| Fresh Roll (4) |
$4.50 |
Shrimp and vegetables wrapped in steamed rice paper, served with ground peanuts in hoisin sauce. |
| Crispy Roll (4) |
$4.50 |
Mixed vegetables and clear noodles wrapped with spring roll skin and deep fried, served with sweet and sour sauce. |
| Fried Tofu |
$4.50 |
Crispy tofu served with sweet and sour sauce and crushed peanut. |
| Fried Wonton |
$4.50 |
Minced chicken, shrimp, and pork wrapped in wonton skin, served with sweet and sour sauce |
| Curry Puff (2) |
$4.50 |
Golden deep fried curry puffs stuffed with chicken, potato, onion and curry powder; served with cucumber sauce. |
| Satay (4) |
$6.50 |
Marinated chicken on skewers, charcoal grilled; served with cucumber sauce and peanut sauce. |
| Hoy Jow (5) |
$6.50 |
Ground shrimp, pork, chicken and Thai herbs wrapped in bean curd skin and deep fried; served with sweet and sour sauce. |
| Fish Cake (Tod Mun) (6) |
$6.50 |
Deep-fried Thai fish cake; served with cucumber in sweet and sour sauce topped with ground peanut. |
| Golden Shrimp Roll (5) |
$6.50 |
Deep-fried shrimp roll with minced chicken wrapped in spring roll skin, served with sweet and sour sauce. |
| Kanom Jeeb (Thai Dumplings) (6) |
$6.50 |
Minced chicken, shrimp, and pork wrapped in wonton skin, served with sweet and sour sauce. |
| Crying Tiger (Nua Yang) |
$6.50 |
Sliced charcoal beef served with ground chili pepper and lime juice, topped with cilantro and served on a bed of lettuce or seasonal vegetable |
| Fried Calamari (Squid) |
$7.50 |
Deep-fried lightly breaded squid served with sweet and sour sauce. |
| Stuffed Chicken Wings (Kai Ja) |
$4.50 |
Deep-fried marinated chicken wings stuffed with ground shrimp, chicken, garlic, onion, cilantro and clear noodles. |
| Tom Yum Soup |
$5.50 - $6.50 |
Hot and sour soup with mushroom, lemongrass, galangal, Thai herbs, cilantro and chili paste. Seafood: Shrimp, scallops, squid, and mussels. |
| Tom Kha Soup |
$5.50 - $6.50 |
Coconut milk soup cooked with Thai herbs, cilantro, green onion and mushrooms. Seafood: Shrimp, scallops, squid, and mussels. |
| Wonton Soup |
$5.50 |
Minced chicken, shrimp and pork wrapped in wonton skin, napa, cilantro, and scallions in a clear broth; topped with fried garlic and white pepper. |
| Elephant Thai Shrimp Soup |
$6.50 |
Hot and sour soup with shrimp, chili, galangal, lemongrass, onion, scallions, and cilantro. |
| House Salad |
$5.95 |
Vegetable salad, tomato, cucumber, and fried tofu with peanut dressing on the side. |
| Papaya Salad |
$6.95 |
Shredded green papaya with spicy lime juice, carrot, peanuts, tomato, string beans and shrimp. |
| Larb Kai |
$6.50 |
Minced chicken in spicy lime juice with red onion, cilantro, rice powder, and scallion. |
| Beef Salad |
$7.50 |
Grilled sliced beef mixed with spicy lime juice, chili, tomato, cucumber, carrot, onion, scallion and cilantro. |
| Seafood Salad |
$8.50 |
Mixed shrimp and seafood salad in spicy lime juice with tomato, onion, scallion, chili and cilantro. |
| Yum Roast Duck |
$11.50 |
Sliced roasted duck salad mixed with spicy lime juice, onion, tomato, scallions, cilantro, ginger and chili. |
| Thai Fried Rice - Chicken, Pork or Beef |
$8.50 - $9.50 |
Fried rice with onion, carrot, tomato, scallion and egg. |
| Thai Fried Rice - Shrimp or Seafood |
$9.50 - $11.50 |
Fried rice with onion, carrot, tomato, scallion and egg. |
