| Crab Rangoon |
$6.50 |
|
| Scallion Pie |
$4.50 |
|
| Crispy Sauteed Wings |
$7.25 |
|
| Fried Chicken Fingers |
$6.75 |
|
| Egg Roll |
$3.95 |
|
| Spring Roll |
$3.95 |
|
| Fried Chicken Wing |
$6.35 |
|
| Teriyaki Beef |
$6.95 |
|
| Boneless Spareribs |
$6.95 |
|
| Peking Ravioli |
$6.35 |
|
| Vegetable Ravioli |
$6.35 |
|
| Pork Dumpling Pan Fried |
$6.50 |
|
| Pork Chavis Sfrimp Ravioli |
$6.35 |
|
| Chicken Ravioli with Ginger or Dan-Dan or Szechuan Spicy Sauce |
$5.20 |
|
| Pork Ravioli with Ginger or Dan-Dan or Szechuan Sauce |
$5.20 |
|
| Szechuan Sauce |
$5.20 |
|
| Leek Pie |
$3.50 |
|
| Peking Beef |
$4.50 |
|
| Pu - Pu Platter |
$15.50 |
2 egg roll, 4 wing, 6 chicken fingers, 4 crab rangoon, 2 teriyaki beef boneless spareribs |
| Braised To - Fu |
$3.25 |
|
| Seaweed Sliced |
$4.50 |
|
| Dry Bean Curd Slice |
$4.50 |
|
| Soft Bean Curd Skin |
$4.50 |
|
| Assorted Cold Platter |
$6.95 |
|
| Hot and Sweet Soup |
$3.95 |
|
| Chicken with Corn Soup |
$3.95 |
|
| Plain Chow Mein |
$6.95 |
|
| Pork Chow Mein |
$7.50 |
|
| Chicken Chow Mein |
$7.50 |
|
| Beef Chow Mein |
$8.25 |
|
| Shrimp Chow Mein |
$8.25 |
|
| Plain Chop Suey |
$6.95 |
|
| Pork Chop Suey |
$7.50 |
|
| Chicken Chop Suey |
$7.50 |
|
| Beef Chop Suey |
$8.25 |
|
| Shrimp Chop Suey |
$8.25 |
|
| Pork Lo Mein |
$6.95 |
|
| Chicken Lo Mein |
$6.95 |
|
| Beef Lo Mein |
$7.25 |
|
| Shrimp Lo Mein |
$7.50 |
|
| Special Lo Mein |
$7.95 |
|
| Pork, Chicken, Beef, Shrimp, Vegetable Lo Mein |
$6.75 |
|
| Pork Fried Rice |
$6.75 |
|
| Chicken Fried Rice |
$6.75 |
|
| Beef Fried Rice |
$6.95 |
|
| Shrimp Fried Rice |
$7.25 |
|
| Special Fried Rice |
$7.50 |
|
| Pork, Chicken, Beef, Shrimp, Vegetable Fried Rice |
$6.75 |
|
| Vegetarian, Delight |
$8.25 |
|
| Broccoli with Oyster Sauce |
$8.25 |
|
| Bean Curd Szechuan Style |
$8.25 |
|
| Bean Curd with Oyster Sauce |
$8.25 |
|
| Bean Curd Family Style |
$8.25 |
|
| Bean Curd with Garlic Sauce |
$8.25 |
|
| Black Mushrooms, Bamboo Shoot with Water Chestnuts and Pea Pods |
$8.25 |
|
| Vegetarian Moo-Shi |
$7.95 |
|
| Moo-Shi Pork |
$8.25 |
|
| Moo-Shi Chicken |
$8.25 |
|
| Moo-Shi Beef |
$8.25 |
|
| Moo-Shi Shrimp |
$8.50 |
|
| Yu-Hsiang Broccoli |
$8.35 |
|
| Yu-Hsiang Eggplant |
$8.35 |
|
| Yu-Hsiang Pork |
$9.25 |
|
| Yu-Hsiang Chicken |
$9.25 |
|
| Yu-Hsiang Beef |
$11.50 |
|
| Yu-Hsiang Shrimp |
$11.95 |
|
| Yu-Hsiang Scallops |
$11.95 |
|
| Yu-Hsiang Triple Delight |
$12.95 |
|
| Kung Pao Chicken |
$9.50 |
|
| Kung Pao Beef |
$11.50 |
|
| Kung Pao Shrimp |
$11.95 |
|
| Kung Pao Scallops |
$11.95 |
|
| Kung Pao Lamb |
$11.50 |
|
| Kung Pao Triple Delight |
$12.95 |
|
| Spicy Double Pork |
$9.50 |
|
| Beef with Oyster |
$9.75 |
|
| Pepper Steak |
$9.75 |
|
| Beef Broccoli |
$9.75 |
|
