtine vodka, white godiva chocolate liqueur with a splash of orenge juice, garnished with an oranve slice |
| Pomegranate |
$8.00 |
svedka vodka, pama pormegranate liqueur, grand marnier garnished with a slice of orange |
| 2009 Flying Fish Merlot |
$8.50 - $29.50 |
this is a big merlot with concnetrated mocha, vanilla, and blueberry aromas, the lingering finish will help change your, mild abotu merlots |
| 2004 Jacobs Greek Merloy - Australia |
$6.00 - $8.50 |
|
| 2009 Pedroncelli Crabernet Sauvignon - Sonoma |
$9.00 - $31.50 |
this full bodied cabernet has a subtle oak flavor which balances its intense fruits, enjoy thies wine with meat and pastas |
| 2004 Jrcobs Greek Cabernet Salivignon - Australia |
$6.00 - $18.50 |
|
| 2005 Mark West Pinot Noir - California |
$7.50 - $24.50 |
this affordable pinot has an intense red and black cherry nose with a hint of spices |
| 2005 Fluer Pinot Noir - Carneros |
$9.00 - $31.50 |
the brillant ruby color sets the stage for a aromas of cherry and cranberry |
| 2005 Norman Vinyards Zinfandel - Paso Robles |
$7.00 - $24.50 |
try this with one of our famous burgers |
| 2005 Altos Las Hormigas Malbec - Argentina |
$7.50 - $25.50 |
this grape from the well known mendoza reginon has similar charactersticks as merlot and cabernet sauvignon with softer tannis. This wine boasts tremindous flavor that pairs well with our many sandwi |
| 2004 Cosme Palacio Y Hermandos Rioja - Spain |
$8.00 - $28.00 |
fruit flavors lof blackberry and plum blance the tannins, Depth with grace this staff favorite is excellent with pizza |
| 2004 Zonin Pinot Grigio - Alto Aidge |
$6.50 - $22.00 |
this is a crispy wine with good acid bite, great with one of our delicious salads |
| 2005 Ouster Bry Savignon Blac - Marlaborough |
$7.50 - $28.00 |
this zesty wine goes well with fish and vegetarian dishes |
| 2004 Kabinette Riesling - Germany |
$7.00 - $24.50 |
this simply deligthful wine has a fruit forward nose with a long juicy finish, try with a spicy food |
| 2004 Hess Charoonnay - Monterey |
$8.00 - $28.00 |
the regions warm days and cool nights helps create grapes with tropical characterastic such as mango and pineapple |
| 2004 Jacobs Greek Charoonnay - Australia |
$8.00 - $18.50 |
|
| Rouge Bead Guy Rie |
$4.25 |
|
| Trummer Plls 24 Oz |
$6.00 |
|
| Blue Sbar |
$4.25 |
|
| Ohara Irish Sboub |
$5.00 |
|
| Blackthorn English Cider |
$4.25 |
|
| Anchor Steam |
$4.25 |
|
| Erdinger Dunkel Welss 2002 |
$8.00 |
|
| Red Seal |
$4.25 |
|
| Black and Tan |
$5.00 |
|
| Black Velvet |
$5.00 |
|
| Snake Aibe |
$5.00 |
|
| Black Seal |
$5.00 |
|
| Rouge Chocolate Sboub 22Oz |
$8.00 |
|
| Salson Dupont |
$8.00 |
|
| Dellrlum Tremens |
$7.00 |
|
| Duvel |
$7.00 |
|
| Lindernans, Frambolse |
$8.00 |
|
| Pere Jacquess |
$6.50 |
|
| Matllda |
$6.50 |
|
| Sbaropramen |
$4.00 |
|
| Sbella Artois |
$4.00 |
|
| Fullere, Ess |
$4.00 |
|
| Samuel Smith, Patmeal Stoud |
$6.00 |
|
| Anchor Porter |
$4.00 |
|
| Bohemla |
$4.00 |
|
| Mad Hatter Ipa |
$4.00 |
|
| Back's Light |
$4.00 |
|
| Road Oog, Flying Oog Porter |
$4.00 |
|
| Goose Island, Honker's Ale |
$4.00 |
|
| Red Hook, Blonde Ale |
$4.00 |
|
| Old Scratch, flying Oog Amber Ale |
$4.00 |
|
| Grolsch |
$5.50 |
|
| O' Fallon Seasonal |
$4.00 |
|
| Bud Light |
$3.00 |
|
| Budweiser |
$3.00 |
|
| Tecabe |
$2.50 |
|
| Beck's |
$2.50 |
|
| Susch |
$2.00 |
|
| Crab Cake Eggs Benidict |
$11.50 |
a twist on the clasic with a chipotle Hollandaise sauce |
| Beasty Benedict |
$11.00 |
tenderloin medallions and poached eggs, nestlad on a potato pancakes and covered in a chive Hollandaise sauce |
| Western Omelet |
$8.75 |
ham, green peppers, red onions and American cheese |
| Veggie Omelet |
$8.25 |
spianch, mushrooms, tomatos and provel cheese |
| Breakfast Burrito |
$8.00 |
scrambled eggs, guacamole, black beans, tomatos and cheddar cheese |
| Veggie Quesadilla |
$7.50 |
scrambled eggs, bell peppers, onions and cheddar cheese |
| Sausage Quesadilla |
$7.75 |
scrambled eggs, sausage and cheddar cheese |
| Morning Panini |
$7.50 |
scrambled eggs, ham and American cheese |
| Black Raspberry and Mascarpone Cheese Stuffed French Toast |
$7.00 |
|
| Pancakes of The Day |
$8.00 |
|
| Monday - One Topping Pizzas |
$6.00 |
|
| Monday - Featured Pints |
$3.00 |
|
| Tuesday - Panini |
$6.00 |
|
| Tuesday - Featured Pints |
$3.00 |
|
| Wednesday - Diablo Calamari |
$7.00 |
|
| Wednesday - Svedka Martinis |
$6.00 |
|
| Thursday - Nachos Con Fusionj |
$6.00 |
|
| Thursday - Bohemia |
$3.00 |
|
| Friday - All Bottles of Wine and Entree Specials |
$5.00 |
|
| Saturday - All Bottles of Wine and Entree Specials |
$5.00 |
|
| Floate |
$5.00 |
made with vanilla ice cream and sprecher root beer or orange cream soda |
| Open Faced Monster Cookie Sandwich |
$5.00 |
served with vanilla ice cream |
| Flourless Chocolate Cake |
$5.50 |
with fresh berries and cream anglaise |
| The Balley Sundae |
$6.50 |
|
