Lobster, Crab & White Fish |
$14.00 |
avocado, tomato, lime, lemon, horseradish, shredded romaine, red onion |
Shrimp & Bay Scallop *GF |
$12.00 |
cucumber, fresno chili, poblano pepper, lime, cilantro, avocado |
Ahi Toastada GF |
$17.00 |
garlic and sesame glazed yellow fin tuna, soy sauce, avocado, crispy corn tortilla, creamy coleslaw, Spanish peanuts, cilantro |
Salmon Belly Tiradito GF |
$12.00 |
ponzu, serrano chili, cucumber, chili oil, jalapenos |
Pollo GF |
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Tahini, peanut-honey glaze |
Camaron GF |
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Chimichurri, cilantro poblano glaze |
Slow Cooked Pork Belly GF |
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Thyme, ginger, charred orange glaze |
Tofu & Mushroom |
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Soy sesame oil, vietnamese chili glaze |
Beef Filet GF |
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Sweet soy panca, smokey aji ricotto glaze |
Tempura Mahi Mahi Cheek *GF |
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jalapeno tarter sauce |
Carnitas *GF |
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Charred orange braise, pickled onions |
Crispy Jalapeno Chicken |
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chili aioli |
Tofu & Mushroom |
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spicy honey aioli |
Pork Belly |
$16.00 |
hoisin, red onions, pineapple, smoked gouda, peanut-jalapeno slaw |
Heirloom Tomato & Burrata |
$16.00 |
cilantro pesto, charred corn, chili oil, wild arugula |
Serrano Ham |
$16.00 |
garlic oil, tomato confit, basil, ricotta, balsamic reduction |
Fig & Walnuts |
$16.00 |
blue cheese, arugula, caramelized onions |
Roasted Butternut Squash Soup GF |
$9.00 |
cilantro pesto, roasted corn, pepitas, creme fraiche |
Tortilla Soup *GF |
$9.00 |
corn salsa, creme fraiche & tortilla strips |
Grilled Romaine *GF |
$10.00 |
fried capers, roasted red bells, parmesan crisp, fig jam, chipotle-anchovy creme |
Shaved Pear & Apple Salad GF |
$9.00 |
wild arugula, candied almonds, grilled oaxaca cheese, pear vinaigrette |
Spinach Salad *GF |
$10.00 |
roasted spaghetti squash, toasted pepitas, corn fritters, toasted garlic chips, caramelized orange- pasilla dressing |
Bibimbap *GF |
$12.00 |
lap cheong, kimchi, ginger, garlic, egg, scallion, peas, jalapenos, chili paste |
Salt & Pepper Shrimp |
$14.00 |
jalapeno "tartar sauce", lime fish sauce |
Oven Roasted Mussels & Clams |
$15.00 |
rajas, chipotle mojo, ciabatta |
Chef Deborah's Pipian Crusted Brie |
$14.00 |
jalapenos jelly, honey roasted garlic, guajillo mole, ciabatta |
"Queso Fundido" GF |
$12.00 |
manchego cheese, housemade chorizo, warm corn tortillas |
Kung Pao Calamari |
$14.00 |
roasted peanuts, red bell peppers, cabbage, carrots, scallions, crispy rice sticks |
Vera Cruz Tamale |
$13.00 |
topped with shrimp, garlic, butter & wine sauce, guajillo rajas |
Pipian-Rojo Chicken |
$26.00 |
smoked bacon, goat cheese, cranberries and arugula with grilled polenta cakes and spaghetti squash |
Chirashi Salad *GF |
$24.00 |
ahi, salmon, bay scallops, avocado, seaweed, spicy cucumber, edamame, baby lettuce, romaine, sesame seeds, wasabi, soy peanut dressing |
Chili Azucar Bacon Wrapped Filet Mignon GF |
$32.00 |
queso fresco stuffed chili, chipotle mashed potatoes, balsamic caramelized tomatoes, topped with blue cheese, onion rings |
Jalapeno Cilantro Pappardelle |
$24.00 |
prawns, roasted pineapple, red bells, chile butter & rajas |
Alderwood Plank Salmon *GF |
$29.00 |
cucumber-dill moleto, squid ink pasta, aged white cheddar cheese |
Baja Gold Spotted Bass *GF |
$32.00 |
lobster & roasted corn risotto cake, sauteed shrimp, fennel poblano cilantro slaw, guajillo mole |
Good Things Growing |
$24.00 |
indian corn pudding, roasted poblano stuffed chili, baked butternut squash with bourbon pecan butter, honey roasted garlic, flatbread, tofu & mushroom skewer, guajillo mole |
Grilled Ancho-Sesame Glazed Ahi |
$32.00 |
black beans, arugula, pineapple chutney, crispy pickled ginger & fried plantain chips |
Hickory Smoked Pork Ribs *GF |
$26.00 |
morita-espresso glaze, indian corn pudding, shaved pear & walnut salad, cilantro vinaigrette |
Achiote Marinated Prime Flat Iron *GF |
$28.00 |
cumin roasted cauliflower, smashed potatoes, chimichurri |
Skirts on Fire |
$28.00 |
marinated spicy skirt steak, chili acuzar glazed quesadilla, black beans, orange-kiwi salsa, arugula salad, cilantro dressing |
Fresh Churros |
$8.00 |
abuelita chocolate sauce, dulce de leche, chef's seasonal puree |
Chocolate Pistachio Torte |
$10.00 |
raspberry sorbet |
White Chocolate Cheesecake Tower GF |
$8.00 |
layers of cheesecake, praline crisp, blueberries |
Tangerine Sour |
$6.00 |
Bacardi Rum, Lemon juice, egg whites, tangerine puree, orange bitters, dark rum float |
Tomas Colina |
$6.00 |
House chipotle infused gin, fresh lime juice, peach, egg whites |
Mule |
$6.00 |
Svedka vodka, ginger beer, lime |
Piña Envy |