| Basil Fried Rice - Chicken, Pork or Beef |
$8.50 - $9.50 |
Rice stir-fried with onion, fresh basil, chili, garlic and bell pepper. |
| Basil Fried Rice - Shrimp or Seafood |
$9.50 - $11.50 |
Rice stir-fried with onion, fresh basil, chili, garlic and bell pepper. |
| Pad Thai - Chicken, Pork or Beef |
$8.50 - $9.50 |
Thin rice noodles stir-fried with egg, bean curd, bean sprouts, scallions, ground peanut, and paprika powder cooked with pad thai sauce. |
| Pad Thai - Shrimp or Seafood |
$9.50 - $11.50 |
Thin rice noodles stir-fried with egg, bean curd, bean sprouts, scallions, ground peanut, and paprika powder cooked with pad thai sauce. |
| Pad Woon Sen - Chicken, Pork or Beef |
$8.50 - $9.50 |
Clear noodles stir-fried with egg, carrot, onion, baby corn, mushrooms, scallions and tomato. |
| Pad Woon Sen - Shrimp or Seafood |
$9.50 - $11.50 |
Clear noodles stir-fried with egg, carrot, onion, baby corn, mushrooms, scallions and tomato. |
| Drunken Noodles - Chicken, Pork or Beef |
$8.50 - $9.50 |
Flat rice noodles stir-fried and mixed with onion, bell pepper, and basil leaves served on a bed of lettuce or seasonal vegetable. |
| Drunken Noodles - Shrimp or Seafood |
$9.50 - $11.50 |
Flat rice noodles stir-fried and mixed with onion, bell pepper, and basil leaves served on a bed of lettuce or seasonal vegetable. |
| Pad See Eaw - Chicken, Pork or Beef |
$8.50 - $9.50 |
Flat rice noodles stir-fried with eggs and broccoli, cooked in chefs special sauce. |
| Pad See Eaw - Shrimp or Seafood |
$9.50 - $11.50 |
Flat rice noodles stir-fried with eggs and broccoli, cooked in chefs special sauce. |
| Spicy Noodle Soup - Chicken, Pork or Beef |
$8.50 - $9.50 |
Thin rice noodle, fresh mushroom, lemongrass, lime leaves and cilantro in Tom yum broth, hot and sour |
| Spicy Noodle Soup - Shrimp or Seafood |
$9.50 - $11.50 |
Thin rice noodle, fresh mushroom, lemongrass, lime leaves and cilantro in Tom yum broth, hot and sour |
| Elephant Thai Lomein - Chicken, Pork or Beef |
$9.50 |
Egg noodles stir-fried with bean sprouts, scallions, and chefs special sauce. |
| Elephant Thai Lomein - Shrimp or Seafood |
$11.50 |
Egg noodles stir-fried with bean sprouts, scallions, and chefs special sauce. |
| Pineapple Fried Rice |
$11.50 |
Shrimp stir-fried with jasmine rice, pineapple, tomato, onion, scallions, cashews, and curry powder. |
| Basil - Chicken, Pork or Beef |
$8.50 - $9.50 |
Stir-fried bell pepper, garlic, onion, ground Thai chili, and fresh basil leaves in brown sauce. |
| Basil - Shrimp or Seafood |
$10.50 - $11.95 |
Stir-fried bell pepper, garlic, onion, ground Thai chili, and fresh basil leaves in brown sauce. |
| Ginger - Chicken, Pork or Beef |
$8.50 - $9.50 |
Stir-fried mushroom, fresh ginger, onion, scallions, and bell pepper. |
| Ginger - Shrimp or Seafood |
$10.50 - $11.95 |
Stir-fried mushroom, fresh ginger, onion, scallions, and bell pepper. |
| Garlic - Chicken, Pork or Beef |
$8.50 - $9.50 |
Stir-fried fresh garlic in Chefs special sauce served on a bed of steamed broccoli and carrots. |
| Garlic - Shrimp or Seafood |
$10.50 - $11.95 |
Stir-fried fresh garlic in Chefs special sauce served on a bed of steamed broccoli and carrots. |
| Mixed Vegetable - Chicken, Pork or Beef |
$8.50 - $9.50 |
Stir-fried mixed vegetables in light garlic sauce. |
| Mixed Vegetable - Shrimp or Seafood |
$10.50 - $11.95 |
