Buffalo Wings with Jamie's Hot Sauce |
$8.00 |
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Mozzarella Sticks, with Marinara Sauce |
$8.00 |
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Chicken Fingers, with Honey Dijon Sauce |
$8.00 |
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Seasoned Curley Fries |
$7.00 |
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Fried Calamari |
$12.00 |
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Baked Clams Clifford |
$14.00 |
Crispy bacon, sweet peppers and sherry wine. |
Shrimp Cocktail |
$15.00 |
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Clams on the Half Shell |
$10.00 |
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Blue Point Oysters |
$15.00 |
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Crabmeat Cocktail |
$15.00 |
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Shell Steak Salad |
$18.00 |
Grilled and sliced over a mixed green salad with vinaigrette dressing |
Jamie's Salad |
$12.00 |
Mixed greens, chopped italian cold cuts, provolone cheese and olives |
Mixed Green Salad |
$9.00 |
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Caesar Salad with Chicken |
$16.00 |
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Caesar Salad with Shrimp |
$20.00 |
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Spinach Salad |
$12.00 |
Crispy bacon, mushrooms, olive oil and vinegar |
Calamari and Shrimp Salad |
$17.00 |
Celery, sweet peppers, garlic and lemon |
Soup Du Jour (Homemade) |
$8.00 |
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Gnocchi Bolognese |
$18.00 |
Potato filled pasta in a meat sauce |
Linguini in Clam Sauce |
$20.00 |
Choice of red or white clam sauce |
Rigatoni with Sausage, Broccoli Rabe, Garlic and Oil |
$22.00 |
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Linguini Scampi with Shrimp, Lemon, Garlic and White Wine |
$26.00 |
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Tortellini Alla Panna, Cream Sauce |
$16.00 |
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Chicken Parmesan Sandwich or Milanese |
$12.00 |
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Veal Scallopini and Peppers Sandwich |
$13.00 |
Sauteed with tomato sauce and mozzarella. |
Veal Milanese Sandwich |
$13.00 |
With mixed green salad, olive oil and vinegar |
Sirloin Burger |
$12.00 |
With tomato, onion and homemade fries |
Jamie's Thin Sliced Steak Sandwich |
$14.00 |
With onions and melted fontina cheese |
Frittata |
$12.00 |
With eggs, sweet sausage, potatoes, onions and mushrooms |
Chicken Scarparello |
$22.00 |
Whole chicken pieces with sausage, peppers with mushrooms. |
Chicken Francese |
$20.00 |
Breasts egg dipped with lemon butter |
Chicken Oreganato |
$20.00 |
Tenderloin of chicken with vinegar peppers, garlic, olive oil and bread crumbs |
Milanese, Lightly Breaded |
$26.00 |
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Saltimbocca |
$28.00 |
Sauteed in sherry wine with prosciutto, spinach and mozzarella |
Veal Francese |
$26.00 |
Egg dipped with lemon and butter |
Jamie's Prime New York Shell Steak, 14 oz. |
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Jamie's Prime Fillet Mignon, 10 oz. |
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The Humidor |
$12.00 |
Mozzarella and roasted pepper sandwich with prosciutto and arugala and balsamic dressing |
The Toscano |
$12.00 |
Broccoli rabe and grilled chicken sausage w/a hint of jalepeno's |
The Havana |
$10.00 |
Cuban sandwich w/ pork, ham, swiss, pickles |
The Churchill |
$10.00 |
Peppers and egg sandwich with onions |
The Torpedo |
$12.00 |
Grillled chicken with mozzarella, roasted peppers, arugala and balsamic dressing |
The Stogie |
$10.00 |
Italian sub, salami, ham, provolone, iceburg lettuce, oil and vinegar |
The Ashton |
$12.00 |
Roasted pork w/ a pineapple, tequila and habanero sauce |
Hot Peppers |
$10.00 |
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Spinach |
$10.00 |
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Broccoli Rabe |
$12.00 |
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Sautéed Mushrooms |
$10.00 |
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