$6.00 |
Coconut rum, pineapple, simple syrup, lime, egg white |
House Selected Wines |
$6.00 |
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Well Drinks |
$5.00 |
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San Diego County Draft Beers |
$5.00 |
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Salt & Pepper Shrimp |
$6.00 |
Jalapeno "tartar sauce", lime fish sauce |
Crispy Jalapeno Chicken Wings |
$6.00 |
serrano vinaigrette, peanut-jalapeno slaw |
Chef Deborah's Pipian Crusted Brie |
$6.00 |
Jalapeno jelly, honey roasted garlic, guajillo mole, ciabatta |
Kung Pao Calamari |
$6.00 |
roasted peanuts, red bell peppers, cabbage, carrots, scallions, crispy rice sticks |
Fig & Walnut Flatbread |
$6.00 |
blue cheese, arugula, caramelized onions |
Potato Taquitos |
$6.00 |
chipotle mashed potatoes, chili aioli, cotija cheese, tomato |
Segura Viudas Cava Spain |
$7.00 - $28.00 |
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Santa Dinga Pais Rose Curico Chile |
$14.00 - $56.00 |
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Tapiz "Brut" Pinot/chardonnay Mendoza Argentina |
$12.00 - $48.00 |
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Perrier Jouet Champagne Champagne 375ml |
$54.00 |
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Ramon Bilbao Albarino Rias Baixas Spain |
$8.00 - $32.00 |
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Landmark "Overlook" Chardonnay Sonoma |
$13.00 - $52.00 |
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Natura Chardonnay Casa Blanca Chile |
$7.00 - $28.00 |
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Kung Fu Girl By Charles Smith Riesling Columbia Valley Washington |
$8.00 - $32.00 |
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Firestone Estate Sauvignon Blanc Central Coast |
$7.00 - $28.00 |
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Diseno Torrontes Salta Argentina |
$8.00 - $32.00 |
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Wild Horse Viognier Central Coast |
$9.00 - $36.00 |
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Conundrum "By Caymus" White Blend California |
$44.00 |
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A To Z Pinot Gris Oregon |
$9.00 - $36.00 |
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Izadi Larrosa Garnacha Rose Rioja Spain |
$9.00 - $36.00 |
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Colonia De Las Liebres Bonarda Mendoza Argentina |
$7.00 - $28.00 |
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Novas Cabernet Sauvignon Colchagua Chile |
$9.00 - $36.00 |
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Gran Corona Cabernet Sauvignon Colchagua Chile |
$12.00 - $48.00 |
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Catena Cabernet Sauvignon Mendoza Argentina |
$40.00 |
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India Ink By Kuleto Cabernet/Syrah Napa |
$11.00 - $44.00 |
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Daou Cabernet Sauvignon Paso Robles |
$52.00 |
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Vesper Vineyards Carignan San Diego |
$13.00 - $52.00 |
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Carmen Reserva Carmenere Colchagua Chile |
$9.00 - $36.00 |
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Evodia Grenache Catalunya Spain |
$25.00 |
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Graffingha Malbec Mendoza Argentina |
$8.00 - $32.00 |
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Franciscan Merlot Napa |
$12.00 - $48.00 |
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Ramsey Petite Sirah Napa |
$25.00 |
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Landmark Pinot Noir Sonoma |
$14.00 - $56.00 |
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Novas Pinot Noir Casablanca Chile |
$9.00 - $36.00 |
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Panther Creek Pinot Noir Willamette Valley Oregon |
$54.00 |
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Complicated "By Taken Wine Co." Red Blend Paso Robles |
$45.00 |
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Coyam Red Blend Colchagua Chile |
$72.00 |
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Vaza "Crianza" Tempranillo Rioja Spain |
$28.00 |
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Sebastiani Zinfandel Sonoma |
$10.00 - $40.00 |
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Monte Xanic Chenin Blanc/Colombard Valle De Guadalupe Mexico |
$8.00 - $32.00 |
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Vena Cava Cabernet Sauvignon Valle De Guadalupe Mexico |
$60.00 |
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Lechuza Cabernet/Nibbiolo/Grenache Valle De Guadalupe Mexico |
$16.00 - $64.00 |
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Robledo Tempranillo Napa |
$14.00 - $56.00 |
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Delgadillo Red Napa |
$20.00 - $80.00 |
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