Stir-fried mixed vegetables in light garlic sauce. |
| Pad Prik Khing - Chicken, Pork or Beef |
$8.50 - $9.50 |
Stir-fried string beans in red curry paste. |
| Pad Prik Khing - Shrimp or Seafood |
$10.50 - $11.95 |
Stir-fried string beans in red curry paste. |
| Sweet and Sour - Chicken, Pork or Beef |
$8.50 - $9.50 |
Stir-fried cucumber, tomato, pineapple, onion, scallions, and bell pepper in sweet and sour sauce. |
| Sweet and Sour - Shrimp or Seafood |
$10.50 - $11.95 |
Stir-fried cucumber, tomato, pineapple, onion, scallions, and bell pepper in sweet and sour sauce. |
| Pad Wild Elephant Thai - Chicken, Pork or Beef |
$8.50 - $9.50 |
Stir-fried string beans, eggplant, bamboo shoots, basil leaves, ground thai chili and thai herbs. |
| Pad Wild Elephant Thai - Shrimp or Seafood |
$10.50 - $11.95 |
Stir-fried string beans, eggplant, bamboo shoots, basil leaves, ground thai chili and thai herbs. |
| Rama - Chicken, Pork or Beef |
$8.50 - $9.50 |
Steamed broccoli topped with homemade thai peanut sauce. |
| Rama - Shrimp or Seafood |
$10.50 - $11.95 |
Steamed broccoli topped with homemade thai peanut sauce. |
| Pepper Steak |
$8.50 - $9.50 |
Tender slices of beef stir-fried with onion, scallions, mushrooms, tomato and bell pepper. |
| Roasted Duck Basil |
$11.50 |
Roasted duck stir-fried with bell pepper, garlic, onion, ground Thai chili, and fresh basil leaves in brown sauce. |
| Sesame Beef |
$11.50 |
Marinated beef stir-fried with sesame oil and topped with fresh ginger, scallions, and sesame seeds. |
| Red Curry - Chicken, Pork or Beef |
$8.50 - $10.50 |
Red curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and thai herbs. |
| Red Curry - Shrimp or Seafood |
$10.50 - $12.50 |
Red curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and thai herbs. |
| Green Curry - Chicken, Pork or Beef |
$8.50 - $10.50 |
Green curry paste simmered in coconut milk with bamboo shoots, eggplant, bell pepper, basil leaves and thai herbs. |
| Green Curry - Shrimp or Seafood |
$10.50 - $12.50 |
Green curry paste simmered in coconut milk with bamboo shoots, eggplant, bell pepper, basil leaves and thai herbs. |
| Massuman Curry - Chicken, Pork or Beef |
$8.50 - $10.50 |
Massuman curry paste simmered in coconut milk with potato, onion, peanuts and thai herbs. |
| Massuman Curry - Shrimp or Seafood |
$10.50 - $12.50 |
Massuman curry paste simmered in coconut milk with potato, onion, peanuts and thai herbs. |
| Panang Curry - Chicken, Pork or Beef |
$8.50 - $10.50 |
Panang curry paste simmered in coconut milk with bell pepper, basil leaves, ground peanuts and thai herbs. |
| Panang Curry - Shrimp or Seafood |
$10.50 - $12.50 |
Panang curry paste simmered in coconut milk with bell pepper, basil leaves, ground peanuts and thai herbs. |
| Yellow Curry - Chicken, Pork or Beef |
$8.50 - $10.50 |
Yellow curry paste simmered in coconut milk with potato and thai herbs. |
| Yellow Curry - Shrimp or Seafood |
$10.50 - $12.50 |
Yellow curry paste simmered in coconut milk with potato and thai herbs. |
| Roast Duck Red Curry |
$12.50 |
Sliced roasted duck simmered in red curry paste with bell pepper, pineapple, basil leaves, tomato and thai herbs. |
| Pad Thai Jae |
$8.50 - $9.50 |
Thin rice noodles stir-fried with egg, mixed vegetables, bean sprouts, ground peanuts, fried tofu, bean curd, chopped radish, and paprika powder cooked in pad thai sauce. |