| Beef Black Mushrooms Pea Pods |
$9.75 |
|
| Sweet and Sour Chicken |
$8.95 |
|
| Chicken Broccoli |
$9.25 |
|
| Chicken Pea Pods and Black Mushrooms |
$9.25 |
|
| Three Delights |
$9.95 |
chicken beef shrimp with vegetable |
| Noodles with Bon Bon Chicken - spicy - Shredded |
$6.35 |
chicken with spicy sesame sauce. Szechuan pepper corn dressing |
| Seaweed Noodles Salad |
$6.35 |
|
| Peking Beef Noodles Salad |
$6.35 |
|
| Sesame Noodles |
$6.35 |
|
| Dan-Dan Mein Noodle - Eon`s homemade noodles topped |
$6.35 |
with shredded cucumber, scallions, bean sprouts, spicy sesame sauce, crushed peanuts and ground chicken meat sauce - or without meat sauce |
| Peking Cha - Chiang Mein Noodles - Eon`s homemade |
$6.35 |
noodles topped diced bean cake, bamboo shoots, bean sprout, fresh scallions, shredded cucumber in soy bean paste sauce |
| Cheng Du Sour and Spicy Noodles - Eon`s Homemade |
$6.35 |
noodles mixed with chinese wine vinegar, honey and hot sauce, topped with fresh scallions |
| Taiwan Chi - A Mein Noodles - Taiwanses Noodles Mixed |
$6.35 |
with Taiwan soy sauce, bean sprouts and chives, topped with thin sliced pork |
| Noodle with Meat Sauce - Eon`s homemade Noodle with |
$6.35 |
bean sprouts, scallions and vegetables, topped with chicken meat sauce |
| Peking Meat Sauce Noodle - Eon`s Homemade Noodles |
$6.35 |
topped ground pork cliced bean cake, black mushroom, bean sprouts, fresh scallions, shredded cucumber in soy bean paste sauce |
| Chi - A Mein Noodles Soup |
$7.35 |
|
| Szechuan Spicy Beef Noodles Soup - Eon`s |
$7.35 |
homemade wide noodles in szechuan five spicy - pepper corn, star anise, cinnamon, tangerine peel and cloves - beef broth, fresh scallions, ollantro leaf, toopped with five spicy beef brisket and vege |
| Wonton and Noodles Soup - Meat Wonton and |
$7.35 |
homemade noodles in chicken broth, topped with fresh scallions and vegetables |
| Plain Noodles in Broth - Eon`s Homemade thin Noodles |
$6.75 |
with scallions bean sprouts and vegetables in vegetable broth |
| Almond Pork Chop and Noodle Soup |
$7.35 |
|
| Shrimp Wonton and Noodle Soup |
$7.35 |
|
| Roast Duck Noodle Soup |
$7.35 |
|
| Fish Ball with Meat Noodle Soup |
$7.50 |
|
| Shred Pork with Pickle Noodle Soup |
$7.35 |
|
| Bob Bon Chicken Noodle Soup |
$7.35 |
|
| Roast Duck |
$5.75 |
|
| Stir Fried Shrimp with Vegetables |
$5.35 |
|
| Stir Fried Vegetables |
$4.95 |
|
| Barbecue Chicken |
$4.95 |
|
| Barbecue Pork |
$4.95 |
|
| Barbecue Beef |
$5.25 |
|
| Barbecue Lamb |
$5.35 |
|
| Steamed Pork Dumplings |
$2.95 |
3 pcs |
| Steamed White Bread |
$0.95 |
|
| Steamed Sweet Bread |
$0.95 |
|
| Steamed Scallion Roll |
$0.95 |
|
| Steamed White Rice |
$1.00 |
|
| Steamed Vegetables |
$4.75 |
|
| Braised Egg |
$1.00 |
