| Pla Lard Prik |
|
medium spicy. Deep fried fish topped with sweet -chili sacue |
| Sweet & Sour Fish |
|
deep fried whole fish topped with pineapples, tomatoes, cecembers, onions and scallions in sweet and sour sacue |
| Basil Fish |
|
spicy. Deep fried whole fish topped with bell peppers, onion, carrots and scallions in basil sacue |
| Pra-Ram |
$10.95 |
medium spicy. Sliced chicken breast with peanut sauce over spinach (shrimp 12.95) |
| Crab And Shrimp Curry |
$13.95 |
sauteed crab and shrimp with urry powder, egg, nappa, onions, scallions, carrots, bell pepper, celery and shlitake mushrooms |
| Crab And Shrimp Pot |
$13.95 |
crab and shrimps in a pot with silver noodles, nappa, onions, carrots, scallions, bell peppers, celery and shiitake mushrooms |
| Garlic Salmon |
$14.95 |
boile fillet salmon topped with garlic sauce |
| Panang Salmon |
$14.95 |
medium spicy. Boiled fillet salmon topped with panang curry sacue |
| spicy. Pineapple Special |
$13.95 |
seafood combination with red spicy sauce |
| Seafood Platter |
$13.95 |
medium spicy. Sauteed chicken and shrimps in chili paste with cashew nuts, onions, bell peppers, dried chili peppers and chunk pineapples |
| Tamarind Duck |
$17.95 |
crispy duck with cashew not topped with tamarind sauce, garnished with fried shallots |
| Tropical Duck |
$17.95 |
medium spicy. Crispy duck topped with red curry sauce, cherry tomatoes, pineapple and iychee |
| Thai Spring Roll |
$4.95 |
silver noodles, cabbage, carrot and mushrooms deep fried in egg roll skin |
| Calamari |
$5.95 |
deep fried lightly breaded squid served with sweet chili sauce |
| Steamed Thai Dumpling |
$5.95 |
marinated mince pork, shrimp, water chestnut and mushroom served with tangy soy sauce |
| Blanket Shrimp |
$5.95 |
shrimp stuffed with mushrooms and ground chicken, wrapped in egg roll skin, deep fried, served with plum sauce |
| Sate |
$5.95 |
choice of beef or chicken marinated in coconut milk with curry powder, grilled and served with peanut sauce and cucumber sauce |
| Fried Tofu |
$4.95 |
fried tofu served with sweet chili sauce and crushed peanut |
| Tom-Yum Goong |
$3.95 |
medium spicy. Shrimp and mushrooms in hot and sour lemon grass broth (mixed seafood 6.95) |
| Tom Kah Gai |
$3.95 |
medium spicy. Chicken and mushrooms in rich coconut soup (mixed seafood 6.95) |
| Vegetable Soup |
$2.95 |
mixed vegetables and clear noodle in clear broth |
| Wonton Soup1 |
$2.95 |
soft wonton stuffed with morinated ground pork in fresh clear broth |
| Thai Garden Salad |
$3.50 |
lettuce, cucumbers, tomatoes, beans sprouts, hard boiled egg and tofu wioth peanut or ginger dressing |
| Beef Salad |
$6.95 |
medium spicy. Grilled beef spiced with chili peppers, onions, cucumbers, tomatoes, and lime juice |
| Thai Sausage Salad |
$6.95 |
medium spicy. Thai sausage seasoned with onions, cucumber, tomatoes, chili peppers and lime juice |
| Spicy Fisherman Salad |
$7.95 |
medium spicy. Steamed mixed seafood spiced with chili peppers, celery, onions, tomatoes and lime juice |
| Nam |
$7.25 |
medium spicy. Ground chicken seasoned with ginger, peanuts, onions, scallions, chili peppers and lime juice. |
| Pad Thai |
$7.95 |
medium spicy. Rice noodles sauteed with chicken, egg, bean sprouts and crushed peanuts (shrimp 9.95) |
| Chicken Noodles |
$7.95 |
pan fried flat noodles with chicken, egg, crushed peanuts, bean sprouts and scallions |
| Rad Na |
$7.95 |
flat noodles topped with broccoli and gravy with beef, chicken or pork (shrimp 9.95) |
| Red Noodlese |
$7.95 |
pan fried flat noodles with broccoli, egg with beef, chicken or pork (shrimp 9.95) |
| Drunken Noodles |
$7.95 |
spicy. Pan-fired flat noodles with basil leaves, onions, bell peppers, carrots, scallions and chili peppers with beef, chicken or pork (shrimp 9.95) |
| Spicy Fried Rice |
$7.95 |
spicy. Fried rice with chili peppers, onions, scallions, carrots, bell peppers and basil leaves with beef, chicken or pork (shrimp 9.95) |
| Tiny Thai's Fried Rice |
$7.95 |
fried rice with thai sausage, egg, onion, scallion with choice of beef, chicken or pork (shrimp 9.95) |
| Crab Meat Fried Rice |
$9.95 |
fried rice with egg, onions, scallions and crab meat |
| Veggie Fried Rice |
$6.95 |
fried rice with egg and mixed vegetables |
| Veggie Pad Thai |
$7.50 |
rice noodle sauteed with egg, mixed vegetables and crushed peanuts |
| Veggie Noodles |
$7.50 |
flat noodle pan-fried with egg, mixed vegetables and crushed peanuts |
| Prik King Tofu |
$8.50 |
spicy. Sauteed string beans and tofu in red curry paste |
| Veggie Green Curry |
$8.50 |
spicy. Mixed vegetables in green curry |
| Spinach |
$7.50 |
sauteed spinach with black bean sauce |
| Mixed Vegetables |
$7.50 |
sauteed mixed vegetables with garlic and soy sauce |
| Spicy Tofu |
$7.50 |
spicy. Sauteed tofu with bamboo shoots, onions, scallions, carrots and bell peppers in basil sauce |
| Vegetarian Duck |
$9.95 |
spicy. Sauteed tofu duck with basil leaves, string beans, onions, bell peppers, carrots and chili |
| Basil Sauce |
|
spicy. Sauteed with onion, chili peppers, bell peppers, carrots, scallion and basil leaves |
| Garlic Sauce |
|
sauteed with garlic and white pepper |
| Ginger Sauce |
|
sauteed with onions, scallions, bell peppers, ginger and black mushrooms |
| Pad Prik King |
|
medium spicy. Sauteed with red curry paste, string beans and bell peppers |
| Sweet & Sour Sauce |
|
sauteed with pineapple, tomatoes, cucumbers, onions, scallions and bell peppers |
| Oyster Sauce |
|
sauteed in oyster sauce with choice of broccoli, string bean or spinach |
| Cashew Nut Sauce |
|
sauteed with onions, scallions, bell peppers, cashew nuts and dried chili peppers |
| Chiken Curry |
$8.95 |
medium spicy. Sliced chicken breast, poatoes and carrots simmered in coconut milk and yellow curry |
| Musman Curry |
$8.95 |
medium spicy. Beef or chicken, potatoes, peanuts simmered in coconut milk and brown curry |
| Green Curry |
$8.95 |
medium spicy. Beef, chicken or pork simmered in coconut milk, green curry and string beans |
| Red Curry |
$8.95 |
medium spicy. Bamboo shoots with coconut milk in red curry with beef, chicken or pork |
| Panang Curry |
$8.95 |
spicy. Beef, chicken or pork simmered in coconut milk and panang curry paste with lime leave and belt peppers |
