Veggie Quesadilla |
$7.00 |
Corn & black beans, pickled jalapeños, cheddar & monterey jack cheeses |
Chicken Quesadilla |
$9.00 |
Corn & black beans, pickled jalapeños, cheddar & monterey jack cheeses |
Braised Short Rib Quesadilla |
$11.00 |
Corn & black beans, pickled jalapeños, cheddar & monterey jack cheeses |
Nachos |
$12.00 |
Corn tortilla chips, braised short ribs, corn & black bean salsa, irish queso, pickled jalapenos, sour cream, guacamole & pico de gallo |
Grilled Chicken |
$11.00 |
|
Braised Short Rib |
$12.00 |
|
Dips |
$7.00 |
Corn & black bean salsa, guacamole, pico de gallo & house made corn tortilla chips |
Hand Battered Chicken Tenders |
$8.00 |
Choice of sweet baby ray's BBQ, marzetti ranch or honey mustard sauce |
Smothered Fries |
$8.00 |
Shoestring fries smothered with house queso & topped with local bacon |
Hummus |
$8.00 |
House made traditional hummus served with toasted flatbread and fresh vegetables |
Loaded Potato Skins |
$9.00 |
Shredded cheese blend melted over potato skins. Topped with local bacon and chives. Served with sour cream |
Mushroom |
$6.00 |
Roasted button, crimini & porcini mushrooms, dill & ohio sweet cream |
Soup of the Day |
$5.50 |
Chefs seasonal selection |
House (1/2) |
$6.00 |
Mixed lettuces, tomatoes, red onion, local bacon, irish cheddar & sweet & sour vinaigrette |
House (Full) |
$10.00 |
Mixed lettuces, tomatoes, red onion, local bacon, irish cheddar & sweet & sour vinaigrette |
Caesar |
$8.00 |
Crisp romaine tossed with house made caesar dressing, parmesan cheese & topped with fresh croutons |
Wedge |
$8.00 |
Local bacon, tomatoes, pine nuts & buttermilk blue cheese dressing |
Panko Encrusted Salmon |
$12.00 |
Served over mixed greens with goat cheese, tomatoes, crumbled bacon & dijon or dill vinaigrette |
Southwest |
$12.00 |
Chili rubbed chicken breast, mixed lettuces, corn & black bean salsa, tomatoes, irish cheddar, avocado, crispy corn tortillas & chipotle ranch - house made pickled jalapenos upon request |
Steak |
$12.00 |
Prime sirloin, mixed lettuces, tiny tomatoes, blue cheese, crispy onions & horseradish vinaigrette. Add $3.50 grilled chicken |
Salmon |
$5.00 |
|
Buther's Filet |
$6.00 |
|
Wild Salmon |
$17.00 |
Panko encrusted pan seared scottish salmon served over cilantro risotto cake with sweet and sour sauce & finished with pineapple salsa |
Pub Steak |
$18.00 |
Prime sirloin served with broccoli mashed potatoes, finished with pesto cream sauce & toasted pine nuts |
Crab Cakes |
$21.00 |
Jumbo lump crab cakes served over citrus sweet corn & finished with house made dijon aoili with haystack onions |
Risotto |
$13.00 |
Sweet peas, white wine, vegetable stock & a roasted red pepper-blue cheese coulis. Add chicken $3.50 |
Mac & Cheese |
$13.00 |
Buffalo chicken, celery, blue cheese cream & hot sauce drizzle. Choice of grilled or fried chicken |
Single Pot Roast |
$11.00 |
Braised beef short ribs over buttermilk mashed potatoes and served with roasted carrots and sweet peas, finished with house made gravy |
Double Pot Roast |
$14.00 |
Braised beef short ribs over buttermilk mashed potatoes and served with roasted carrots and sweet peas, finished with house made gravy |
Meatloaf |
$14.00 |
Angus beef, local sausage, crimini mushrooms, brown-sugar coriander glaze, buttermilk mashed potatoes, skillet beans & house made gravy |
The Public House |
$10.00 |
Angus beef & sausage, mushrooms, LTO, monterey jack cheese & red pepper mayo & split top bun |
Single The Patty Mcdonald |
$7.50 |
All angus beef patty, pub sauce, shredded iceberg, american cheese, pickles, raw onion & sesame seed bun |
Double The Patty Mcdonald |
$8.50 |
All angus beef patty, pub sauce, shredded iceberg, american cheese, pickles, raw onion & sesame seed bun |
Triple The Patty Mcdonald |
$9.50 |
All angus beef patty, pub sauce, shredded iceberg, american cheese, pickles, raw onion & sesame seed bun |
Mushroom & Swiss |
$9.00 |
Two angus beef patties, swiss cheese, mushrooms, lot |
Black Bean |
$8.50 |
Toasted cumin, toasted cashew & coriander, roasted red peppers, monterey jeck, guacamole, pico de gallo & whole wheat bun |
Classic |
$10.00 |
Smoked turkey, local bacon, sliced cheddar cheese, lettuce, tomato, mayo & wheat bread |
Salmon |
$12.00 |
Wild scottish caught, local bacon, lettuce, tomato, citrus aioli & toasted sour dough |
Ham & Cheddar |
$10.00 |
Smoked ham, irish cheddar, granny smith apples, local bacon, lettuce, tomato, honey mustard & toasted wheat |
Veggie Melt |
$11.00 |
Baby spinach, roasted red peppers, mushrooms, onions & jack cheese on wheat bread |
Steak |
$10.00 |
Prime sirloin, blue cheese, grilled onions, horseradish mayo & hoagie bun |
Rubenesque |
$10.00 |
House made thin sliced corned beef, kraut, swiss, pub sauce & rye |
The Dewey Stokes |
$9.00 |
Local bologna, raw onion, sweet pickle, mustard, jack cheese & split top bun |
Grilled Cheese |
$7.00 |
Irish cheddar, american cheese, tomato & texas toast. Add local bacon $2.00 |
Meatloaf Melt |
$10.00 |
Angus beef, pork, mushrooms, brown sugar-coriander glaze, bread & butter pickle, smoked gouda, swirl sauce & texas toast |
Turkey Melt |
$9.00 |
Smoked turkey, cheddar, horseradish slaw, mustard & texas toast |
Grilled Chicken |
$9.00 |
Grilled chicken with lettuce, tomato, & onion on a split top bun |
BLT |
$8.00 |
Local bacon, lettuce, tomato & mayo on wheat toast |
Bread Pudding |
$6.00 |
Granny smith apples, rich custard and jameson salted caramel toasted brioche |
Cheesecake |
$6.00 |
New york style, graham cracker crust & caramel drizzle |
Pie |
$7.99 |
Chocolate mousse, chocolate crumb crust & whipped cream |