|
| Shrimp and Lobster Sauce |
$10.95 |
|
| General Gau, Chicken |
$10.95 |
tender chunks of chicken with egg white. Lotus flour stir-fried until crispy golden brown. Cooked in a well flavord ginger and garlic sauce |
| Lake Tung-Ting Shrimp |
$12.45 |
large shrimp with broccoli, snow peas, baby corns, bamboo shoots, straw mushrooms, water chestnuts, carrots, and egg white in a house white sauce |
| Strangr Flavored Chicken |
$10.95 |
tender chicken breast stir-fried with pea pode, baby corn, bamboo shoots, water chestnuts and red pepper strips in our special szechuan garlic sauce |
| Crispy Sesame Chicken |
$11.25 |
tender chunks of chicken, marinated with fgg white, lotus flour, stir-freid until crispy golden brown, then cooked in a well flavored ginger and garlic sauce |
| Crispy Lemon Flavored Chicken |
$11.25 |
tender chicken breast deep fried in batter and sauteed with pea pods, bamboo shoota, and sliced carrot. Served in our special lemon flvored sauce |
| Orange Flavered Beef |
$11.50 |
tender beef sauteed with pieces of tangrine peel, dried hot pepper, and scallion in our special szechuan spicy sauce |
| Crispy Sesame Shrimp |
$13.25 |
large jumbo shrimp lightly battered and fried with a mixed of vegetables then prepared in a honey sesame sauce |
| Mongolian Beef or Lamb |
$11.50 |
marinated beef or lamb sauteed in a high heated work with a mix of Chinese parsley, scallion, garlic, wine, black pepper, and a blend of seasoning |
| Half and Half |
$12.95 |
Chinese gulf and turf, gulf shrimp cooked in a red tangy szechuan sauce on one side and diced chicken cooked in a garlic sauce on the other |
| Eo Special Shrimp |
$11.50 |
a whole platter of tender gulf shrimp stir-fried, then coked in a spicy tangy ginger gravy sauce |
| Sizzling Seafood Platter |
$13.95 |
large shrimp, sliced fish fillets and scallops, all exquisitely flavored with assorted vegetables, served on a hot sizzling platter |
| House Special Platter |
$12.95 |
large shrimp chicken and beef stir fried with assorted vegetables, served on a sizzling hot platter in a ginger sauce |
| Crispy Peking Noodles |
$11.50 |
soft noodles pan-fried til crispy and topped with shrimp, scallops, pork, ham, mushrooms and assorted vegetables in a ginger gravy sauce |
| Crispy Dry Sauteed Shrimp |
$13.25 |
tender gulf shrimp, marinated then stir fried until crispy, sauteed with hot dry pepper, scallion and blend of seasonings |
| Crispy Dry Sauteed Scallop |
$12.95 |
tender gulf shrimp, marinated then stir fried until crispy, sauteed with hot dry pepper, scallion and blend of seasonings |
| Eo House Garlic Shrimp with Vegetables |
$12.95 |
large choice shrimp with snow peas, broccoli, and assorted vegetables cooked in a spicy tangy garlic sauce |