| Drunken Noodle Jae |
$8.50 - $9.50 |
Flat rice noodles stir-fried with mixed vegetables, bell pepper, basil, and fried tofu in spicy chili and garlic sauce. |
| Vegetable Fried Rice |
$8.50 - $9.50 |
Mixed vegetables stir-fried with jasmine rice, eggs, fried tofu, and brown sauce. |
| Kapow Jae |
$8.50 - $9.50 |
Fried tofu, mixed vegetables, and basil leaves stir-fried in spicy chili and garlic sauce. |
| Vegetable Curry |
$8.50 - $9.50 |
Mixed vegetables and fried tofu cooked in green curry paste, simmered in coconut milk and Thai herbs. |
| Rama Tofu |
$8.50 - $9.50 |
Fried tofu topped with peanut sauce, served on a bed of steamed broccoli. |
| Mixed Vegetable Jae |
$8.50 - $9.50 |
Stir-fried mixed vegetables and fried tofu in a light garlic sauce. |
| Pad Prik Khing Jae |
$8.50 - $9.50 |
Mixed vegetables and fried tofu cooked in red curry paste. |
| Spicy Eggplant |
$8.50 - $9.50 |
Eggplant stir-fried with fried tofu and basil leaves in chili and garlic sauce. |
| Vegetarian Duck Curry |
$9.50 |
Vegetarian mock duck, bell pepper, pineapple, basil leaves, and tomato in red curry coconut milk sauce. |
| Vegetarian Soup |
$5.50 |
Mixed vegetables, soft tofu, and clear noodles in soup broth topped with fried garlic, white pepper, cilantro and scallions. |
| Tom Yum Elephant Thai |
$11.50 |
Mixed seafood in hot and sour soup, lemongrass, mushrooms, scallions, cilantro and chili paste served in a hot pot. |
| Crispy Fish |
|
Whole fresh fish deep fried and topped with Chefs special chili sauce. |
| Soft Shell Crab Garlic |
|
Crispy soft shell crab topped with ground shrimp in garlic sauce. |
| Soft Shell Crab Ginger |
|
Crispy soft shell crab topped with ground shrimp, white pepper, bell pepper, onion, scallions, mushrooms, and garlic in ginger sauce. |
| Soft Shell Crab Pad Pong Ka Ree |
|
Crispy soft shell crab sauteed with onion, scallions, bell pepper, curry powder and eggs cooked in coconut milk. |
| Crispy Duck with Chili Sauce |
$14.50 |
Crispy boneless duck topped with onion, bell pepper, bell pepper, cilantro and special chili sauce served on mixed vegetables. |
| Northeastern Shrimp Pad Thai |
$12.50 |
Fresh thin rice noodle stir-fried with egg, dried shrimp, scallion, ground peanut, dried spicy chili, cooked with chefs special pad thai sauce. |
| Jasmine White Rice |
$1.95 |
|
| Sauces |
$0.75 |
|
| Steamed Vegetables |
$2.50 |
|
| Steamed Noodles |
$2.50 |
|
| Sweet Sticky Rice |
$2.75 |
|
| Mango and Sticky Rice |
$4.50 |
|
| Coconut Pie |
$3.95 |
|
| Fried Banana Ice Cream |
$3.95 |
|
| Vanilla Ice Cream |
$3.50 |
|
| Vanilla Ice Cream with Sticky Rice |
$4.50 |
|
| Thai Custard with Sticky Rice |
$4.50 |
|
| Thai Custard (2) |
$4.50 |
|
| Thai Iced Tea |
$2.25 |
|
| Thai Iced Coffee |
$2.25 |
|
| Pineapple Juice |
$2.25 |
|
| Unsweetened Iced Tea |
$1.95 |
|
| Hot Tea |
$1.95 |
|
| Young Coconut Juice |
$2.50 |
|
| Hot Coffee |
$2.25 |
|
| Grenadine |
$2.25 |
|
| Coke |
$1.95 |
|
| Diet Coke |
$1.95 |
|
| Mello Yello |
$1.95 |
|
| Sprite |
$1.95 |
|
| Slice |
$1.95 |
|
| Lipton Sweet Tea |
$1.95 |
|
| Ginger Ale |
$1.95 |
|
| Tonic |
$1.95 |
|
| Soda Water |
$1.95 |
|
| Green Tea Frappe |
$2.95 - $3.95 |
|
| Strawberry Frappe |
$2.95 - $3.95 |
|
| Coconut Frappe |
$2.95 - $3.95 |
|
| Taro Frappe |
$2.95 - $3.95 |
|
| Coffee Frappe |
$2.95 - $3.95 |
|
